Beer

Sabor de Oaxaca

4

marke@sfbg.com

WORLD EATS The first thing you probably need to know about the magical Southern Mexican state of Oaxaca is that sensory overload is always on the menu.

Ancient sci-fi Zapotecan ruins, Technicolor one-story colonial buildings, and an endless stream of live music, whirling dance, outspoken political protest, and eye-popping art justify the eponymous capital city’s reputation as one of the most vibrant crucibles of human culture on the planet. (Seriously, there is live music and dancing, from traditional to punk, outdoors in multiple venues until 3am most nights. San Francisco, where you at?)

The soaring mountains of the countryside host innumerable villages, each with their own dazzling take on local customs and artistic expression. The beaches, like renowned global hippie-nudist beauty Zipolite, expand expectations by drawing a saucy mix of laidback locals, hard-partying city folk, and misfit spiritual wanderers from around the world who greet the golden waves with fire-twirling at sunset and impossible-looking naked yoga at dawn. And for any travelers worried that this land of UNESCO World Heritage Sites has been completely sanitized for first-world tourists, there’s plenty of everyday chaotic Mexican street life and colorful off-the-map adventures in which to satisfactorily immerse oneself.

But all that’s not even talking about the food. Any foodie explorer worth her rock salt knows that Oaxaca is the “land of the seven moles” — rich, fragrant sauces, traditionally poured over roasted turkey, made from a range of pulverized ingredients including chili peppers, chocolate, nuts, cloves, dried fruit, and tomatillos. (A great SF introduction to mole can still sometimes be found at the Mission’s La Oaxaqueña, which has unfortunately been seesawing lately between being one of the city’s best restaurants and a bacon-wrapped hot dog stand on random nights.)

But in an area where dozens of indigenous languages are still spoken and villages are separated by vertiginous, day-long hikes through spruce cloud forests dripping with blooming epiphytes and eerie Spanish moss — by all means take a couple days out of your stay for a eco hike with Expediciones Sierra Norte to blow your nature-loving mind — innovation and improvisation is a way of life. Hunky Beau and I hopped down there for a far-too-affordable March getaway, and here’s what we dug our forks into.

 

ON THE STREETS

Mole gets all the press, but the backbone of Oaxacan street cuisine is the piping hot tlayuda, a very large grilled tortilla loaded with with bean sauce, guacamole, fresh and stringy Oaxacan cheese, and a hunk of grilled meat or scoop of zesty tinga de pollo stew that’s either served open-faced like a pizza or folded over like a crepe. The best ones we found in the city were at a pair of carts on Calle las Casas, conveniently located just down the street from the historic La Casa del Mezcal, opened in 1935. Ensconced in the Casa’s low light, you can slow-sip several kinds of maguey-derived liquor among baroquely carved wood fixtures, kitschy paintings of Zapotec warrior gods, and a motley assortment of fascinating locals. The mezcal flows until 3am, and the roughly $2.50 tlayudas even later, so you’re set for a good night out.

Oaxaca’s favorite fast food: the tlayuda. Photo by David Schnur

Or snatch a tlayuda for a perfect cheap dinner, paired with a steamy, meaty bowl of pozole from the carts down the block. (Fun fact: pozole is descended from the stew Zapotecs used to make of leftover human sacrifice parts. Now it’s mostly pork and corn.) Cheap breakfastwise, we were blown away by the scrumptious, hefty $2 morning chorizo- and omelet-filled tacquitos toasted on hot rocks by charming women on Calle García Vigil, near the Mercado 20 de Noviembre main market. Self-serve bakery Pan Bamby across from the huge, ever-bustling central zócalo serves a dizzying array of perfectly flaky empanadas for about 30 cents each, including several rare veggie options like creamed spinach and spiced vegetables. And, as always, the market is the best place to acquaint yourself cheaply with the local cuisine: witness the overflowing seafood cocktails at Mariscos Panchos and delectably overloaded roasted pork soft tacos, five for $3, at Carnitas Patlan.

Fascinating traditional drinks served at outdoor cart Nieves Cholito el Tule in the Plazuela de Carmen Alta include tejate (a crazy-sweet maize and cacao Zapotecan drink with a plasticky foam on top), chilacayote (made from a succulent squash with edible seeds as chewy treats), and syrupy tuna, a.k.a. cactus fruit.

And the mole? I want you to look up fabulously dramatic, yodeling folk singer Geo Meneses right now and imagine her backed by a full orchestra (six tubas!) in the open air of Oaxaca suburb Santa Cruz Xoxocotlan, which hosts enchanting, slightly witchy open-air Tuesday evening “Martes de Brujas” concerts, featuring an array of miracle street tamales from local venodors: chicken marinated in chocolaty mole negro, pork in tangy red mole coloradito or zippy mole verde, wrapped in eucalyptus-like yerba santa leaf. Kind of unbelievable.

 

IN THE SEATS

Mole, of course, also served as an entry into the more experimental cuisine of this tastebud paradise. When you can get a three-course meal for two with a bottle of surprisingly satisfying Mexican wine (Casa Madero of Parras de la Fuente is producing a quality chenin blanc, and Baja’s Cavas Valmar a perky grenache) for around $50, we went and splurged a little.

Intimate and colorful La Olla, near the imposing Santa Domingo church, is where you go for regional authenticity with flair. Wide, thin slices of beef tongue soaked in a mole verde of almonds, raisins, tomatillo, and cilantro; mole negro de fandango, a fantasy-fulfilling 25-ingredient mole negro over roasted chicken; and mole amarillo con pitiona, lively and yellow with corn masa, three kinds of peppers, and lemon verbena vanished from our table in a mad scramble of sauce-sopping tortillas.

La Biznaga is the hip joint, a “very slow regional food” operation named for a portly flowering cactus, its large courtyard decked out in vibrant Cuban hues, with towering chalkboards announcing the fascinating menu and a globe-hopping clientele lapping up pulque cocktails. (Mixing with milky, beer-like pulque, derived from the maguey plant, is super-trendy in Mexico right now, and should hit here any minute.) An appetizer of yerba santa-wrapped bricks of Oaxacan cheese drizzled with citrus liqueur-infused crema came off a lot lighter than it sounds. “El Necio,” a large hunk of flank steak stewed in a mole-like sauce of smoked chili, plums, and mezcal submerged us in flavor world several fathoms deep, while a mushroom and goat cheese-spiked coloradito lifted a fleshy fish fillet to the top of our list.

Jicama taquitos with grasshoppers, corn smut, and quesillo at Casa Oaxaca. Photo by David Schnur

If you’re looking for a true gourmet Oaxacan experience, though, the gorgeous Mission-style Casa Oaxaca, with its upstairs dining patio overlooking the kaleidoscopic downtown street hustle, is where you’ll find some of the most forward-thinking menu items that still pack an authentic local punch. Salsa is mixed and ground to tasted tableside in traditional molcajete mortar. Start with the exquisite, crunchy jicama taquitos filled with fried grasshoppers, cuitlacoche (corn smut), and quesillo cheese. Then, as the candlelight and atmosphere take hold, move on to absurdly tender venison bathed in ethereal mole amarillo and juicy slices of duck breast covered in nutty, deep orange mole almendrado.

Finally, for desert, slip back out into the captivating streets and share the refreshing carrot-apple-pecan ice cream flavor Beso Oaxaqueño, as the hypnotic local marimba music known as son istmeño drifts from the zócalo.

FEAST: 5 stoner cookbooks

0

culture@sfbg.com

FEAST If that joint’s got you jonesin’ for some serious grub, look no further. We’ve rolled up the latest and greatest in stoner cookbooks, perfect for any discerning bud lover’s taste test. No, we didn’t include any weed-infused recipes in this list, but hey, feel free to augment the recipes in the brownie cookbook. Whether you’re a marathon midnight toker or a one hitter-and-quitter, we understand your need for accessibility, availability, and general ease in eating after that smoke sesh. But move beyond Pop Tarts — even the most gourmand of pot heads could use some guidelines for grilling up goodies every once in awhile.

THE MAC AND CHEESE COOKBOOK BY ALLISON AREVALO AND ERIN WADE

Get your mac on. Allison Areval and Erin Wade, co-owners and authors of The Mac and Cheese Cookbook dish out 117 pages dedicated to one of America’s most beloved dishes, based on the crowd pleasing specialties dished up in their Oakland restaurant Homeroom. The book is an homage to Homeroom’s endless variations on the classic orange variety. That’s good news if your cravings leave you hankering for a variety of tastes. Basic bechamel sauces figure on the pages alongside smoky bacon, blue cheese, sriracha, and jalapeno poppers. There’s even a section on desserts suitable for your post-mac munch.

Ten Speed Press, $16.99

FIFTY SHADES OF BACON BY JENNA JOHNSON AND BEN MYHRE

This self-proclaimed “erotic” cookbook sinks its teeth into all things bacon. Bacon au gratin, bacon-wrapped asparagus, bacon Alfredo (just to name a few) — this pork-inspired parody cookbook has all the seductive appeal of its sexy, silly source material. But instead of a half baked S&M narrative, Johnson and Myhre’s book gets you off with five different carnivorous sections of easy-to-follow recipes. A seductive succession of events unfolds with chapters entitled “Foreplay,” “Multiple Orgasms,” “Morning Wood,” and “Bondage”, where bacon bits, bacon jam, bacon martinis, and bacon peanut stoke your stoner flames. And even if pig parts don’t get you off, they’ll almost certainly taste better when you’re high.

CreateSpace Independent Publishing Platform, $19.95

TRY THIS AT HOME: RECIPES FROM MY HEAD TO YOUR PLATE BY RICHARD BLAIS

We’ve all done it. Remember that time when you were so high, you thought putting chocolate sauce on canned jalapeños was the most genius concept ever? Until, of course, you made that dream reality and were left with a wounded mouth and sobering regret. It turns out, however, that unlikely pairings aren’t always painful. Top Chef: All Stars winner Richard Blais proves it to us in this cookbook. From root-beer basted lamb-shanks to coffee butter pancakes, the chef’s recipes do flavor exploration the right way — 125 right ways, to be precise. Go forth and concoct creatively.

Clarkson Potter Publishers, $30

MAD HUNGRY CRAVINGS BY LUCINDA SCALA QUINN

Lucinda Scala Quinn takes on take-out. Her mission in Mad Hungry Cravings is to reconcile the almost unbeatable deliciousness of fast food with the nourishment and nutrition that a home kitchen can produce, without a lot of work. Can good for you also be good for munchies? Damn straight. While raising three boys in NYC, where street food beats about anything found in the fridge (particularly if you’re a ravenous adolescent), Quinn had to create home-cooked meals capable of competition with street dogs and shawarmas.

Artisan, $27.95

BRILLIANT BROWNIES AND BARS: 25 FAVORITE BROWNIE AND BAR RECIPES BY COOKING PENGUIN

Stoners, perhaps more than most, know that not all brownies are created equal. If you have ever tried to make a batch of brownies with your favorite herb, you know it requires a careful balance of elements and timing. This book’s sugary-sweet offerings are winners, and recipes are composed with chocolate and without for more innovative pastry pleasure. The pages start with the standards and segue into non-traditional options, like cocoa-avocado, pumpkin pie, and nonpareil brownies. If you’d rather stick to the classics, try whipping up chocolate walnut brownies or Cooking Penguin’s ace pecan blondies.

168 Publishing, $12.95

Mr. Marina steals our hearts

7

I couldn’t get a goddamn one of my friends to go with me to the triumphant return of the Mr. Marina pageant, held for the first time this year at that mecca of San Francisco nightlife Ruby Skye. Fools! Luckily, one of them did volunteer their preppy friend Johnny, who picked me up in a Beamer, bought my drinks for the night, wore a seersucker blazer, and after the pageantry was done brought me to an after-party at Ottimista Enoteca where multiple Mr. Marina runners-up were in attendance.

It was basically the perfect evening and my favorite contestant won the damn thing. As he said in our exclusive dressing room interview shortly before recieving his trophy and ceremonial Mr. Marina sash, “you gotta come hang out with guys like us.”

These girls were awesome. They were really hot, were wearing customized Mr. Marina tees, and as far as I’m concerned, were the most memorable part of Jason De La Del Grande’s stab at the throne. 

Here’s Johnny, with our drinks from the open bar during the first hour doors were open at Ruby Skye. He’s launching his campaign for Mr. Marina 2014 and I think he’s an early frontrunner for the honor. By the way, those are the “94123” house cocktails made from Sprite and Skyy Infusions Moscato Grape, which as the Daily News will tell you, was inspired by the newfound popularity of moscato wines in the “urban community.”

But only one candidate had people carrying around cut-outs of their face on a stick and that was Ishmail “Ish” Simpson, who pretty much had already won the competition based on the viral video of him making Jay-Z SOMETHIGN. Simpson played football for Stanford, was the only person of color in the whole pageant, and is frankly adorable. Trigger warning: the following clip contains denigrating statements made towards the Mission.

 

Just some crowd style shots. That’s madras, for the Philistines among you. 

This is NOT a cravat, Johnny told me. It is an ascot. It’s wearer is Baldwin Cunningham, who started what is basically a dating website between people who want to be sponsored and companies like Pabst Blue Ribbon who want to sponsor people. Get you some. 

Did I mention Mr. Marina is all about fighting cancer? The pageant raised $91,000 for the Leukemia and Lymphoma Society, to be donated through a little booster club named Slap Cancer, a moniker that embodies the charming side of the Marina. The gentleman above is wearing a tuxedo Speedo for the swimwear segment of the evening, which was by far the best segment of the evening. 

In the photo above, Alex Schmitt betrays his brutal hotness with the worst talent segment I’d seen up to that point (having watched the rest of the competition, I have now seen much worse.) Mr. Marina expert Andrew Dalton’s sum-up of the contest has many of these other lowlights in his reportage on the evening. Check out Dalton’s missive on last year’s competition for a historical perspective on the event. 

Thank goodness for Ish. His performance of “99 Problems (But an Ish Ain’t One)” was not as good as his video, but as you can see from the dollar bills littering the stage at his feet, who cares. 

More talent segment atrocities. I was pleased, however, that this particular number rescued my perfect record of never going to a San Francisco pageant that did not include a drag queen. 

Shortly after I shot this, the blow-up dolls were made out with, cruelly flung away into the audience and “Ice, Ice Baby” began to play. Obviously.

After that I was so terrified Johnny and I fled to the dressing room, where I got to hear from these two gentleman about how they had bought the exact same pair of white slim-cut H&M jeans to sport in the evening’s final challenge: the impromptu question/Marinawear segment. 

Ish’s blazer apparently made my camera freak out but how goddamn adorable is he? I took this opportunity to sit down with him for a pre-victory one-on-one. He’s really good at interviews, and I found out he moved to the Marina four years ago and now works in tech in the South Bay. In an abridged version:

SFBG Why did you want to be Mr. Marina?

Ishmail Simpson I remember last year I was like, what are you people talking about? And then everyone started telling me I should run. I had all these friends be like ‘Ish, you should do it.’ I had no reason to say no — I mean if I said no that would have been lazy.

SFBG I never really get down to the Marina

IS You gotta come down! Hang with guys like us. (smiles. Swoon.)

SFBG What do you like about the Marina?

IS Number one, the people. We all like the same stuff. All the guys like sports. And the women!

SFBG Would you ever live in a different San Francisco neighborhood?

IS Of course I would. Do I want to? No.

SFBG I asked the people who are carrying your face around on sticks why you should win and they mentioned something about purple pants.

IS (laughs) I always wear colored pants! I probably have pants in a dozen colors. Purple, white, salmon. They must just be remembering the purple.

When Ish was subsequently asked, in his impromptu question spotlight, to finish the sentence “I know I’m in the Marina when…,” he responded: “I know I’m in the Marina when I hear ‘Ish!’ ‘Hey look everybody it’s Ish!” I doubt anyone in the audience doubted the sincerity of that statement. Fate = sealed.

These are all things that Mr. Marina wins but I guess for simplicity’s sake it leaves out:

Complimentary bottomless mimosas at Bin 38 Sunday Brunch for the year of his reign

A pair of Chubbies shorts for every season

Reservations for the back patio at Lightening Tavern with a $250 bar tab

An afterparty at HiFi with a $300 bar tab

$100 to Tacolicious, $100 to Brixton and $100 to Mas Sake

A Mr. Marina drink (shot + beer) of his choice on the menu at Brick Yard

12 months worth of Argoz argyle socks

$250 credit for Ski Tickets from Liftopia

$100 to Ace Wasabi + a round of sake bombs

Basically, when you win Mr. Marina, life becomes worth living. 

When Ish was sashed up (sorry no photos, my camera was hopped up on testosterone and moscato vodka by evening’s end), he thanked “every single man and woman who lives in the 94123,” and shook the judges’ hands. Yes, Mr. Marina 2012, the earnest woman from the Leukemia and Lymphoma Society, the former Dallas Cowboys cheerleader, and Ms California 2004 (fourth runner-up, please note, to Ms USA 2004.)

 

Afterwards, spirits were high. #MrMarina neon tanktops were donned, the photobooth got a workout, cancer was slapped.

I’ll leave you with this. ‘Til next year, Mr. Marina. I raise my Skyy moscato-and-Sprite to you. 

Bad kids get slimed with the Black Lips at Great American Music Hall

1

The Great American Music Hall was a soupy, sweaty mess of swamp-like proportions before the Black Lips had even taken the stage Monday night. The crowd, buzzing with the combined excitement of intoxication and anticipation, erupted into howls and screeches as the band took the stage in a puff of fog-machine smoke. From behind the mist, one of the Black Lips yelled into the mic, “If you wanna be smart, read a goddamn book. If you wanna have fun, you’re in the right goddamn place!” And so it began.

The Black Lips are notorious for their raucous, maniacal live presence, often accented with vomit, blood, and piss. The fans, familiar with the reputation and eager to partake, were rowdy and ready for shenanigans from the first distorted chord. The Black Lips’ brand of garage rock is fun and rollicking, but certainly not the sort of heavy metal or hardcore that one would expect to produce the kind of reckless moshing and stagediving that persisted through the entire set.

Standing still was not an option (see above shaky photos). I watched as bystanders were swept into whirlpools of bodies and slimed by shirtless perspirers. The best — and only — option was to join in and dance with abandon.

What this Black Lips set lacked in vomit and blood was certainly made up for in nudity and playful sexuality. Just three songs in, a young woman ripped her top off and jumped into the crowd. Moments later a young man who had climbed onto the stage planted a kiss on the surprised mouth of the security guard who tried to apprehend him.

Meanwhile, in the crowd, audience members literally wrestled — Greco-Roman style — on the filthy floor as the man to my left happily pressed a beer can to his already blackening eye.

As the floors quaked and the Lips screamed, it was impossible not to bask in the collective joyful insanity. The band itself, while playing with enthusiasm and embracing crazed fans crawling across the stage like so many fire ants without a flinch, did very little to contribute to the wild vivacity of the gig.

The Black Lips’ reputation brings together the perfect storm of adrenaline junkies and rock’n’roll enthusiasts to make a great show happen regardless of their own actions. Even their slow songs — songs that in any other circumstances and played by any other band would be met with mellow, stationary gazes — were met with crowdsurfers and a sort of slow-motion moshing.

The frenetic energy that swept the crowd during beloved songs, most notably — and most appropriately — 2008’s “Bad Kids” was an indescribable high. Hundreds of screaming voices and jostling bodies jumped and lunged to the explosive chorus, singing “bad kids, all my friends are bad kids” and screaming, “kids like you and me!”

When the Black Lips filed off the stage and the lights came up, I surveyed the damage. Beer cans, sweatshirts, and single shoes littered the floor. Sweaty fans in all states of undress stumbled out of the beautiful, ornate venue and into the mercifully cool night, hooting and shouting about their new battle scars.

Home for brews

1

culture@sfbg.com

BEER My cab pulled up to an unassuming house on a quiet street in the Mission. An etched sign on the front porch bearing the words “Brewlab San Francisco” was my first greeting to the space. I entered, and after checking me in, a man in a green vintage Adidas tracksuit handed me a customized Mason jar and said, “Enjoy.” It was time for a tasting at Brewlab (www.brewlabsf.com).

This wasn’t my first time at the quickly growing hackerspace for homebrewers. What brings me back is not the brew found at its invite-only tasting events, but the community that produces those pints. It’s a community that is thriving with Brewlab as its hub.

The mission behind Brewlab is very simple: to create a space for home beer makers to gather together, share their creations, and get feedback from each other and beer enthusiasts. Brewlab will soon offer classes, and currently provides equipment-sharing opportunities for aspiring home brewers. It hosts tasting events and competitions where ale makers gain feedback on their work from their community.

“There wasn’t an organization supporting homebrewers at the time, so I decided to start one with my friend Emily Ford,” Sam Gilbert says via email. As Brewlab’s co-founder, he operates the organization with Matt Smith, who joined up when Ford left the group early on in its existence.

“At the time, I was really inspired by what ForageSF was doing for people making food at home, and so [I] wanted to try to do the same thing for home brewers,” Gilbert explains.

In a move that sprang from his interest in cooking, Gilbert started brewing about five years ago while living in Boston. Enticed by the complexities of hops and fermentation, he hasn’t looked back since: “There’s a lot of biology and chemistry to learn about, as well as equipment to build and maintain.” He came to San Francisco to work in the tech industry and started Brewlab soon after, in the spring of 2011.

“I quickly started craving that feeling of community you get from making stuff with like-minded people,” he says. “Home-brewing tends to attract people who are really passionate about the craft, but who also like to have fun. Drinking is built right into the hobby, after all.”

To say that Gilbert’s project has become a presence in the brewing community would be an understatement. Every time I’ve set foot in the Brewlab headquarters, I’ve been bowled over by the sense of friendliness and camaraderie — not to mention by the plain ol’ good times to be had there. People know my face, they know my name, they remember our last conversations — and I don’t even make beer. “There’s nothing like being in the middle of a growing community,” Gilbert writes, and surely he’s in a good position to judge.

“It’s been the most thrilling, exhausting, nerve-wracking, inspiring thing I’ve ever done,” he continues. “Brewlab sits at the intersection of what are probably San Francisco’s three favorite things: beer, tech, and local craftsmanship. So from a very early stage it felt like we had hit a nerve.”

Now in its second year of operation, Brewlab is working on ways to serve the homebrew community. From what I can see, the future is very exciting. At its last tasting event, sensors were placed at the bottom of each taster’s glass. They recorded how many times each beer was ordered. iPad stations in Brewlab’s garage allowed visitors to submit detailed feedback on the flavor profiles of the various pours.

In addition to its tasting events (which are now invite-only to deal with the unexpectedly high level of demand for these rad happenings) Brewlab is currently collaborating with nearly a dozen brewers to make a Belgian tripel that will age for six months in a wine barrel.

Perhaps most exciting of all, the group will be offering basic classes for people like me: wannabes who observe and admire the homebrewing craft but have no idea how to start making their own beer. The classes will be free to the public. No experience is necessary, and Brewlab’s equipment sharing program can help ease you into brewerdom on the cheap.

Throughout my conversations with Gilbert and Smith, it seemed clear that while they’re excited about expanding the Brewlab community and continuing to expand its programming, their primary goal is to nurture a small and strong community that stays true to the craft.

“So many awesome people have come through our doors, tasted our beers, and worked hard to support the organization at this point,” Gilbert writes. Thanks to Brewlab, it’s a good time to be a little guy in the brewing game in San Francisco.

The devil’s business

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cheryl@sfbg.com

FILM Ten years after its release (and more than 15 years since Jim Van Bebber started working on it), the legendary cult film The Manson Family returns for special theatrical screenings in conjunction with a remastered Blu-ray release. Also on the bill: short film Gator Green, Van Bebber’s most recent project.

Personal circumstances have the Ohio native living in Florida these days. “I’m like, goddammit, I’m down here — I gotta make a movie! So that’s what I’m up to with Gator Green,” he drawls over the phone. “It’s about a Vietnam veteran who swindles his way into this alligator farm from the Seminole Indians in 1973, and abuses every right. It’s the worst portrait of America I can think of.”

Strong words coming from the guy who made The Manson Family, maybe the most gruesomely realistic study of the hippie cult, crafted with an eye for detail that speaks to true-crime scholarship of the highest order. His fascination with Charles Manson is a long-standing one, having begun in the late 1970s when the Helter Skelter miniseries aired.

“It was a big fuckin’ deal,” he remembers. He was still in elementary school at the time. “This is back in the day when you only had three channels. I was not allowed to watch the film, so I had to ask my friends on the playground, ‘What was that about?’ It kind of haunted me.”

Unlike Helter Skelter, which is based on the best-seller written by Manson prosecutor Vincent Bugliosi, Van Bebber’s film focuses on the months of drug-fueled delirium (“a crazy, psychotic rush to absolute zero”) prior to the Family’s crime spree.

“How can you touch Helter Skelter, which is basically a great depiction of the trial? I decided to do everything leading up to that. If you watched them together, it would be a great double feature — Manson 101.”

He began The Manson Family after finding underground success with 1988’s Deadbeat at Dawn, which he wrote, produced, directed, and starred in. (He has a similar stack of credits on Manson, too.) At the time, he’d recently seen Geraldo Rivera’s infamous jailhouse interview with a ranting, tongue-twisting Manson.

“I flipped out,” he chuckles. “I mean, are you kidding me?” Conveniently, he already had a friend who resembled Manson; the rest of the cast — many of whom appear fully nude and/or screaming, covered in blood, etc. — came from the theater department at Wright State University, where he was a student.

“I was very up-front with everybody. I was like, this is gonna be freaky,” he says. “We dove into it without the entire budget in place, and it became this ongoing thing. Thankfully we wrapped the photography within, like, four years. But then it was an eternal struggle to see it fully realized. I got plenty of offers, ‘Ok, let’s just slam this into the DVD market. But first, we gotta cut out this one scene …'”

Determined to stay true to his vision — dark and nightmarish though it was — Van Bebber held out until he met producers David Gregory and Carl Daft. “They got it done the right way. They’re warriors. And I’m pleased that it’s finding its Blu-ray home.”

Looking ahead, he hopes to expand Gator Green into a feature. “I’m just gonna keep going. I was born to make films, and that’s just what I do. Sometimes it takes me a long time, but it’s always worth it.”

 

PERMANENT VACATION

Another sordid tale from the Sunshine State beckons in Harmony Korine’s Spring Breakers. The idea of enfant terrible emeritus Korine — 1997’s Gummo, 2007’s Mister Lonely, 2009’s Trash Humpers — directing something so utterly common as a spring break movie is head-scratching enough, even more so compounded by the casting of teen dreams Vanessa Hudgens, Selena Gomez, and Ashley Benson as bikini-clad girls gone wild. James Franco co-stars as drug dealer Alien, all platinum teeth and cornrows and shitty tattoos, who befriends the lasses after they’re busted by the fun police.

“Are you being serious?” Gomez’s character asks Alien, soon after meeting him. “What do you think?” he grins back. Unschooled filmgoers who stumble into the theater to see their favorite starlets might be shocked by Breakers‘ hard-R hijinks. But Korine fans will understand that this neon-lit, Skrillex-scored tale of debauchery and dirty menace is not to be taken at face value. The subject matter, the casting, the Britney Spears songs, the deliberately lurid camerawork — all are carefully-constructed elements in a film that takes not-taking-itself-seriously, very seriously indeed. Korine has said he prefers his films to make “perfect nonsense” instead of perfect sense. Spring Breakers makes perfect nonsense, and it also makes nonsense perfect.

After a slo-mo opening sequence of generic partying stuffed with the three Bs (boobs, beer, beach), Spring Breakers shifts to a crummy town in Southern Nowheresville, home to bored college students Brit (Benson), Candy (Hudgens), Cotty (Rachel Korine, wife of the director), and Faith (Gomez). (Can you guess which one is the Christian?) The friends moan about the spring break they’re being denied due to lack of funds, until a plan to rob a fast-food restaurant emerges, and Spring Breakers’ prevailing visual motif — ski mask-wearing hot chicks with guns — is born. It’s one of the film’s many “jokes without a punch line” (another favorite Korine pursuit) that the girls’ college life already resembles one big party — they’re already kinda living spraaaannng braaakkke forevaa, as Alien is fond of saying.

That’s important, because there’s a reason spring break is typically just a one-week affair. For most, full-tilt crazy is only a safe state of being when there’s a clearly-defined endpoint. School begins again; as your liver starts to repair itself, you’re left with a peeling sunburn, stories to tell, maybe a questionable new tattoo. For these girls, spring break is elevated into a chance to “find ourselves, to find out who we are,” according to one of Faith’s dreamy voice-overs. For certain among the group, it’s a quest that leads to some very dark places. Is that a good idea? What do you think? But don’t think too hard, now: to quote Alien again, “Bikinis and big booties, y’all … that’s what life is about.”

THE MANSON FAMILY

Fri/22-Sat/23, midnight, $9-10

Clay Theater

2261 Fillmore, SF

www.landmarktheatres.com

SPRING BREAKERS opens Fri/22 in Bay Area theaters.

Localized Appreesh: Magic Fight

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Localized Appreesh is our thank-you column to the musicians that make the Bay. To be considered, contact emilysavage@sfbg.com.

Magic Fight has got fangs. More precisely, the newly formed Oakland “post-indie” band — led by Florida born singer-ukulele player Alex Christopher Haager — just released its very first single, “Fangs” off its forthcoming debut album, Wooden Swords & Stolen Echoes.

And if the first single is any indication of what’s to come (and I think it might be), this record is going to be one to watch. The charming indie pop song begins with a few Casiotone twinkles and a youthful sample, followed by shakers and shimmering harmonies, and the lyrics, “I showed you my fangs and my animal ears/You showed me your scar and your Hollis tattoo/I wanted a bit more than I could chew/So what else is new?”

It’s the kind of song that instantly grabs ahold of your pleasure center, then shakes your shoulders a little to let you know it’s real. 

Magic Fight recently recorded a Daytrotter session (so keep an ear out for that) and will play the Brick and Mortar Music Hall this week, opening for the Lawlands, but first it sprinkled some magic spell dust on Localized Appreesh:

Year and location of origin: 2012 Oakland, California!

Band name origin: I had this name floating around in my head as far back as 2008 but I didn’t have a proper project to put it to. I think it was supposed to be some sort of electro-dance band at some point. Apparently there is still a Myspace page under this name with weird, random demos I made when I was living in Berlin.

Band motto: I wouldn’t say we have a motto as such, but when we are practicing and playing, we end up just saying “Yeah!” a lot. So I suppose that could be a motto of sorts. Constant positive self-affirmation?

Description of sound in 10 words or less: Tender-footed rumblesongs overheard escaping a polychrome cabin overlooking the sea.

Instrumentation: These songs and this band were formed around the combination of sounds produced by amplified ukulele, singing human voices, distorted casiotone keyboards, bass, drums and other random percussive items.

Most recent release: We just released a single called “FANGS” that is taken from a forthcoming seven-song album that will (likely) be called WOODEN SWORDS & STOLEN ECHOES. As of this moment, we are planning on self-releasing the album.

Best part about life as a Bay Area band: Aside from the fact that it simply means that we are living in such a great place on Planet Earth, I would say the best thing about it is that there are actually really great musicians and song-makers doing really great things in the Bay Area.

Worst part about life as a Bay Area band: The worst part is that it is often difficult to find those musicians and song-makers. Also everyone seems to be kind of high most the time, which doesn’t always result in high ambitions.

First album ever purchased: The first cassette I was ever given was the self-titled debut from glam gods Winger. But the first album I remember buying for myself was Sense Field’s 1996 record Building. So I have seen my way around the genre-block a few times, to say the least.

Most recent album purchased/downloaded: A good time for this question, because after personally waiting for about 16 years, I downloaded the new LP from My Bloody Valentine a couple weeks ago. Worth the wait. I think. It’s quite lush and good, in any case.

Favorite local eatery and dish: At this moment, I would say the most exciting food I have had recently was at St. Vincent in the Mission and the most exciting beer I have had was at Social Kitchen & Brewery in the Inner Sunset. 

Magic Fight
With the Lawlands, the Disposition
Thu/14, 9pm, $5-$8
Brick and Mortar Music Hall
1710 Mission, SF
www.brickandmortarmusic.com

On the Cheap Listings

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On the Cheap listings by Caitlin Donohue. Submit items for the listings at listings@sfbg.com. For further information on how to submit items for the listings, see Picks.

WEDNESDAY 13

Beats for Lunch Monarch 101 Sixth St., SF. www.sunsetpromotions.com. Noon-2pm, free. It has to be the best party deal in town. Not only do you get in free with pre-registration for this lunchtime disco, but upon entering Monarch’s dark haven from the harsh noon sun, attendees receive their very own organic brown bag lunch. How you’ll eat it neatly while dancing to co-founder of global fusion group Delhi to Dublin, Boogiemeister and DJ Matt Haze is your own challenge to deal with.

Crossroads Irish American Festival reading California Historical Society, 678 Mission, SF. www.irishamericancrossroads.org. 6pm, free. Readings of little-known Irish immigrant writers who lived in San Francisco are interspersed with live harp music at an event perfect for adding cultural learning to your St. Patty’s season.

THURSDAY 14

A Simple Revolution book launch Modern Times Bookstore, 2919 24th St., SF. www.mtbs.com. 6:30pm, free. Judy Grahn celebrates the release of her memoir and raps today about her life as a lesbian in the Bay Area during the 1960s and ’70s.

“Hooch, Harlots, and History: Vice in San Francisco” Old Mint, 88 Fifth St., SF. www.sfhistory.org. 6:30-9:30pm, $10. Rapscallions Broke Ass Stuart, historian Woody LaBounty, and more spin tales of vintage shenanigans, while audience members sip classic cocktails and 21st Amendment Brewery beer.

Ask a Scientist’s Pi Day puzzle party SoMa StrEat Food Park, 428 11th St., SF. www.askascientistsf.com. 7pm, free entry, food purchase suggested. A math and logic puzzle contest in which solo and team competitors (up to six on a side) are invited to bust out the pencils, erasers, and pocket protectors.

FRIDAY 15

“Shifted Perception” Fouladi Projects, 1803 Market, SF. www.fouladiprojects.com. Through May 11. Opening reception: 6-8pm, free. Will painter Marcus Payzant’s work inspire a level-jump in your gray matter? Payzant’s into animist beliefs, instilling deep meaning in relics from the natural world.

“The Art of Dr. Seuss” Dennis Rae Fine Art, 781 Beach, SF. www.dennisraefineart.com. Through March 31. Opening reception: 5-8pm, free. Curator Bill Dreyer will be on hand to introduce the Bay Area to this touring exhibition of the beloved children’s author and illustrator’s hat collection, which are displayed alongside the works of art they inspired.

SATURDAY 16

“Cloth, Clouds, and Survival: Weavers’ Tales from East Timor” de Young Museum, 50 Hagiwara Tea Garden Drive, SF. www.famsf.org. 10am, $10. Cultural anthropologist Jill Forshee presents on her 12 years collecting oral histories from the textile workers who live in one of the world’s poorest countries.

Commonplace Birthday weekend Castle in the Air, 1805 Fourth St., Berk. www.castleintheair.biz. In celebration of Karima Cammel’s picture book Commonplace Birthday, an installation in the author’s Commonplace Mouse children’s series, Castle in the Air studio and art supply shop is hosting a weekend of raising support for Oakland Children’s Hospital. Drop-in crafting sessions for all ages will give visitors the chance to make decorations for sick kids’ birthdays,

St. Patrick’s Day parade and festival Parade starts at Market and Second St., SF. 11:30am, free; festival at Civic Center Plaza, SF. 10am-5pm, free. www.saintpatricksdaysf.com. High step your way downtown today for the biggest leprechaun of all: St. Patty’s Day celebrations. This week’s theme is “Celebrating the Celtic Woman” — SF Fire Department chief Joanna Hayes-White presides over the processional, and will hopefully keep the pub louts in line.

Brain Health Expo Samuel Merritt University Health Education Center, 400 Hawthorne, Oakl. www.samuelmerritt.edu. 10am-3pm, free. Care for your cranium with this day-long event, where you can dig on stress management pointers, ways to prevent hurting that noggin, and tricks for beefing up your memory.

G.I. Joe cosplay at the Cartoon Art Museum Cartoon Art Museum, 655 Mission, SF. www.cartoonart.org. 1-5pm, $7. In celebration of the new G.I. Joe: Retaliation movie, local cosplay group Cobra 1st Legion is taking over the Cartoon Art Museum, providing soldier models for live drawing sessions, and presiding over beaucoup giveaways of comic nerd manna.

“Tarot: Art of Fortune” Modern Eden Gallery, 403 Francisco, SF. www.moderneden.com. Through April 9. Opening reception: 6-10pm, free. Immerse yourself in woo this weekend at this group exhibition curated by local art website Warholian’s founder, Michael Cuffe. The creative works comprise an alternative look at the all-knowing tarot deck.

TUESDAY 19

“Feast of Words: A Literary Potluck” SOMArts Cultural Center, 934 Brannan, SF. www.somarts.org. 7-9pm, $5 with a potluck dish, $10-12 without. Every third Thursday, gourmands and writers congregate at this sit-down reading and eating event. Maggie Weber-Striplin of Pachamama provides the culinary centerpiece at this edition, with a plate inspired by the name of Quiet Lightning, the local reading series that delivers quick bolts of author greatness.

“Colors of Sao Paolo” Glama-rama Salon, 304 Valencia, SF. www.glamarama.com. The Mission salon bedecks its walls with Seren Moran’s vivid color block paintings of sights she took in teaching English in Indaiauba, Brazil.

 

Meat and veg

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caitlin@sfbg.com

IRISH It’s early, even for me, to be in a pub. But cookbook author and Irish chef Larry Doyle requested that I make the trek to meet him at his Taraval and 29th Avenue Parkside Tavern at 9am so we can talk about his kitchens’ plans for St. Patrick’s Day. Sagely, he begins by proposing Americanos and telling me about latchkey kid dinners from growing up in Dublin.

“Whoever got home first in the evening would cook dinner,” he says. That was often Doyle. Starting at 11 years of age, he would work off of the food Mom prepped before leaving for work (she always made dessert first, he remembers), eventually creating the dinners from scratch. “Irish food is rustic, simple,” Doyle tells me, reminiscing about the kitchen gardens from which the family pulled each night’s veggies.

The country’s “Fourth of July,” as Doyle describes St. Patty’s Day celebrations back home, has been adopted by the world as much as its Guinness and Jameson. Dublin hosts a parade akin to the New York City Macy’s Thanksgiving processional and shamrocks and leprechauns rule the day in Eire, just as they decorate tiny hats and novelty t-shirts here in the States.

The only difference between the celebrations, Doyle says, is a slightly less fratty attitude in Ireland towards celebratory green beer bonging.

“Which I don’t have any complaints about,” the bar owner clarifies. Doyle not only owns the four-year-old Parkside, a well-appointed tavern positioned among Korean restaurants, dancewear suppliers, and single family Sunset homes, but works as chef at Johnny Foley’s in Union Square. Both spots get packed out, he says, over the holiday.

But it is at the Parkside where his smoked salmon boxty (a potato pancake topped with a dill sauce made of sour cream and shallots, and fish) “causes riots” when left off the menu and his Irish soda bread-and-butter pudding, which has been known to incorporate banana and feature a Bailey’s sauce, remains the most-ordered dessert. Should you doubt Doyle’s chops, do know that he wrote the book on Irish cooking (Irish Pub Cooking, Bristol Publishing Enterprises 2006, 139pp, $8.95).

Both boxty and pudding will be available at Parkside this weekend, as well as oysters, a stew made of simmered lamb cubes, and the traditional St. Patrick’s gut bomb of corned beef, white parsley cream sauce, and cabbage. Vegetarians can take solace in the regular menu’s wild mushroom penne, or Dubliner cheddar cheese plate.

Irish breakfast featuring black and white pudding topped with tomato and the starring role sweet, chewy imported bacon is served Friday through Sunday all year long, but Doyle pledges that brunch will be a particularly nice scene during this weekend’s festivities (he counsels coming close to the Fri.-Sat. 11am, Sun. 10am opening of the doors to ensure a spot to sit.)

So eat something in between shot-with-stout-chasers, dammit. There’s hardly an SF neighborhood — side eye, Castro — without an authentic spot that’ll be rolling out the orange-white-and-green flags.

Parkside Tavern 1940 Taraval, SF. (415) 731-8900, www.parksidetavernsf.com

LARRY DOYLE’S TOP PLACES TO REST YOUR PINT THIS WEEKEND

Johnny Foley’s 243 O’Farrell, SF. (415) 954-0777, www.johnnyfoleys.com

Irish Cultural Center 2700 45th Ave., SF. (415) 661-2700, www.irishcentersf.org

Danny Coyle’s 668 Haight, SF. (415) 558-8375, www.dannycoyles.com

Durty Nelly’s 2328 Irving, SF. (415) 664-2555

The Phoenix 811 Valencia, SF. (415) 695-1811, www.phoenixirishbar.com

Chieftain 198 Fifth Ave., SF. (415) 615-0916, www.thechieftain.com

 

Ay, muchacha

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marke@sfbg.com

SUPER EGO Can’t talk long, chicas grandes, I’m winging off to Oaxaca to dance with some gorgeous muxes, hike up lost pyramids, dive into cauldrons of darkest mole, and wooze along to the ethereal, chromatic-marimba sounds of son istmeño, one of my favorite musics in the world. (If I don’t come back, give my turquoise witchy retro-’70s thrift store jewelry to Juanita More, to distribute to wee drag newbies in need as she sees fit. And somebody play an accordion by the light of the equinox moon, because.)

Did you know that Oaxaca has one of the largest concentrations of pipe organs in the world? I did not. It’s a meta-calliope! In any case, I’ll need you to represent hard at the following parties, since I Mexican’t. See y’all in Abril.

DEEP EAST

The deep house domination of the East Bay continues with this new weekly, put on by some of pretty damned good DJs: Mo Corleone, Indy Niles, Alixr, and Nackt. Mo tells me they’re meaning to attract “house enthusiasts looking for something fresh (and maybe a little bit raw).” I’m so down.

Thursdays, 9:30pm, free. Lounge 3411, 3411 MacArthur, Oakl. www.lounge3411.com

THREE-NIGHT ELECTRONIC EXTRAVAGANZA

Maybe there could be a better name for this thingie, but if you’re bonkers for that poppy yet sensual tech house sound that’s dominated the past four years and helped form an accessible corrective to corporate EDM — well, your head’s about to explode. Kindly remove your fedora! Rebel Rave Thu/14 (not really a rave) with Art Department and Damian Lazarus, Detroit’s Seth Troxler Fri/15 with Cosmic Kids, and Israeli cutie Guy Gerber Sat/16 with Cassian. ‘Nuff said.

Thu/14-Sat/16, various prices, 9pm-late. Public Works, 161 Erie, SF. www.publicsf.com

AFROLICIOUS

Our favorite weekly Latin soul and Afro funk party, headed by those too-cute McGuire brothers, just released a zazzy album of live music, which is awesome. Check out the full band to celebrate, well, life and everything. You must dance to the beat of the drums.

Fri/15, 8pm, $15. Great American Music Hall, 859 O’Farrell, SF. www.gamh.com

BACK TO LIFE :: BACK TO REALITY

Vogue for life! The original dance form (not so much the Madonnified version) is back in full swing — here’s the second vogue ball this month. This time around there won’t be much shade, as our local representatives of the mighty House of Aviance (plus NYC’s fearsome Icon Mother Juan Aviance) present this showcase ball. Open to all newbies and welcoming of everyone, it should be a real hoot. Check out the link for the competition categories and bring it like a legend. With DJs Gehno Sanchez, Sergio, and Steve Fabus — and appearances by Vigure and Tone, Manuel Torres Extravaganza, many more.

Fri/15, 8pm, $10. Abada, 3221 22nd St., SF. www.theAdance.com/ball

GREG WILSON

One of the absolute greats of DJing returns from the UK to bring his pitch-perfect electro funk and old-school soul, seasoned for three+ decades, to the lovely Monarch’s tables. Maybe this time the club’s lighting system won’t project an error screen onto him for half his incredible set? That was neat for a minute, then weird.

Fri/15, 9pm-3am, $10–<\d>$20. Monarch, 101 Sixth St., SF. www.monarchsf.com

“HOOCH, HARLOTS, AND HISTORY: VICE IN SAN FRANCISCO”

I can tell by the title that this gathering was simply made for you. Super-cool old-timey event with complimentary native drinks pisco punch and 21st Amendment beer, plus “tales of dubious moonshine, dirty roadhouses, and nefarious characters” told by scene players like Broke-Ass Stuart and Woody LaBounty. Live music, rare film footage, and a gaggle of real characters for sure.

Thu/14, 6:30-9:30pm, $10. Old Mint, 88 Fifth St., SF. flipsidesfvice.eventbrite.com

THE QUEEN IS DEAD: THE SMITHS VS. SUEDE

The name says it all for this installment of the stylish yet dour monthly Morrisseypalooza. And with both Suede and Johnny Marr pimping new albums, it’ll be a twee bloodbath. They will play “Suedehead”? They must play “Suedehead.”

Sat/16, 9pm, $5–<\d>$8. Milk, 840 Haight, SF. thesmithsvssuede.eventbrite.com

Trip history

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SUPER EGO As Maria von Trapp sang at the climax of The Sound of Music, “Whenever the goddess closes a rave cave, somewhere she reopens a gay leather biker bar.”

That sad closure is upon us, as the wonderful 222 Hyde (www.222hyde.com), the city’s thumping bass-ment in the Tenderloin, wings into history. Owner EO emailed me a couple Saturdays ago to tell me he was closing the precious, risk-taking little venue due to pressure from the ABC state liquor board over a license technicality and uncertainty about cooperation from the 222 building’s new owners. In short: sucks.

But EO’s off to pursue his musical destiny — he killed it playing live at Robotspeak at Saturday’s Lower Haight Art Walk — as one half of upcoming analogue electronic duos Moniker (with Kenneth Scott) and Polk and Hyde (with Jonah Sharp). And you can say farewell to the lovely space, rumbly Turbo Sound system, twinkly LED dance floor ceiling, and gorgeous staff this week: a special guest superstar (cough DJ Fark Marina cough) is supposed to drop by Thu/7, the As You Like It crew brings in Dutch techno wiz San Proper on Fri/8 (9pm-2am, $20) and 222 hosts a huge closing blowout on Sat/9 (10pm-late) full of surprise guests, gushing tears, and yummy pizza. The space itself has an amazing history — as the “Three Deuces” from the 1940s-’60s, it played hst to jazz greats and wild gals. Whatever it becomes now, 222 will live 444 ever in our raving hearts.

Throwing open its gay SoMa leather biker bar sash, however, is legendary rock ‘n roll watering hole SF Eagle (www.sf-eagle.com), reopened after a final passing grade on inspections last weekend, just in time for a Sunday beer bust of epic proportions — and 45-minute-wait lines — celebrating the victory of our new Mr. SF Leather, Andy Cross. (The true crown, I heard, went to anyone who made it through the four-hour Mr. SF Leather competition.)

I latched on my Nasty Pig kneepads and checked out the space (and the returned staff!) on Saturday night, and happily found myself there all Sunday as well. New owners Alex and Mike, inheriting the gutted space once slated for a pizza restaurant, have really opened it up by exposing the vaulted ceiling of the interior, pushing the main bar against the wall, and removing the trees from the patio (sad face). Everything is painted semi-gloss black — it looks like a beerhall designed by Anselm Kiefer. Although the mirrored bar is a wee bit ultralounge and there is as of yet no crusty, comfy decor, that good ol’ Eagle spirit is alive and well-drink drunk.

The beer bust was roiling delightfully with grateful scruffs and old school fetishists. Indie kids will rejoice at the return of Thursday Night Live on Thu/7 (8pm, $7, www.tinyurl.com/thursnightlive) with bands Beard Summit, the Galloping Sea, and Reliic, hosted by the Eagle’s ace music programmer Doug Hilsinger. (The space’s new layout is perfect for live music, and more regular parties will pop up soon, I’m sure). The Eagle reopened on the final weekend of fabulously festive Hayes drag dive Marlena’s, set to become another concept bar eesh, and the tail end of Soma’s fetish-friendly Kok Bar, also closing very soon. It’s a bittersweet trade-off for sure. Meet me at the Eagle’s patio trough and we’ll commiserate.

 

STACEY HOTWAXX HALE

I am freaking the funk out that Detroit’s own Godmother of House is going to vibe up the Housepitality weekly’s dancefloor — along with Chicago legends Gene Hunt and CJ Larsen? Try to pry me away!

Wed/6, 9pm, $5 before 11 p.m., $10 after. F8, 1192 Folsom, SF. www.housepitalitysf.com

 

DJ PIERRE

Following the Godmother of House comes the Godfather of Acid, one of the ones who started it all, Chicago Afro-Acid pioneer Pierre, whose sets are blissful rollercoasters to another, darker side.

Fri/8, 8pm-3am, $15. 1192 Folsom, SF. djpierre.eventbrite.com

 

DELHI 2 DUBLIN

Kick off your weeklong St. Patty’s Day binge the bhangra way, as great monthly Non Stop Bhangra brings in this beloved five-piece live band, a true multiculti mashup that meshes the Celtic with the Indian. Somehow, it works splendidly.

Sat/9, 9pm, $15. Public Works, 161 Erie, SF. www.publicsf.com

 

PARIS IS BURNING

“Shoot and arrow and it goes real high, well good for you.” SF’s Mistress of the Gay Night Peaches Christ and formidable NYC queen Patrice Royale host a screening of the all-the-rage-again 1990 doc and a vogue ball to die for. It’ll be an ex-travaganza.

Sat/9, 8pm, $22. Castro Theatre, 429 Castro, SF. www.peacheschrist.com

 

Noise Pop 2013: The Thermals and Dirty Ghosts at Rickshaw Stop, Bender’s happy hour

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I first learned of the Thermals in 2005 from the DVD series, Burn to Shine, in which bands play a house that’s set to be demolished. In an unlucky Portland, Oreg. home, the pop punk trio – by then together for just under three years – bounding with energy, played exclusive single “Welcome to the Planet.” That particular Burn to Shine installment also featured live, untouched performances by Sleater-Kinney, Mirah, the Decemberists, and the Gossip. A basic slice of life in Portland that year, all under one soon-to-be-gone roof.

Friday’s Noise Pop show at the Rickshaw Stop celebrated the 10th anniversary of the Thermals’ very first album, More Parts Per Million (2003, Sub Pop). And while it’s now all these years later, and the band has since released a decade’s worth of records building to 2013’s Desperate Ground, the Thermals have maintained a joyful, power-pop exuberance and nasally shine. The Rickshaw crowd pogo’d off its feet to every song, nearly in unison, matching the excitement of the band on stage, even causing a brief kerfuffle near the end.

“This week is the 10th anniversary of our first record,” said lead singer-guitarist Hutch Harris, “I hope you like it because we’re going to play most of it.”

http://www.youtube.com/watch?v=uWjeAnnckKs

And the sold-out room did enjoy it. Despite the band’s relative longevity, the audience seemed mostly on the younger side; I’d guess at least half were under 21, and spotted those inked giant Xs on many a pumping fist (maybe they were just straight-edge? Do kids still do that?). That could also be due to the fact that the show was 18 and over, and the Rickshaw generally attracts a younger set.

The show opened with experimental San Francisco pop trio Ev Kain, which had a confusing, dense sound peppered with echoing duel vocal harmonies, expert, off-time drumming, angular guitars, and upbeat ska melodies. At different points, it was reminiscent of the early aughts math-rock and dance punk explosions, a welcome change from standard SF garage acts, at other moments the roaring lead vocals were distracting from the drumming (though I always am drawn to a drummer who sings). I overheard comparisons to both Radio 4 and Fishbone thrown out among the attendees up on balcony. See? Confusing.

All-teenage, all-girl beach pop group the She’s (ahem, our recent cover stars for the On the Rise issue) followed and impressed with those breezy harmonies and technical skills. The quartet opened with “Picture of Houses,” in which three of the four harmonize, “picture of houses in my life/grey skies and warm sand/it’s al-ri-ght” – that last “it’s alright” being repeated in a dreamy Beach Boys ode.

Pretty much everyone around me was smiling during the She’s set, especially when lead singer-guitarist Hannah Valente dedicated a song to her dad, saying “Happy birthday, dad!” before launching into a brand new track.

Next up, Dirty Ghosts brought out the Flying “V” guitars and classic, hard-hitting rock’n’roll. The band, another trio from San Francisco, seems to be getting tighter and brighter every year – perhaps it has just been too long since I’ve seen them live. They blew my mind like it was the first time.

http://www.youtube.com/watch?v=4Lu9ydAkXzY

Led by the hair-shaking guitarist Allyson Baker and bassist Erin McDermott (who sported a beer tap strap and a Faith No More shirt), Dirty Ghosts played songs off last year’s Metal Moon, and seven-inch “Katana Rock/Eyes of a Stranger” (2012). They killed with “Eyes of a Stranger,” which, as they noted, is in the classic 1980s film, Valley Girl (a.k.a my all-time favorite movie), and also with gritty single “Ropes that Way,” during which Baker and McDermott walked toward each other and did that noodling rock star move they’re so good at.

An audience interaction I dug during the set: whenever Baker mentioned Canada, or talked at all really, a smaller cluster of ladies near me screamed, whooped, danced, and repeatedly called back to the stage banter (old friends from Baker’s native land of Toronto?). Either way, they were feeling it, and it was contagious.

The next day, I stopped by Noise Pop’s free happy hour show at Bender’s and caught the awesomely hard, deep-fried Southern ’70s rock’n’roll act Wild Eyes SF  (with electric singer-tambourine shaker Janiece Gonzalez wearing an American flag denim vest, naturally, and drummer Ben Richardson, who, full disclosure, is a sometimes Guardian contributer), along with “[Black] Sabbath-worshiping” rock band Owl, and some delicious deep-fried tater tots dipped in ketchup. The greasy daytime show, packed with tall dudes with long hair and black shirts, was the perfect antidote to the poppy preceding night, and ended my Noise Pop 2013 week with a bang and a belly ache.

http://www.youtube.com/watch?v=P25oXVQPqYM
(Video shot by Guardian arts editor Cheryl Eddy)

Noise Pop 2013: !!!, White Arrows, the Mallard at Great American Music Hall

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It’s hard to be Nic Offer. Not because he’s a tortured artist struggling with celebrity or some other cliche, but because he busts it on stage in a way that’s difficult to match. A couple songs into !!!/Chk Chk Chk‘s Noise Pop show at the Great American Music Hall last night, the lead singer and number one dancer hustled along the row of tables between the crowd and the stage. “I need my catwalk,” he said, picking up all the glasses, water cups, and beer bottles along the way.

Anyone who has seen a !!! show knows that Offer is hyperkinetic. (He comes prepared to dance, dressed in a t-shirt and short shorts, a combination that reminds me of drummer Pat Mahoney, who would be similarly attired for endurance pushing set with LCD Soundsystem.)

This time around, Offer seemed especially energized, probably because the band was debuting material from the upcoming album Thr!!!er, including “One Girl / One Boy” and “Except Death.” The funky, acid-house infused “Slyd” was supposedly played by the band for the first time in a live setting, and Offer and company seemed pleased to pull off the sample-heavy track.

The singer made a big deal of it, but it was just one of many things he made look relatively easy. Perhaps a little too easy: near the end of !!!’s performance, the hyped up bass player from White Arrows hopped on stage. As the cocktail table toppled, the stage dive became a corgy flop.

Openers:
White Arrows – its pseudo psychedelic pop is getting better all the time, although the band no longer seems to be coordinating thrift store Hawaiian shirts. The drummer has a nice predilection for irregular, semi-tribal beats, and the keyboardist’s falsetto sounded nice harmonizing with the singer’s drawl near the end of the set.

The Mallard – “hell of a screeching, bass-pumping build for an opener” is what I initially wrote down, seconds after the San Francisco band got going. Then it built and built, with lead singer Greer McGettrick seemingly telling a story in a way reminiscent of “The Gift.” The mix was off in a way that lost the narrative, but sonically it was interesting, complete with a kind of drone I’d never heard before via a live horn.

It was also assaultive; next to the speaker it felt like the back of my throat was full of Rice Crispies and Pop Rocks. By the end, stretching across the Mallard’s whole set, I started to pick up more of the lyrics – 911 calls and sirens – as McGettrick started eerily circling the crowd, intoning “There’s been a muhmuhmuhmuhmuh-murdah.” More Noise than Pop, it was the kind of opening that makes you super excited to hear the second song, and desperately hoping it doesn’t sound like the first. Which was probably why the trio camped out next to the stage with their fingers in their ears looked relieved when it turned out to be the band’s only one for the night. [Ed. note: apparently the Mallard was doing an extended cover of Throbbing Gristle last night]

The Yellow Dogs – the band looked like the Iranian Strokes, sounded like a speedier version of the Rapture crossed with a little Mars Volta, and sang wildly like the B-52s. They supposedly drove four days to get to the show, only to break down an hour away. They said it was worth it to perform with their favorite band, and the way the singer moved, I believe it.

The Performant: Playing in the Sandbox

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SF Playhouse’s Sandbox Series puts play back into playwriting

It’s getting harder each year to determine when exactly the “off-season” is in terms of things to do in the City, considering that this past, random weekend in February alone saw collisions of three major festivals — SF Sketchfest, SF Indie Fest, and SF Beer Week — on top of all the usual openings and closings and goings on. In fact, it’s been so hectic (albeit muy divertido) that the Performant is going to break protocol and look ahead to an event lingering just on the horizon, to ensure it doesn’t get lost in the onslaught of events to come.

Founded in 2010, SF Playhouse’s Sandbox Series is a play series (beginning Feb. 27) that inhabits a region somewhere between staged reading and full production — offering new plays a full run and technical support, without breaking the bank on design and promotion.

Past playwrights have included William Bivins (“The Apotheosis of Pig Husbandry”), Daniel Heath (“Seven Days”), and Kenn Rabin (“Reunion”). This year, the ladies will take centerstage with Inevitable, penned by SF Playhouse’s own Literary Manager, Jordan Puckett, and the next play in the series a commissioned piece from Lauren Gunderson on the life of artist Rudolf Bauer.

I caught up with SF Playhouse artistic director Bill English and artistic associate Lauren English to get the scoop on playing in the “Sandbox.”

SFBG When you founded the Sandbox Series in 2010 did you anticipate it having this kind of staying power?

SF Playhouse (Initially) we were worried we were taking on too much by starting an alternate season of World Premieres, but this is our fourth year and the funding has miraculously kept up with our needs.

SFBG
What’s the selection process for plays like?

SFP We started by soliciting scripts from the outside and three of our Sandbox plays were commissions of Playground—a new play incubator—that provided part of their funding. Now we are trying to feed our own commissions into the Sandbox, while still accepting scripts from outside SF Playhouse

SFBG It appears that these productions straddle a line between staged reading and full production, care to break down the dynamic a bit.

SFP The gulf between readings and full productions is an area where not many theatres dare to tread, but one where there is a great need. Sandbox offers a unique experience for both the playwright and the audience. It’s not a full production nor is it a staged reading, it’s in that gorgeous “in-between” phase of play development that is not often seen by the public. We look to create simple design gestures to support the story, while keeping the focus on the story itself. We try to stick with scripts that have five or less actors and fairly simple technical demands.

SFBG Have any of these plays gone on to fully staged productions at SF Playhouse or elsewhere? What is the future for a Sandbox series play?

SFP Not yet, but we are still working on some of them and our aim is to have Sandbox plays track to the mainstage or productions at other theatres. We always meet with the playwrights after run closes to do a post mortem and make recommendations.

SFBG Anything you’d like to add?

SFP If theater is to continue to be a part of our culture and thrive into the future, it is essential to develop new voices. Playwrights are the prophets of our culture, with sensitive antennae poised to see, hear, and feel the essentials of being alive in our time and to translate those insights into stories that give us much needed perspective on our lives. We need them and our Sandbox program is our commitment to nurture these voices.

SF Playhouse Sandbox Series
previews begin Feb 27, $20
Unscripted Theatre
533 Sutter, SF
(415) 677-9596
www.sfplayhouse.org

On the Cheap Listings

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Submit items for the listings at listings@sfbg.com. For further information on how to submit items for listings, see Picks.

WEDNESDAY 13

“Art, Money Politics: Making it as an Artist” Pro Arts, 150 Frank H. Ogawa Plaza, Oakl. www.proartsgallery.org. 6pm, free. Supporting yourself as an artist can be hard. Head over to this panel discussion and get some advice from digital artist Camille Utterback, multimedia artist and designer Favianna Rodriguez, and muralist Eduardo Pineda. They’ll share tips on how to make a living in a creative field, bring your hope, dreams, and of course, questions.

“Waypost: Unconventional Travel Stories” Stanza Coffee Bar, 3126 16th St., SF. www.meetup.com/traveltalks. 7-8:30pm, free. A blacked-out Vegas weekend can be a good time but if you’re looking to go somewhere that stimulates a… different side of your spirit on your next vacation you might find the inspiration you’ve been looking for at this series of storytellers reflecting on the meaningful swirls of journeys they’ve taken. If you can’t make it to the event in person, no sweat — you can still participate via Google Hangout.

THURSDAY 14

One Billion Rising performance ritual Presbyterian Church, 2619 Broadway, Oakl. www.bayarearising.org. 7-8:30pm, $10-100 donation suggested. Free for youth under 17. Dedicate your Valentine’s Day to a good cause this year at this fundraiser for International Development Exchange (IDEX), an organization working to empower impoverished women across the globe. The evening will be a mix of spirituality, politics, and performances (flash mob, anyone?) from local groups such as Youth Speaks and Mission Dance Brigade.

Dogpatch Wine Works date night Dogpatch Wine Works, 2455 Third St., SF. www.dogpatchwineworks.com. 6-8pm, $40. Few things spell out romance quite like wine and chocolate. Stroll around Dogpatch Wine Works’ tasting room sipping on some vino and snacking on locally-crafted Recchiuti chocolate. After your palette is satisfied you can tour the 15,000-square foot working winery.

“Returning Cupid’s Fire” Cartoon Art Museum, 655 Mission, SF. www.cartoonart.org. 7-9pm, $10. Valentine-less and planning on having a night in with Ben and Jerry? Change of plans. San Francisco comedians Ivan Hernandez, Colleen Watson, and Mike Capozzola feel your pain and will be performing anti-Valentine’s Day themed stand-up routines tonight. Refreshments will be served.

Tout Sweet Pâtisserie tasting Tout Sweet Pâtisserie in Macy’s Union Square, 170 O’Farrell, third floor, SF. (415) 385-1679, www.toutsweetsf.com. 7-8:30pm, $55 per person. Reservations recommended. Yigit Pura, chef and owner of this sweet shop, is celebrating V-Day with a three-course dessert menu featuring a rotating selection of seasonal offerings, each paired with local artisanal wine and beer. If you already have some sweet Valentine’s Day plans don’t fret, Pura has more tastings scheduled for March 14 and April 11.

Hella Vegan Eats V-Day pop-up dinner Dear Mom, 2700 16th St., SF. www.dearmomsf.com. 5pm-midnight, free. The Oakland–based traveling food vendor will be in the city to once again take over Mission bar Dear Mom. We are hoping their doughnut burger with secret sauce will be on tonight’s menu <3 <3

Valentine’s Day at the Armory The Armory, 1800 Mission, SF. tickets.armorystudios.com. 7:30 and 9:30, $55. Start the evening off on the upper floor of the Kink.com porn palace, then head to a workshop led by porn starlet Rain DeGrey that focuses on teaching couples how to make fantasies reality. Afterward, enjoy specialty cocktails and aphrodisiac-themed appetizers at the luxe Armory Club across the street.

FRIDAY 15

SFIndieFest Roller Disco Party Women’s Building, 3543 18th St., SF. www.sfindie.com. 8pm-midnight, $10. Grab your striped socks and short-shorts because the ’70s are back tonight at this fundraiser for film festival organization SF IndieFest. If your skating skills are rusty, don’t sweat. Prizes will be awarded for best costumes, not for slickest moves.

46th California International Antiquarian Book Fair Concourse Exhibition Center, 635 Eighth St., SF. www.sfbookfair.com. Through February 17. 3-8pm, $25 for a weekend pass, $15 for a Saturday and Sunday pass. The world’s largest rare book fair returns to San Francisco this weekend. You will find one-of-a-kind pieces such as sketches by John Lennon, the first edition of the Federalist Papers, and a Mark Twain autographed manuscript. Before you try to snatch up a John Lennon original, be warned — treasures as fine as these can cost you a pretty penny (up to $362,000 to be exact).

SATURDAY 16

“Opera on Tap” Café Royale, 800 Post, SF. www.caferoyale-sf.com. 8pm, free. Nonprofit organization Opera on Tap wants to prove that opera can be awesome — and not just for those who can afford the cushiony box seats. In Café Royale’s intimate and relaxed space, this group will bust out some popular and some more esoteric pieces for an all-new kind of operatic experience.

Family Lunar New Year Celebration San Francisco Botanical Garden, SF. www.sfbotanicalgarden.org. 9-11:30am, free. In celebration of the Year of the Snake and the abundance of magnolias blooming in the gardens, lion and folk dancers will be performing today. While watching the SF Sunset Recreation Center Dance Troupe bust some moves you can pot a plant or make lanterns using magnolia petals.

SUNDAY 17

Urban bicycling workshop San Francisco Jewish Community Center, 3200 California, SF. www.sfbike.org. 10am-2pm, free. RSVP required. The San Francisco Bike Collation wants you to bike and bike safe — which is why it offers a range of course on everything from urban cycling to how to bike safely with your family. Today’s topic: traffic 101. Beginners welcome, and participants don’t need to bring a bike (though one may be helpful after the class when it comes to putting your newfound knowledge into action.)

TUESDAY 19

Literary salon with Rosie Schaap and Robin Ekiss Tosca Café, 242 Columbus, SF. www.toscacafesf.com. 7-8pm, $5-10 donation suggested. In Rosie Schaap’s memoir Drinking with Men she shares her unending quest for the perfect local haunt, which took her everywhere from LA to Dublin to Manhattan. Robin Ekiss writes the “Drink” column for the NY Times, and is the founder of the Ladies Liquor Union, the first fully female intemperance league for ladies who love books and booze. If you too consider yourself a cocktail connoisseur with a literary edge, head over Tosca Café to hear what the two have to say at this Litquake event.

 

Beer Week rolls out the barrel

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With much fanfare, the San Francisco Brewers Guild annual SF Beer Week popped its cork at the Concourse last Friday night, and the Bay Area has been awash in a tsunami of beer ever since.

Unable to attend the grand gala opening celebration, I got the lowdown from beer-tasting buddy Cee Jay, who took a few for the team in his quest for the perfect snifter of suds and got him to wax eloquent on Sierra Nevada’s new line of barrel-aged beers (“The barrel-aged Bigfoot is the tastiest brew I’ve had in a long time,” he gushed) and weigh in on the collaboratively-brewed Brewers Guild malt liquor Green Death — a brew apparently inspired by one of my secret nostalgic faves Rainer ale, a dubious beverage I have fond albeit very fuzzy memories of. One this subject Cee Jay vacillated between calling it “well-balanced” yet possessed of a “split personality,” code words for “he don’t like it” (decide for yourself at the “Meet the Brewers” event at Speakeasy on February 13).

As I peruse the schedule for the week ahead, all I can say is “thank goodness beer week lasts 10 days”. Because otherwise I don’t know how I’d fit in all the beers that sound too good to pass up.

With over 400 events to choose from all over the Bay, you’d be hard pressed to avoid Beer Week altogether, which makes my strategy of sticking to bars I’d probably be going to anyway but coinciding it with a tap takeover of a brewery I’m keen to further my familiarity with, either sheer genius or maybe just laziness. San Diego night at the Sycamore on Monday was a perfect example of this welcome synchronicity of will to explore and comfortable location. Breweries represented included Ballast Point (whose Sculpin IPA is a big favorite) and Green Flash (whose Black Saison “Friendship Ale” was particularly tempting), and since the Sycamore is within literal stumbling distance of my home, the fact that it was a “school night” did not matter much. Incidentally Sycamore is also hosting a promising-sounding Dogfish Head night on the 12th, which will be a great opportunity to taste some special rarities.

Toronado, naturally, will host two of my real must-do’s, the Russian River ‘Tion night (Tues/12), where some 20 Russian River beers (though ironically NOT the highly-anticipated seasonal release, Pliny the Younger) will be served from 6pm onward, and the not-technically-Beer-Week-but-still-imperative 20th annual Barleywine Festival from the 16th-18th during which over 50 Barleywines will be available on draft. Incidentally, Toronado is also your best bet for scoring the aforementioned Pliny the Younger — just show up on your lunch break through the 25th, they’ll be serving limited supplies of the scarce stuff until they won’t.

Other Tap Takeovers that look promising to me are a couple at Kennedy’s Irish Pub and Curry House in North Beach (Heretic on Wed/13, and Ommegang on Fri/15), Triple Voodoo and Ninkasi at Rosamunde Sausage Grill also on Wed/13 and Fri/15 respectively, Danish Mikkeller at Oakland’s The Trappist on Thurs/14, and the “Band of Gypsies” takeover of Rosamunde’s Oakland outpost on Wed/13. The “gypsies” — eight nomadic local brewers including Lucky Hand and Bison Organic — have collaborated on a Belgian-style Quad (“Belgian Tramp”) brewed with candy sugar, Mission Figs, raisins, and dates which clocks in at a respectable 10.5% abv and sounds like dinner, dessert, and drinks all in one tasty combination.

And speaking of dinner with drinks, I haven’t even touched on all the foodie-worthy events lined up on the Beer Week calendar, but buzzed-about bets include beer-infused Dynamo Donut and Humphrey Slocombe confections, Butchers and Beers on Fri/15 featuring meats from 4505 paired with tasty brews from local “farm-to-bottle” darlings, Almanac Beer Company, Almanac’s special beer-pairing dinner at Central Kitchen on Wed/13, the already sold-out Sau and Brau fest at Drake’s Barrel House in San Leandro, and a Valentine’s Day, four-course, prix fixe dinner and beer pairing at La Trappe Café. Oh la la! In short, life’s short, and beer week is passing by more quickly than you might think. Catch it now while you still can, your liver will forgive you eventually. I promise.

SF Beer Week

Through February 17

Various locations

www.sfbeerweek.org

 

 

 

Buy me love

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caitlin@sfbg.com

STREET SEEN You are welcome to spend Valentine’s Day as I will this year: corralled onto a dark dancefloor with 200 similar atheists in the face of the love goddess. But as many of you will be happily celebrating with partners (hiss!), I’ve assembled this four-pack of completely locally-made Valentine’s Day gifts. You’re welcome (pfft.)

TOURANCE FAKE FUR RABBIT ROBE, $178

You can’t get more luxe than this without killing something, and unless it’s vintage, I find artifacts of animal death incredibly unsexy. Tourance makes all its faux fur right here in the city, so if your Valentine isn’t much for Hef wear, check out the line’s vests in faux fox and mink, and its throw blankets modeled on chinchilla fuzz or inspired by mane of lion. Highly recommended for those of us too embarrassed by the word “snuggle” to ever ask to be embraced — nuzzling comes naturally when you just unwrapped the softest garment known to personkind.

www.tourance.com

 

RECCHIUTI’S CREATIVITY EXPLORED DOG ART CHOCOLATES, $21

 

Guardian photo by Caitlin Donohue

I am not a fan of gifting chocolates on V-Day to anyone but the most perfunctory recipient (the sweet woman who lives above you, the office manager, one’s priest.) That being said, it is possible to make a case for the originality of this four-pack of burnt caramel bites. The foursome is only available at Recchiuti’s Dogpatch shop, which is tucked into the flank of the factory where the chocolates are made (next to the company’s super-fly Chocolate Lab café, which is doing two dinner seatings for a special Feb. 14 menu.) The doggie designs were born as art made by developmentally-disabled adults at community gallery Creativity Explored, an echo of the for-sale exhibition you’ll find behind Recchiuti’s cash register. And in addition to all these things: doggies. People love those guys.

807 22nd St., SF. (415) 826-2868, www.recchiuti.com

VARIANCE OBJECTS HARNESS, PRICES START AT $240/SET

Why does BDSM fashion have to be so damn obvious? Everybody knows you’re there to be roughed up, do we really need to drop hundreds of dollars on the same industrially-accessorized black patent leather that everyone’s wearing? I love Variance Object’s founder Nicole Rimedio for making beaded bondage gear for your kinky-yet-discreet angel. “I love the idea that I may be wearing a rope to bind my lover’s body, but that most everyone else thinks is just an onyx necklace,” Rimedio told me in an email. The line includes pieces strung with super-strong cord that can be worn around the calves, looped underneath the crotch, or tied around wrists. Most everything is modular, for versatility/variety’s sake.

www.varianceobjects.com

SF BEER WEEK, PRICES VARY

 

Photo via Yelp

Although you will get side-eyed by many Valentines if you suggest that a bottle of Miller High Life is an adequate way to celebrate Cupid’s aim, warm fuzzies while boozing are still totally possible. Per usual, V-Day falls in the thick of the Bay Area’s marquee week for gourmet brew events, SF Beer Week. So take your low-key, suds-loving babe to Thirsty Bear’s $20-25 “Chocolate, Beer, and Cupid” night to sip coco-vanilla cask ale while making your own chocolates (feel free to bring your boo’s favorite aphrodisiac throw-in for xxxtra points.) Also happening on Feb. 14: sweet and sour beer pairings at The Monk’s Kettle, four limited release brews on tap, with sweet bites from Socola Chocolatier at Speakeasy Brewery’s newly-opened, Kelly Malone-designed tap room. Elixir, Noc Noc, the Sycamore, Rosamunde’s Mission location, La Trappe, and Blackbird are all doing V-Day Beer Week specials as well.

Various Bay Area locations, www.sfbeerweek.org

 

Out of the Batcloset

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marke@sfbg.com

VISUAL ARTS “When I first saw the 1970s comics version of Batman by Neal Adams, I got a bit weak-kneed — though I was too young to know what that meant at the time,” comics artist Justin Hall (“No Straight Lines: Four Decades of Queer Comics,” “Glamazonia”) told me over a beer at his Mission apartment. “Here was a more realist Batman, with muscles and chest hair … and he had gotten rid of Robin at that point, which left room for me!”

Venturing into a comic nerds’ den — especially one containing Hall and Rick Worley (“A Waste of Time”), two of SF’s comicus nerdii ne plus ultras — can make for a heady experience, involving intricately detailed discussions on topics as varied as copyright infringement, Tijuana Bibles, Bob Dylan vs. Roy Lichtenstein, Alfred Hitchcock’s lesbian subtexts, the evolution of the muscle daddy in popular culture, and recent scandals like that of Vertigo Comics executive editor Karen Berber’s rather abrupt departure from the DC Comics fold.

In short, in this case, a delectable mental Bat Cave full of Gotham arcana pertaining to the hoariest slash-fic topic this side of Kirk/Spock, the enduring homo subtext of the Dynamic Duo. With “Batman on Robin,” a group art show at Mission: Comics and Art opening Fri/8, Hall and Worley are displaying the works of dozens of comics artists willingly tackling the theme — and finding that beyond the Boom! Pow! Splat! of the men-in-tights 1960s camp TV classic or the suggestively archetypal narrative of brooding, rich, handsome Bruce taking in and mentoring (and, in the ’40s, even sharing a bed with) young orphaned circus hustler Dick, there are innumerable points of entry and intrepretation for queer fans.

Of course, that candy-colored, vaguely existentialist TV show does have a lot to answer for, along with its direct descendants. “I’m pretty sure I first encountered Batman when the Tim Burton movie came out in 1989,” Worley told me. “I saw a table display at a B. Dalton in a mall, and I was intrigued because it was the first time I had ever seen comic books displayed like that in a bookstore. The comics there were Grant Morrison’s Arkham Asylum and Frank Miller’s Dark Knight Returns, and my mom wouldn’t let me look at them because she said they were too dark. I would have been about seven, and in the case of those comics she was probably right. So obviously, that just made Batman all the more intriguing to me.

“The first time I actually saw something with Batman in it, though, was probably afternoon reruns of the Adam West show, and I’m pretty sure I enjoyed it because I really wanted to bang Burt Ward as Robin. The Robin costume has always been hot to me since then.”

But once Worley and Hall put out the call to other artists for their graphic interpretations of Batman-Boy Wonder relations, they were inundated by all sorts of personal takes.

“The pieces we have in our show are amazing,” Worley said. “We have paintings, like a Gustav Klimt homage by Andrew Guiyangco. We have more indie style comics. We have some more Yaoi looking-ones, a cute chibi one, one by Brad Rader in a very classic ’40s Batman illustration style, only with Robin butt-naked. We have a story of a lesbian encounter between Batwoman and Catwoman by Tana Ford, which she did with sort of JH Williams-style layouts. Justin’s doing a Batman Kama Sutra. There’s so much stuff.”

The broader history of interpretations of the Dynamic Duo’s sexuality is full of twists and turns. “I think what has changed most over time is the awareness of gay identity,” Worley said. “If you were gay in the ’40s, there was almost nothing gay available for you to see. It was exciting when you found things [in comics]. I think what’s happened in the meantime is a kind of convergence. As people don’t have to be closeted, figuring out if somebody is or isn’t gay isn’t as much a part of gay life. Now in comics, there are superheroes who are gay, you don’t have to find signs and create your own interpretations of ones who may or may not be. And if you’re a gay writer trying to include that subject matter in a comic you’re writing, you don’t have to encode it, either. But because mainstream superhero comics are dealing with characters who were created decades ago and who have been worked on by hundreds of artists, those characters have now accumulated the baggage of all those interpretations and it’s part of what is always present when they’re being used.”

Hall adds: “In his 1954 book Seduction of the Innocent, Fredrick Wertham pointed their relationship out as particularly unwholesome, and so I think it’s fair to say that ever since Robin burst onto the scene in his little green Speedo and elfin shoes, there have been suspicions about the goings on in the Bat Cave. The Batman-Robin fantasy has changed some over time, as queer relationships have become more normalized and mainstream. But many readers still have a perverse joy in finding unintended homo subtext in work like the Batman comics.”

“BATMAN ON ROBIN”

Opening reception Fri/8, 7pm, free.

Show run through March 3.

Mission: Comics and Art

3520 20th St., Suite B

www.tinyurl.com/batmanonrobin

 

On the Cheap Listings

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Submit items for the listings at listings@sfbg.com. For further information on how to submit items for listings, see Picks.

WEDNESDAY 6

Urban dance at the library Merced Branch Library, 155 Winston, SF. www.sfpl.org. 4:30, free. For ages seven to 18. In celebration of Black History Month, Sergio Suarez of the All the Way Live Foundation will share his knowledge of street dance history — covering everything from the Memphis jook to Oakland TURF to LA crump. Children and teens will also have a chance to watch acclaimed Bay Area dancers Beatz n Pieces, Agatron, Fluidgirl, and Too Wet.

THURSDAY 7

“Bacon, Babes and Bingo” El Rio, 3158 Mission, SF. www.baconbabesandbingo.com. 7-11pm, $10. With endless ways to win prizes — from donning superlative pig-related accessories to spinning the “squeal wheel” — tonight is a shining night for bacon. To keep up with the theme, vendor BaconBacon will be serving up a variety of pork-related goodies. If all this isn’t compelling enough, there will also be burlesque, music, and free snacks courtesy of Rock Candy Snack Shop.

FRIDAY 8

Gray Loft Gallery’s second annual Love Show Gray Loft Gallery, 2889 Ford, third floor, Oakl. Through February 23. www.greyloftgallery.com. Opening reception: 6-9pm, free. Photographs, paintings, collages, sculptures, jewelry, textiles, and handmade cards, all exploring themes of love will be on display tonight in this unconventional work-live warehouse and gallery in Oakland’s Jingletown district.

“On The Edge” erotic photography exhibition Gallery 4N5, 683 Mission, SF. www.eroticartevents.com. 4-10pm. $5. Also open Sat/9, 1-10pm and Sun/10, noon-5pm. Free on Sunday. If the thought of a teddy-bear-and-Hallmark-card kind of Valentines Day puts you straight to sleep, this exhibit might be what you’ve been looking for. Featuring 400 pieces of fine nude art and extreme erotica photographs by 20 photographers, this event is sure spice up your holiday. Mingle with some of the photographers and stay for the leather fashion show at 7:30pm.

“Mortified’s Doomed Valentine’s Show” DNA Lounge, 375 11th St., SF. www.dnalounge.com. Doors open at 6:30pm. Show starts at 7:30pm, $14-21. Sat/8, 7:30pm at the Uptown, 1928 Telegraph, Oakl. “Mortified” is a nationally-loved, comic excavation of the artifacts of teenage angst (i.e. journals, home movies, letters, poems, etc.) shared by the original authors. Complete with a house band, these stories cover topics such as worst hand job, first puff, and Bible camp. Some of these stories may make you cringe with sheer awkwardness but they might make your high school experience seem slightly less tragic.

SF Beer Week Various Bay Area locations. www.sfbeerweek.org. Through Feb. 17. Every year this celebration of the Bay’s burgeoning microbrew macroculture exceeds our expectations and in 2013 we’ll be raising our steins yet again. Check the website for info on tastings, food-beer pairing dinners, educational offerings, and what special brew your favorite bar will be pouring on what night.

SATURDAY 9

“My Perverted Sucky Valentine Puts Out!” Center for Sex and Culture, 1349 Mission, SF. 8pm, $10-25 donation suggested. If you’ve fallen victim to a romantic rejection or two, you should know you’re not alone. In fact, tonight is a spoken word extravaganza focusing on topics such as: hot heartbreak, lust gone wrong, and ill-advised hookups. And let’s hear it for sponsoring sex-positive culture: your donations go to help the Center for Sex and Culture and St. James Infirmary continue those institutions’ rad, empowering programming.

Rare Device Valentine’s Trunk Show Rare Device, 600 Divisadero, SF. www.raredevice.net. Noon-6pm, free. Treat your Valentine (or yourself) with some awesome, locally-crafted goodies this afternoon. Between Zelma Rose’s cross stitched accessories, Jen Hewett’s lively prints, Emily McDowell’s inspirational illustrations, and Karrie Bakes’ gluten-free treats you are sure to walk away with something sweet.

Cupid’s Undie Run The Republic, 3213 Scott, SF. www.cupidsundierun.com. Pre-festivities start at noon, run begins at 2:30pm, $30. Register online. Strip down and sweat up for this mile long run around the Marina and Lombard Street. While your best lingerie gets all sweaty, you’ll also be helping to raise funds to benefit the Children’s Tumor Foundation. Warm up at the Republic before and afterwards with pre and post-run festivities.

SUNDAY 10

SPCA’s Be MineValentine’s Adopt-a-thon 201 Alabama, SF. www.sfspca.org. 10am-6pm, free. Nothing says “I love you” more than a puppy. Join the SF SPCA this weekend for its annual adoption extravaganza. Head over Friday night for a cocktail party, Saturday afternoon for dog and cat behavior seminars, or today for a puppy kissing booth, foster care bake sale, and prize wheel. All adoption fees are waived this weekend for animals from SF SPCA, SF Animal Care and Control, Muttville Senior Dog Rescue, and Family Dog Rescued.

MONDAY 11

“Edible Valentine Workshop” Autumn Express, 2071 Mission, SF. www.autumnexpress.com. 5-6pm. $10 if you register before Feb. 8, $15 at the door. Whether you’re still in school or not, passing out Valentine’s Day cards is fun. Head over to sustainability-oriented print shop Autumn Express to decorate some cookies and chocolate bars with icing and candies and whip up some cards for your big-kid class.

THURSDAY 14

One Billion Rising performance ritual First Presbyterian Church, 2619 Broadway, Oakl. www.bayarearising.org. 7-8:30pm, $10-100 donation suggested. Free for youth under 17. Purchase tickets online. Put your Valentines Day towards a good cause this year at a fundraiser for International Development Exchange (IDEX), an organization working to empower impoverished women across the globe. The evening will be a mix of spirituality, politics, and performances from local groups such as Youth Speaks and Mission Dance Brigade.

Dogpatch Wine Works date night Dogpatch Wine Works, 2455 Third St., SF. www.dogpatchwineworks.com. 6-8pm, $40. Few things spell out romance quite like wine and chocolate. Stroll around Dogpatch Wine Works’ tasting room sipping on some vino and snacking on locally-crafted Recchiuti chocolate. After your palette is satisfied you can tour the 15,000 square foot working winery.

“Returning Cupid’s Fire” Cartoon Art Museum, 655 Mission, SF. www.cartoonart.org. 7-9pm, $10. If you are Valentine-less and planning on having a night in with Ben and Jerry, it’s time to change your plans. San Francisco comedians Ivan Hernandez, Colleen Watson, and Mike Capozzola feel your pain and will be performing anti-Valentine’s Day themed stand-up routines tonight. Refreshments will be served.

Tout Sweet Pâtisserie tasting Tout Sweet Pâtisserie in Macy’s Union Square, 170 O’Farrell, third floor, SF. (415) 385-1679, www.toutsweetsf.com. 7-8:30pm, $55 per person. Reservations recommended. Yigit Pura, chef and owner of this sweet shop, is now offering tastings at Tout Sweet, which for our purposes means a three-course dessert menu featuring a rotating selection of seasonal offerings, each paired with local artisanal wine and beer. If you already have some sweet Valentine’s Day plans don’t fret, Pura has more tastings scheduled for March 14 and April 11.

Hella Vegan Eats V-Day pop up dinner Dear Mom, 2700 16th St., SF. www.dearmomsf.com. 5pm-midnight, free. The Oakland–based traveling food vendor will be in the city to once again take over Mission bar Dear Mom. We are hoping their doughnut burger with secret sauce will be on tonight’s menu.

Valentine’s Day at the Armory Club The Armory, 1800 Mission, SF. tickets.armorystudios.com. 7:30 and 9:30, $55. Start the evening off on the upper floor of the historic Armory then head to a workshop led by porn starlet Rain DeGrey that focuses on teaching couples how to make fantasies reality. Afterward, enjoy specialty cocktails and aphrodisiac-themed appetizers at the luxe Armory Club across the street.