Fundraiser tonight for local foods program

Pub date October 2, 2008
SectionPolitics Blog

by Amanda Witherell

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For anyone looking to squeeze in a little extra fun before taking in the Biden-Palin throwdown, Bay Area Community Services is hosting a fundraiser in Oakland tonight. We profiled the amazing work this group is doing bringing local, fresh meals to seniors and disabled people through its Meals on Wheels program. In order to stop serving frozen food and start serving fresh, BACS partnered with Community Alliance with Family Farmers to connect with local growers who could supply bulk amounts of fruits and vegetables. They also established a free culinary training program for low-income adults who learn kitchen prep skills in exchange for cheffing up the homemade meals served through the Meals on Wheels program. Contrary to popular notions that eating fresh, organic food costs a lot more, BACS found the program cost per meal has only gone up five cents, but donations have increased by $20,000 because people see more worth in the fresher food they’re now receiving.

But it’s not enough and tonight they’re holding a fundraiser, capping off their “Seeds to Harvest” campaign to expand their facilities and the culinary program.

“Seeds to Harvest is the cornerstone of our effort to make BACS a leading ‘farm-to-table,’ self-sufficient food security organization,” said executive director Kent Ellsworth in a press release about the event. “The fact that we are so close to reaching our $100,000 goal shows that the sustainable food movement has reached critical mass. A few years ago no one expected us to be part of the slow food, sustainable food revolution at all, let alone be at its leading edge!”

Tonight, Oct. 2 at 5 pm, you can join them for locally produced snacks and goodies at the East Bay Community Foundation Conference Center, 365 Frank H. Ogawa Plaza, Oakland, CA. There will also be graduates from the culinary training program on hand to discuss their experiences.