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By Kimberly Chun
Spotted in an empty storefront with a “for lease” sign on Market at Montgomery.
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By Kimberly Chun
Spotted in an empty storefront with a “for lease” sign on Market at Montgomery.
By Michael Krimper
Sub Swara at Burning Man 07
The first use of the word “glitch” traces back to fairly recent innovations in computer technology, initially describing a sudden burst or drastic change in voltage charge. More recently, glitch has become a frenetic pathos, an unexpected musical phenomenon, an intensely dissonant way of looking the world, and a methodology for mother fucking slaying crowds. I’m not even talking about genres; fuck a genre. Enter “Beats by the Bay”, a powerhouse dubbed out nastiness, glitch melter party featuring some of the most ridiculous production innovators of our day. Expect ferocious units geared with space age machinery and foot soldiers parading the illest beats. These cats together posses a schizophrenic style that blasts through free-jazz out thereness, supernovaeing (can I make that a verb?) hip-hop’s monster funk loudness into another dimension of “here I am”. And look at that, it’s right before Burning Man!
Beats By The Bay presented by Infinite Music & ArtnowSF
With Sub Swara, Marty Party, The Gaslamp Killer, Lazersword, The Flying Skulls, Djunya, Majitope, Emancipator, Bogl
Mission Rock Cafe, $20
817 Tery Francois St., SF
415 626-5355
More info: www.myspace.com/artnow

By Sean McCourt

Though he may be one of the oldest performers to take the stage at this weekend’s Outside Lands Music and Arts Festival, Tom Jones will undoubtedly be one of the best. For more than four decades the Welsh singer’s rich vocals and electric stage presence have propelled a career that continues to produce hits even as he is less than a year away from turning 70. As he proved to a full house at the Warfield earlier this year, Sir Tom (he was knighted in 2006 by Queen Elizabeth) still has the goods when it comes time to entertain a crowd, singing old favorites such as "It’s Not Unusual," "She’s A Lady," and "What’s New Pussycat?" along with more recent hits like "Sex Bomb."
Jones pulls in a wide variety of people to his shows, ranging from kids in their early 20s to original fans near his own age. The singer still loves connecting with an audience, be it at a Vegas nightclub or an outdoor festival like Outside Lands.
"If there are people out there and they’ve come to see me, I’m going to give it the best I can whether it be 5,000 people or 10,000, or 100,000," Jones says.
"I don’t change the show from Las Vegas to a festival because I don’t do a ‘Vegas’ act anyway. I don’t use any dancing girls it’s a concert I’m doing. My show is basically the same, [though] I maybe make sure I cover the stage a little bit more," he laughs.
Jones, who released his latest album 24 Hours (S-Curve) last year, is already gearing up to work on a new record after he completes another tour through the U.K. and Europe. As for the tradition of female fans flinging their undergarments at him while on stage, the man known as "the Voice" looks at it from a couple of different angles. "It depends on what song I’m singing at the time. If I’m singing a serious ballad, it can break the mood," says Jones. "But I don’t think it’s for an entertainer to dictate to an audience what to do the entertainer does what he or she does, and hopefully the people get it."
TOM JONES At Outside Lands Music and Arts Festival. Fri/28, 6:50 p.m. Golden Gate Park, SF. $89.50$225.50. www.sfoutsidelands.com
By Nicole Gluckstern
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All photos by Lincoln and Sevi Frager
Though the official written language of Bulgaria, the EU’s most recent (with Romania) addition, is Cyrillic, there is one word which pops up quite frequently in Roman script and that word is “Non-Stop.”
Non-Stop tobacco kiosks and snack stands dot the city streets, and even the sole combination toilet/shower stall at the campsite near Belogradchik is, the proprietor assures me, also non-stop. It hadn’t occurred to me it would be
otherwise, but I am grateful for the clarification. What isn’t really non-stop in a lot of Western Bulgaria, much of which is decidedly rural, is the nightlife, particularly in mellow Melnik, a village of about 300 permanent inhabitants, located in the extreme south, just ten miles from the Greek border.
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Melnik
In Melnik, everyone gets pretty well tucked into bed by 10 p.m., but during the day, the single main street hums with activity — the clattering plates and bad pop music accompaniment of mehana meals spilling out onto shaded terraces, the clicking high heels of Sofian socialites with photographers in tow, the patient footpads of well-fed strays who follow in their wake. And what has brought us here, the socialites, the strays, and me? Certainly not the ticky-tacky T-shirt and postcards shops which also line the cobbly street, nor even the dramatic folded ridges of tawny cliffs which tower above and around the scattered red roofs and white walls of modest Melnik domiciles, but rather it is the regionally unique wines which really put Melnik on the map — and have been doing so for centuries.
It’s been suggested, in fact, that this outermost tip of the Thracian empire was the first wine-producing region in all of Europe. First or not, there’s no doubt that the Mel-niks have been at it for quite awhile — and I’ve come here to find out for myself what all the fuss is about.
SFBG photog Ariel Soto scoops SF street fashion. See the previous Look of the Day here.
Today’s Look: Kristy, Octavia and Union
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Tell us about your look: “I have 17 red purses!”
By Laura Swanbeck
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Hyuk-jin (Sam-dong Song), the lead in Daytime Drinking, must have a liver made of steel. During the first of many late-night drinking binges, complete with soju, the traditional Korean alcohol of choice, Hyuk-jin’s buddies persuade him to take a trip with them to Jeongseong to help him recover from his recent break up. Once out of Seoul, Hyuk-jin discovers that his friends, all nursing hangovers, have forgotten him and left him to contend with the harsh climate, his loneliness, and a slew of eccentric travelers along the way. Veering into a heightened reality in the grand tradition of Jim Jarmusch, Daytime Drinking finds its leading man toyed with by a temperamental girl, force-fed drinks, drugged, robbed, hit on by a trucker, and verbally abused by a plethora of tourists. Despite this exercise in emotional sadism, director Young-Seok Noh (who also wrote, edited, and produced) has clearly invested a lot even if his contrived film’s initial jolt of energy inevitably peters out, drained like the myriad bottles of soju.
Daytime Drinking is now playing at the Four Star.
By Steven T. Jones
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Will Burning Man send us a take-down notice for my unauthorized use of this photo of myself?
As I prepare for my seventh trip to Burning Man this weekend, I came across a fascinating discussion about restrictions on the use of photography from the event. Electronic Freedom Foundation fired the first shot, criticizing Burning Man for controlling the use of images from the event, and BM’s Andie Grace responded with a long defense of their reasons for doing so, and lively discussions ensued on other blogs.
I’ve written quite a bit about Burning Man over the years, including a piece called “Burning Brand” that touches on some of these issues. I also have a contract to write a book about the event (look for “The Tribes of Burning Man” next year), so I wrestle with the restrictions on the use of images from the event more than most people.
But for now, I’m going to keep my opinions to myself and just appreciate the great debate that has ensued. What do you think?
By Tim Redmond
Sen. Mark Leno wants to stop the chemical industry from pumping toxic crap into products used by babies and kids. SB 772 ought to be a slam dunk — but the chemical companies are fighting back. There’s a plea on Calitics for people to get invoved and help.
Leno’s used to this sort of battle, but he told me even he is amazed by the chemical industry’s tactics. IF we can’t win this one — a very mild bill protecting children — you wonder if we can beat these folks at anything.
By Amy Monroe
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Let’s get the negative stuff out of the way first: the exterior of Horatius is ugly. That someone chose to paint the monolithic restaurant/market space on Kansas Street a mismatched combination of industrial gray and bright blue is both aesthetically displeasing and undeniably ingenious. Because even though it may be an eyesore, there’s certainly no way you can miss the newest addition to Potrero Hill’s food scene, which is a good thing given its tough location across the street from Starbucks and around the corner from Whole Foods — both of which could be considered its competitors. Sort of. Horatius defines itself in a myriad of ways. By turns it is a bistro, a wine bar, a gallery, a market, a coffee shop, an event space, and a cooking school. How does it feel to patronize a place with so many identities? That’s what I wanted to find out.
Stepping through the glass entry is a little like stepping through the looking glass. Suddenly, in a stark and unexpected contrast to its hulking exterior, the inside of Horatius is a light-filled, rustic-meets-modern oasis that is warm and charming in spite of its cavernous size. To the left of the entrance is the bistro, which doubles as a demo kitchen for cooking classes, which are held on Monday and Tuesday nights. Above the glass topped display case full of house made sandwiches, wraps, and parfaits are suspended three sleek flat panel TVs, which — although a bit incongruous to the décor — are ultimately unobtrusive. The bistro serves breakfast and lunch six days a week (closed Sunday) and dinner Wednesday through Saturday. On my first visit, I paid $1.75 for a cup of Haney & Sons English Breakfast tea and then wandered to the back, where I spent a good half hour poring over the impossibly gorgeous — and in some cases (Fisherman’s salt?) highly superfluous — items for sale, most of which are artfully tucked into wooden cubbies or antique benches doubling as display tables. As I slowly inspected the collection of pretty(if pricey) soaps, candles, dishtowels, and chocolates, a couple of staff members acknowledged me with eye contact, but otherwise seemed content to let me browse. Among the wares I considered (OK, coveted) was a set of beautifully handmade Peruvian dishes, but at $24 for a single salad bowl, the price was just too steep.
By Molly Freedenberg

PREVIEW Good Vibrations and Vibratex co-present this year’s celebration of girls (and boys, and bois, and, well, everyone) on film, and we can’t decide what we’re more excited about the movies themselves or the parties organized to honor them. The week kicks off Sept. 12 with a burlesque-tastic party at El Rio that includes a screening of Courtney Trouble’s Speakeasy; moves straight to Dr. Carol Queen’s peep show, naughty puppets, and vintage erotic cinema at Amnesia Sept. 13; thrusts into the next week with April Flores’ Love Toy Art Show; and slides on into Sept. 17 with a 1960s-style cocktail party-themed competition premiere hosted by Peaches Christ. And that’s just a cross-section of the sultry, sexy events the organizers have planned for the festival’s fourth year. If you can’t find something in this week of fun and film that revs your engine, you might want to get your motor checked.
INDEPENDENT EROTIC FILM FESTIVAL Sept. 1217, 2009. Locations, times, and prices vary. www.gv-ixff.org
Compiled by Molly Freedenberg

>> I Deserve This
Beth Lisick and Tara Jepsen team up with Erin Markey for four nights of laugh-tastic characters, monologues, and familiar weirdness, as could only be expected from artists known for performances at Homo-a-Gogo or venues like The Cock.
Wed/26-Sat/29, 8pm. $12-$20.
Center for Sex and Culture
1519 Mission, SF
sexandculture.org
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>> FEED — a FUN-draiser for LuxKillmore Entertainment
The creator of Terror of Titty Town has a new project and needs money to make it happen. Support this savory, sensual, slasher love story about a cannibal serial killer celebrity chef, where all characters are homo or trans. Thursday’s event features performances by Miss Honey Penny, Dottie Lux, Kentucky Fried Woman, and many more.
Thurs/27, 7pm. $10.
Climate Theater
285 Ninth St, SF
www.climatetheater.com
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>> Red Hots Burlesque
Dottie Lux brings a different show of dazzling performers every week.
Fri/28, 7:30pm. $5-$10.
El Rio
3158 Mission, SF
www.redhotsburlesque.com
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By Andrea Nemerson. View more Alt.sex.columns here.
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andrea@mail.altsexcolumn.com
Dear Andrea:
My lover and I have amazing sex. We love each other dearly too. We’ve been seeing each other for three years with no decrease in intensity. I’m 45, he’s 37, and I’ve got two kids (who are older, so they cannot be held responsible for the following problem).
A few times lately when we’ve made love, I have had a small bowel movement. I always have multiple orgasms and there is squirting involved (which he really gets off on), which involves sort of bearing down. This has only happened three times in all, I think. But I’m horrified. He’s a saint (overall, and about this in particular), and just murmurs he’ll get me a warm facecloth, then wipes me off (as I’m generally lying there grinning and sort of unaware of what’s going on til later when I see the sheets).
I doubt he’s getting off on that part more that he figures it’s a necessary evil (since the sex is so good). But I’m not happy about it, so what to do? Is this a dietary thing? Do I need to lay off the Indian food before he comes over? Try my hardest to do a BM before sex?
Any info hugely appreciated!
Love,
Horrified
Dear ‘Fied:
SFBG photog Ariel Soto scoops SF street fashion. See the previous Look of the Day here.
Today’s Look: Karine, Laguna and Union
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Tell us about your look: “I only shop at thrift stores.”
The mayor’s leaked memo puts the city treasury at risk, possibly violates the law, and promotes his gubernatorial ambitions at the expense of sound city policy
Click here to read Sarah Phelan’s story in this week’s Guardian titled, Restoring the sanctuary.
EDITORIAL At the heart of the conflict over Sup. David Campos’ recent sanctuary legislation is a basic issue of civil rights: Should a young San Francisco immigrant arrested by the local police be treated as innocent until proven guilty or should that person face deportation, even if the arrest is bogus and no formal charges are ever filed?
All Campos wants to do is establish that an arrest is not a conviction and, as anyone who works with youth or immigrants in the city knows, thousands of innocent people are picked up by the police every year, sometimes because of simple mistakes, more often because the local cops have a propensity to arrest young people of color in disproportionate numbers.
By Megan Rawlins
Michael Tsui grew up in San Francisco. The youngest child of a single mother, he went to public schools, worked hard, did well and, at 21 years old, he’s now a computer-engineering student at San Jose State University.
The young man looks, sounds and acts like any other American college student working towards graduation and worrying about job prospects. Except Tsui isn’t worried he won’t find a job in his chosen field and location; he’s worried that he can’t work legally and might be deported.
Tsui is an undocumented immigrant, brought here from Hong Kong at the age of five by his mother along with two older siblings on tourist visas. His tourist visa was transferred to a student visa, but when that expired, Tsui entered the nebulous and shadowy world of the undocumented.
And he is the kind of person that civil liberties and immigrant rights groups are trying to help with their campaign to reform federal immigration laws, which was launched last week in San Francisco.
By Steven T. Jones
OK, this is sooooo irritating. As we’ve repeatedly pointed out, Mayor Gavin Newsom regularly refuses to comply with city law and release his detailed daily schedule, denying us the right to know who he’s meeting with and whether he’s doing any work for the city. Most days, the required public schedule simply says he “has no public events” or is “to conduct meetings in City Hall.”
But now that he’s off in Mexico on a PG&E-sponsored trip that has nothing to do with San Francisco, his taxpayer-paid Office of Communications issues the most detailed itinerary of Newsom’s day that I’ve ever seen. These people are shameless. No wonder nobody likes them.
Text and photos by Ariel Soto


A mix of rope, art, and champagne filled the tiny gallery at Femina Potens this weekend as part of an erotic bondage showcase called “The Art of Restraint.” Along the walls were provocative pieces by local artists and dotted amongst the guests were performers demonstrating different techniques in tying knots and self- suspension. But the most surprising element of the evening to me was the variety of voyeurs: there were the obviously well-experienced folks decked out in leather and fishnets, but then there was a sprinkling of suburban moms wearing three-quarter length khakis accompanied by their husbands. These spectators were also the ones wearing the “Do Not Photograph” stickers on their shirts, so you’ll just have to trust me on this one. Pretty kinky, right?



By Virginia Miller of www.theperfectspotsf.com. See her previous installment of Appetite here.
Re-capping SF Chefs.Food.Wine.: In conversation with Andrew Freeman and Dominic Phillips, masterminds behind the event
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Andrew Freeman (left) & Kevin Westlye (bottom center) with the Mayor and friends Photo courtesy of Andrew Freeman & Co.
Imagine your favorite bartenders, chefs, and wineries under one massive tent in Union Square serving unlimited amounts of food and drink. Envision your favorite writers or TV personalities leading classes or cooking for a gala. Picture Grand Tastings where one never has to wait for a bite or a drink (a rarity, I know) and one can even talk to chefs, bartenders and winemakers while sampling their wares. Throw in evening parties (with DJs like Chef Hubert Keller) where music, food and drink flow into the night. Pack it all in to one weekend and you have an idea of what rollicking good time was had at SF Chefs.Food.Wine., which took place August 6-9.
Talking with the masterminds behind this event gave me a deeper appreciation for how smoothly this first year event ran. Without a clear vision, endless hours of planning and work by a team of dedicated experts, this would not have been the case. Two years in the making, SF Chefs.Food.Wine. was the first ever urban food and wine classic. Those who’ve been to other food and drink events know you often come away hungry from so-called "tastings", spending more time waiting for food to appear than eating it. Here, everyone stayed well fed, satiated and aglow. I talked to person after person who said they couldn’t wait to go again next year or that it was a better value than a number of cheaper (and less exciting) food events combined.
SFBG photog Ariel Soto scoops SF street fashion. See the previous Look of the Day here.
Today’s Look: Danielle, Union and Fillmore
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Tell us about your look: “This outfit is comfy.” (Danielle’s friend Joel: “Danielle was voted best dressed at our business school this year!”)
By Steven T. Jones

Zazie insures its workers, wants other restaurants to do the same, and has the best Crab Benedict in town.
While the City Attorney’s Office prepares for the final battle in its defense of the Healthy San Francisco universal health care program against the legal attacks by the Golden Gate Restaurant Association, a couple of SF restaurants have filed briefs supporting the city.
Medjool (whose owner, Gus Murad, was the subject of a planning code controversy earlier this year) and Zazie (everyone’s favorite Cole Valley brunch spot) filed friend of the court briefs supporting city arguments that the US Supreme Court should reject the GGRA’s appeal of a Ninth Circuit ruling that the city is legally requiring SF businesses to provide their employees health insurance or pay a fee to support Healthy San Francisco.
“The Health Care Ordinance serves the interests of amici curiae, Zazie and Medjool, medium-sized restaurants in San Francisco, because it enables these restaurants to act responsibly by providing health insurance coverage for employees while maintaining their ability to compete economically. The ordinance further serves the interests of Zazie and Medjool by enabling the restaurants to protect the health of both employees and customers, by ensuring that employees have access to affordable health care services, and by helping to prevent episodes of food contamination by ill employees. Amici believe that not only is the ordinance in their own interest but it is in the interest of all restaurants and San Francisco residents, because it allows businesses to compete in a fair and level context while also ensuring that all San Francisco workers have access to affordable health care,” the brief reads.
BTW, I find it supremely ironic that Mayor Gavin Newsom is using the cost of potential litigation as the main reason for opposing due process for undocumented youth, while Newsom runs for governor citing his two principal achievements – Healthy San Francisco and legalizing same-sex marriages – defense of which have been the most expensive legal fights the city has engaged in since he took office.
By Kimberly Chun
San Franwindy – that’s what we call you around the house while you’re busy blowing your butt off. It’s time to take refuge in musicland – here are some shows that didn’t get swept off our radar.
Foreign Cinema
Dreamy, chill, and, natch, cinematic – that’s the sound of the year-old SF trio and its trip-hop- and alt-rock-laced new debut EP. With Maggie Morris and Ghosties. Sun/23, 9 p.m., $6. Hemlock Tavern, 1131 Polk, SF. (415) 923-0923.
Chuck Prophet
The SF singer-songwriter unveils his new long-player, live and track by track, alongside Ernest “Boom Boom” Carter, Rusty Miller, and Tom Ayres at “Let Freedom Ring.” Expect the proceedings to be properly documented, with Kelley Stoltz behind the wheels o’ steel. Oh, yeah, and kids wanna know: will there be Donkey Kong? Sun/23, 8 p.m., $10. Knockout, 3223 Mission, SF. (415) 550-6994.
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By Kimberly Chun
Sighted unexpectedly close to the sidewalk at 24th and Folsom in the Mission District.