International

TUESDAY

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Sept. 12

Visual Art

“Prophets of Deceit”

OK, what was I just saying about there not being so many Sept. 11 art events? I kinda like CCA Wattis Institute’s approach, which is opening a show that is openly critical of the delusions that have sprung forth in the aftermath of the World Trade Center attacks. Actually, the dozen-artist “Prophets of Deceit” seems more ambitious than that description – together its varied film- and video-gifted crew of contributors should provide some bizarrely insightful views of messianic and apocalyptic cults and their fear-selling leaders. (Johnny Ray Huston)

7:30-9 p.m. reception; through Nov 11
CCA Wattis Institute for Contemporary Artists
1111 Eighth St, SF
Free
(415) 551-9210
www.wattis.org

Fim/Discussion

The World According to Sesame Street

Watch the film The World According to Sesame Street and find out how the muppets have helped people in troubled areas such as Bangladesh, Kosovo, and South Africa. Human rights advocate Chivy Sok; executive director of the George Lucas Educational Foundation Milton Chen, PhD; and associate director of International Child Resource Institute Lisa Ruth Shulman, JD, give a presentation before the screening. (Deborah Giattina)

5:30 p.m.
San Francisco Public Library
100 Larkin, Koret Auditorium, SF
Free
(510) 452-7178

MONDAY

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Sept. 11

Music

Spencer Day

Spencer Day is San Francisco’s own portal to the past: Old Blue Eyes has nothing on this kid. Hailing from a highly musical family in Utah, he commands a microphone and steers a piano into places seldom heard these days. Enchanting audiences, Day spins a room into flickering black and white, conjuring trench coats and pearls, finger weaves and cigar smoke. (K. Tighe)

With Same Shape and Joe Bagale
9 p.m.
Cafe du Nord
2170 Market, SF
$15
(415) 861-5016
www.cafedunord.com
www.spencerday.com

Visual Art

“Terror? An International Interdisciplinary Project”

Five years on, the lack of localized art events directly responding to Sept. 11 is a little surprising. Count on Intersection for the Arts to weigh in with an exhibition that steers clear of the jingoism currently crowding movie theaters and television screens. Composed of hundreds of works on paper from around the world, “Terror?” takes on the title subject from myriad personal and political angles. The exhibition is augmented by other events at the space later this month, such as a “War on Terror” discussion led by activists Tram Nguyen and Sandip Roy. (Johnny Ray Huston)

6-9 p.m. reception; through Nov. 11
Intersection for the Arts
446 Valencia, SF
Free
(415) 626-3311
www.thintersection.org

Event horizon: cinemania

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Attention, film geeks: the Guardian‘s Toronto International Film Festival desk is up and running and frantically trying to patchwork together a schedule that crams in as many movies as possible without incurring some kind of mental break with reality as a result.

It’s a delicate balance, really, and one that brings forth a feeling of excitement, panic, and jet-lagged punchiness that I’ve never really felt at any other time in my life. Ideally, one figures out a way to see everything worth seeing (note: a personal judgement call all the way) while still leaving room for spontaneity, last-minute interviews, random networking, and bothersome other crap like meals, caffeine, and sleep. This is my second year at the fest, which happens to be the same exact age as me (31), and I’d be lying if I said I had the whole crazy shebang figured out.

The runners-up

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11. DANGERS OF GENETICALLY MODIFIED FOOD CONFIRMED
Sources: “Revealed: Health Fears over Secret Study into GM Food,” Geoffrey Lean, Independent (UK), May 22, 2005; “Monsanto’s GE Corn Experiments on Rats Continue to Generate Global Controversy,” GM Free Cymru, Organic Consumers Association Web site, June 2, 2005; “GM: New Study Shows Unborn Babies Could Be Harmed,” Geoffrey Lean, Independent (UK), Jan. 8, 2006; “New Suspicions About GMOs,” Herve Kempf, le Monde and Truthout, Feb. 9, 2006
12. PENTAGON PLANS TO BUILD NEW LAND MINES
Sources: “After 10-Year Hiatus, Pentagon Eyes New Landmine,” Isaac Baker, Inter Press Service, Aug. 3, 2005; “Development and Production of Landmines,” Human Rights Watch Web site, August 2005
13. NEW EVIDENCE ESTABLISHES DANGERS OF ROUNDUP
Source: “New Evidence of Dangers of Roundup Weedkiller,” Chee Yoke Heong, Third World Resurgence, no. 176, April 2005
14. HOMELAND SECURITY CONTRACTS KBR TO BUILD DETENTION CENTERS IN THE UNITED STATES
Sources: “Homeland Security Contracts for Vast New Detention Camps,” Peter Dale Scott, New America Media, Jan. 31, 2006; “10-Year US Strategic Plan for Detention Camps Revives Proposals from Oliver North,” Peter Dale Scott, New America Media, Feb. 21, 2006; “Bush’s Mysterious ‘New Programs,’” Nat Parry, ConsortiumNews.com, Feb. 21, 2006; “Detention Camp Jitters,” Maureen Farrell, BuzzFlash
15. CHEMICAL INDUSTRY IS THE ENVIRONMENTAL PROTECTION AGENCY’S PRIMARY RESEARCH PARTNER
Sources: “Chemical Industry Is Now EPA’s Main Research Partner,” Jeff Ruch, Public Employees for Environmental Responsibility, Oct. 5, 2005; “EPA Becoming Arm of Corporate R&D,” Jeff Ruch, Public Employees for Environmental Responsibility, Oct. 6, 2005
16. ECUADOR AND MEXICO DEFY UNITED STATES ON INTERNATIONAL CRIMINAL COURT
Sources: “Ecuador Refuses to Sign ICC Immunity Deal for US Citizens,” Alexander Martinez, Agence France-Presse (School of the Americas Watch), June 22, 2005; “Mexico Defies Washington on the International Criminal Court,” Katherine Stapp, Inter Press Service, Nov. 2, 2005
17. IRAQ INVASION PROMOTES OPEC AGENDA
Sources: “OPEC and the Economic Conquest of Iraq,” Greg Palast, Harper’s in coordination with BBC Television Newsnight, Oct. 24, 2005; “Bush Didn’t Bungle Iraq, You Fools: The Mission Was Indeed Accomplished,” Greg Palast, Guardian (UK), March 20, 2006
18. PHYSICIST CHALLENGES OFFICIAL 9/11 STORY
Sources: “Y. Professor Thinks Bombs, Not Planes, Toppled WTC,” Elaine Jarvik, Deseret Morning News, Nov. 10, 2005; “Why Indeed Did the WTC Buildings Collapse?,” Steven E. Jones, Brigham Young University Web site, Winter 2005; “BYU Professor’s Group Accuses US Officials of Lying about 9/11,” Elaine Jarvik, Deseret Morning News, Jan. 26, 2006
19. DESTRUCTION OF RAINFORESTS WORST EVER
Source: “Revealed: The True Devastation of the Rainforest,” Steve Connor, Independent (UK), Oct. 21, 2005
20. BOTTLED WATER: A GLOBAL ENVIRONMENTAL PROBLEM
Source: “Bottled Water: Nectar of the Frauds?,” Abid Aslam, OneWorld.net, Feb. 5, 2006
21. GOLD MINING THREATENS ANCIENT ANDEAN GLACIERS
Sources: “Barrick Gold Strikes Opposition in South,” Glenn Walker, CorpWatch.com, June 20, 2005; “Chile: ‘Yes’ to Gold Mine, But Don’t Touch the Glaciers,” Daniela Estrada, Inter Press Service, Feb. 15, 2006
22. BILLIONS IN HOMELAND SECURITY SPENDING UNDISCLOSED
Source: “Billions in States’ Homeland Purchases Kept in the Dark,” Eileen Sullivan, Congressional Quarterly, June 22, 2005
23. US OIL TARGETS KYOTO IN EUROPE
Sources: “Oil Industry Targets EU Climate Policy,” David Adam, Guardian (UK), Dec. 8, 2005; “How America Plotted to Stop Kyoto Deal,” Andrew Buncombe, Independent (UK), Dec. 8, 2005
24. CHENEY’S HALLIBURTON STOCK ROSE MORE THAN 3,000 PERCENT LAST YEAR
Sources: “Cheney’s Halliburton Stock Options Rose 3,281 Percent Last Year, Senator Finds,” John Byrne, Raw Story, Oct. 2005; “Cheney’s Halliburton Stock Options Soar to $9.2 Million,” Sen. Frank Lautenberg’s Web site
25. US MILITARY IN PARAGUAY THREATENS REGION
Sources: “Fears Mount as US Opens New Military Installation in Paraguay,” Benjamin Dangl, Upside Down World, Oct. 5, 2005; “Dark Armies, Secret Bases, and Rummy, Oh My!,” Conn Hallinan, Foreign Policy in Focus, Nov. 21, 2005; “US Military Moves in Paraguay Rattle Regional Relations,” Sam Logan and Matthew Flynn, International Relations Center, Dec. 14, 2005 SFBG

CENSORED!

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› sarah@sfbg.com
Last month, two news stories broke the same day, one meaty, one junky. In Detroit, US District Judge Anna Diggs Taylor ruled that the Bush administration’s warrantless National Security Agency surveillance program was unconstitutional and must end. Meanwhile, somewhere in Thailand, a weirdo named John Mark Karr claimed he was with six-year-old beauty queen JonBenet Ramsey when she died in 1996.
Predictably, the mainstream media devoted acres of newsprint and hours of airtime to the self-proclaimed beauty queen killer, including stories on what he ate on the plane ride home, his desire for a sex change, his child-porn fixation, and — when DNA tests proved Karr wasn’t the killer — why he confessed to a crime he didn’t commit.
During that same time period, hardly a word was written or said in the same outlets about Judge Diggs Taylor’s ruling and the question it raises about why Bush and his power-grabbing administration repeatedly lie to the American public.
The mainstream media’s fascination with unimportant stories isn’t anything new. Professor Carl Jensen, a disenchanted journalist who entered advertising only to walk away in greater disgust and become a sociologist, says the media’s preoccupation with “junk food news” inspired him to found a media research project at Sonoma State University about 30 years ago to publicize the top 25 big stories the media had censored, ignored, or underreported the previous year.
That was the beginning of Project Censored, the longest-running media censorship project in the nation — and it drew plenty of criticism from editors and publishers.
“I was taking a lot of flak from editors around Project Censored’s annual list of the top stories the mainstream media missed,” recalls the now-retired Jensen. “They said the reason they hadn’t covered the stories was that they only had a limited amount of time and space, and that I was an academic, sitting there criticizing.”
But Jensen had an answer: there was plenty of time and space, but it was just being filled with fluff.
Since 1993, Project Censored has been running not only the stories that didn’t get adequate coverage but also the “junk food news” — the stories that were way, way overblown and filled precious pages and airtime that could have been used for real news.
While Jensen would love to be able to claim that Project Censored solved the media’s problems with censorship and junk food news, that didn’t happen.
“If anything, it’s gotten worse,” Jensen says, pointing to increased media monopolization.
Project Censored’s current director, Peter Phillips, says entertainment news may be addictive, but that’s no excuse for the media to push it.
“Massacres, celebrity gossip — we’re automatically attracted,” Phillips says. “It’s like selling drugs. But we don’t tolerate the drug dealer on the corner. For the democratic process to happen, we have to have information presented and made available. To just give people entertainment news is an abdication of the First Amendment.”
Art Brodsky, a telecommunications expert at Public Knowledge, an advocacy group based in Washington, DC, says some of the problems with censorship are a product of journalistic laziness. Brodsky, who has written extensively on network neutrality, which is the number one issue on this year’s list, says the topic hasn’t received enough coverage, partly because the debate has largely remained couched in telecommunications jargon.
“Network neutralilty is a crappy term, other than its alliterative value,” Brodsky says. “It’s one of those Washington issues that gets intense coverage in the field where it happens but can be successfully muddied, and it’s technical. So a lot of editors and reporters throw their hands up in the air, a lot like senators.
Following are Project Censored’s top 10 stories for the past year.
1. THE FEDS AND THE MEDIA MUDDY THE DEBATE OVER INTERNET FREEDOM
In its relatively brief life, the Internet has been touted as the greatest vehicle for democracy ever invented by humankind. It’s given disillusioned Americans hope that there is a way to get out the truth, even if they don’t own airwaves, newspapers, or satellite stations. It’s forced the mainstream media to talk about issues it previously ignored, such as the Downing Street memo and Abu Ghraib prisoner abuse.
So when the Supreme Court ruled that giant cable companies aren’t required to share their wires with other Internet service providers, it shouldn’t have been a surprise that the major media did little in terms of exploring whether this ruling would destroy Internet freedom. As Elliot Cohen reported in BuzzFlash, the issue was misleadingly framed as an argument over regulation, when it’s really a case of the Federal Communications Commission and Congress talking about giving cable and telephone companies the freedom to control supply and content — a decision that could have them playing favorites and forcing consumers to pay to get information and services that currently are free.
The good news? With the Senate still set to debate the Communications Opportunity, Promotion and Enhancement Act of 2006, as the network neutrality bill is called, it’s not too late to write congressional representatives, alert friends and acquaintances, and join grassroots groups to protect Internet freedom and diversity.
Source: “Web of Deceit: How Internet Freedom Got the Federal Ax, and Why Corporate News Censored the Story,” Elliot D. Cohen, BuzzFlash.com, July 18, 2005
2. HALLIBURTON CHARGED WITH SELLING NUCLEAR TECHNOLOGY TO IRAN
Halliburton, the notorious US energy company, sold key nuclear reactor components to a private Iranian oil company called Oriental Oil Kish as recently as 2005, using offshore subsidiaries to circumvent US sanctions, journalist Jason Leopold reported on GlobalResearch.ca, the Web site of a Canadian research group. He cited sources intimate with the business dealings of Halliburton and Kish.
The story is particularly juicy because Vice President Dick Cheney, who now claims to want to stop Iran from getting nukes, was president of Halliburton in the mid-1990s, at which time he may have advocated business dealings with Iran, in violation of US law.
Leopold contended that the Halliburton-Kish deals have helped Iran become capable of enriching weapons-grade uranium.
He filed his report in 2005, when Iran’s new hard-line government was rounding up relatives and business associates of former Iranian president Hashemi Rafsanjani, amid accusations of widespread corruption in Iran’s oil industry.
Leopold also reported that in 2004 and 2005, Halliburton had a close business relationship with Cyrus Nasseri, an Oriental Oil Kish official whom the Iranian government subsequently accused of receiving up to $1 million from Halliburton for giving them Iran’s nuclear secrets.
Source: “Halliburton Secretly Doing Business with Key Member of Iran’s Nuclear Team,” Jason Leopold, GlobalResearch.ca, Aug. 5, 2005
3. WORLD OCEANS IN EXTREME DANGER
Rising sea levels. A melting Arctic. Governments denying global warming is happening as they rush to map the ocean floor in the hopes of claiming rights to oil, gas, gold, diamonds, copper, zinc, and the planet’s last pristine fishing grounds. This is the sobering picture author Julia Whitty painted in a beautifully crafted piece that makes the point that “there is only one ocean on Earth … a Mobiuslike ribbon winding through all the ocean basins, rising and falling, and stirring the waters of the world.”
If this world ocean, which encompasses 70.78 percent of our planet, is in peril, then we’re all screwed. As Whitty reported in Mother Jones magazine, researchers at the Scripps Institution of Oceanography and the Lawrence Livermore National Laboratory in 2005 found “the first clear evidence that the world ocean is growing warmer,” including the discovery “that the top half-mile of the ocean has warmed dramatically in the past 40 years as the result of human-induced greenhouse gases.” But while a Scripps researcher recommended that “the Bush administration convene a Manhattan-style project” to see if mitigations are still possible, the US government has yet to lift a finger toward addressing the problem.
Source: “The Fate of the Ocean,” Julia Whitty, Mother Jones, March–April 2006
4. HUNGER AND HOMELESSNESS INCREASING IN THE UNITED STATES
As hunger and homelessness rise in the United States, the Bush administration plans to get rid of a data source that supports this embarrassing reality — a survey that’s been used to improve state and federal programs for retired and low-income Americans.
President Bush’s proposed budget for fiscal year 2007 includes an effort to eliminate the Census Bureau’s Survey of Income and Program Participation. Founded in 1984, the survey tracks American families’ use of Social Security, Medicaid, unemployment insurance, child care, and temporary assistance for needy families.
With legislators and researchers trying to prevent the cut, author Abid Aslam argued that this isn’t just an isolated budget matter: it’s the Bush administration’s third attempt in as many years to remove funding for politically embarrassing research. In 2003, it tried to whack the Bureau of Labor Statistics report on mass layoffs and in 2004 and 2005 attempted to drop the bureau’s questions on the hiring and firing of women from its employment data.
Sources: “New Report Shows Increase in Urban Hunger, Homelessness,” Brendan Coyne, New Standard, December 2005; “US Plan to Eliminate Survey of Needy Families Draws Fire,” Abid Aslam, OneWorld.net, March 2006
5. HIGH-TECH GENOCIDE IN CONGO
If you believe the corporate media, then the ongoing genocide in the Democratic Republic of the Congo is all just a case of ugly tribal warfare. But that, according to stories published in Z Magazine and the Earth First! Journal and heard on The Taylor Report, is a superficial, simplistic explanation that fails to connect this terrible suffering with the immense fortunes that stand to be made from manufacturing cell phones, laptop computers, and other high-tech equipment.
What’s really at stake in this bloodbath is control of natural resources such as diamonds, tin, and copper, as well as cobalt — which is essential for the nuclear, chemical, aerospace, and defense industries — and coltan and niobium, which is most important for the high-tech industries. These disturbing reports concluded that a meaningful analysis of Congolese geopolitics requires a knowledge and understanding of the organized crime perpetuated by multinationals.
Sources: “The World’s Most Neglected Emergency: Phil Taylor talks to Keith Harmon Snow,” The Taylor Report, March 28, 2005; “High-Tech Genocide,” Sprocket, Earth First! Journal, August 2005; “Behind the Numbers: Untold Suffering in the Congo,” Keith Harmon Snow and David Barouski, Z Magazine, March 1, 2006
6. FEDERAL WHISTLEBLOWER PROTECTION IN JEOPARDY
Though record numbers of federal workers have been sounding the alarm on waste, fraud, and other financial abuse since George W. Bush became president, the agency charged with defending government whistleblowers has reportedly been throwing out hundreds of cases — and advancing almost none. Statistics released at the end of 2005 by Public Employees for Environmental Responsibility led to claims that special counsel Scott Bloch, who was appointed by Bush in 2004, is overseeing the systematic elimination of whistleblower rights.
What makes this development particularly troubling is that, thanks to a decline in congressional oversight and hard-hitting investigative journalism, the role of the Office of Special Counsel in advancing governmental transparency is more vital than ever. As a result, employees within the OSC have filed a whistleblower complaint against Bloch himself.
Ironically, Bloch has now decided not to disclose the number of whistleblower complaints in which an employee obtained a favorable outcome, such as reinstatement or reversal of a disciplinary action, making it hard to tell who, if anyone, is being helped by the agency.
Sources: “Whistleblowers Get Help from Bush Administration,” Public Employees for Environmental Responsibility (PEER) Web site, Dec. 5, 2005; “Long-Delayed Investigation of Special Counsel Finally Begins,” PEER Web site, Oct. 18, 2005; “Back Door Rollback of Federal Whistleblower Protections,” PEER Web site, Sept. 22, 2005
7. US OPERATIVES TORTURE DETAINEES TO DEATH IN AFGHANISTAN AND IRAQ
Hooded. Gagged. Strangled. Asphyxiated. Beaten with blunt objects. Subjected to sleep deprivation and hot and cold environmental conditions. These are just some of the forms of torture that the US military in Iraq and Afghanistan inflicted on detainees, according to an American Civil Liberties Union analysis of autopsy and death reports that were made public in response to a Freedom of Information Act lawsuit.
While reports of torture aren’t new, the documents are evidence of using torture as a policy, raising a whole bunch of uncomfortable questions, such as: Who authorized such techniques? And why have the resulting deaths been covered up?
Of the 44 death reports released under ACLU’s FOIA request, 21 were homicides and eight appear to have been the result of these abusive torture techniques.
Sources: “US Operatives Killed Detainees During Interrogations in Afghanistan and Iraq,” American Civil Liberties Union Web site, Oct. 24, 2005; “Tracing the Trail of Torture: Embedding Torture as Policy from Guantánamo to Iraq,” Dahr Jamail, TomDispatch.com, March 5, 2006
8. PENTAGON EXEMPT FROM FREEDOM OF INFORMATION ACT
In 2005, the Department of Defense pushed for and was granted exemption from Freedom of Information Act requests, a crucial law that allows journalists and watchdogs access to federal documents. The stated reason for this dramatic and dangerous move? FOIA is a hindrance to protecting national security. The ruling could hamper the efforts of groups like the ACLU, which relied on FOIA to uncover more than 30,000 documents on the US military’s torture of detainees in Afghanistan, Iraq, and Guantánamo Bay, including the Abu Ghraib torture scandal.
With ACLU lawyers predicting that this ruling will likely result in more abuse and with Americans becoming increasingly concerned about the federal government’s illegal intelligence-gathering activities, Congress has imposed a two-year sunset on this FOIA exemption, ending December 2007 — which is cold comfort right now to anyone rotting in a US overseas military facility or a secret CIA prison.
Sources: “Pentagon Seeks Greater Immunity from Freedom of Information,” Michelle Chen, New Standard, May 6, 2005; “FOIA Exemption Granted to Federal Agency,” Newspaper Association of America Web site, posted December 2005
9. WORLD BANK FUNDS ISRAEL-PALESTINE WALL
In 2004, the International Court of Justice ruled that the wall Israel is building deep into Palestinian territory should be torn down. Instead, construction of this cement barrier, which annexes Israeli settlements and breaks the continuity of Palestinian territory, has accelerated. In the interim, the World Bank has come up with a framework for a Middle Eastern Free Trade Area, which would be financed by the World Bank and built on Palestinian land around the wall to encourage export-oriented economic development. But with Israel ineligible for World Bank loans, the plan seems to translate into Palestinians paying for the modernization of checkpoints around a wall that they’ve always opposed, a wall that will help lock in and exploit their labor.
Sources: “Cementing Israeli Apartheid: The Role of World Bank,” Jamal Juma’, Left Turn, issue 18; “US Free Trade Agreements Split Arab Opinion,” Linda Heard, Aljazeera, March 9, 2005
10. EXPANDED AIR WAR IN IRAQ KILLS MORE CIVILIANS
At the end of 2005, US Central Command Air Force statistics showed an increase in American air missions, a trend that was accompanied by a rise in civilian deaths thanks to increased bombing of Iraqi cities. But with US bombings and the killing of innocent civilians acting as a highly effective recruiting tool among Iraqi militants, the US war on Iraq seemed to increasingly be following the path of the war in Vietnam. As Seymour Hersh reported in the New Yorker at the end of 2005, a key component in the federal government’s troop-reduction plan was the replacement of departing US troops with US air power.
Meanwhile, Hersh’s sources within the military have expressed fears that if Iraqis are allowed to call in the targets of these aerial strikes, they could abuse that power to settle old scores. With Iraq devolving into a full-blown Sunni-Shiite civil war and the United States increasingly drawn into the sectarian violence, reporters like Hersh and Dahr Jamail fear that the only exit strategy for the United States is to increase the air power even more as the troops pull out, causing the cycle of sectarian violence to escalate further.
Sources: “Up in the Air,” Seymour M. Hersh, New Yorker, December 2005; “An Increasingly Aerial Occupation,” Dahr Jamail, TomDispatch.com, December 2005 SFBG
For the next 15 of Project Censored’s top 25 stories, go to www.sfbg.com.

Empowerment or censorship?

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› news@sfbg.com
Amnesty International last month launched a campaign demanding that online search companies stop complying with Internet censorship in China. The campaign targets Bay Area search engines Google and Yahoo!, along with Microsoft. With 105 million Chinese citizens plugging into cyberspace, can global search companies resist China’s technological marketplace? Should citizens lack global, albeit incomplete, access to the Internet because of the government’s repression of some information?
Amnesty’s Irrepressible campaign targets corporate accountability, a departure from its usual focus on human rights violations by governments. Irrepressible.info features an online pledge calling on governments and companies to respect the Internet as a source for information dissemination. The pledge will be presented this fall at a United Nations conference on the future of the Internet. The campaign also advocates to make censored material available for publication on personal blogs and Web sites.
The goal of Irrepressible, Amnesty’s corporate action network coordinator Tony Cruz told the Guardian, “is to put pressure on these companies to end the use of Internet censorship, which infringes on the basic human rights of the Chinese people.”
Google launched a censored Chinese search engine called Google.cn. Microsoft shut down a blog at the government’s request. Yahoo! provided Chinese authorities the private e-mail information of its users, resulting in prison sentences for two journalists. Irrepressible.info calls for the release of one, Shi Tao, who received a 10-year sentence for sending information on the anniversary of the Tiananmen Square massacre in an e-mail. Amnesty has not let these matters go quietly and has taken its concerns to the heart of the companies: their annual shareholder meetings.
On May 25, Cruz addressed Yahoo! CEO Terry Semel and founder Jerry Yang, asking if the company would “call on the Chinese government to release Shi Tao, Li Zhi, and other innocent victims of China’s online repression.” Yahoo! execs never directly answered Cruz’s request. When asked about the issue recently by the Guardian, a Yahoo! spokesperson issued a statement saying the company is “pursuing a number of initiatives” to address the concerns.
But Yahoo! no longer operates in China, at least not directly. Last year Yahoo! sold its China subsidiary to Chinese e-commerce specialist Alibaba, although Yahoo! holds a seat on its board. It is no longer necessary for Yahoo! to censor prohibited words, as searches on international search engines are filtered on China’s end. That is Alibaba’s responsibility.
But for Google.cn, censoring is up to Google. At Google’s shareholder meeting in early May, Cruz addressed cofounders Sergey Brin and Larry Page, asking if Google planned on assuring its customers that the company will not favor profit over human rights. The cofounders, in response, pointed their fingers at Yahoo! Brin explained that Google.com is still available uncensored in China and is used less than Google.cn. But Google spokespeople have publicized their position on China since the start of Google.cn, including the issues Amnesty targets in its campaign.
Before Google launched its Chinese search engine, Google.com was available worldwide, including in China. But the program had to travel through eight Chinese Internet Service Providers, or ISPs, which control how much information a user can access. Google’s search engine slowed until service was all but stalled. Access to searches for “Tibet,” “Falun Gong,” and “Tiananmen Square” were denied.
This created two problems for Google: users were turning to faster China-based search engines, and results were filtered without disclosure to its users. Google faced an issue that touched on its most fundamental commitment — satisfying the interests of users by expanding access to information. After lengthy consideration, Google launched Google.cn, a China-based search engine that discloses to its users when information is censored.
How responsible is it for IT companies to curtail information dissemination for the sake of profit? In testimony before the Committee on International Relations, Google’s vice president of global communications and public affairs, Elliot Schrage, explained that Google was one of the last Internet search giants to enter the Chinese market. Also, he noted that many countries censor material on the Internet, including the United States, which once banned child pornography sites in Pennsylvania. France filters neo-Nazi content from its search engines. Germany blocks access to foreign-based hate sites. Iran filters political sites that are critical of the government. Why focus on China?
“Because,” Cruz says, “China is profitable. The Internet in the Asia Pacific Rim will be worth hundreds of billions of dollars in the next five to ten years. IT companies know it, and they have been quick to acquiesce to the needs of the Chinese government in order to grab a piece of the pie.”
Amnesty International has not overlooked the fact that Google has struggled with its principles over this decision. And it recognizes that of Google, Yahoo!, and Microsoft, only Google has met Amnesty’s call for transparency in filtered searches. Wouldn’t Google be doing more of a disservice to the Chinese by not providing a Chinese-based search engine? According to Cruz, no.
“This type of censorship has never led to anything productive,” Cruz says. “It has always been used to oppress the views of those who challenged the status quo. When these companies say ‘a censored search engine is better than none at all,’ I believe this is a slap in the face to the Chinese men and women who fight this repressive government.”
While Amnesty International continues to draw attention to China’s government, China is very much a part of the global economy. With China in the World Trade Organization, can companies like Google resist joining the rest of the global community? Google has called on the US government to treat censorship as a barrier to trade, but censorship has not stopped them from entering China.
The US government opposes the United Nations business norms declaration, which decrees that companies are obligated under international law to protect human rights. The US delegation states that human rights abuses are the result of national governments, not private enterprises. With their own country openly questioning the role of companies in overseas human rights abuses, is it fair to call these companies complicit for following the rules of trade? SFBG

Yay Area five-oh

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› johnny@sfbg.com
“Before Vanishing: Syrian Short Cinema” A series devoted to films from Syria kicks off with a shorts program that includes work by Oussama Mohammed. (Sept. 7, PFA; see below)
The Mechanical Man The PFA’s vast and expansive series devoted to “The Mechanical Age” includes André Deed’s 1921 science fiction vision of a female crime leader and a robot run amok. The screening features live piano by Juliet Rosenberg. (Sept. 7, PFA)
“Cinemayaat, the Arab Film Festival” This year’s festival opens with the Lebanon-Sweden coproduction Zozo and also includes the US-Palestine documentary Occupation 101: Voices of the Silenced Majority, which looks at events before and after Israel’s 1948 occupation of Palestine.
Sept. 8–17. Various venues. (415) 863-1087, www.aff.org
“Global Lens” The traveling fest includes some highly lauded films, such as Stolen Life by Li Shaohong, one of the female directors within China’s Fifth Generation.
Sept. 8–Oct. 4. Various venues. (415) 221-8184, www.globalfilm.org
“MadCat Women’s International Film Festival” MadCat turns 10 this year, and its programming and venues are even more varied. Not to mention deep — literally. 3-D filmmaking by Zoe Beloff and Viewmaster magic courtesy of Greta Snider are just some of the treats in store.
Sept. 12–27. Various venues. (415) 436-9523, www.madcatfilmfestival.org
The Pirate The many forms and facets of piracy comprise another PFA fall series; this entry brings a swashbuckling Gene Kelly and Judy Garland as Manuela, directed by then-husband Vincente Minnelli. (Sept. 13, PFA)
“A Conversation with Ali Kazimi” and Shooting Indians Documentarian Kazimi discusses his work before a screening of his critical look at Edward S. Curtis’s photography. (Sept. 14, PFA)
“The Word and the Image: The Films of Peter Whitehead” The swinging ’60s hit the Yerba Buena Center for the Arts as curator Joel Shepard presents the first-ever US retrospective dedicated to the director of Tonight Let’s All Make Love in London. Includes proto–music videos made for Nico, Jimi Hendrix, and others. Smashing! (Sept. 14–28, YBCA; see below)
Edmond Stuart Gordon of Re-Aminator infamy makes a jump from horror into drama — not so surprising, since he’s a friend of David Mamet. Willam H. Macy adds another sad sack to his résumé. (Sept. 15–21, Roxie; see below)
Anxious Animation Other Cinema hosts a celebration for the release of a DVD devoted to local animators Lewis Klahr, Janie Geiser, and others. Expect some work inspired by hellfire prognosticator Jack Chick!
Sept. 16. Other Cinema, 992 Valencia, SF. (415) 824-3890, www.othercinema.com
Kingdom of the Spiders Eight-legged freaks versus two-legged freak William Shatner. I will say no more.
Sept. 17. Dark Room, 2263 Mission, SF. (415) 401-7987, www.darkroomsf.com
Landscape Suicide No other living director looks at the American landscape with the direct intent of James Benning; here, he examines two murder cases. (Sept. 19, PFA)
La Promesse and Je Pense à Vous Tracking the brutal coming-of-age of scooter-riding Jérémie Renier, 1997’s La Promesse made the name of Jean-Pierre and Luc Dardenne, but Je Pense is a rarely screened earlier work. (Sept. 22, PFA)
Muddy Waters Can’t Be Satisfied Billed as the first authoritative doc about the man who invented electric blues, this plays with Always for Pleasure, a look at New Orleans by the one and only Les Blank. (Sept. 22–26, Roxie)
Rosetta and Falsch The Dardenne brothers’ Rosetta made a splash at Cannes in 1999; Falsch is their surprisingly experimental and nonnaturalistic 1987 debut feature. (Sept. 23, PFA)
loudQUIETloud: A Film About the Pixies A reunion tour movie. (Sept. 29–Oct. 5, Roxie)
American Blackout Ian Inaba’s doc about voter fraud made waves and gathered praise at this year’s San Francisco International Film Festival; it gets screened at various houses, followed by a Tosca after-party, in this SF360 citywide event.
Sept. 30. Tosca Café, 242 Columbus, SF. (415) 561-5000, www.sffs.org
Them! “Film in the Fog” turns five, as the SF Film Society unleashes giant mutant ants in the Presidio.
Sept. 30. Main Post Theatre, 99 Moraga, SF. (415) 561-5500, www.sffs.org
“Zombie-Rama” Before Bob Clark made Black Christmas, Porky’s, and A Christmas Story, he made Children Shouldn’t Play with Dead Things. The ending is as scary as the title is funny.
Oct. 5. Parkway Speakeasy Theater, 1834 Park, Oakl. (510) 814-2400, www.thrillville.net
“Swinging Scandinavia: How Nordic Sex Cinema Conquered the World” Jack Stevenson presents a “Totally Uncensored” clip show about the scandalous impact of Scandinavian cinema on uptight US mores and also screens some rare cousins of I Am Curious (Yellow). (Oct. 5 and 7, YBCA)
“Mill Valley Film Festival” Why go to Toronto when many of the fall’s biggest Hollywood and international releases come to Mill Valley? The festival turns 29 this year.
Oct. 5–15, 2006. Various venues. (415) 383-5256, www.mvff.org
“Fighting the Walking Dead” Jesse Ficks brings They Live to the Castro Theatre. Thank you, Jesse. (Oct. 6, Castro; see below)
Phantom of the Paradise Forget the buildup for director Brian de Palma’s Black Dahlia and get ready for a Paul Williams weekend. This is screening while Williams is performing at the Plush Room.
Oct. 6. Clay Theatre, 2261 Fillmore, SF. (415) 346-1124, www.thelatenightpictureshow.com
Calvaire Belgium makes horror movies too. This one is billed as a cross between The Texas Chainsaw Massacre and Deliverance — a crossbreeding combo that’s popular these days. (Oct. 6–12, Roxie)
Black Girl Tragic and so sharp-eyed that its images can cut you, Ousmane Sembene’s 1966 film is the masterpiece the white caps of the French new wave never thought to make. It kicks off a series devoted to the director. (Oct. 7, PFA)
“Animal Charm’s Golden Digest and Brian Boyce” Boyce is the genius behind America’s Biggest Dick, starring Dick Cheney as Scarface. Animal Charm have made some of the funniest movies I’ve ever seen.
Oct. 7. Other Cinema, 992 Valencia, SF. (415) 824-3890, www.othercinema.com
Madame X, an Absolute Ruler Feminist director Ulrike Ottinger envisions a Madame X much different from Lana Turner’s — hers is a pirate. (Oct. 11, PFA)
“The Horrifying 1980s … in 3-D” Molly Ringwald (in Spacehunter), a killer shark (in Jaws 3-D), and Jason (in Friday the 13th Part 3: 3-D) vie for dominance in this “Midnites for Maniacs” three-dimensional triple bill. (Oct. 13, Castro)
“Dual System 3-D Series” This program leans toward creature features, from Creature from the Black Lagoon to the ape astronaut of Robot Monster to Cat-Women on the Moon. (Oct. 14–19, Castro)
“Early Baillie and the Canyon CinemaNews Years” This program calls attention to great looks at this city by Baillie (whom Apichatpong Weerasethakul cites as a major influence) and also highlights the importance of Canyon Cinema. (Oct. 15, YBCA)
“War and Video Games” NY-based film critic Ed Halter presents a lecture based on From Sun Tzu to Xbox: War and Video Games, his new book. (Oct. 17, PFA)
Santo Domingo Blues The Red Vic premieres a doc about bachata and the form’s “supreme king of bitterness,” Luis Vargas.
Oct. 18–19. Red Vic, 1727 Haight, SF. (415) 668-3994, www.redvicmoviehouse.com
“Monster-Rama” The Devil-ettes, live and in person, and Werewolf vs. the Vampire Women, on the screen, thanks to Will “the Thrill” Viharo.
Oct. 19. Parkway Speakeasy Theater, 1834 Park, Oakl. (510) 814-2400, www.thrillville.net
“Spinning Up, Slowing Down”: Industry Celebrates the Machine” Local film archivist Rick Prelinger presents six short films that epitomize the United States’ machine mania, including one in which mechanical puppets demonstrate free enterprise. (Oct. 19, PFA)
The Last Movie Hmmm, part two: OK, let’s see here, Dennis Hopper’s 1971 film gets a screening after he personally strikes a new print … (Oct. 20–21, YBCA)
What Is It? and “The Very First Crispin Glover Film Festival in the World” … and on the same weekend, Hopper’s River’s Edge costar Glover gets a freak hero’s welcome at the Castro. Sounds like they might cross paths. (Oct. 20–22, Castro)
I Like Killing Flies And I completely fucking love Matt Mahurin’s documentary about the Greenwich Village restaurant Shopsin’s, possibly the most characterful, funny, and poignant documentary I’ve seen in the last few years. (Oct. 20–26, Roxie)
“Miranda July Live” Want to be part of the process that will produce Miranda July’s next film? If so, you can collaborate with her in this multimedia presentation about love, obsession, and heartbreak.
Oct. 23–24. Project Artaud Theater, 450 Florida, SF. (415) 552-1990, www.sfcinematheque.org)
The Case of the Grinning Cat This 2004 film by Chris Marker receives a Bay Area premiere, screening with Junkopia, his 1981 look at a public art project in Emeryville. (Oct. 27, PFA)
The Monster Squad The folks (including Peaches Christ) behind the Late Night Picture Show say that this 1987 flick is the most underrated monster movie ever.
Oct. 27–28. Clay Theatre, 2261 Fillmore, SF. (415) 346-1124, www.thelatenightpictureshow.com
Neighborhood Watch Résumés don’t get any better than Graeme Whifler’s — after all, he helped write the screenplay to Dr. Giggles. His rancid directorial debut brings the grindhouse gag factor to the Pacific Film Archive. (Oct. 29, PFA)
“Grindhouse Double Feature” See The Beyond with an audience of Lucio Fulci maniacs. (Oct. 30, Castro)
“Hara Kazuo” Joel Shepard programs a series devoted to Kazuo, including his 1969 film tracing the protest efforts of Okuzaki Kenzó, who slung marbles at Emperor Hirohito. (November, YBCA)
“International Latino Film Festival” This growing fest reaches a decade and counting — expect some celebrations.
Nov. 3–19. Various venues. (415) 454-4039, www.utf8ofilmfestival.org
Vegas in Space Midnight Mass makes a rare fall appearance as Peaches Christ brings back Philip Ford’s 1991 local drag science fiction gem.
Nov. 11. Clay Theatre, 2261 Fillmore, SF. (415) 346-1124, www.thelatenightpictureshow.com
“As the Great Earth Rolls On: A Frank O’Hara Birthday Tribute” The birthday of the man who wrote “The Day Lady Died” is celebrated. Includes The Last Clean Shirt, O’Hara’s great collaboration with Alfred Leslie.
Nov. 17. California College of the Arts, 1111 Eighth St., SF. (415) 552-1990, www.sfcinematheque.org
Sites and Silences A shout-out to A.C. Thompson for his work with Trevor Paglen on the well-titled Torture Taxi, which helped generate this multimedia presentation by Paglen. (Nov. 19, YBCA)
“Kihachiro Kawamoto” One of cinema’s ultimate puppet masters receives a retrospective. (December, YBCA)
“Silent Songs: Three Films by Nathaniel Dorsky” The SF-based poet of silent film (and essayist behind the excellent book Devotional Cinema) screens a trio of new works. (Dec. 10, YBCA)
CASTRO THEATRE
429 Castro, SF
(415) 621-6120
www.castrotheatre.com
PFA THEATER
2575 Bancroft, Berk.
(510) 642-5249
www.bampfa.berkeley.edu
ROXIE FILM CENTER
3317 16th St., SF
(415) 863-1087
www.roxie.com
YERBA BUENA CENTER FOR THE ARTS (YBCA)
Screening room, 701 Mission, SF
(415) 978-2787
www.ybca.org\ SFBG

Fallin’ out

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› superego@sfbg.com
Club me. Club me hard. And party me even harder, Miss Autumn — you with the burgundy hair, the tiger-striped jumpsuit, and the White Russian teeth. This is a great time to fall out in the Bay: the weather gets warmer, the nights get longer, and there’s a new crop of fresh-faced, low-tolerance Berkeley students and their future careers to fiddle with. How naughty. Do let’s dive into some fall party highlights, shall we?
Big club news first. Crusty favorite 1015 Folsom (www.1015.com) just underwent a massive remodel and is looking to rebrand itself as a more welcoming, less tired niche spot. So far the calendar looks full of the usual Paul Oakenfold–wacky techno stuff of yesteryear, but there’s an outreach going on to draw in more, er, post-1998-type fare, and the remo looks fabu, so here’s hoping.
1015 is spacious, but the brand-new Temple (www.templesf.com) in the old DNA space is holy fucking cosmic. With five dance areas, underground “catacombs,” and various VIP rooms (including one you get to through a secret door in the women’s john), there’s gonna be a lot of sublebrity scandal reeking from this joint when it opens in September. I’m still all about small, but I’m mysteriously drawn to this place already. Something spiritual? Nah, I just wanna egg all the Hummers.
Also on its way is Slide (www.slidesf.com), an upscale underground speakeasy-style lounge soon to be launched by some of clubland’s wealthiest players. It really is underground — you get to it by going down a slide. Lord knows how you get out. But it’ll be fun watching people try. Look out for beaver cams, skirt wearers.
If you’re gay or a fan of the gay or a pervert nun — and who isn’t on a Thursday — you’ll squeal like a stuck pig that one of San Francisco’s literally balls-out faves, Revival Bingo (www.revivalbingo.com), the raucous fundraiser hosted by the Sisters of Perpetual Indulgence, will rise from the dead on Sept. 7 and will continue to rise on the first Friday of every month at 7 p.m. at Ellard Hall in the Castro.
But Sept. 7? You may be just too hungover from the SF Symphony Opening Gala (www.sfsymphony.org) Sept. 6 to wet your bingo tip. OK, OK, I admit this isn’t exactly a clubby event, and maybe I’m pumping it because I want free press tickets. (Oh yes, I’ll be blogging it on www.sfbg.com.) But I’m tired of standing behind the velvet ropes year after year watching San Francisco’s impeccably accoutred master class promenade down the red carpet to enjoy the Michael Tilson Thomas–led aural fireworks inside. I’m a faggot, dammit. I wanna be in the sparkly parade!
Which brings us to the biggest party weekend of the year: Sept. 23 and 24. That’s when, for the third year in a row, the technolicious LoveFest (formerly the Love Parade; www.sflovefest.org) and the leatherific Folsom Street Fair (www.folsomstreetfair.com) share a weekend of mayhem — LoveFest all day Saturday and Folsom all day Sunday. These are both ginormous institutions that draw hundreds of thousands of visitors each. And oh lord, you should see the outfits. LoveFest boasts hundreds of top-notch live acts, including Massive Attack, Grandmaster Flash, and DJ Shadow, plus a really rickety parade of hilariously homemade floats up Market. Folsom boasts hundreds of top-notch bare buttocks and several hundred lower-notch other parts as well, plus this year it’s woken up to the whole alternaqueer thing, programming a ton of trash-drag live acts and even SF’s favorite musical curmudgeon, DJ Bus Station John, to get your chaps sweaty. Throw on a beer-stained bunny suit and hit up both events.
Finally: “Mass Culture has forced the majority’s subconscious into accepting a monotonous mindset pervaded by ignorance and inaction,” quoth the press release for Be the Riottt (www.riottt.com), the eclectic Vice-meets-Misshapes electro-fash throwdown Nov. 11 at the Bill Graham Civic Auditorium. Riott’s answer? Have an enormous concert featuring some of the biggest international draws in postironic attitudinizing. The Rapture, Metric, Clipse, Diplo, and about 20 other acts (plus, I suppose, thousands of neon Vans and white-framed sunglasses) will stoke the frozen grins of the sans blague generation. I’ll be there with a Cher tambourine. Go team! SFBG

SF Opera under the glass

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› a&eletters@sfbg.com
There is no lack of world-class talent in the upcoming fall season, but as far as the portentous tenants in the Civic Center are concerned, the new season’s repertoire stands out as an exercise in artistic tepidness. Perhaps still traumatized by the Bush economy’s brutal impact upon the arts, the San Francisco Opera and Symphony and other big Bay Area arts presenters are taking few chances. Projects with even the subtlest hints of experimentation this season — such as the SF Symphony’s multimedia production of Charlie Chaplin’s City Lights — are being served to the public in carefully marketed packages, brandishing favorite performers with tried-and-true creative teams that have been thoroughly tested over the years.
So as the curtains go up next week, the best performance to watch may well be the one that is taking place offstage: David Gockley, the SF Opera’s new general director, heads his first full season as the top choice for the job. With the company’s somewhat contentious regime change (Pamela Rosenberg vacated the lead post last season), Gockley knows that his every move is being scrutinized by the opera world.
Rosenberg was the only woman leading a major American opera company during her tenure at the SF Opera, boldly introducing on the War Memorial stage the US premieres of major contemporary works such as Olivier Messiaen’s massive St. Francis of Assisi, György Ligeti’s Le Grand Macabre, and the world premiere of John Adams’s Dr. Atomic. Even while facing the funding challenges of a deflated economy, Rosenberg chose to focus the company’s resources on creating the daring, provocative concept-driven productions that are common in Europe. Instead of squandering her production budgets on expensive star singers, Rosenberg brought a fertile artistic sensibility to the company that was wholly fresh and exciting.
Yet the lack of recognizable marquee names combined with the high level of abstraction in her productions displeased the opera’s more conservative, traditional constituencies. Typically, the anti-Rosenberg camp was made up of Metropolitan Opera–jealous patrons and the shrill, mercilessly critical traditionalists who prefer museumlike productions — the kind of stagings populated with ornate period costuming and opulent sets that are often mere vanity vehicles to glorify star singers. So, faced with the criticism of diva-starved patrons and the prospect of having to devote an enormous portion of her time on the job to fundraising, Rosenberg chose not to renew her five-year contract with the SF Opera when it expired.
Attempting to find a less polarizing replacement, the SF Opera’s search committee came up with Gockley, the highly respected former general director of Houston Grand Opera. Chief among Gockley’s strengths is the rapport he has with top talent in the field, paired with a proven ability to entice them into high-profile collaborations.
“I would like to pursue a policy of bringing more of the most prominent stars back to San Francisco, similar to the kind that the public enjoyed during the [Kurt Herbert] Adler and [Terence] McEwen years,” Gockley said in a phone interview last week. “People expect that of a great international company — to provide the big personalities and the most glamorous performers.”
Yes, the divas are back, though certainly not in the abundance suggested by the opera’s tacky marketing campaign launched during the summer season. But what could be the rationale behind the extreme conservatism of SF Opera’s 2006–07 season, in which the most modern entry is Richard Strauss’s Der Rosenkavalier (1911) and the production rosters are populated by stalwart traditionalists such as Michael Yeargan, Thierry Bosquet, and John Conklin? “This year is not mine,” Gockley pointed out, indicating that it was planned by his predecessor before his arrival.
Not unlike Rosenberg, in Houston, Gockley was also known as an innovator and risk taker. In the heart of Bush country, he ushered in Adams’s Nixon in China, a momentous premiere in the history of American opera. A few years later, his controversial commission of Stewart Wallace and Michael Korie’s Harvey Milk was picketed by the religious right.
So what does he have in store for those who actually like more daring theatrical statements?
“Nothing this year,” he said dryly. “But we have already announced a world premiere by Philip Glass [an opera based on the Civil War battle of Appomattox] for next season and will announce the new season in January. Much as I did in Houston, we will have a blend of some core and peripheral repertory work, new works, and premieres — done with great singers and great musical and theatrical values.”
In all fairness, Gockley has the difficult job of being all things to all people during this transitional phase. Of course, this is only the beginning, and before he has the buy-in from all the locals, this former Texan will still have much to prove. SFBG
CHING CHANG’S TOP CLASSICAL AND OPERA PICKS
HENRY PURCELL’S KING ARTHUR
Philharmonia Baroque and Cal Performances join forces to present Purcell’s 1691 dramatic masterpiece in a new, fully choreographed staging by Mark Morris. The original cast from the production’s UK premiere is featured. (Sept. 30–Oct. 7. 510-642-9988, www.calperfs.berkeley.edu)
HILARY HAHN AND THE SF SYMPHONY
More than any so-called diva, violinist Hilary Hahn provides compelling evidence of the divine with her mesmerizing gifts. Appearing with the SF Symphony, Hahn is the soloist in the rarely heard Violin Concerto by Eric Wolfgang Korngold, a composer of forbidden music during the Nazi era. (Dec. 6–8. 415-864-6000, www.sfsymphony.org)
RICHARD WAGNER’S TRISTAN UND ISOLDE
Soprano Christine Brewer’s rendition of Isolde’s orgasmic, transcendent “Liebestod” at the end of this five-hour opera will be well worth the wait, while iconoclast David Hockney’s colorful sets will be mere icing on the cake. Thomas Moser sings Tristan, and Donald Runnicles conducts. (Oct. 5–27. 415-864-3330, www.sfopera.com)
THOMAS ADES
In the rarest of opportunities, the brilliant British composer and pianist Thomas Ades pays a visit to San Francisco to play a recital of his music at Herbst Theatre. Ades created a sensation when, as a fresh-faced 23-year-old composer, he premiered his opera Powder Her Face (containing the now-infamous fellatio scene) in Britain in 1995. (Dec. 9. 415-392-2545, www.performances.org)

Art

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1. “Prophets of Deceit” As assorted “powers” turn the fear factor up ever higher, you don’t need to be Mel Gibson (phew) to see that an exhibition looking at apocalyptic cults — especially governmentally sanctioned ones — is a timely idea. San Francisco end-times expert Craig Baldwin and others take on messianic ideologies.
Sept. 12–Nov. 11. CCA Wattis Institute for Contemporary Arts, Logan Galleries, 1111 Eighth St., SF. 1-800-447-1278, www.wattis.org/exhibitions/2006/prophets
2. “Wallace Berman” and “Semina Culture: Wallace Berman and His Circle” A spring event at SF Art Institute whet my appetite for these shows, which gather the projects of artist, filmmaker, and publisher Berman, an undersung figure whose influence has laced the cosmic wonder of many neofolkies, whether or not they know it.
“Wallace Berman”: Sept. 6–Oct. 28. 871 Fine Arts, 49 Geary, suite 235, SF. (415) 543-5155. “Semina Culture: Wallace Berman and His Circle”: Oct. 18–Dec. 10. Berkeley Art Museum Galleries, 2626 Bancroft, Berk. (510) 642-0808, www.bampfa.berkeley.edu
3. “Neopopular Demand: Recent Works by Fahamu Pecou” Fahamu Pecou is the shit. Peep his Web site and you will agree.
Sept. 20–Oct. 24. Michael Martin Galleries, 101 Townsend, suite 207, SF. (415) 541-1530, www.fahamupecouart.com
4. “Sensacional! Mexican Street Graphics” Taking pages from Juan Carlos Mena and O Reyes’s book of the same name, the Yerba Buena Center hosts a show devoted to comic book, flyer, poster, and street imagery; a music video sideshow promises work by Assume Vivid Astro Focus, which can be like acid (without brain-frying side effects).
Nov. 18, 2006–March 4, 2007. Yerba Buena Center for the Arts, 701 Mission, SF. (415) 978-2787, www.ybca.org
5. “New Work: Phil Collins” They are music videos, but they aren’t made by the man behind “Sussudio.” Turner Prize finalist Collins taps into the spirit of Morrissey rather than Peter Gabriel’s follically challenged replacement. His video installation dünya dinlemiyor (the world won’t listen) features kids in Istanbul performing karaoke versions of songs from a certain 1987 Smiths compilation.
Sept. 16, 2006–Jan. 21, 2007. San Francisco Museum of Modern Art, 151 Third St., SF. (415) 357-4000, www.sfmoma.org
6. “Visionary Output: Work by Creative Growth Artists” Recent Guardian Local Artist William Scott is one of a dozen people featured in this show devoted to the great, Oakland-based Creative Growth.
Sept. 7–Oct. 14. Rena Bransten Gallery, 77 Geary, SF. (415) 982-3292, www.renabranstengallery.com
7. “How to Build a Universe That Doesn’t Fall Apart Two Days Later” California has long been a front line and dropping-off point for visionaries, a place where people have brought new ideas about community to life (and sometimes to death). Taking its name from an essay by Philip K. Dick, this 12-person show scopes the state’s future and the state of the future, mixing work by local artists with real-life attempts at space colonizing and urban agriculture.
Nov. 28, 2006–Feb. 24, 2007. CCA Wattis Institute for Contemporary Arts, 1111 Eighth St., SF. 1-800-447-1278, www.wattis.org/exhibitions/2006/universe
8. “Making Sense of Sound” Another wave of sound installations continues to overtake museums and galleries, and the Exploratorium is an ideal site for sonic exploration; this exhibition, featuring 40 new interactive exhibits, promises to be a must-see, I mean must-hear. It’ll all kick off with the arrival and ringing of a cast-iron bell driven cross-country by composer Brenda Hutchinson.
Oct. 21, 2006–Dec. 31, 2007. Exploratorium, 3601 Lyon, SF. (415) EXP-LORE, www.exploratorium.edu
9. “Kala Fellowship Exhibition, Part II” Kala’s first installment included strong work by Liz Hickok and others. The second installment features Miriam Dym, Gary Nakamoto, Sasha Petrenko, and Tracey Snelling.
Sept. 7–Oct. 14. Kala Art Institute Galley, 1060 Heinz, Berk. (510) 549-2977, www.kala.org
10. “Ghosts in the Machine” The new SF Camerawork space — directly above the Cartoon Art Museum — will open with this group show of eight international artists that relates haunting to cultural estrangement. Dinh Q. Lê’s “grass mats” constructed with stills from films such as The Deer Hunter and Apocalypse Now are one example.
Oct. 5–Nov. 18. 657 Mission, SF. (415) 863-1001, www.sfcamerawork.org SFBG

BAY AREA FALL FAIRS AND FESTIVALS

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SEPT. 2–4
Art and Soul Oakland Frank Ogawa Plaza and City Center, 14th St and Clay, Oakl; (510) 444-CITY, www.artandsouloakland.com. 11am-6pm. $5. The sixth incarnation of this annual downtown Oakland festival includes dance performances, lots of art to view and purchase, an expanded “Family Fun Zone,” and a notably eclectic musical lineup. Big-name musical performers include New Found Glory, Rickie Lee Jones, Calexico, and the Silversun Pickups.
Sausalito Art Festival Army Corps of Engineers-Bay Model Visitor Center and Marinship Park, Sausalito; (415) 331-3757, www.sausalitoartfestival.org. Call or check Web site for time. $5-20. The Sausalito waterfront will play host to hundreds of artists’ exhibits, as well as family entertainment and top-notch live music from the likes of Ramblin’ Jack Elliott, Dick Dale, and the Lovemakers.

SEPT. 2–24
Free Shakespeare in the Park Parade ground in the Presidio, SF; (415) 558-0888, www.sfshakes.org. Sat, 7:30pm; Sun and Labor Day, 2:30pm. Free. Shakespeare’s The Tempest gets a brilliant rendition under the direction of Kenneth Kelleher on the outdoor stage: families fostering budding lit and theater geeks should take note.

SEPT. 4
Cowgirlpalooza El Rio, 3158 Mission, SF; (415) 282-3325, www.elriosf.com. 4pm. $10. This sure-to-be-twangy evening on el Rio’s patio features music by the most compellingly country-fried female musicians around, including Austin’s the Mother Truckers, 77 el Deora, and Four Year Bender.

SEPT. 9
Brews on the Bay Jeremiah O’Brien, Pier 45, SF; www.sfbrewersguild.org. 12-4:30pm. $8-40. Beer tasting, live music, and food abound at the San Francisco Brewers Guild’s annual on-deck showcase.
911 Power to the Peaceful Festival Speedway Meadows, Golden Gate Park, SF; (415) 865-2170, www.powertothepeaceful.org. 11am-5pm. Free. This event calling for international human rights and an end to bombing features art and cultural exhibits, as well as performances by Michael Franti and Blackalicious.

SEPT. 9–10
Chocolate Festival Ghirardelli Square, 900 N Point, SF; www.ghirardellisq.com. 12-5pm. Free. An indisputably fun weekend at the square includes chocolate goodness from over 30 restaurant and bakery booths, various activities for kids and families, and a “hands free” Earthquake Sundae Eating Contest.
San Francisco Zinefest CELLspace, 2050 Bryant, SF; (415) 750-0991, www.sfzinefest.com. 10am-5pm. Free. Appreciate the continuing vitality of the do-it-yourself approach at this two-day event featuring workshops and more than 40 exhibitors.

SEPT. 10
Solano Avenue Stroll Solano between San Pablo and the Alameda, Berkeley and Albany; (510) 527-5358, www.solanoave.org. 10am-6pm. Free. This long-running East Bay block party features a clown-themed parade, art cars, dunk tanks, and assorted artsy offerings of family fun, along with the requisite delicious food and musical entertainment.

SEPT. 16–17
Mill Valley Fall Arts Festival Old Mill Park, Mill Valley; (415) 381-8090, www.mvfaf.org. Sat, 10am-6pm; Sun, 10am-5pm. $7. Dig this juried show featuring original fine art including jewelry, woodwork, painting, ceramics, and clothing.

SEPT. 17
Arab Cultural Festival County Fair Building, 9th Ave and Lincoln, Golden Gate Park, SF; www.arabculturalcenter.org. 10am-7pm. $2-5. Lissa Faker (Do you still remember?) is the theme for this year’s Arab Cultural Festival, featuring a bazaar with jewelry, henna, and Arab cuisine, as well as assorted folk and contemporary musical performances.

SEPT. 23–24
Autumn Moon Festival Grant between California and Broadway and Pacific between Stockton and Kearney, SF; (415) 982-6306, www.moonfestival.org. 11am-6pm. Free. At one of Chinatown’s biggest annual gatherings, you can see an acrobatic troupe, martial artists, street vendors, and of course, lots of moon cakes. I like the pineapple the best.

SEPT. 24
Folsom Street Fair Folsom between Seventh St and 12th St, SF; www.folsomstreetfair.com. 11am-6pm. Free. The world’s largest leather gathering, coinciding with Leather Pride Week, features a new Leather Women’s Area along with the myriad fetish and rubber booths. Musical performers include My Life with the Thrill Kill Kult, the Presets, and Blowoff, Bob Mould’s new collaboration with Richard Morel.

SEPT. 29–OCT. 1
A Taste of Greece Annunciation Cathedral, 245 Valencia, SF; (415) 864-8000, www.sfgreekfoodfestival.org. Call or check Web site for time. $5. Annunciation Cathedral’s annual fundraising event is an all-out food festival where you can steep yourself in Greek dishes, wine tasting, and the sounds of Greek Compania.

OCT. 3
Shuck and Swallow Oyster Challenge Ghirardelli Square, West Plaza, 900 North Point, SF; (415) 929-1730. 5pm. Free to watch, $25 per pair to enter. How many oysters can two people scarf down in 10 minutes? Find out as pairs compete at this most joyous of spectacles, and head to the oyster and wine pairing afterward at McCormick and Kuleto’s Seafood Restaurant, also in Ghirardelli Square.

OCT. 5–9
Fleet Week Various locations, SF; (650) 599-5057, www.fleetweek.us. Cries of “It’s a plane!” and “Now there’s a boat!” shall abound at San Francisco’s impressive annual fleet gathering. Along with ship visits, there’ll be a big air show from the Blue Angels and the F-16 Falcon Demonstration Team.

OCT. 5–15
Mill Valley Film Festival CinéArts at Sequoia, 25 Throckmorton, Mill Valley; 142 Throckmorton Theatre, 142 Throckmorton Ave, Mill Valley; Christopher B. Smith Rafael Film Center, 1118 Fourth St, San Rafael; (925) 866-9559, www.mvff.com. Call or check Web site for times and prices. Documentaries and features of both the independent and international persuasion get screentime at this festival, the goal of which is insight into the various cultures of filmmaking.

OCT. 6–14
Litquake Various locations, SF; www.litquake.org. San Francisco’s annual literary maelstrom naturally features Q&As and readings from a gazillion local authors, but also puts on display a staged reading of an Andrew Sean Greer story, music from Jay Farrar and Ray Manzarek, and a storytelling session with Sean Wilsey and his mother, Pat Montandon.

OCT. 12–15
Oktoberfest by the Bay Fort Mason Center, Marina at Laguna, SF; www.oktoberfestbythebay.com. Check Web site for times. $5-15. One of the few places your lederhosen won’t look silly is the biggest Oktoberfest left of Berlin, where the Chico Bavarian Band will accompany German food and a whole lotta beer.

OCT. 28–29
Wonders of Cannabis Festival County Fair Building, 9th Ave and Lincoln, Golden Gate Park, SF; (510) 486-8083, www.cannabisactionnetwork.org. 11am-7pm. $20. Ed Rosenthal, cannabis advocate extraordinaire, presents contests in comedy and joint rolling, cooking demonstrations, two musical stages, and some heavy-duty speakers: Terrence Hallinan, Ross Mirkarimi, Tommy Chong, and interestingly, Rick Steves of the eponymous PBS travel show. SFBG

Why people get mad at the media, part 8, Business Week/McGraw Hill finally does the right thing and publishes two retractions

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As you may remember from my spine-tingling serial blogs, I have now spent more than two weeks scampering up and down the hills and through the bogs with the BW/MH folks in San Francisco and their towering headquarters building in midtown Manhattan. I was trying to get a simple correction on some mistakes it made in its Aug. l4th cover story (“Valley boys: how this 29-year-old kid made $60 million in l8th months.”) Here is a recap and a play-by-play:

BW/MH in its first three lines in its first paragraph in its lead story made two bad mistakes. The lead: “It was June 26, 4:45 a.m., and Digg founder Kevin Rose was slugging back tea and trying to keep his eyes open as he drove his Volkswagen Golf to Digg’s headquarters above the grungy offices of the SF Weekly in Potrero Hill.” The first mistake: Digg.com is a tenant of the Guardian in the Guardian building at l35 Mississippi St., and its offices are above the Guardian offices. The SF Weekly is our chain competitor, owned out of Phoenix, Arizona, and its offices are on the other side of Mission Bay. The second mistake: our offices are not “grungy” and the BW/MH reporters were never in our offices.

I decided, what the hell, I’ll go through the drill and try to get a correction. And so I fought my way up the chain of command, by phone and email, from the sales offices in San Francisco to another office on the Peninsula to editorial offices high up in the BW/MG building on the Avenue of the Americas in New York. Finally, I got a call back from Mary Kuntz, an assistant managing editor who contended that the magazine had already done a correction in its online edition, replacing the SF Weekly offices with the Guardian offices.

This correction also ran in the Aug. 2l edition under a “Corrections and Clarifications” head: “The offices of Digg.com, featured in Valley boys” (Cover story, Aug. l4), are located above those of the San Francisco Bay Guardian, not SF Weekly.” Thanks, I said, noting the change from “grungy” offices to “grungy” lobby and how this was an admission that confirmed the reporters were never in our offices. I argued that leaving that pesky word “grungy” in the online edition and not taking it out of the printed edition only made the “correction” even more worse. She refused to budge, so my wife Jean Dibble, co-founder and co-publisher, went around the paper and took pictures and put them on my blog to try to prove our point that our offices weren’t “grungy.” Maybe this turned the tide. Kuntz went back to confer with some mysterious unnamed editor back in the headquarters ozone.

She called back a couple days later and said they were making another correction. Okay, I said, read it to me. The new correction said that the offices were not “grungy,” but the lobby was “grungy.” I was astounded. How in the world, I asked, can the editors in New York say that our lobby was “grungy” when they hadn’t seen it? She replied that her reporters had and they thought it was “grungy.” Well, I reminded her that the dictionary defined “grungy” as being in a “shabby or dirty in character or condition” and asked specifically what was “grungy” about our lobby? Was it our community bulletin board? Was it our community table for the city’s independent papers? Was it our “free press board” with a map from the Freedom House in New York showing the world’s free, partly free, and not free press, country by country? Was it the alerts from international free press organizations about murdered and jailed journalists? Was it our vintage UPI ticker machine, used in the old UPI office in San Francisco, one of the historic items in a San Francisco journalism museum project that we are helping establish? Was it the famous clock from the window of the old Brugmann’s Drug Store in Rock Rapids, Iowa, which the townsfolk used for decades to set their watches? (We display the clock on the wall near our reception desk.) Or was it perhaps the colorful mural of alternative San Francisco on the outside wall of the Guardian? She said no to all the questions. I then laid down the ultimate threat: Jean Dibble would this time around do pictures of the lobby, the clock, and the mural and put them up on my blog on the Guardian website. Maybe that did the trick.

Kuntz called back a couple of days later and read me the second correction. Fine and thanks, thanks, I said. It ran in the Sept. 4 edition as follows: “In our Aug. l4th cover story on Digg.com, we incorrectly described the offices of the San Francisco Bay Guardian as grungy. We regret the error.”

Amazing. I appreciate the corrections and I appreciate that BW/McGraw Hill did the right thing. I told Kuntz that, if she came to San Francisco, I would invite her (and that mysterious inside editor back in the stacks) for a Potrero Hill martini at the Connecticut Yankee. Or, when I come to New York, I would invite her (and that mystery editor) for a martini at the West End Bar (my old hangout on ll3th and Broadway when I was at the nearby Graduate School of Journalism at Columbia University.) Cheers!

Summing up: how to fight for a correction, how the media should handle reader complaints, the correction policy of the Guardian and the model policy of the Minnesota New Council, an impartial, independent, non-government organization that hears and considers complaints against the news media. The Guardian, let me note, places itself under the jurisdiction of the Minnesota News Council, as outlined in a special box in each Guardian under the letters column.

P.S. Memo to Business Week/McGraw Hill: keep your reporters and editors out of newspaper offices and lobbies. We’ll all be better off.

No Pasaran!

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MEXICO CITY, Aug. 24th — The Congress of the country is ringed by two-meter tall grilled metal barriers soldered together, apparently to thwart a suicide car-bomb attack. Behind this metal wall, 3000 vizored, kevlar-wearing robocops — the Federal Preventative Police (PFP, a police force drawn from the army) — and members of the elite Estado Mayor or presidential military command, form a second line of defense. Armed with tear gas launchers, water cannons, and reportedly light tanks, this Praetorian Guard has been assigned to protect law and order and the institutions of the republic against left-wing mobs that threaten to storm the Legislative Palace – or so the president informs his fellow citizens in repeated messages transmitted on national television.
No, the president’s name is not Pinochet and this military tableau is not being mounted in the usual banana republic or some African satrap. This is Mexico, a paragon of democracy (dixit George Bush), Washington’s third trading partner, and the eighth leading petroleum producer on the planet, seven weeks after the fraud-marred July 2nd presidential election of which, at this writing, no winner has been officially declared. One of the elite military units assigned to seal off congress is indeed titled the July 2nd brigade.

“MEXICO ON A KNIFEBLADE” headlines the British Guardian. The typically short-term-memory-loss U.S. print media seems to have forgotten about the imbroglio just south of its borders. Nonetheless, the phone rings and it’s New York telling me they just got a call from their man on the border and Homeland Security is beefing up its forces around Laredo in anticipation of upheaval further south. The phone rings again and it’s California telling me they just heard on Air America that U.S. Navy patrols were being dispatched to safeguard Mexican oil platforms in the Gulf. The left-wing daily La Jornada runs a citizen-snapped photo of army convoys arriving carrying soldiers disguised as farmers and young toughs. Rumors race through the seven mile-long encampment installed by supporters of leftist presidential challenger Andres Manuel Lopez Obrador (AMLO) three weeks ago, who have tied up big city traffic and enraged the motorist class here, that PFP robocops will attack before dawn. The campers stay up all night huddled around bum fires prepared to defend their tent cities.

The moment reminds many Mexicans of the tense weeks in September and October 1968 when, 12 days before the Olympic Games were to be inaugurated here, President Gustavo Diaz Ordaz ordered the military to massacre striking students in a downtown plaza not far from where AMLO’s people are now camped out. Some 300 were killed in the Plaza of Three Cultures, their bodies incinerated at Military Camp #1 in western Mexico City. The Tlatelolco massacre was a watershed in social conflict here and the similarities are sinister– in fact, Lopez Obrador has taken to comparing outgoing President Vicente Fox with Diaz Ordaz.

Fox will go to congress September 1st to deliver his final State of the Union address; the new legislature will be convened the same day. The country may or may not have a new president by that day. In anticipation of this show-down, on August 14th, newly-elected senators and deputies from the three parties that comprise AMLO’s Coalition for the Good of All attempted to encamp on the sidewalk in front of the legislative palace only to be rousted and clobbered bloody by the President’s robocops.

With 160 representatives, the Coalition forms just a quarter of the 628 members of the new congress, but its members will be a loud minority during Fox’s “Informe.” Since the 1988 presidenciales were stolen from Cuauhtemoc Cardenas, founder of AMLO’s Party of the Democratic Revolution, PRD legislators have routinely interrupted the president during this authoritarian ritual in orchestrated outbursts that have sometimes degenerated into partisan fisticuffs.

The first to challenge the Imperial Presidency was Porfirio Munoz Ledo, a hoary political warhorse, who in 1988 thrust a finger at President Miguel De la Madrid, accusing him of overseeing the theft of the election from Cardenas. Munoz Ledo’s J’Acuse stunned the political class; he was slugged and pummeled by members of De la Madrid’s long-ruling PRI when he tried to escape the chamber. Munoz Ledo now stands at AMLO’s side.

But perhaps the most comical moment in the annals of acting out during the Informe came in 1996 when a brash PRI deputy donned a Babe the Valiant Pig mask and positioned himself directly under the podium from which President Ernesto Zedillo was addressing the state of the nation and wiggled insouciant signs with slogans that said things like ‘EAT THE RICH!” Like Munoz Ledo, Marco Rascon was physically attacked, his mask ripped off like he was a losing wrestler by a corrupt railroad union official — who in turn was hammer locked by a pseudo-leftist senator, Irma “La Tigresa” Serrano, a one-time ranchero singers and, in fact, the former mistress of Gustavo Diaz Ordaz.

This September 1st, if martial law is not declared and the new Congress dissolved before it is even installed, the PRD delegation — which will no doubt be strip-searched by the Estado Mayor for incriminating banners — is sworn to create a monumental ruckus, shredding the tarnished decorum of this once-solemn event forever to protest Fox’s endorsement of electoral larceny. Some solons say they may go naked.

But no matter what kind of uproar develops, one can be secure that it will not be shown on national television, as the cameras of Mexico’s two-headed television monstrosity Televisa and TV Azteca will stay trained on the President as he tries to mouth the stereotypical cliches that is always the stuff and fluff of this otherwise stultifying seance. The images of the chaos on the floor of congress will not be passed along to the Great Unwashed.

NO PASARAN!

There is a reptilian feel to Mexico seven weeks after a discredited Federal Electoral Institute (IFE) cemented Lopez Obrador into a second place coffin by awarding the presidency to right-winger Felipe Calderon by a mere 243,000 votes out of a total 42,000,000 cast. Both Calderon and IFE czar Luis Carlos Ugalde (Calderon was best man at Ugalde’s wedding) make these little beady reptile eyes as they slither across national screens.

Those screens have been the scenes of some of the slimiest and most sordid political intrigue of late. One of the lizard kings who is fleetingly featured on Televisa primetime is an imprisoned Argentinean construction tycoon, Carlos Ahumada, who in 2004 conspired with Fox, Calderon’s PAN, and Televisa to frame AMLO on corruption charges and take him out of the presidential election. El Peje” (for a gar-like fish from the swamps of Lopez Obrador’s native Tabasco) was then leading the pack by 18 points.

Charged by Lopez Obrador, then the mayor of this megalopolis, with defrauding Mexico City out of millions, Ahumada had taken his revenge by filming PRD honchos when they came to his office to pick up boodles of political cash for his lover, Rosario Robles, who aspired to be queen of the PRD. Although the filthy lucre was perfectly legal under Mexico’s milquetoast campaign financing laws, the pick-ups looked awful on national television — AMLO’s former personal secretary was caught stuffing wads of low denomination bills into his suit coat pockets as if he were on Saturday Night Live.

Ahumada subsequently turned the tapes over to the leprous, cigar-chomping leader of Fox’s PAN party in the Senate, Diego Fernandez de Cevallos (“El Jefe Diego”) who in turn had them delivered to a green-haired clown, Brozo, who was then reading the morning news on Televisa. Then the Argentine fled to Cuba in a private plane. Televisa would air the incriminating videos day and night for months.

Apprehended in Veradero after his lover Robles was shadowed to the socialist beachfront, Ahumada spilled the beans to Cuban authorities: Interior Secretary Santiago Creel, who was then AMLO’s lead rival for the presidency, had cooked up the plot with the connivance of reviled former president Carlos Salinas, Lopez Obrador’s most venomous foe, the then attorney general, and Fox himself, to remove AMLO from the race.

The Mexican government did not ask for extradition and Ahumada’s deportation from Cuba was not seen as a friendly gesture. Within a month, diplomatic relations between Mexico and that red paradise were broken off and ambassadors summoned home. The construction tycoon has been imprisoned in Mexico City ever since he was booted out of Cuba, and was last heard from when he had his rogue cop chauffer shoot up the family SUV, a charade both Fox and Televisa tried to pin on AMLO — Ahumada had suggested he was about to release two more incriminating videos. These dubious events took place on June 6th, the day of a crucial presidential debate between AMLO and Calderon.

Then last week, Ahumada abruptly resurfaced — or at least his videotaped confession to Cuban authorities did. Filmed through prison bars, he lays out the plot step by step. Yes, he affirms, the deal was fixed up to cut AMLO’s legs out from under him and advance the fortunes of the right-wing candidate who turned out to be Felipe Calderon and not the bumbling Creel. The conspiracy backfired badly as his supporters rallied around him and Lopez Obrador’s ratings soared.

The origins of the confession tape, leaked to top-rung reporter Carmen Aristegui, was obscure. Had Fidel dispatched it from his sick bed to bolster Lopez Obrador’s claims of victory as the PAN and the snake-eyed Televisa evening anchor Joaquin Lopez Dorriga hissed? The air grew serpentine with theories. There was even one school that speculated Calderon himself had been the source in a scheme to distance himself from Fox (there had always been “mala leche” between them) and Creel, now the leader of the PAN faction in congress.

AMLO advanced a variant of this explanation — the specter of Ahumada had been resuscitated to divert attention from the evidence of generalized fraud the Coalition had submitted to the TRIFE and the panel’s impending verdict that Calderon had won the election.

Perhaps the most nagging question in this snakepit of uncertainty is what happened during the partial recount of less than 10% of the 130,000 ballot boxes ordered by the TRIFE to test the legitimacy of the IFE’s results. Although the recount concluded on August 13th, the judges have released no numbers and are not obligated to do so — their only responsibility is to certify the validity of the election.

Although AMLO’s reps in the counting rooms came up with gobs of evidence — violated ballot boxes, stolen or stuffed ballots, altered tally sheets and other bizarre anomalies — only the left-wing daily La Jornada saw fit to mention them. The silence of the Mexican media and their accomplices in the international press in respect to the Great Fraud is deafening — although they manage to fill their rags with ample attacks on Lopez Obrador for tying up Mexico City traffic.

According to AMLO’s people, 119,000 ballots in the sample recount cannot be substantiated — in about 3500 casillas, 58,000 more votes were cast than the number of voters on the voting list. In nearly 4,000 other casillas, 61,000 ballots allocated to election officials cannot be accounted for. The annulment of the casillas in which these alterations occurred would put Lopez Obrador in striking distance of Calderon and in a better world, would obligate the TRIFE to order a total recount.

But given the cheesy state of the Mexican judiciary this is not apt to happen; one of the judges who will decide the fate of democracy in Mexico is a former client of El Jefe Diego for whom the PANista senator won millions from the Mexico City government in a crooked land deal.

Meanwhile, thousands continue to camp out in a hard rain for a third week on the streets of Mexico City awaiting the court’s decision. They have taken to erecting shrines and altars and are praying for divine intervention. Hundreds pilgrimage out to the shrine of the Virgin of Guadalupe, some crawling on their knees, to ask the Brown Madonna to work her mojo. “God doesn’t belong to the PAN!” they chant as they trudge up the great avenue that leads to the Basilica. “AMLO deserves a miracle” Esther Ortiz, a 70 year-old great grandmother comments to a reporter as she kneels to pray before the gilded altar.

At the Metropolitan Cathedral on one flank of the Zocalo, a young worshipper interrupts Cardinal Norberto Rivera with loas to AMLO and is quickly hustled off the premises by the Prelate’s bouncers. The following Sunday, the Cathedral’s great doors are under heavy surveillance, and churchgoers screened for telltale signs of devotion to Lopez Obrador. Hundreds of AMLO’s supporters mill about in front of the ancient temple shouting “voto por voto” and alleging that Cardinal Rivera is a pederast.

AMLO as demi-god is one motif of this religious pageant being played out at what was once the heart of the Aztec theocracy, the island of Tenochtitlan. The ruins of the twin temples of the fierce Aztec war god Huitzilopochtli and Tlahuac, the god of the rain, is adjacent to the National Palace against which AMLO’s stage is set. Lopez Obrador sleeps each night in a tent close by.

Many hearts were ripped out smoking on these old stones and fed to such hungry gods before the Crusaders showed up bearing the body and blood of Jesus Christ.

AMLO is accused by right-wing “intellectuals” (Enrique Krauze and the gringo apologist George Grayson) of entertaining a Messiah complex. Indeed, he is up there every day on the big screen, his craggy features, salt and pepper hair, raspy voice and defiantly jutted jaw bearing more of a passable resemblance to a younger George C. Scott rather The Crucified One. AMLO’s devotees come every evening at seven, shoehorned between the big tents that fill the Zocalo, rain or shine. Last Monday, I stood with a few thousand diehards in a biblical downpour, thunder and lightening shattering the heavens above. “Llueve y llueve y el pueblo no se mueve” they chanted joyously, “it rains and rains and the people do not move.”

The evolution of these incantations is fascinating. At first, the standard slogan of “Voto Por Voto, Casilla por Casilla!” was automatically invoked whenever Lopez Obrador stepped to the microphone. “You are not alone!” and “Presidente!” had their moment. “Fraude!” is still popular but in these last days, “No Pasaran!” — they shall not pass, the cry of the defenders of Madrid as Franco’s fascist hordes banged on the doors of Madrid, 1936 — has flourished.

In this context, “No Pasaran!” means “we will not let Felipe Calderon pass to the presidency.” AMLO, who holds out little hope that the TRIFE will decide in his favor, devotes more time now to organizing the resistance to the imposition of Calderon upon the Aztec nation. Article 39 of the Mexican constitution, he reminds partisans, grants the people the right to change their government if that government does not represent them. To this end, he is summoning a million delegates up to the Zocalo for a National Democratic Convention on Mexican Independence Day September 16th, a date usually reserved for a major military parade.

Aside from the logistical impossibility of putting a million citizens in this Tiananmen-sized plaza, how this gargantuan political extravaganza is going to be financed is cloudy. Right now, it seems like small children donating their piggy banks is the main mode of fund-raising. Because AMLO’s people distrust the banks, all of which financed Calderon’s vicious TV ad campaign, a giant piggy bank has been raised in the Zocalo to receive the contributions of the faithful.

Dreaming is also a fundraiser. Some 10,000 raised their voices in song this past Sunday as part of a huge chorus assembled under the dome of the Monument to the Revolution to perform a cantata based on the words of Martin Luther King and Mohandas Gandhi. This too is a form of civil resistance, Lopez Obrador commended his followers.

The first National Democratic Convention took place behind rebel lines in the state of Aguascalientes in 1914 at the apogee of the Mexican Revolution when the forces of Francisco Villa and his Army of the North first joined forces with Zapata’s Liberating Army of the Southern Revolution. The second National Democratic Revolution took place 80 years later in 1994, in a clearing in the Lacandon Jungle of Chiapas when the Zapatista Army of National Liberation wedded itself to the civil society in an uprising that rocked Mexico all throughout the ’90s; eclipsed by events, the EZLN and its quixotic spokesperson Subcomandante Marcos have disappeared from the political map in the wake of the fraudulent election.

What this third National Democratic Convention is all about is now being debated in PRD ruling circles and down at the grassroots. Minimally, a plan of organized resistance that will dog Felipe Calderon for the next six years, severely hampering his ability to rule will evolve from this mammoth conclave. The declaration of a government in resistance headed by Andres Manuel Lopez Obrador is one consideration. The National Democratic Convention could also result in the creation of a new party to replace a worn-out PRD now thoroughly infiltrated by cast-offs from the PRI.

The Party of the Democratic Revolution has always functioned best as an opposition party. With notable exceptions (AMLO was one), when the PRD becomes government, it collapses into corruption, internecine bickering, and behaves just as arrogantly as the PAN and the PRI. No Pasaran?

Seven weeks after the July 2nd electoral debacle, Mexico finds itself at a dangerously combustible conjunction (“coyuntura”) in which the tiny white elite here is about to impose its will upon a largely brown and impoverished populous to whom the political parties and process grow more irrelevant each day. “No Pasaran!” the people cry out but to whom and what they are alluding to remains to be defined.
******************************

John Ross’s ZAPATISTAS! Making Another World Possible – Chronicles of Resistance 2000-2006 will be published by Nation Books this October. Ross will travel the Left Coast this fall with both ZAPATISTAS! and a new chapbook of poetry BOMBA! and is still looking for possible venues; send suggestions to johnross@igc.org

Pedro’s progress

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› a&eletters@sfbg.com
Poor Generalissimo Franco, not yet dead a decade before the Spanish film industry he’d so carefully censored gained its new leading tastemaker: a plump, girly homo fond of gender blur, anticlericalism, and nuclear-family meltdowns. Twenty-two years have passed since What Have I Done to Deserve This? made Pedro Almodóvar “enfant terrible of Spanish cinema” — a title that still sticks in his late 50s — as well as a dominating cultural force.
New movies “by Almodóvar” (like Picasso or Cher, he became an institution early on) are international events as those by Fellini or Bergman used to be in the ’60s. There remain good Spanish movies by directors working in entirely different styles. Yet in terms of what gets seen abroad, you might reasonably judge the whole industry to have gone Almodovaresque — a term applicable to select hit films by established talents like Bigas Luna (Jamón Jamón) and Álex de la Iglesia (Ferpect Crime), not to mention rising talents like Ramón Salazar (20 Centimeters) and Manuel Gómez Pereira (Queens). There may well be too many shrill, candy-colored Spanish comedies in which women act like hysterical drag queens and men like horndogs — but the master himself is no longer making them.
His ongoing evolution is partially charted in “Viva Pedro,” an upcoming four-week retrospective at the Castro and Shattuck theaters. The eight films in this series are what Sony Classics could get its hands on. “Viva” has to skip over his first five features (including What Have I Done?), leaving little of the John Waters–style anarchy that dominated his early work. (Like Waters, Almodóvar started out making campily offensive 8mm silents with nonsynch soundtracks, up through Fuck Fuck Fuck Me Tim!, his 1978 feature debut.) Particularly missed is Labyrinth of Passion, the quintessential all-purpose Almodóvar title and one of his funniest films. Also left out are early-’90s titles Tie Me Up, Tie Me Down; High Heels; and Kika.
Still, there’s plenty of good stuff in a package encompassing his two most outré forays into homoeroticism (1986’s Matador and the following year’s Law of Desire, both with Banderas), his most successful farce (1988’s Women on the Verge of a Nervous Breakdown), and the strange, still-in-progress trip toward profundity commenced in 1995 with The Flower of My Secret.
Almodóvar reportedly often shoots scenes in alternate funny and serious modes. The eccentric Flower is said to have found its largely serious tenor in the editing room. This high-wire balance between baroque ideas and earnest emotions was less wobbly in 1997’s wonderfully lurid Live Flesh. Two years later, Almodóvar surprised critics by delivering All About My Mother, a waterfall of Douglas Sirk–ian suffering female tears universally hailed for its newfound maturity. I (resistant) imagined Susan Hayward hammering her coffin lid, yelling, “Manny, you son of a bitch agent, that shoulda been my script!”
Almodóvar came out (in all senses) of the Madrid-centered Movida arts movement, whose late ’70s–early ’80s explosion of punk, camp, and transgression personified the most radical forces behind Spain’s rapid transformation from Franco-era repression to today’s extremely liberal culture. Traditional Spanish obsessions with death, sex, and religion plus post-Franco giddiness toward finger-diddling every hitherto taboo subject needn’t be “read into” Almodóvar movies — they’re spelled out on every flamboyant, melodramatic surface.
But not until his most recent two films did all these themes blend together in sardonic yet sympathetic wide-screen perfection. These are 2002’s Talk to Her — in which the main female characters are comatose, leaving the men to do the emotional weight lifting — and 2004’s Bad Education, a Catholic black comedy cum sexual-horror film oddly, elegantly redolent of Vertigo. In November we’ll get Volver, with Penélope Cruz and Carmen Maura returning to the fold. Whether or not it matches his recent achievements, Almodóvar has already earned the right to seem larger than life. SFBG
“VIVA PEDRO”
Begins Sept. 1
Castro Theatre
429 Castro, SF
(415) 621-6120
Shattuck Cinemas
2230 Shattuck, Berk.
(510) 464-5980
www.clubcultura.com
www.sonyclassics.com/vivapedro

EDITOR’S NOTES

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› steve@sfbg.com
There’s an intriguing confluence of anniversaries coming up that together offer an opportunity for societal awakening.
This week I’ll be among thousands of Bay Area residents leaving for Burning Man and the 20th birthday of the most significant countercultural event of our times. Five years ago, right after my first Burning Man, the Sept. 11 attacks ushered in radical changes to US foreign policy and political dialogue. And last year during the festival, Hurricane Katrina hit the Gulf Coast, another event of international significance, which New Orleans writer Jason Berry explores in this week’s cover story commissioned by the Association of Alternative Newsweeklies.
Burning Man, Sept. 11, Hurricane Katrina — aside from the timing of their 20th, 5th, and 1st anniversaries, what’s the connection? Before I answer that, let me layer on a more personal anniversary: this summer marks my 15th year working as a reporter and editor for various California newspapers.
I got into the business mainly because I felt like the American people were being duped, at the time about Iraq’s invasion of Kuwait, a war used by the first President Bush as a pretext for establishing permanent US military bases in the oil-rich Middle East.
American bases in Saudi Arabia caused Osama bin Laden to threaten a terrorist war against the United States unless we withdrew — a threat that we seemed to ignore while he carried through with a series of attacks that culminated in Sept. 11. Rather than reevaluating our relationships with oil and the Islamic world, this Bush administration upped the ante: invading and occupying two more Islamic nations, adopting energy policies that increased our oil dependence, and withdrawing the United States from international accords on global climate change and human rights.
Then Hurricane Katrina hit, opening up a second front of attack on the choices this country is making. I was already at Burning Man, in an isolated bubble of ignorant bliss that was eventually popped by the news. As we left the playa, burners gave significant money, supplies, and people to the relief effort. An eight-month cleanup and rebuilding encampment turned into a movement dubbed Burners Without Borders, which is still developing ambitious goals for good works and greening the event.
I believe Burning Man will be using its 20th birthday as a transition point. We’ve built our community and allowed it to mature, and now we’re talking about where we go from here. Most of those discussions are happening right here in San Francisco, where Burning Man was born and is headquartered. There is tremendous will to use our creation as a force for good.
Progressives will use the anniversaries of Sept. 11 and Katrina to urge our government to reevaluate its relationships with oil, other countries, and its own cities and poor people. Unfortunately, San Francisco isn’t where those decisions will be made.
But if there is a will to change this country’s direction, what better place to launch that movement than here? And what better army than Burning Man’s attendees, expected to number more than 35,000 — people known for their resourceful ability to build a city from scratch, clean it up, and leave no trace?
We’ll be back in a couple weeks, ready for what’s next. SFBG

May the “Force” be with you?

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Somewhere between our best intentions (to rent The Constant Gardener, no less) and the new-release wall at Lost Weekend, we plunged into the vortex of Edison Force. The pull of Justin Timberlake’s movie-star debut — sundry cameos don’t count, including that worth-reconsidering turn as a flaming make-up artist in the will-Lance-Bass-get-the-girl comedy On the Line — was stronger than the Death Star’s tractor beam. Despite debuting at the 2005 Toronto International Film Festival, and boasting a somewhat prestigious cast (besides JT, you get Morgan Freeman, LL Cool J, Dylan McDermott, Cary Elwes, Piper Perabo, and an oddly coiffed Kevin Spacey), Edison Force went straight to video. And oh, we were ever about to find out why.

edison.jpg

MONDAY

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Aug. 14

ORIENTATION

Join the resistance

Come to the new member orientation at Critical Resistance, which supports prisoner rights and works to remove prison as a solution to social problems, and get involved with the organization’s current projects. (Deborah Giattina)

6:30 p.m.
Critical Resistance
1904 Franklin, suite 504, Oakl.
(510) 444-0484

Film

Zeitgeist International Film Festival

Tucked in the Mission District amid a lack of parking and littered doorsteps is a beer garden, with fresh air, booze, crusty picnic tables, and Port-a-Potties. Overcooked Cinema fires up the grill and brings out the popcorn cart and candy trays one last time this summer, while independent movies are blasted on the backyard wall of ’Geist. Enjoy a hot dog with your beer goggles or opt for healthier fare, as an international crew of filmmakers ranging from die-hard professionals to Blair Witch fanatics show off their latest creations. (Kellie Ell)

8-10 p.m.
Zeitgeist
199 Valencia, SF
$5
(415) 255-7505
www.overcookedcinema.com

Clubber’s index

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› superego@sfbg.com
SUPER EGO To paraphrase an even bigger Gaye than me: what the fuck’s going on? Bloodshed and glitter, testosterone and falsies, international hatred and asymmetrical haircuts, Katyusha missiles and fuchsia Converse. It’s the middle of summer: Clubland’s on fire and the world’s going to hell. Everything’s a water-based-mascara blur, a streak of tears and soju. Can’t we keep the wars on the dance floor, where they belong? Help us, Willie Ninja! Save us, Amanda Lepore! Rescue us, what’s-her-name from the Gossip!
It’s really all gone, Pete Tong.
Well, fine with me: I’ve got my apocalyptic outfit all picked out, with two different pairs of tangerine pumps to match the flames. The problem, of course, is which hair — Meyer lemon yellow for the toxic blast or Bing cherry red for the fallout? The earth’s gonna ’splode and I’m going down like an atomic Carmen Miranda, child. But first I’ll be glowing under the black-light sleaze. Our politics of dancing may have lamed out (no mosh pits, break wars, or vogue balls), but there’s still no escaping the thrill of the electric boogaloo, especially when the brink wiggles ever closer, its plutonium-lashed antimatter Betty Boop eyes blasting through you. Party time!
Unfortunately or fortunately, that means I’m writing to you from a denial-induced metafabulous blackout. The last two weeks are coming back to me in strobe-lit flashes, a wet jockstrap here, a fogged-up Prius there, and everywhere the stink of cheap whiskey on my breath. Oh, but I’m dutiful. Below is a Harper’s-like rundown of my recently recalled Clubland affairs, a fortnight of forthright escapist fandango.
Soundtracks: DJ B’ugo, a.k.a. Ugo N’gan’ga Gitau of Montreal (www.bugo.dj). All three discs of the new Defected Records Eivissa 2006 Balearic house mix. Old Slits. CNN in the liquor store
Shoes: brown suede Emericas. Grape Kool-Aid shell toe Adidas. Fuzzy gorilla slippers. No Crocs
Outerwear: Home Depot and ImagiKnit
Underwear: conceptual
Drag queen out of drag most encountered: Peaches Christ
Drag queen out of clothing most encountered: Rentteca
Burning Man camp fundraisers successfully avoided: 157
Number unsuccessfully avoided: 36
Cute Israeli refugees I managed to drag home: 2
Cute Lebanese refugees who thanked me politely but said they “weren’t having it”: 12
Number I continued hitting on anyway: 12
Roller-skating-oriented nightlife events attended: 5
Bruised inner thighs: several
Trampled wigs: half
Efforts to really go check out that new club Shine (shinesf.com) being derailed by more focused pick-up efforts of eager, scruffy bicyclists on South Van Ness on the way there: many
Formal reprimands received at the Dore Alley gay leather fetish fair for doing something that “wasn’t allowed”: 1
Times I got away with it: roughly 3
Thwarted attempts to register for the upcoming San Francisco Drag King contest just so I could hang out in the dressing room: 2
Trips to the bathroom during the Guardian Best of the Bay party to puke up free petite sirah: still counting
Amount of self-respect somehow retained throughout all of the above: pricey SFBG
SAN FRANCISCO DRAG KING CONTEST
Thurs/17
Call for time and price
DNA Lounge
375 11th St., SF
(415) 626-1409
www.sfdragkingcontest.com

LIFE IS SHORT

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In its almost 27 minutes, Samantha Reynolds’s Back to Life doesn’t break down the history of taxidermy, but it does prod, stumble, and finesse its way into some memorably off-kilter portraiture, not to mention insight about mortality. Her decision to be on camera initially might seem amateurish (especially after the movie’s opening animation), but as a surrogate viewer, she achieves an uncomfortable intimacy with her subjects. And her subjects are something else. They include one taxidermist who is simply continuing the family business and another whose creative memento mori urges are directly connected to family horror: a father who shot himself and an uncle who committed matricide, for starters. “I put it in her hands before I pushed the button,” the latter taxidermist says, referring to the book I’m OK, You’re OK and another relative, both now in powder form in a glass bottle on her mantle.
There are no Norman Bates types in this doc, just bereaved pet owners, artists dealing with their lot in life, and businesspeople doing their job — a job that just happens to involve sawing off the legs and heads of dead pets to make molds, a task that Reynolds herself joins in on with a grimace. Back to Life is just one of the many byways available in the varied programming of “SF Shorts” — the first San Francisco International Festival of Short Films. Even better is Kim Romano’s Muriel, a profile of a 67-year-old woman in Key West who tosses off one-liners that Woody Allen would covet; Romano has a gift for funny and even poignant framing, and there are more vivid characters in her 19-minute movie than you’d find in a full day of Sundance drama features. Overseen by a jury that includes filmmaker Jay Rosenblatt, the seven programs include sections devoted to documentary and comedy. Festival directors James Kenney and Michael Coyne took in over 900 entries before choosing 56. That last number includes a movie by Melissa Joan Hart, a.k.a. the director formerly known as Sabrina the teenage witch. (Johnny Ray Huston)
SF SHORTS
Thurs/10–Sat/12
See Film listings for venues
and showtimes
$9–$10
(877) 714-7668
www.sfshorts.org

Stone’s throw

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› cheryl@sfbg.com
Still several entries short of being its own disaster-movie subgenre, the miniwave of Sept. 11 cinema continues with Oliver Stone’s World Trade Center. Scrubbed of any JFK-style theorizing, Stone’s respectful take on the tragedy focuses on a pair of Port Authority Police Department officers who were pulled alive from the Twin Towers rubble 12 hours after the buildings collapsed.
The film’s tagline promises “a true story of courage and survival,” and indeed World Trade Center goes for the uplift-amid-tragedy jugular. The 9/11 movies may be here, but it’s clearly still too early to dramatize the events without offering catharsis. Even United 93, Paul Greengrass’s take on the plane that crashed in Pennsylvania, spun its obviously devastating final moments into a tribute to its hijacker-defeating passengers. World Trade Center stacks the sentimental deck even higher by plopping movie stars (Nicolas Cage, Maria Bello, Maggie Gyllenhaal, Crash’s Michael Peña) into the disaster. While United 93 had a nearly documentary feel, with nonactors in key roles and gritty handheld camerawork, World Trade Center is classically cinematic, foregoing a sprawling retelling of the 9/11 story in favor of a tightly compacted exploration of human determination.
The day starts like any other, as PAPD cops John McLoughlin (Cage) and Will Jimeno (Peña) settle into their routine, tracking runaways and giving directions to tourists. Suddenly there’s a shadow overhead, a terrible sound, and the men are hustling several blocks to aid the evacuation of the first World Trade Center tower to be hit — accidentally, they think — by an airplane. Stone never shows the planes’ impact; within the film’s world, context (and explicit mention of terrorists) feeds in via televisions blaring in the background of nearly every scene that takes place beyond ground zero. Even when the towers collapse, trapping McLoughlin and Jimeno deep within a perilous pile of stone and metal, neither realizes what Stone assumes every viewer will already know about Sept. 11 chronology.
At a certain point, World Trade Center splinters. McLoughlin and Jimeno cling to life, chatting back and forth about pop culture (since the film is drawn from the men’s own recollections, it’s entirely likely the Starsky and Hutch conversation really took place), their intense pain, and their families. Meanwhile, Donna McLoughlin (Bello) and Allison Jimeno (Gyllenhaal) anxiously await news of their missing husbands, with golden-hued flashbacks reminding all partners of happy domestic moments they’ve been taking for granted. There’s a brief the-whole-world-is-watching montage that illustrates grief on an international level. And, of course, there’s President Bush on the news spewing rhetoric, inspiring ex-Marine Dave Karnes (Michael Shannon) to don his military gear and head to New York City to help out.
The problem here isn’t in the way Stone and first-time scripter Andrea Berloff characterize these real-life people as almost supernaturally brave under extraordinary circumstances (Jimeno’s personal encounter with Jesus is World Trade Center’s “ride the snake” moment, but it kinda works amid the ongoing theme of faith as a survival tool). And it’s not that the film disregards the people who died that day. The tone here is very, very reverent. But it’s telling that World Trade Center focuses on a success story; unlike the characters in United 93, which built off a few cell phone calls to reconstruct the flight’s last frantic moments, World Trade Center’s heroes lived to share their memories, sickly sweet what-should-we-name-the-baby arguments included.
By focusing so intently on just the McLoughlins and the Jimenos (and to a lesser extent Karnes, a rather one-note concession to Stone’s military fixation) the film leaves the door open for countless Sept. 11–related movies to come. It’s just a question of whether future filmmakers will hew to Greengrass’s example and go raw or create movies like Stone’s World Trade Center: a bit overcooked. SFBG
WORLD TRADE CENTER
Opens Wed/9
See Movie Clock at www.sfbg.com for theaters and showtimes
www.wtcmovie.com

WEDNESDAY

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AUG 2

Californian campaigns

Come to a campaign finance reform panel with Kris Greenlee of California Common Cause; Maria Guillen of SEIU Local 790; and Dan Purnell of the City of Oakland Public Ethics Commission. The panel – moderated by Tony West, a UC Hastings College of the Law board member – will discuss how to take reforms to the state level. (Deborah Giattina)

Noon-1 p.m.
Commonwealth Club of California
595 Market, second floor, SF
Free, advance registration required
(415) 597-6700

Music

International Youth Music Festival

Musical whiz kids from around the United States and Europe converge on San Francisco for a run of orchestral shows at SF landmarks St. Mary’s Cathedral (Wed/2), Mission Dolores (Mon/7), and Grace Cathedral (Tues/8). The chamber orchestra will perform music by Dvořák, Brahms, Shostakovitch, and others. With performers ranging in age from 12 to 21, prepare to be blown away by the level of play and prodigious talent. (Joseph DeFranceschi)

7:30 p.m.
St. Mary’s Cathedral
1111 Gough
$10-$16
(510) 595-9378
www.youthmusicinternational.com

Lebanon calling

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› news@sfbg.com
About 300 people gathered in front of Sen. Diane Feinstein’s office in downtown San Francisco on July 27 to protest her support for what they — and the citizens of most countries around the world — criticize as unjustified aggression by the Israeli military against Lebanese civilians.
Organizers with the recently formed Break the Siege Coalition had Lebanese and Palestinian experts and eyewitnesses on the telephone lines, hoping to broadcast them to protesters over a sound system, but they were prevented by technical difficulties.
Instead, after listening to a series of speakers — including Todd Chretien, a Green Party candidate challenging Feinstein, and Krissy Keefer, another Green who’s vying for Nancy Pelosi’s congressional seat — demonstrators marched to Union Square and then the Chronicle — whose coverage the protesters criticize as biased toward Israel. Eight were arrested there for blocking traffic.
Paralleling the organizers’ efforts, the Guardian reached out to civilians still in Lebanon to get unfiltered perspectives directly from the ground. What we encountered was profound outrage and unprecedented support for Hezbollah. They say the international community has turned its back on them again.
“The level of destruction is incomprehensible,” said Ghassan Mankarem, a pro-democracy and LGBT rights activist experienced in humanitarian relief efforts who is now volunteering with the grassroots Sanayeh Relief Centre in Beirut. “What’s happening here is a systematic act of ethnic cleansing.”
As of July 30, 620 Lebanese — mostly civilians — had been killed since Israel began its onslaught July 12, according to official Lebanese government figures. That’s 12 Lebanese dead for each Israeli killed by Hezbollah rockets and gunfire.
The number of internal refugees was expected to reach one million before this issue of the Guardian went to print, according to Mankarem. Another 220,000 have fled to neighboring countries. Thousands more are trapped in their homes or nearby shelters, too afraid to flee.
The Israelis “are hitting anything they see,” reported Mankarem, including caravans of fleeing civilians and even “Red Cross ambulances and UN observers.” They’ve bombed the airport, reduced whole neighborhoods to rubble, targeted seaports, destroyed most major highways, and obliterated power plants — in one case causing an oil spill in the Mediterranean Sea that local environmental groups say is the worst ecological disaster in Lebanon’s history.
“On the radio, doctors are warning there is no more medicine, no more water, no more space in the hospitals,” wrote Raida Hatoum, an organizer with Najdeh, a women’s nongovernmental organization that works in Lebanon’s Palestinian refugee camps, in a July 24 e-mail to the Guardian. (Hatoum has no access to a phone). “Burnt and shredded bodies are still on the roads” in southern Lebanon.
The same day Hatoum typed those words, Human Rights Watch condemned Israel for using American “cluster munitions in populated areas.” Aid workers on the ground report seeing evidence that Israel has also been using bombs (again, provided or funded by the United States) containing white phosphorus — a chemical agent that burns through the skin, sometimes to the bone, as well as “vacuum” bombs and “bunker busting” bombs containing depleted uranium.
For the first time since World War I, “there’s a real fear of people dying of hunger,” Mankarem said. Israel has been blocking food and other basic necessities from entering the country and has bombed grain silos as well as Lebanon’s main milk production plant, he said.
While Sanayeh struggles to provide food, water, blankets, and medical care to an ever-growing number of refugees, it’s also scrambling to address the profound trauma suffered by Lebanese children.
“Ten percent of the refugees are under five years old,” Mankarem said, speaking to us by phone from the relief center. “Some of them have seen family members decapitated in front of them. Unfortunately, the position of the United States has been to send more missiles,” while vetoing United Nations Security Council calls for an immediate cease-fire. “People here are looking to the rest of the world and asking, why aren’t they doing anything about this?”
It’s the kind of scenario that gave rise to Hezbollah in the first place. And today it’s resulting in a widespread surge of support for the group. A whopping 87 percent of Lebanese — including, significantly, 80 percent of the Christians and Druze — support the resistance to Israel (synonymous with Hezbollah), according to a nationwide poll conducted by the Beirut Center for Research and Information. And that was before an Israeli bomb killed more than 60 civilians — including 37 children — as they slept in a bomb shelter in Qana.
“Had Israel not invaded Lebanon in 1982, there would be no Hezbollah,” said academic Rania Masri, a blogger and regular contributor to www.electroniclebanon.net. “Had the international community enforced UN resolution 425 [demanding Israeli withdrawal from Lebanon], there’d be no Hezbollah. Had the international community [acted more decisively during] Israel’s massive assaults on Lebanon in 1993 and 1996, there would be no Hezbollah…. This is the history that people need to understand. It didn’t begin on July 12 with Hezbollah’s capture of the two Israeli soldiers.”
Another fact not widely understood in the United States is that Hezbollah isn’t simply a militia or terrorist group: in many impoverished, largely Shiite areas — particularly in southern Lebanon and in the eastern Lebanese Bekaa valley — Hezbollah has provided schools, health care, and basic necessities where the central government failed to do so.
Secretary of State Condoleezza Rice tried to draw clear distinctions between Hezbollah and Lebanon’s “legitimate” government early in the conflict. But Hezbollah members are part of that government, and the two entities have each sought a cease-fire that the United States and Israel have rejected, claiming that Hezbollah must disarm.
“We get lectured all the time about democracy,” Mankarem said. “But whenever we make a democratic choice, we get punished.”
Many Lebanese insist they too have the right to defend themselves. And they view American collaboration as the result of a deep-seated racism that presumes that Arabs simply aren’t as valuable as Israelis.
Regardless of the reasons for the assault, one thing is certain: it is resulting in a sharp spike in anti-Israeli and anti-American sentiment, which isn’t making either country safer.
“Even if Israel and the US were to kill every member of Hezbollah, there’d be people to replace them,” Masri warned. “You cannot stop a movement for liberation.” SFBG

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Welcome to our dining listings, a detailed guide by neighborhood of some great places to grab a bite, hang out with friends, or impress the ones you love with thorough knowledge of this delectable city. Restaurants are reviewed by Paul Reidinger (PR) or staff. All area codes are 415, and all restaurants are wheelchair accessible, except where noted.
B Breakfast
BR Saturday and/or Sunday brunch
L Lunch
D Dinner
AE American Express
DC Diners Club
DISC Discover
MC MasterCard
V Visa
¢ less than $7 per entrée
$ $7–$12
$$ $13–$20
$$$ more than $20
DOWNTOWN/EMBARCADERO
Acme Chophouse brings Traci des Jardins’s high-end meat-and-potatoes menu right into the confines of Pac Bell Park. Good enough to be a destination, though stranguutf8g traffic is an issue on game days. (Staff) 24 Willie Mays Plaza, SF. 644-0240. American, L/D, $$, AE/DC/MC/V.
Ana Mandara looks and feels like a soundstage, but the menu offers what is probably the best high-end Vietnamese-style food in town. (Staff) 891 Beach, SF. 771-6800. Vietnamese, L/D, $$$, AE/MC/V.
Anjou is the other restaurant on Campton Place — a lovely little warren of brick and brass serving an unpretentious, and sometimes inventive, French bistro menu. (Staff) 44 Campton Place, SF. 392-5373. French, L/D, $$, AE/DC/DISC/MC/V.
B44 brings Daniel Olivella’s Catalan cooking to al fresco-friendly Belden Place. The salt cod-studded menu is stronger in first than main dishes. Frenchy desserts. (Staff) 44 Belden Place, SF. 986-6287. Catalan, L/D, $$, AE/MC/V.
Bix radiates an unmistakable aura of American power and luxury, Jazz Age style. The food is simply splendid. (Staff) 56 Gold, SF. 433-6300. American, L/D, $$$, AE/DC/DISC/MC/V.
Bocadillos serves bocadillos — little Spanish-style sandwiches on little round buns — but the menu ranges more widely, through a variety of Spanish and Basque delights. Decor is handsome, though a little too stark-modern to be quite cozy. (PR, 8/04) 710 Montgomery, SF. Spanish/Basque, L/D, $, MC/V.
Boulevard runs with ethereal smoothness — you are cosseted as if at a chic private party — but despite much fame the place retains its brasserie trappings and joyous energy. (Staff) 1 Mission, SF. 543-6084. American, L/D, $$$, AE/DC/DISC/MC/V.
Brindisi Cucina di Mare cooks seafood the south Italian way, and that means many, many ways, with many, many sorts of seafood. (PR, 4/04) 88 Belden Place, SF. 593-8000. Italian/seafood, L/D, $$, AE/MC/V.
Chaya Brasserie brings a taste of LA’s preen-and-be-seen culture to the waterfront. The Japanese-influenced food is mostly French, and very expensive. (Staff) 132 Embarcadero, SF. 777-8688. Fusion, D, $$$, AE/DC/MC/V.
Cortez has a Scandinavian Designs-on-acid look — lots of heavy, weird multicolored mobiles — but Pascal Rigo’s Mediterranean-influenced small plates will quickly make you forget you’re eating in a hotel. (Staff) 550 Geary (in the Hotel Adagio), SF. 292-6360. Mediterranean, B/D, $$, AE/DC/DISC/MC/V.
Cosmopolitan Cafe seems like a huge Pullman car. The New American menu emphasizes heartiness. (Staff) 121 Spear, SF. 543-4001. American, L/D, $$, AE/DC/MC/V.
Fleur de Lys gives its haute French cuisine a certain California whimsy in a setting that could be the world’s most luxurious tent. There is a vegetarian tasting menu and an extensive, remarkably pricey wine list. (PR, 2/05) 777 Sutter, SF. 673-7779. French, D, $$$, AE/DC/DISC/MC/V.
Fog City Diner still doesn’t take American Express but does still serve a tasty polyglot menu in a romantically dining car-like setting. (Staff) 1300 Battery, SF. 982-2000. Eclectic/American, B/L/D, $$, DISC/MC/V.
Il Fornaio offers a spectacular setting (complete with terrace and tinkling fountain), simple and elegant Italian cooking, first-rate breads, and spotty service. (Staff) 1265 Battery, SF. 986-0100. Italian, L/D, $$, AE/DC/DISC/MC/V.
*Gary Danko is an exercise in symmetries, with food, ambience, and service in a fine balance. Danko’s California cooking is distinctive, but the real closer is the cheese cart, laden with the exquisite and the rare. (Staff) 800 North Point, SF. 749-2060. California, D, $$$, AE/DC/DISC/MC/V.
Jeanty at Jack’s introduces Philippe Jeanty’s earthy French cooking into the vertiginous old Jack’s space, and the result is leisurely fabulousness, at least at dinnertime. At lunch, the pace is more harried, the prices too high. (Staff) 615 Sacramento, SF. 693-0941. French, L/D, $$$, AE/MC/V.
Kyo-Ya may not be the best Japanese restaurant in the city, but it’s certainly one of them. Elegantly padded surroundings, sublime sushi, and a wide selection of cooked dishes attract an international mercantile class. (Staff) 2 New Montgomery, SF. 512-1111. Japanese, L/D, $$$, AE/MC/V.
MacArthur Park still occupies a gorgeous brick cavern in the Barbary Coast, but the restaurant these days is more a neighborhood spot than a destination, and the emphasis seems to be on takeout. (Staff) 607 Front, SF. 398-5700. Barbecue, L/D, $$, AE/MC/V.
Mandarin, though a Gen Xer by birth and a longtime resident of touristy Ghirardelli Square, still offers a matchlessly elegant experience in Chinese fine dining: a surprising number of genuinely spicy dishes, superior service, and wine emphasized over beer. (PR, 9/04) 900 North Point (in Ghirardelli Square), SF. Chinese, L/D, $$, AE/DC/DISC/MC/V.
*Mijita shows that Traci des Jardins can go down-market with the best of them. The Mexican street food is convincingly lusty, but in keeping with the Ferry Building setting, it’s also made mostly with organic, high-quality ingredients. (PR, 4/05) 1 Ferry Bldg, Suite 44, SF. 399-0814. Mexican, B/L/D, ¢, AE/MC/V.
MoMo’s San Francisco Grill The New American food at MoMo’s is surprisingly excellent, and the interior decoration is opulent, with prairie-style furniture, wood trim, dark green carpeting, and dimpled leather upholstery on the banquettes. (PR, 11/98) 760 Second St, SF. 227-8660. American, BR/L/D, $$, AE/MC/V.
Paragon has left behind its fratty Marina incarnation to become, near the Giants’ new ballpark, a stylish haven of gastronomic Americana. Something for everyone in a strikingly vertical space. (Staff) 701 Second St, SF. 537-9020. American, L/D, $$, MC/V.
Plouf Mussels 10 ways — need we say more? Plouf knows its turf, and that’s surf. All the seafood sparkles at this chic spot tucked away on pedestrians-only Belden Place, though mussels are a house specialty, impeccably fresh and served in brimming bowlfuls. Lots of outdoor seating reinforces the French-café feel. (Staff) 40 Belden Place, SF. 986-6491. French, L/D, $$, AE/MC/V.
Ponzu opened early in 2000 but is likely to be remembered as one of that year’s best new restaurants. The decor manages to be warm, bright, and modern without going over the top. (Staff) 401 Taylor, SF. 775-7979. Asian, B/D, $$, MC/V.
*Postrio might be the last place on earth where you can still get a taste of the elegantly lusty cooking that made Wolfgang Puck and his first Spago famous. (Staff) 545 Post, SF. 776-7825. California, B/BR/L/D, $$$, AE/DC/MC/V.
Puccini and Pinetti practically shouts festivity: bright, primary-colors decor (with an emphasis on yellow and blue), plenty of noise, and solidly rendered Italian-American comfort food. (Staff) 129 Ellis, SF. 392-5500. Italian, L/D, $, AE/MC/V.
Shanghai 1930 resembles a cross between a speakeasy and one of Saddam Hussein’s famous bunkers. The high-end Chinese menu is a marvel of freshness and priciness. (Staff) 133 Steuart, SF. 896-5600. Chinese, L/D, $$, AE/DC/MC/V.
Tadich Grill is the city’s oldest restaurant (150 years and counting), and it still packs ’em in, specializing in seafood and most anything grilled. (Staff) 240 California, SF. 391-1849. Grill, L/D, $$, AE/MC/V.
Tlaloc rises like a multistory loft on its Financial District lane, the better to accommodate the hordes of suits crowding in for a noontime burrito-and-salsa fix. They serve a mean pipián burrito and decent fish tacos. (Staff) 525 Commercial, SF. 981-7800. Mexican, L/D, ¢, AE/MC/V.
Tommy Toy’s Haute Cuisine Chinois is a cross between a steak house and The Last Emperor. The food is rich and fatty and only occasionally good. (Staff) 655 Montgomery, SF. 397-4888. Chinese, L/D, $$$, AE/DC/DISC/MC/V.
Town’s End Restaurant and Bakery enjoys a reputation for a fabulous weekend brunch (getting in can be a trick), but the restaurant serves a polished California menu at dinner too. (Staff) 2 Townsend, SF. 512-0749. California, B/BR/L/D, $$, AE/DC/MC/V.
Tu Lan has few luxuries except the food, which is a luxury to the wealthiest palate. Raw foods converge in salads and stir-fries that’ll leave you wondering why your own cooking doesn’t look as easy and taste as good. (Staff) 8 Sixth St, SF. 626-0927. Vietnamese, L/D, ¢.
NORTH BEACH/CHINATOWN
Da Flora advertises Venetian specialties, but notes from Central Europe (veal in paprika cream sauce) and points east (whiffs of nutmeg) creep into other fine dishes. (Staff) 701 Columbus, SF. 981-4664. Italian, D, $$, MC/V.
Dalla Torre is one of the most inaccessible restaurants in the city. The multilevel dining room — a cross between an Italian country inn and a Frank Lloyd Wright house — offers memorable bay views, but the pricey food is erratic. (Staff) 1349 Montgomery, SF. 296-1111. Italian, D, $$$, AE/DC/DISC/MC/V.
Enrico’s Sidewalk Cafe remains a classic see-and-be-seen part of the North Beach scene. The full bar and extensive menu of tapas, pizzas, pastas, and grills make dropping in at any hour a real treat. (Staff) 504 Broadway, SF. 982-6223. Mediterranean, L/D, $$, AE/MC/V.
Gondola captures the varied flavors of Venice and the Veneto in charmingly low-key style. The main theme is the classic one of simplicity, while service strikes just the right balance between efficiency and warmth. (Staff) 15 Columbus, SF. 956-5528. Italian, L/D, $, MC/V.
House of Nanking never fails to garner raves from restaurant reviewers and Guardian readers alike. Chinatown ambience, great food, good prices. (Best Ofs, 1994) 919 Kearny, SF. 421-1429. Chinese, L/D, ¢.
Maykadeh Persian Cuisine is a great date restaurant, classy but not too pricey, and there are lots of veggie options both for appetizers and entrées. Khoresht bademjan was a delectable, deep red stew of tomato and eggplant with a rich, sweet, almost chocolatey undertone. (Staff) 470 Green, SF. 362-8286. Persian, L/D, $, MC/V.
Michelangelo Cafe There’s always a line outside this quintessential North Beach restaurant, but it’s well worth the sidewalk time for Michelangelo’s excellent Italian, served in a bustling, family-style atmosphere. The seafood dishes are recommended; approach the postprandial Gummi Bears at your own risk. (Staff) 597 Columbus, SF. 986-4058. Italian, D, $$.
Moose’s is famous for the Mooseburger, but the rest of the menu is comfortably sophisticated. The crowd is moneyed but not showy and definitely not nouveau. (Staff) 1652 Stockton, SF. 989-7800. American, BR/L/D, $$, AE/DC/MC/V.
Pena Pacha Mama offers organic Bolivian cuisine as well as weekly performances of Andean song and dance. Dine on crusted lamb and yucca frita while watching a genuine flamenco performance in this intimate setting. (Staff) 1630 Powell, SF. 646-0018. Bolivian, BR/D, $$, AE/MC/V.
Rico’s touts its salsas, and they are good, but so is almost everything else on the mainstream Mexican menu. (Staff) 943 Columbus, SF. 928-5404. Mexican, L/D, ¢, AE/MC/V.
Rose Pistola cooks it up in the style of Liguria, and that means lots of seafood, olive oil, and lemons — along with a wealth of first-rate flat breads (pizzas, focaccias, farinatas) baked in the wood-burning oven. (PR, 7/05) 532 Columbus, SF. 399-0499. Italian, L/D, $$, AE/DC/MC/V.
Washington Square Bar and Grill offers stylish Cal-Ital food at reasonable prices in a storied setting. (Staff) 1707 Powell, SF. 982-8123. Italian, $$, L/D, MC/V.
SOMA
AsiaSF Priscilla, Queen of the Desert meets Asian-influenced tapas at this amusingly surreal lounge. The drag queen burlesque spectacle draws a varied audience that’s a show in itself. (Staff) 201 Ninth St, SF. 255-2742. Fusion, D, $, AE/DC/DISC/MC/V.
Bacar means “wine goblet,” and its wine menu is extensive — and affordable. Chef Arnold Wong’s eclectic American-global food plays along nicely. (Staff) 448 Brannan, SF. 904-4100. American, D, $$, AE/MC/V.
Basil A serene, upscale oasis amid the industrial supply warehouses, Basil offers California-influenced Thai cuisine that’s lively and creative. (Staff) 1175 Folsom, SF. 552-8999. Thai, L/D, $, AE/MC/V.
Big Nate’s Barbecue is pretty stark inside — mostly linoleum arranged around a pair of massive brick ovens. But the hot sauce will make you sneeze. (Staff) 1665 Folsom, SF. 861-4242. Barbecue, L/D, $, MC/V.
Butler and the Chef brings a taste of Parisian café society — complete with pâtés, cornichons, and croques monsieurs — to sunny South Park. (PR, 5/04) 155A South Park, SF. French, B/L/D, $, AE/DC/DISC/MC/V.
Le Charm is the perfect spot to settle into a padded banquette and order wine and lamb chops and lovely little crèmes caramels. (Staff) 315 Fifth St, SF. 546-6128. French, L/D, $$, MC/V.
Chez Spencer brings Laurent Katgely’s precise French cooking into the rustic-industrial urban cathedral that once housed Citizen Cake. Get something from the wood-burning oven. (Staff) 82 14th St, SF. 864-2191. French, BR/L/D, $$, MC/V.
Fly Trap Restaurant captures a bit of that old-time San Francisco feel, from the intricate plaster ceiling to the straightforward menu: celery Victor, grilled salmon filet with beurre blanc. A good lunchtime spot. (Staff) 606 Folsom, SF. 243-0580. American, L/D, $$, AE/DC/MC/V.
*Fringale still satisfies the urge to eat in true French bistro style, with Basque flourishes. The paella roll is a small masterpiece of food narrative; the frites are superior. (PR, 7/04) 570 Fourth St, SF. 543-0573. French/Basque, L/D, $$, AE/MC/V.
Hawthorne Lane comes about as close to restaurant perfection as is possible in this world. The California cooking shows marked Asian influences; the mutedly elegant decor is welcoming, not stuffy. Sublime service. (Staff) 22 Hawthorne Lane (between Second St and Third St at Howard), SF. 777-9779. California, L/D, $$$, MC/V.
India Garden indeed has a lovely garden and an excellent lunch buffet that does credit to South Asian standards. (Staff) 1261 Folsom, SF. 626-2798. Indian, L/D, $, AE/DC/DISC/MC/V.
Jack Falstaff pays homage to the slow-food movement: there are emphases on the organic, the housemade, the local, and the healthful — and at the same time it’s all tasty and served in voluptuous, supper-club-style surroundings. (PR, 4/05) 598 Second St, SF. 836-9239. American, L/D, $$$, AE/MC/V.
Julie’s Kitchen offers a lunchtime buffet with, literally, a bit of everything, from roast turkey to sushi, with plenty of interesting items in between. (Staff) 680 Eighth St, SF. 431-1255. Eclectic, B/L, $, DC/MC/V.
Left Coast Cafe brings a breath of California freshness to the otherwise slightly antiseptic atrium of the Dolby Building. Healthy sandwiches (tuna, hummus), a decent Caesar, good mom-style cookies and brownies. (Staff) 999 Brannan, SF. 522-0232. California, B/L, ¢, cash only.
LJ’s Martini Bar and Grill sits on the second floor of the urban mall we know as Metreon, but its menu of American favorites and international alternatives is stylishly executed and reasonably priced in a sophisticated environment. For lunch, sit on the sunny terrace. (PR, 9/04) 101 Fourth St, SF. 369-6114. American, L/D, $$, AE/DISC/MC/V.
LuLu defines the modern California restaurant. Many dishes acquire a heart-swelling smokiness from the oven — a plate of portobello mushrooms, say, with soft polenta and mascarpone butter. (Staff) 816 Folsom, SF. 495-5775. Mediterranean, L/D, $$$, AE/MC/V.
Maya is like a good French restaurant serving elegant food that tastes Mexican. There are unforgettable flavors here: corn kernels steeped in vanilla, lovely grilled pork tenderloin served with a pipian sauce of pumpkin seed and tamarind. And for those weekday take-out lunches, there’s Maya (Next Door), a taquería that operates to the left of the host’s podium. (PR, 8/04) 303 Second St, SF. 543-6709. Mexican, L/D, $$$, AE/DC/DISC/MC/V.
*Mochica serves quite possibly the best Peruvian food in the city, at extremely reasonable prices. The location is iffy, mostly because of speeding traffic. Jaywalk with care. (PR, 6/04) 937 Harrison, SF. 278-0480. Peruvian, L/D, $$, AE/MC/V.
Moshi Moshi serves a full palette of Japanese standards, from sushi to tempura to immense bowls of udon and near-udon. An ideal spot for neighborhood watching. (Staff) 2092 Third St, SF. Japanese, L/D, $, AE/MC/V.
Nova still serves infused vodkas (remember Infusion?), but its orientation is less toward South Park than toward Pac Bell Park: sports on the TV above the bar, solid New American food, sleek pubbish looks. (Staff) 555 Second St, SF. 543-2282. American, L/D, $$, AE/DISC/MC/V.
Oola gives Ola Fendert his own platform at last, and the result is a modern, golden SoMa restaurant with a menu that mixes playful opulence with local standards. (PR, 10/04) 860 Folsom, SF. 995-2061. California, D, $$, AE/MC/V.
Public brings a Tuscan-tinged, Delfina-ish menu to a splendid multilevel space in a grand old brick building. Youthful but well-informed staff, incomparable chocolate bread pudding. (Staff) 1489 Folsom, SF. 552-3065. California/Mediterranean, D, $$, AE/MC/V.
[TK]Sneaky Tiki redoes the old Hamburger Mary’s space with a Polynesian flair, though you can still get a decent burger. Many dishes for two, including a huge, multitiered pupu platter. The human tone is sleek, with some echoes of the disco past. (PR, 10/05) 1582 Folsom, SF. 701-TIKI. Polynesian, L/D, $$, AE/DISC/MC/V.
Sushi Groove South continues the westward march of hipsterdom through SoMa. The food — traditional sushi augmented by quietly stylish fusion dishes — is spectacular. The setting — a candlelit grotto abrim with black-clad young — is charged with high romance. (Staff) 1516 Folsom, SF. 503-1950. Japanese/sushi, L/D, $, AE/DC/MC/V.
Tamal offers inventive Mexican-influenced small plates, including a selection of namesake tamales, in a lonely corner of southwest SoMa. The food can be inconsistent, but the best dishes are wonderful. (PR, 4/05) 1599 Howard, SF. 864-2446. Nuevo Latino/tapas, D, $$, AE/DISC/MC/V.
Town Hall offers the lusty American cooking of the Rosenthal brothers in an elegantly spare New England-ish setting. There is a large communal table for seat-of-the-pants types and those who like their conviviality to have a faintly medieval air. (Staff) 342 Howard, SF. 908-3900. American, L/D, $$, AE/MC/V.
Vino e Cucina offers a pleasantly oasislike setting and solid Italian food — with the occasional pleasant surprise — on a gritty stretch of Third Street. (Staff) 489 Third St, SF. 543-6962. Italian, L/D, $$, AE/MC/V.
XYZ joins the pantheon of fabulous restaurants in the city’s hotels. Lusty California cooking glows like a campfire in a cool (if slightly deracinated) urban setting. (Staff) 181 Third St, SF. 817-7836. California, B/BR/L/D, $$$, AE/DC/DISC/MC/V.
NOB HILL/RUSSIAN HILL
Acquerello reminds us that the Italians, like the French, have a high cuisine — sophisticated and earthy and offered in a onetime chapel with exposed rafters and sumptuous fabrics on the banquettes. Service is as knowledgeable and civilized as at any restaurant in the city. (PR, 3/05) 1722 Sacramento, SF. 567-5432. Italian, $$$, D, AE/DISC/MC/V.
Alborz looks more like a hotel restaurant than a den of Persian cuisine, but there are flavors here — of barberry and dried lime, among others — you won’t easily find elsewhere. (Staff) 1245 Van Ness, SF. 440-4321. Persian, L/D, $, MC/V.
Bacio offers homey, traditional Italian dishes in a charmingly cozy rustic space. Service can be slow. (PR, 1/05) 835 Hyde, SF. 292-7999. Italian, L/D, $$, AE/MC/V.
Cordon Bleu has huge portions, tiny prices, and a hoppin’ location right next to the Lumiere Theatre. (Staff) 1574 California, SF. 673-5637. Vietnamese, L/D, ¢.
Crustacean is famous for its roast Dungeness crab; the rest of the “Euro/Asian” menu is refreshingly Asian in emphasis. (Staff) 1475 Polk, SF. 776-2722. Fusion, L/D, $$, AE/MC/V.
East Coast West Delicatessen doesn’t look like a New York deli (too much space, air, light), but the huge, fattily satisfying Reubens, platters of meat loaf, black-and-white cookies, and all the other standards compare commendably to their East Coast cousins. (Staff) 1725 Polk, SF. 563-3542. Deli, BR/L/D, $, MC/V.
[TK]La Folie could be a neighborhood spot or a destination or both, but either way or both ways it is sensational: an exercise in haute cuisine leavened with a West Coast sense of informality and playfulness. There is a full vegetarian menu and an ample selection of wines by the half bottle. (PR, 2/06) 2316 Polk, SF. 776-5577. French, D, $$$, AE/DC/DISC/MC/V.
Grubstake might look like your typical Polk Gulch diner — sandwiches and burgers, open very late — but the kitchen also turns out some good mom-style Portuguese dishes, replete with olives, salt cod, and linguica. If you crave caldo verde at 3 a.m., this is the place. (Staff) 1525 Pine, SF. 673-8268. Portuguese/American, B/L/D, ¢, cash only.
*Matterhorn Restaurant offers dishes that aren’t fondue, but fondue (especially with beef) is the big deal and the answer to big appetites. For dessert: chocolate fondue! (Staff) 2323 Van Ness, SF. 885-6116. Swiss, $$, D, AE/DC/DISC/MC/V.
O’Reilly’s Holy Grail, a redo of the old Maye’s Oyster House that strikes harmonious notes of chapel and lounge, serves a sophisticated and contemporary Cal-Irish menu. (PR, 10/05) 1233 Polk, SF. 928-1233. California/Irish, BR/L/D, $$, AE/DISC/MC/V.
Persimmon offers a tasty, fairly priced Middle Eastern menu to tourists, theatergoers, and neighbors alike. Excellent hummus. (PR, 9/05) 582 Sutter, SF. 433-5525. Middle Eastern, B/L/D, $, AE/DC/DISC/MC/V.
Le Petit Robert offers classy French cooking as a wealth of small plates, along with a few larger ones, in a setting that’s at once spacious and warm. Not cheap, but good value. (Staff) 2300 Polk, SF. 922-8100. French, L/D, $$, MC/V.
Ruth’s Chris Steakhouse brings on the lipids in a big, big way — even the salads are well marbled — but if you’re not worried about fat, you’ll find the food to be quite tasty, the mood soothingly refined. (Staff) 1601 Van Ness, SF. 673-0557. Steak, D, $$$, AE/DC/DISC/MC/V.
Wasabi and Ginger looks to become a popular neighborhood spot. The sushi is first rate, but the great stuff on the menu is cooked: buttery-tender beef short ribs and a seafood-miso soup served in a teapot. (Staff) 2299 Van Ness, SF. 345-1368. Japanese, L/D, $, MC/V.
Yabbies Coastal Kitchen There’s lots to shuck and swallow at the raw bar, but don’t miss tropical seafood cocktails (like the crab with mango and lemongrass) piled glamorously into martini glasses. (Staff) 2237 Polk, SF. 474-4088. California, D, $$, MC/V.
Zarzuela’s rich selection of truly delicious tapas and full meals makes it a neighborhood favorite. (Staff) 2000 Hyde, SF. 346-0800. Tapas, D, $$, DISC/MC/V.
CIVIC CENTER/TENDERLOIN
A la Turca is a surprisingly stylish spot on a not particularly stylish block. Excellent pides and Turkish beer. (PR, 3/04) 869 Geary, SF. 345-1011. Turkish, L/D, $, AE/MC/V.
Ananda Fuara serves a distinctly Indian-influenced vegetarian menu in the sort of calm surroundings that are increasingly the exception to the rule. (Staff) 1298 Market, SF. 621-1994. Vegetarian, L/D, ¢, cash only.
[TK]*Bodega Bistro has a certain colonial formality — much of the menu is given in French — and it does attract a tony expat crowd. The food is elegant but not fancy (lobster, rack of lamb, both simply presented); if even those are too much, look to the “Hanoi Street Cuisine” items. (PR, 11/05) 607 Larkin, SF. 921-1218. Vietnamese, L/D, $$, DC/DISC/MC/V.
Canto do Brasil The draw here is lusty yeoman cooking, Brazilian style, at beguilingly low prices. The tropically cerulean interior design enhances the illusion of sitting at a beach café. (Staff) 41 Franklin, SF. 626-8727. Brazilian, L/D, $, MC/V.
Chutney combines elements of college-town haunt and California bistro. The Pakistani-Indian food is fresh, bright, spicy, and cheap. (Staff) 511 Jones, SF. 931-5541. Indian/Pakistani, L/D, ¢.
Gyro Kebab adds to the Turkish presence in the Tenderloin. The signature dish, swordfish kebab, is estimable, but almost everything else on the menu is crisply prepared too. (PR, 4/05) 637 Larkin, SF. 775-5526. Turkish, L/D, $, AE/MC/V.
Gyro King has that Istanbul feeling: lots of kebabs and gyros, hummus, dolma, eggplant salad, and of course baklava fistikli for dessert. It’s all cheap, and it makes for a good, quick Civic Center lunch. (Staff) 25 Grove, SF. 621-8313. Turkish/Mediterranean, B/L/D, ¢, MC/V.
Indigo serves up good California cuisine in a pleasantly stylish setting. A great presymphony choice. (Staff) 687 McAllister, SF. 673-9353. California, D, $$, AE/MC/V.
Jardinière combines an aggressively elegant Pat Kuleto design with the calm confidence of Traci Des Jardins’s cooking. The best dishes are unforgettable. (Staff) 300 Grove, SF. 861-5555. California, D, $$$, AE/DC/DISC/MC/V.
[TK]Mangosteen radiates lime green good cheer from its corner perch in the Tenderloin. Inexpensive Vietnamese standards are rendered with thoughtful little touches and an emphasis on the freshest ingredients. (PR, 11/05) 601 Larkin, SF. 776-3999. Vietnamese, L/D, $, cash only.
Max’s Opera Cafe Huge food is the theme here, from softball-size matzo balls to towering desserts. Your basic Jewish deli. (Staff) 601 Van Ness, SF. 771-7300. American, L/D, $, AE/DC/DISC/MC/V.
[TK]Mekong Restaurant serves the foods of the Mekong River basin. There is a distinct Thai presence but also dishes with Laotian, Cambodian, Vietnamese, and even Chinese accents. (PR, 1/06) 791 O’Farrell, SF. 928-2772. Pan-Asian, L/D, $, MC/V.
Olive might look like a tapas bar, but what you want are the thin-crust pizzas, the simpler the toppings the better. The small plates offer eclectic pleasures, especially the Tuscan pâté and beef satay with peanut sauce. (Staff) 743 Larkin, SF. 776-9814. Pizza/eclectic, D, $, AE/DISC/MC/V.
Pagolac For $10.95 a person you and two or more of your favorite beef eaters can dive into Pagolac’s specialty: seven-flavor beef. Less carnivorous types can try the cold spring rolls, shrimp on sugarcane, or lemongrass tofu. (Staff) 655 Larkin, SF. 776-3234. Vietnamese, L/D, ¢.
*Saha serves “Arabic fusion cuisine” — a blend of the Middle East and California — in a cool, spare setting behind the concierge’s desk at the Hotel Carlton. One senses the imminence of young rock stars, drawn perhaps by the lovely chocolate fondue. (PR, 9/04) 1075 Sutter, SF. 345-9547. Arabic/fusion, B/BR/D, $$, AE/DISC/MC/V.
HAYES VALLEY
Absinthe restyles the rustic foods of southern France into sleek urban classics. No absinthe; have a pastis instead. (Staff) 398 Hayes, SF. 551-1590. Southern French, B/BR/L/D, $$, AE/DC/MC/V.
Arlequin offers light Provençal and Mediterranean food for takeout, but the best place to take your stuff is to the sunny, tranquil garden in the rear. (Staff) 384B Hayes, SF. 863-0926. Mediterranean, B/L/D, ¢, MC/V.
Destino reweaves traditional Peruvian flavors into a tapestry of extraordinary vividness and style, and the storefront interior has been given a golden glow that would have satisfied the most restless conquistador. (Staff) 1815 Market, SF. 552-4451. Peruvian, D, $$, MC/V.
Espetus means “skewer” in Portuguese, and since the place is a Brazilian grill, the (huge) skewers are laden with a variety of meat, poultry, and seafood. The giant buffet at the rear assures that you will not — you cannot — leave hungry. (PR, 3/04) 1686 Market, SF. 552-8792. Brazilian, L/D, $$$, MC/V.
Frjtz serves first-rate Belgian fries, beer, crepes, and sandwiches in an art-house atmosphere. If the noise overwhelms, take refuge in the lovely rear garden. (Staff) 579 Hayes, SF. 864-7654; also at Ghirardelli Square, SF. 928-3886. Belgian, B/L/D, $, AE/DC/DISC/MC/V.
Hayes Street Grill still offers a workable formula: the best fish, prepared with conservative expertise and offered with a choice of sauce and excellent pommes frites. An old, reliable friend. (Staff) 320 Hayes, SF. 863-5545. Seafood, L/D, $$, AE/DC/DISC/MC/V.
Sauce enjoys the services of chef Ben Paula, whose uninhibited California cooking is as easy to like as a good pop song. (PR, 5/05) 131 Gough, SF. 252-1369. California, D, $$, AE/DISC/MC/V.
Suppenküche has a Busvan for Bargains, butcher-block look that gives context to its German cuisine. If you like schnitzel, brats, roasted potatoes, eggs, cheese, cucumber salad, cold cuts, and cold beer, you’ll love it here. (Staff) 601 Hayes, SF. 252-9289. German, BR/D, $, AE/MC/V.
*Zuni Cafe is one of the most celebrated — and durable — restaurants in town, perhaps because its kitchen has honored the rustic country cooking of France and Italy for the better part of two decades. (PR, 2/05) 1658 Market, SF. 552-2522. California, B/L/D, $$$, AE/MC/V.
CASTRO/NOE VALLEY/GLEN PARK
Alice’s sits on an obscure corner of outer Noe Valley, but the Chinese food is reliably fresh, tasty, and cheap. The decor is surprisingly elegant too: Wedgwood place settings and displays of blown glass. (Staff) 1599 Sanchez, SF. 282-8999. Chinese, L/D, $, MC/V.
Amberjack Sushi is like a miniature version of Blowfish or Tokyo Go Go. The more complex dishes, such as a tuna-sashimi tartare with lemon olive oil, are better than the simple, traditional stuff, which can be overchilled. (Staff) 1497 Church, SF. 920-1797. Japanese, L/D, $, AE/MC/V.
Bacco breathes north Italian authenticity, from the terra-cotta-colored walls to the traditional but vivid veal preparations. One of the best neighborhood Italian restaurants in town. (Staff) 737 Diamond, SF. 282-4969. Italian, D, $$, MC/V.
Blue dishes up home cooking as good as any mom’s, in a downtown New York environment — of mirrors, gray-blue walls, and spotlights — that would blow most moms away. (Staff) 2337 Market, SF. 863-2583. American, BR/L/D, $, MC/V.
Burgermeister uses top-grade Niman Ranch beef for its burgers, but nonetheless they’re splendid, with soft buns and crisp, well-salted fries. Foofy California wrinkles are available if you want them, but why would you? (PR, 5/04) 138 Church, SF. 437-2874. Burgers, L/D, $.
Catch offers some excellent seafood pastas and a fabulous dish of mussels in Pernod over frites, while the atmosphere is full of Castro festivity. (Staff) 2362 Market, SF. 431-5000. Seafood, L/D, $, AE/MC/V.
Chenery Park is the restaurant Glen Park has been waiting for all these years: a calm, understated setting and an eclectic American menu with plenty of sly twists. (Staff) 683 Chenery, SF. 337-8537. American, D, $$, MC/V.
Chow serves up an easy Californian blend of American and Italian favorites, with a few Asian elements thrown into the mix. (Staff) 215 Church, SF. 552-2469. California, L/D, ¢, MC/V.
Côté Sud brings a stylish breath of Provence to the Castro. The cooking reflects an unfussy elegance; service is as crisp as a neatly folded linen napkin. Nota bene: you must climb a set of steps to reach the place. (Staff) 4238 18th St, SF. 255-6565. French, D, $$, MC/V.
Eric’s Dig into the likes of mango shrimp, hoisin green beans, and spicy eggplant with chicken in this bright, airy space. (Staff) 1500 Church, SF. 282-0919. Chinese, L/D, $, MC/V.
*Firefly remains an exemplar of the neighborhood restaurant in San Francisco: it is homey and classy, hip and friendly, serving an American menu — deftly inflected with ethnic and vegetarian touches — that’s the match of any in the city. (PR, 9/04) 4288 24th St, SF. 821-7652. American, D, $$, AE/MC/V.
Firewood Cafe serves up delicious thin chewy-crusted pizzas, four kinds of tortellini, rotisserie-roasted chicken, and big bowls of salad. (Staff) 4248 18th St, SF. 252-0999. Italian, L/D, ¢, MC/V.
Los Flamingos mingles Cuban and Mexican specialties in a relaxed, leafy, walk-oriented neighborhood setting. Lots of pink on the walls; even more starch on the plates. (PR, 11/04) 151 Noe, SF. 252-7450. Cuban/Mexican, BR/D, $, AE/DC/DISC/MC/V.
Fresca raises the already high bar a little higher for Peruvian restaurants in town. Many of the dishes are complex assemblies of unusual and distinctive ingredients, but some of the best are among the simplest. The skylighted barrel-ceiling setting is quietly spectacular. (PR, 7/05) 3945 24th St, SF. 695-0549. Peruvian, L/D, $$, AE/DISC/MC/V.
Hamano Sushi packs them in despite a slightly dowdy setting and food of variable appeal. The best stuff is as good as it gets, though, and prices aren’t bad. (Staff) 1332 Castro, SF. 826-0825. Japanese, L/D, $$, AE/MC/V.
Home sounds homey, and it is, at least foodwise: first-rate pot roast, macaroni and cheese, broccoli with white cheddar cheese sauce; the occasional dressier dish. The crowd has a strong clubland look. (Staff) 2100 Market, SF. 503-0333. New American, D, $, AE/MC/V.
Incanto sets the bar a bit higher for neighborhood Italian restaurants. Gorgeous stonework, a chapel-like wine room, and skillful cooking that ranges confidently from pastas to braised lamb shanks. (Staff) 1550 Church, SF. 641-4500. Italian, D, $$, MC/V.
Long Island Restaurant dishes up reliable Chinese standards in a space that’s been considerably brightened since the passing of the previous occupant. (PR, 3/04) 1689 Church, SF. 695-7678/79. Chinese, L/D, $, MC/V.
Lucky Time drifts happily between the foods of Vietnam and China. Low prices, fast service, reasonably nice decor, location vastly convenient to public transport. (PR, 3/05) 708 14th St, SF. 861-2682. Vietnamese/Chinese, L/D, $, MC/V.
Lupa, in the old Noi-Little Italy space, serves a strong pan-Italian menu with Roman accents. Service is knowledgeable and familial, the food competitive in a competitive neighborhood. (Staff) 4109 24th St, SF. 282-5872. Italian, D, $$, MC/V.
[TK]Malacca serves the foods of the Strait of Malacca region, and the sophisticated mix is unmistakably Singaporean, from Portuguese noodles (with basil, tomato, garlic, and ginger) to beef rendang. Wine is emphasized over beer, and the decor of unduutf8g bamboo is quietly striking. (PR, 11/05) 4039 18th St, SF. 863-0679. Pan-Asian, D, $$, MC/V.
Nirvana offers a peaceful respite from busy Castro streets. Although noodles make up the bulk of the menu, there’s also a list of entrées that range from stir-fried jicama to grilled lemongrass chicken. (Staff) 544 Castro, SF. 861-2226. Pan-Asian, L/D, $, MC/V.
La Provence bestows a welcome dash of south-of-France sunshine to an often befogged city. Many fine Provençal standards, including a memorable tarte tropézienne. (PR, 9/05) 1001 Guerrero, SF. 643-4333. French, D, $$, MC/V.
Samovar Tea Lounge has tea — of course, and of many, many kinds — but also food to go with your tea and a gorgeous setting of fluttering fabrics to enjoy it all in. A world of tea culture. (Staff) 498 Sanchez, SF. 626-4700. Eclectic, B/L/D, ¢, AE/MC/V.
Savor has transformed the old Courtyard Cafe into a fantasy of a Mediterranean country inn. Pesto, sun-dried tomatoes, et al, occur in various permutations throughout the menu’s crepes, omelets, frittatas, sandwiches, and salads. (Staff) 3913 24th St, SF. 282-0344. Mediterranean, B/L/D, $, MC/V.
Tangerine occupies one of the lovelier and more tree-lined corners in the Castro, and the “fusion” cooking is really more of a potpourri, ably ranging from gumbo to deep-fried calamari to sea bass edamame. (Staff) 3499 16th St, SF. 626-1700. Fusion, L/D, $, MC/V.
Tao Cafe exudes rich atmosphere — a beautiful two-tone green paint scheme, ceiling fans, bronze fittings — and the attractively brief menu has some smart French touches, including a Vietnamese-style beef bourguignon. Quite cheap considering the high style. (Staff) 1000 Guerrero, SF. 641-9955. Vietnamese, D, $, AE/MC/V.
*Tapeo at Metro City Bar has a leg up on most of the city’s tapas places, since it is part of an actual bar (and a gay bar!) in the true tapas tradition. It has a second leg up because the food is both innovative and authentically Iberian. An excellent locale for street surveillance. (PR, 8/04) 3600 16th St, SF. 703-9750. Spanish/tapas, D, $, MC/V.
Thai Chef joins the ranks of top-tier Thai restaurants in the city. Virtually every dish with meat, fish, or poultry is available in meatless guise. (PR, 3/05) 4133 18th St, SF. 551-CHEF. Thai, L/D, $, MC/V.
Tita’s Hale Aina Traditional dishes include a tasty lomi lomi scramble chock-full of scallions, tomatoes, and salmon, and refreshing cold green tea soba noodles. (Staff) 3870 17th St, SF. 626-2477. Hawaiian, B/L/D, ¢.
2223 could easily be a happening queer bar, what with all that male energy. But the American menu joins familiarity with high style, and the ambience is that of a great party where you’re bound to meet somebody hot. (Staff) 2223 Market, SF. 431-0692. American, BR/D, $$, AE/DC/MC/V.
Yianni’s brings a bit of Greek sunshine to outer Church Street. All the standards — saganaki and pastitsio, among others — are here, as well as “Greek” pizzas and fries. (Staff) 1708 Church, SF. 647-3200. Greek, BR/D, $$, MC/V.
Le Zinc brings a French bistro presence to 24th Street. The setting is lovely, the food and service uneven and not cheap. But the possibility for something spectacularly good persists. (Staff) 4063 24th St, SF. 647-9400. French, B/BR/L/D, $$$, AE/MC/V.
HAIGHT/COLE VALLEY/WESTERN ADDITION
Alamo Square is an archetype for the “good little place around the corner.” Five different kinds of fish are offered next to three cooking techniques and five sauces. (Staff) 803 Fillmore, SF. 440-2828. Seafood, D, $, MC/V.
Ali Baba’s Cave Veggie shish kebabs are grilled fresh to order; the hummus and baba ghanoush are subtly seasoned and delicious. (Staff) 531 Haight (at Fillmore), SF. 255-7820; 799 Valencia, SF. 863-3054. Middle Eastern, L/D, ¢, MC/V.
All You Knead emphasizes the wonderful world of yeast — sandwiches, pizzas, etc. — in a space reminiscent of beer halls near Big 10 campuses. (Staff) 1466 Haight, SF. 552-4550. American, B/L/D, ¢, MC/V.
Asqew Grill reinvents the world of fine fast food on a budget with skewers, served in under 10 minutes for under 10 bucks. (Staff) 1607 Haight, SF. 701-9301. California, L/D, ¢, MC/V.
Bia’s Restaurant and Wine Bar proves hippies know what’s what in matters of food and wine. An excellent menu of homey items with Middle Eastern and Persian accents; a tight, widely varied wine list. (PR, 11/04) 1640 Haight, SF. 861-8868. California/Middle Eastern, L/D, $, AE/DC/MC/V.
Blue Jay Cafe has the Mayberry, RFD, look and giant platters of Southernish food, including a good catfish po’boy and crispy fried chicken. Everything is under $10. (PR, 4/04) 919 Divisadero, SF. 447-6066. American/soul, BR/L/D, $, MC/V.
Brother-in-Laws Bar-B-Cue always wins the “Best Barbecue” prize in our annual Best of the Bay edition: the ribs, chickens, links, and brisket are smoky and succulent; the aroma sucks you in like a tractor beam. (Staff) 705 Divisadero, SF. 931-7427. Barbecue, L/D, $.
Burgermeister uses top-grade Niman Ranch beef for its burgers, but nonetheless they’re splendid, with soft buns and crisp, well-salted fries. Foofy California wrinkles are available if you want them, but why would you? (PR, 5/04) 86 Carl, SF. 566-1274. Burgers, L/D, $.
Eos serves one of the best fusion menus in town, but be prepared for scads of yuppies and lots of noise. (Staff) 901 Cole, SF. 566-3063. Fusion, D, $$, AE/MC/V.
Fly could easily host séances, but if your only interest is food and drink, you’ll be happy too. Good pizzas and small plates; plenty for omnivores and vegetarians alike. Tons of sake drinks to wash it all down. (Staff) 762 Divisadero, SF. 931-4359. Mediterranean, L/D, $, AE/DC/DISC/MC/V.
*Frankie’s Bohemian Cafe has Pilsener Urquell, a Bohemian beer, on tap for a touch of Czech authenticity, but the crowd is young, exuberant, Pacific Heights, het. Follow the crowd and stick with the burgers. (PR, 2/05) 1682 Divisadero, SF. 921-4725. Czech/American, L/D, $, AE/MC/V.
Grandeho’s Kamekyo Sushi Bar Always packed, Grandeho serves up excellent sushi along with a full Japanese menu. (Staff) 943 Cole, SF. 759-5693. Japanese, L/D, $$, AE/MC/V.
Hukilau brings a dash of Big Island conviviality — and Big Island (i.e., big) portions — to a wind- and traffic-swept corner of the big city. Spam too, if you want it. (Staff) 5 Masonic, SF. 921-6242. Hawaiian/American, BR/L/D, $, MC/V.
Kate’s Kitchen dishes up the best scallion-cheese biscuits out west. The lines on the weekends can be long. (Staff) 471 Haight, SF. 626-3984. American, B/L, ¢.
Magnolia Pub and Brewery A mellow atmosphere and beers that taste distinctly hand crafted make great accompaniments to burgers, chicken wings, ale-steamed mussels, and pizzas, along with some unexpected Cali fusion like grilled soy-sesame eggplant. (Staff) 1398 Haight, SF. 864-PINT. Brew pub, BR/L/D, $, AE/MC/V.
Metro Cafe brings the earthy chic of Paris’s 11th arrondissement to the Lower Haight, prix fixe and all. (Staff) 311 Divisadero, SF. 552-0903. French, B/BR/L/D, $, MC/V.
New Ganges Restaurant is short on style — it is as if the upmarket revolution in vegetarian restaurants never happened — but there is a homemade freshness to the food you won’t find at many other places. (Staff) 775 Frederick, SF. 681-4355. Vegetarian/Indian, L/D, $, MC/V.
Raja Cuisine of India serves up decent renditions of Indian standards in an unassuming, even spare, setting. Low prices. (Staff) 500 Haight, SF. 255-6000. Indian, L/D, $, MC/V.
Rotee isn’t the fanciest south Asian restaurant in the neighborhood, but it is certainly one of the most fragrant, and its bright oranges and yellows (food, walls) do bring good cheer. Excellent tandoori fish. (PR, 12/04) 400 Haight, SF. 552-8309. Indian/Pakistani, L/D, $, MC/V.
Tsunami Sushi and Sake Bar brings hip Japanese-style seafood to the already hip Café Abir complex. Skull-capped sushi chefs, hefty and innovative rolls. (Staff) 1306 Fulton, SF. 567-7664. Japanese/sushi, D, $$, AE/DC/DISC/MC/V.
Winterland borrows the nostalgic name of the onetime ice-skating rink cum music venue that once stood on the spot, but the food is pure — and foamy — Euro avant-garde, served to a glam crowd dressed in shades of SoMa black. For a less vertiginous experience, enjoy the bar menu. (PR, 6/05) 2101 Sutter, SF. 563-5025. International, D, $$$, AE/MC/V.
[TK]Zoya takes some finding — it is in the little turret of the Days Inn Motor Lodge at Grove and Gough — but the view over the street’s treetops is bucolic, and the cooking is simple, seasonal, direct, and ingredient driven. (PR, 12/05) 465 Grove, SF. 626-9692. California, L/D, $$, AE/DC/DISC/MC/V.
MISSION/BERNAL HEIGHTS/POTRERO HILL
Al’s Cafe Good Food Al’s is the best dang diner in town. Everything here is great, from the home fries and eggs to the chili and burgers, and even the toast in between. (Staff) 3286 Mission, SF. 641-8445. American, B/L, ¢.
Amira melds virtuosic belly dancing shows with veggie kebabs; smoky, delicate walnut dip with pita chips; and the star choice, Turkish eggplant, a handsome portion of unbelievably tender sautéed aubergine in a marinara sauce. (Staff) 590 Valencia, SF. 621-6213. Middle Eastern, D, $, MC/V.
Angkor Borei Nicely presented smallish portions of really good food, friendly service, and excellent atmosphere way down on Mission Street. (Staff) 3471 Mission, SF. 550-8417. Cambodian, L/D, $, AE/DISC/MC/V.
[TK]*Baku de Thai unites the elegant cuisines of Thailand and France with memorable — and affordable — results. The dinnertime prix fixe, available earlyish, is an especially appealing deal. (PR, 11/05) 400 Valencia, SF. 437-4788. Thai/fusion, L/D, $, AE/DC/DISC/MC/V.
Baobab Bar and Grill serves great-tasting West African specialties like couscous, fried plantains, and savory rice dishes for a reasonable price. (Staff) 3388 19th St, SF. 643-3558. African, BR/D, ¢.
Baraka takes the French-Spanish tapas concept, gives it a beguiling Moroccan accent — harissa, preserved lemons, merguez sausage — and the result is astonishingly good food. (Staff) 288 Connecticut, SF. 255-0370. Moroccan/Mediterranean, L/D, $$, AE/MC/V.
Bistro Annex occupies a narrow space like a glorified broom closet and serves a French-inflected, west-Med menu at very low prices. (PR, 5/05) 1136 Valencia, SF. 648-9020. French, D, $, MC/V.
Blowfish glows red and inviting on an otherwise industrial and residential stretch of Bryant Street. Sushi — in pristine fingers of nigiri or in a half dozen inventive hand rolls — is a marvel. (Staff) 2170 Bryant, SF. 285-3848. Sushi, L/D, $, AE/DC/DISC/MC/V.
Blue Plate has a diner aura — bustle, clatter — but the Mediterranean food is stylishly flavorful. A great value. (Staff) 3218 Mission, SF. 282-6777. Mediterranean, D, $$, AE/MC/V.
Bombay Ice Cream and Chaat Stop in for some Indian chaat — cheap, delicious fast food such as samosas and curries. (Staff) 552 Valencia, SF. 431-1103. Indian takeout, L/D, ¢.
Burger Joint makes hamburgers like you remember from your childhood, with lettuce, onion, tomato, and mayonnaise. (Staff) 807 Valencia, SF. 824-3494. American, L/D, ¢.
Cafe Bella Vista brings a stylish touch of Catalonia to the Inner Mission. Excellent gazpacho and tortilla española. The interior decor is sleek and modern, though the space itself seems slightly squashed by the apartment building overhead. (PR, 6/04) 2598 Harrison, SF. 641-6195. Spanish, B/BR/L/D, $, AE/MC/V.
Cafe Ethiopia It’s basically a coffeehouse, serving all the same coffees and teas and Toranis as anyone else. It’s just that they also have great, cheap Ethiopian food. (Staff) 878 Valencia, SF. 285-2728. Ethiopian, B/L/D, ¢.
Cafe Gratitude specializes in surprisingly delicious, painstakingly prepared raw and vegan cuisine with a hippie attitude. For less than $10, you will be full and healthy from buckwheat and Brazil nut cheese pizza, mock tuna salad and other herbaceous nut-based spreads, and sumptuous date-based smoothies. (Staff) 2400 Harrison, SF. 824-4652. Vegan, B/BR/L/D, ¢, MC/V.
Cafe Phoenix looks like a junior-high cafeteria, but the California-deli food is fresh, tasty, and honest, and the people making it are part of a program to help the emotionally troubled return to employability. (Staff) 1234 Indiana, SF. 282-9675, ext. 239. California, B/L, ¢, MC/V.
Caffe Cozzolino Get it to go: everything’s about two to four bucks more if you eat it there. (Staff) 300 Precita, SF. 285-6005. Italian, L/D, $, AE/MC/V.
Caffe d’Melanio is the place to go if you want your pound of coffee beans roasted while you enjoy an Argentine-Italian dinner of pasta, milanesa, and chimichurri sauce. During the day the café offers a more typically Cal-American menu of better-than-average quality. First-rate coffee beans. (PR, 10/04) 1314 Ocean, SF. 333-3665. Italian/Argentine, B/L/D, $, MC/V.
Il Cantuccio strikingly evokes that little trattoria you found near the Ponte Vecchio on your last trip to Florence. (Staff) 3228 16th St, SF. 861-3899. Italian, D, $, MC/V.
Chez Papa Bistrot sits like a beret atop Potrero Hill. The food is good, the staff’s French accents authentic, the crowd a lively cross section, but the place needs a few more scuffs and quirks before it can start feeling real. (Staff) 1401 18th St, SF. 824-8210. French, BR/L/D, $$, AE/MC/V.
Circolo Restaurant and Lounge brings Peruvian- and Asian-influenced cooking into a stylishly barnlike urban space where dot-commers gathered of old. Some of the dishes are overwrought, but the food is splendid on the whole. (PR, 6/04) 500 Florida, SF. 553-8560. Nuevo Latino/Asian, D, $$$, AE/DC/DISC/MC/V.
[TK]Couleur Café reminds us that French food need be neither fancy nor insular. The kitchen playfully deploys a world of influences — the duck-confit quesadilla is fabulous — and service is precise and attentive despite the modest setting at the foot of Potrero Hill. (PR, 2/06) 300 De Haro, SF. 255-1021. French, BR/L/D, $, AE/DC/MC/V.
*Delfina has grown from a neighborhood restaurant to an event, but an expanded dining room has brought the noise under control, and as always, the food — intense variations on a theme of Tuscany — could not be better. (PR, 2/04) 3621 18th St, SF. 552-4055. California, D, $$, MC/V.
[TK]Dosa serves dosas, the south Indian crepes, along with a wealth of other, and generally quite spicy, dishes from the south of the subcontinent. The cooking tends toward a natural meatlessness; the crowds are intense, like hordes of passengers inquiring about a delayed international flight. (PR, 1/06) 995 Valencia, SF. 642-3672. South Indian, BR/D, $, AE/MC/V.
Double Play sits across the street from what once was Seals Stadium, but while the field and team are gone, the restaurant persists as an authentic sports bar with a solidly masculine aura — mitts on the walls, lots of dark wood, et cetera. The all-American food (soups, sandwiches, pastas, meat dishes, lots of fries) is outstanding. (Staff) 2401 16th St, SF. 621-9859. American, L/D, $, AE/MC/V.
Emmy’s Spaghetti Shack offers a tasty, inexpensive, late-night alternative to Pasta Pomodoro. The touch of human hands is everywhere evident. (Staff) 18 Virginia, SF. 206-2086. Italian, D, $, cash only.
Foreign Cinema serves some fine New American food in a spare setting of concrete and glass that warms up romantically once the sun goes down. (Staff) 2534 Mission, SF. 648-7600. California, D, $$, AE/MC/V.
Geranium occupies an old butcher shop and serves vegetarian comfort food that, in its meatless meatiness, manages to honor both past and present in a way that should make everyone happy. (PR, 8/04) 615 Cortland, SF. 647-0118. Vegetarian, BR/D, $$, MC/V.
Herbivore is adorned in the immaculate-architect style: angular blond-wood surfaces and precise cubbyholes abound. (Staff) 983 Valencia, SF. 826-5657; 531 Divisadero (at Fell), SF. 885-7133. Vegetarian, L/D, $, MC/V.
Jasmine Tea House feels vaguely Italian, with its pastel pink walls and peals of opera floating from the kitchen, but the classic Chinese cooking is bright and crisp. Avoid the deep-fried stuff. (Staff) 3253 Mission, SF. 826-6288. Chinese, L/D, $, MC/V.
Joe’s Cable Car is the place where “Joe grinds his own fresh meat daily,” and it shows. Fill up with a thick milkshake on the side, but skip the disappointing fries. (Staff) 4320 Mission, SF. 334-6699. American, L/D, $, MC/V.
[TK]Kiji announces itself with red lanterns, one above the door, the rest inside. The food is hipster sushi, immaculate and imaginative, with some interesting cooked dishes thrown in. (PR, 1/06) 1009 Guerrero, SF. 282-0400. Japanese, D, $$, AE/MC/V.
Last Supper Club is really a trattoria, and an impressive one, from its half-lit reddish-gold interior to its always tasty and sometimes astounding food. Don’t miss the Sicilian-style ahi tartare on house-made potato chips. (Staff) 1199 Valencia, SF. 695-1199. Italian, BR/D, $$, AE/MC/V.
Liberties reinvents the Irish pub for digital times. The food has an unmistakably masculine cast. (Staff) 998 Guerrero, SF. Irish, BR/L/D, $, AE/DC/DISC/MC/V.
Liberty Cafe specializes in simple, perfect food: a Caesar salad that outshines all others, the best chicken potpie in the city, and down-home desserts even a bake sale in Iowa couldn’t beat. (Staff) 410 Cortland, SF. 695-8777. American, BR/L/D, $-$$, AE/MC/V.
Little Baobab reminds us that creole cooking isn’t just from New Orleans; the excellent (and inexpensive) food takes its influences from French island culture in the Caribbean Sea and Indian Ocean. (Staff) 3388 19th St, SF. 643-3558. Creole, D, $, MC/V.
*Little Nepal assembles a wealth of sensory cues (sauna-style blond wood, brass table services) and an Indian-influenced Himalayan cuisine into a singular experience that appeals to all of Bernal Heights and beyond, including tots in their strollers. (Staff) 925 Cortland, SF. 643-3881. Nepalese, L/D, $$, AE/DC/DISC/MC/V.
La Luna gives its fine nuevo Latino cuisine a distinctly Argentine spin. The parrillada (for two) is more than enough to sate even incorrigible carnivores, and the Mediterranean-blue color scheme is agreeably muted. (Staff) 3126 24th St, SF. 282-7110. Nuevo Latino, D, $$, MC/V.
Luna Park bubbles over with the new Mission’s nouveau riche, but even so, the food is exceptionally satisfying and not too expensive. (Staff) 694 Valencia, SF. 553-8584. Californian, L/D, $, MC/V.
Maharaja offers romantically half-lit pastels and great spicy food, including a fine chicken tikka masala and a dish of lamb chunks in dal. Lunch forswears the usual steam-table buffet in favor of set specials, as in a Chinese place. (Staff) 525 Valencia, SF. 552-7901. Indian, L/D, $, MC/V.
Mariachi’s serves up its fare in a cheery pastel-painted space, and its chalkboard menu features ingredients like sautéed mushrooms, pineapple, and pesto. (Staff) 508 Valencia, SF. 621-4358. Mexican, L/D, ¢.
Maverick holds several winning cards, including a menu of first-rate New American food, a clutch of interesting wines by the glass and half glass, and a handsome, spare Mission District setting discreetly cushioned for sound control. (PR, 9/05) 3316 17th St, SF. 863-3061. American, L/D, $$, AE/DISC/MC/V.
Medjool doesn’t offer much by way of its namesake date, food of the ancient pharaohs, but the pan-Mediterranean menu (which emphasizes small plates) is mostly tasty, and the setting is appealingly layered, from a sidewalk terrace to a moody dining room behind a set of big carved-wood doors. (PR, 11/04) 2522 Mission, SF. 550-9055. Mediterranean, B/L/D, $$, AE/DISC/MC/V.
Mi Lindo Perú dishes up mom-style cooking, Peruvian style, in illimitable portions. The shrimp chowder is astounding. Lots of tapas too. (Staff) 3226 Mission, SF. 642-4897. Peruvian, L/D, $, MC/V.
Mi Lindo Yucatán looks a bit tatty inside, but the regional Mexican cooking is cheap and full of pleasant surprises. (PR, 3/04) 401 Valencia, SF. 861-4935. Mexican, L/D, ¢, cash only.
Moki’s Sushi and Pacific Grill serves imaginative specialty makis along with items from a pan-Asian grill in a small, bustling neighborhood spot. (Staff) 830 Cortland, SF. 970-9336. Japanese, D, $$, AE/DC/MC/V.
Napper Tandy serves good Irish pub-grub standards of immeasurable scale. Little-known Irish beers on tap make a good match with the food. (PR, 5/04) 3200 24th St, SF. 550-7510. Irish, L/D, $, MC/V.
New Central Restaurant serves Mexican comfort food, while ambience flows from the jukebox near the door. (Staff) 399 S Van Ness, SF. 255-8247, 621-9608. Mexican, B/L, ¢, cash only.
Pakwan has a little secret: a secluded garden out back. It’s the perfect place to enjoy the fiery foods of India and Pakistan. (Staff) 3180 16th St, SF. 255-2440. Indian/Pakistani, L/D, ¢, cash only.
Panchita’s No. 3 plays a much-needed role, as a kind of Salvadoran-Mexican bistro or taverna. The food is straightforward and strong and presented with just a bit of flair; the setting shows small touches of elegance. (Staff) 3115 22nd St, SF. 821-6660. Salvadoran/Mexican, L/D, $, MC/V.
Pancho Villa The best word for this 16th Street taquería is big, from the large space to the jumbo-size burritos to the grand dinner plates of grilled shrimp. The only small thing is the price. (Staff) 3071 16th St, SF. 864-8840. Mexican, BR/L/D, ¢.
Papalote Mexican Grill relieves our Mexican favorites of much of their fat and calories without sacrificing flavor. Surprisingly excellent soyrizo and aguas frescas; sexily varied crowd. (Staff) 3409 24th St, SF. 970-8815. Mexican, L/D, $, AE/MC/V.
Parkside serves a decent affordable California menu — under the stars, if you like, in a spacious walled garden at the rear. (Staff) 1600 17th St, SF. 503-0393. California, BR/L/D, $$, AE/DC/DISC/MC/V.
Phoenix is a little of this, a little of that — bar, nightclub, restaurant — but the accent of the place is unmistakably Celtic. Order anything with Irish bacon. Gut-swelling pasta dishes, the occasional weirdly successful soup. (Staff) 811 Valencia, SF. 695-1811. Irish, BR/D, $, AE/DC/DISC/MC/V.
Platanos joins the Mission’s Roller Derby of freshened Latino cooking with a potpourri menu of dishes from throughout the Spanish-speaking Americas. Good seviche, an excellent chile relleno, and of course plantains every which way. (Staff) 598 Guerrero, SF. 252-9281. Pan-Latino, D, $, AE/MC/V.
Ramblas resists the globalized-tapa trend by serving up Spanish classics. And they are good, from grilled black sausage to calamares a la plancha to crisp potato cubes bathed in a vivid red-pepper sauce. (Staff) 557 Valencia, SF. 565-0207. Spanish/tapas, D, $$, AE/MC/V.
Range recaptures the dot-com spirit of 1999 with its generically edgy postmodern look, but the food at its best is honest and spirited. The coffee-rubbed pork shoulder, a variation on mole, is a one-in-a-million dish. (PR, 9/05) 842 Valencia, SF. 282-8283. California, D, $$, MC/V.
Rasoi The food here is milder than the fiery south Indian curries, and it’s very vegetarian friendly. Slowly revolving ceiling fans give a pleasant illusion of heat even when it’s freezing outside. (Staff) 1037 Valencia, SF. 695-0599. Indian, D, $, AE/MC/V.
Restaurant YoYo joins the food maelstrom at Valencia and 16th Street bearing a powerful tool: sushi, good and cheap. The Mel’s-diner interior, on the other hand, is pure Americana. (Staff) 3092 16th St, SF. 255-9181. Japanese/sushi, L/D, $, MC/V.
Sally’s serves mainly lunch — lots of people work around the northern foot of Potrero Hill — but there’s breakfast too, and even early dinner, if you can live with sandwiches, salads, burritos, and chili. There’s also a bakery. (Staff) 300 De Haro, SF. 626-6006. Deli, B/L/D, ¢, MC/V.
*Slow Club still has a speakeasy charm, and the California cooking that emerges from the tiny, clamorous kitchen is still the class of the northeast Mission. (PR, 1/05) 2501 Mariposa, SF. 241-9390. California, BR/L/D, $$, MC/V.
Sunflower strikes all the right notes of today’s Mission: good inexpensive Vietnamese food in a modish California ambience, with friendly, casual service. (Staff) 506 Valencia, SF. 626-5023. Vietnamese, L/D, $, AE/MC/V.
Taquería Can-Cun serves up one of the best veggie burritos in town — delicious, juicy, and huge. (Staff) 2288 Mission (at 19th St), SF. 252-9560; 1003 Market, SF. 864-6773; 3211 Mission (at Valencia), SF. 550-1414. Mexican, L/D, ¢.
Ti Couz’s menu of entrées consists exclusively of crepes — from light snacks to full meals, from sweet to savory — served up in a bright, boisterous café environment. (Staff) 3108 16th St, SF. 252-7373. Crepes, BR/L/D, $, MC/V.
Tokyo Go Go’s simplest dishes are the best. Given the location and the thick crowds of people dressed in black, the noise level is surprisingly moderate. (Staff) 3174 16th St, SF. 864-2288. Japanese, D, $$, MC/V.
[TK]Universal Café does California cooking the way it’s meant to be done. The mingled influences of Italy, France, and the Pacific Coast result in such unforgettable dishes as split-pea soup freshened with mint and a grilled flatbread with melted leeks and salume. (PR, 1/06) 2814 19th St, SF. 821-4608. California, BR/L/D, $$, AE/DC/MC/V.
[TK]Velvet Cantina has the feel of a Nogales brothel and carefree food to match, though the kitchen has some pedigree and upscale aspirations. The mood is one of raucous conviviality, moving to the heartbeat thump of techno music. (PR, 2/06) 3349 23rd St, SF. 648-4142. Mexican, D, $$, MC/V.
Vogalonga Trattoria continues a tradition of excellent rustic cooking in a setting of cozy warmth. Despite the gondolier etched on the front window, the menu includes standards from all regions of Italy. (Staff) 3234 22nd St, SF. 642-0298. Italian, D, $, MC/V.
Walzwerk bills itself as an “East German” restaurant, but don’t be frightened: the food is fresh, clever, tasty, and surprisingly light. The decor has a definite Cabaret edge. (Staff) 381 S Van Ness, SF. 551-7181. German, D, $, MC/V.
Watercress succeeds Watergate — the space is still handsome and the food is still French-Indo-Chinese fusion, but the prices are lower and the prix fixe option is so generous as to be irresistible. One of the best values in town. (Staff) 1152 Valencia, SF. 648-6000. Fusion, D, $, AE/DC/MC/V.
[tk: closed?]Wilde Oscar’s slings decent Irish pub food — burgers, curries, plenty of fries — in a comfortably homo-inflected environment. Wilde witticisms adorn the walls. (Staff) 1900 Folsom, SF. 621-7145. Irish/pub, L/D, $, MC/V.
*Woodward’s Garden defies its under-the-freeway setting with a seasonal, reasonably priced California-cuisine menu that explains how a restaurant has managed to thrive for more than a decade in a seemingly unpromising location. Dim lighting can make reading the menu a chore. (PR, 3/05) 1700 Mission, SF. 621-7122. California, D, $$, MC/V.
Zante Pizza and Indian Cuisine is that famous Indian pizza place. Meaning it’s got Indian food, it’s got pizza, and it’s got Indian pizza. (Staff) 3489 Mission, SF. 821-3949. Indian, L/D, $, AE/DISC/MC/V.
MARINA/PACIFIC HEIGHTS/LAUREL HEIGHTS
L’Amour dans le Four gives a nice local boho twist to classic French bistro style. Many dishes from the oven. Tiny, noisy, intimate. (Staff) 1602 Lombard, SF. 775-2134. French, D, $, AE/MC/V.
Annie’s Bistro is a small jewel that offers stylish downtown cooking at neighborhood prices, with an extensive California wine list available by the glass and half glass. (Staff) 2819 California, SF. 922-9669. California, D, $$, MC/V.
*A16 refers to an Italian highway near Naples, and the food (in the old Zinzino space) is stylishly Neapolitan — lots of interesting pizzas, along with other treats from the wood-burning oven. (PR, 3/04) 2355 Chestnut, SF. Italian, L/BR/D, $$, AE/MC/V.
Betelnut Peiju Wu is a pan-Asian version of a tapas bar, drawing a sleek postcollegiate crowd with its wide assortment of dumplings, noodles, soups, and snacks. (Staff) 2030 Union, SF. 929-8855. Asian, L/D, $$, MC/V.
Bistro Yoffi offers a homey California menu in a paradise of potted plants. Splendid al fresco dining (under heat lamps) in the rear. (Staff) 2231 Chestnut, SF. 885-5133. California, L/D, $$, MC/V.
Cafe Maritime captures something of the feel of a New England seafood restaurant. Despite the touristy location, the food is honest and good. (PR, 7/04) 2417 Lombard, SF. 885-2530. Seafood, D, $$, AE/DC/DISC/MC/V.
Chez Nous fills the French slot in our town’s tapas derby, and it does so with imagination, panache, and surprising economy. The menu features touches from around the Mediterranean, but much of the best stuff is unmistakably Gallic. (Staff) 1911 Fillmore, SF. 441-8044. French, L/D, $, MC/V.
Chouquet’s gives stylish little spins to all sorts of French bistro standards and some nonstandards. The general look and tone is sleek and Parisian. (PR, 6/05) 2500 Washington, SF. 359-0075. French, BR/L/D, $$, AE/DC/DISC/MC/V.
Curbside Too, younger sibling to the Curbside Cafe, looks like a roadside greasy spoon. But come dinnertime the Mexican brunch influences melt into a sublime French saucefest. (Staff) 2769 Lombard, SF. 921-4442. French, D, $$, AE/MC/V.
Dragon Well looks like an annex of the cavernous Pottery Barn down the street, but its traditional Chinese menu is radiant with fresh ingredients and careful preparation. Prices are modest, the service swift and professional. (Staff) 2142 Chestnut, SF. 474-6888. Chinese, L/D, ¢, MC/V.
Eastside West fits right into the Cow Hollow scene. It’s comfortably upscale, with first-rate service and stylishly relaxed Cal-American food. (Staff) 3154 Fillmore, SF. 885-4000. California/American, BR/D, $$, AE/MC/V.
Elite Cafe A welcoming place. The menu has plenty of familiar Creole and Cajun favorites along with more typical California fare. (Staff) 2049 Fillmore, SF. 346-8668. Cajun, BR/D, $$, MC/V.
Ella’s serves breakfast, lunch, and supper, but brunch is the real destination at this friendly corner eatery. (Staff) 500 Presidio, SF. 441-5669. American, B/BR/L/D, $, AE/MC/V.
Eunice’s Cafe is the place to go when you’d rather have a conversation than make a big entrance. Good soups, sandwiches, pizzas, and quiches, with a world of influences. (Staff) 3336 Sacramento, SF. 440-3330. Brazilian/eclectic, B/L, ¢, MC/V.
Greens All the elements that made it famous are still intact: pristine produce, an emphasis on luxury rather than health, that gorgeous view. (Staff) Fort Mason Center, Bldg A, Marina at Laguna, SF. 771-6222. Vegetarian, L/D, $$, DISC/MC/V.
*Harris’ Restaurant is a timeless temple to beef, which appears most memorably as slices of rib roast, but in other ways too. Uncheap. (PR, 5/04) 2100 Van Ness, SF. 673-1888. Steakhouse/American, D, $$$, AE/DC/DISC/MC/V.
Kiss is tiny, industrial, not particularly Anglophonic — and serves some of the best sushi in the city. Warning: the very best stuff (from the specials menu) can be very pricey. (Staff) 1700 Laguna, SF. 474-2866. Japanese, D, $$$, MC/V.
Letitia’s has claimed the old Alta Plaza space and dispensed with the huge cruise mirror. The Mexican standards are pretty good and still pricey, though they don’t seem quite as dear in Pacific Heights as they did in the Castro. (PR, 6/04) 2301 Fillmore, SF. 922-1722. Mexican, L/D, $$, AE/MC/V.
Mezes glows with sunny Greek hospitality, and the plates coming off the grill are terrific, though not huge. Bulk up with a fine Greek salad. (Staff) 2373 Chestnut, SF. 409-7111. Greek, D, $, MC/V.
Plump Jack Café If you had to take your parents to dinner in the Marina, this would be the place. A small but authentic jewel. (Staff) 3127 Fillmore, SF. 563-4755. California, L/D, $$, AE/MC/V.
*Quince doesn’t much resemble its precursor, the Meetinghouse: the setting is more overtly luxurious, the food a pristine Franco-Cal-Ital variant rather than hearty New American. Still, it’s an appealing place to meet. (PR, 7/04) 1701 Octavia, SF. 775-8500. California, D, $$$, AE/MC/V.
Rigolo combines the best of Pascal Rigo’s boulangeries — including the spectacular breads — with some of the simpler elements (such as roast chicken) of his higher-end places. The result is excellent value in a bustling setting. (PR, 1/05) 3465 California, SF. 876-7777. California/Mediterranean, B/L/D, $, MC/V.
Rose’s Cafe has a flexible, all-day menu that starts with breakfast sandwiches; moves into bruschettas, salads, and pizzas; and finishes with grilled dinner specials such as salmon, chicken, and flat-iron steak. (Staff) 2298 Union, SF. 775-2200. California, B/L/D, $, AE/DC/DISC/MC/V.
Rosti Getting half a chicken along with roasted potatoes and an assortment of vegetables for $7.95 in the Marina is cause for celebration in itself. (Staff) 2060 Chestnut, SF. 929-9300. Italian, L/D, $, AE/DISC/V.
Saji Japanese Cuisine Sit at the sushi bar and ask the resident sushi makers what’s particularly good that day. As for the hot dishes, seafood yosenabe, served in a clay pot, is a virtual Discovery Channel of finned and scaly beasts, all tasty and fresh. (Staff) 3232 Scott, SF. 931-0563. Japanese, D, $, AE/DC/MC/V.
Sociale serves first-rate Cal-Ital food in bewitching surroundings — a heated courtyard, a beautifully upholstered interior — that will remind you of some hidden square in some city of Mediterranean Europe. (Staff) 3665 Sacramento, SF. 921-3200. Mediterranean, L/D, $$, AE/DC/DISC/MC/V.
Sushi Groove is easily as cool as its name. Behind wasabi green velvet curtains, salads can be inconsistent, but the sushi is impeccable, especially the silky salmon and special white tuna nigiri. (Staff) 1916 Hyde, SF. 440-1905. Japanese, D, $, AE/DC/DISC/MC/V.
Takara The menu offers plenty of sushi and sashimi, as well as udon, broiled items, and the occasional curiosity, such as grated yam. (Staff) 22 Peace Plaza, Suite 202 (Japan Center), SF. 921-2000. Japanese, L/D, $, MC/V.
Taste of the Himalayas is primarily Nepalese, but the Indian influences on the food are many, and there are a few Tibetan items. Spicing is vivid, value excellent. (PR, 10/04) 2420 Lombard, SF. 674-9898. Nepalese/Tibetan, L/D, $, AE/DC/DISC/MC/V.
*YaYa deals in Mesopotamian cuisine, and that means unusual and haunting combinations of sweet, sour, and salty. The halogen-lit setting of blue and gold includes a trompe l’oeil mural of an ancient Babylonian city. (PR, 6/05) 2424 Van Ness, SF. 440-0455. Mesopotamian, D, $$, MC/V.
ZAO Noodle Bar manages the seemingly impossible: the food’s good, cheap, and fresh; the service is friendly; and there’s an inexpensive parking lot half a block away. (Staff) 2406 California, SF. 345-8088. Asian, L/D, ¢, MC/V.
SUNSET
Bursa Kebabs brings a taste of Turkey to West Portal. The elegant pistachio-colored decor suggests a California bistro, but the carefully prepared food is traditional. (PR, 3/04) 60 West Portal (at Vicente), SF. 564-4006. Turkish, L/D, $, MC/V.
Cafe for All Seasons reflects the friendly vibrancy of its West Portal neighborhood. The California comfort food doesn’t set off fireworks, but it’s reliably good and fresh. (Staff) 150 West Portal, SF. 665-0900. California, L/D, $$, AE/MC/V.
Chouchou Patisserie Artisanale and French Bistro is the place to go for pastry, whether you like it as an edible cap on your potpies or as a crust beneath your fruit or chocolate tarts. French standards — charcuterie, onion soup — are executed with verve. (Staff) 400 Dewey, SF. 242-0960. French, L/D, $$, MC/V.
*Dragonfly serves the best contemporary Vietnamese food in town, in a calmer environment and at a fraction of the cost of better-known places. (PR, 8/05) 420 Judah, SF. 661-7755. Vietnamese, L/D, $$, AE/MC/V.
Eldos is a cross between a brew pub and a taquería, with a few standard American items thrown in. Fabulous chicken posole. (Staff) 1326 Ninth Ave, SF. 564-0425. Mexican/brew pub, L/D, $, AE/DC/MC/V.
Fresca has gone upscale, and its Peruvian menu has been expanded beyond burritos. Still excellent roast chicken, seviche, enchiladas. (Staff) 24 West Portal, SF. 759-8087. Peruvian, L/D, $, AE/MC/V.
[TK]Gold Mirror tells a tale of old San Francisco west of Twin Peaks, where the servers are in black tie and the menu is rich in veal, from saltimbocca to piccata and beyond. Baroque decor; large weekend dinner crowds. (PR, 11/05) 800 Taraval, SF. 564-0401. Italian, L/D, $$$, AE/DC/MC/V.
Hotei is a marvel of great Japanese fare combined with efficient, accommodating service. Four types of noodles are the foundation around which swirl lively broths. (Staff) 1290 Ninth Ave, SF. 753-6045. Japanese, L/D, ¢, AE/DC/MC/V.
Ichi-ban Kan Cafe serves sushi, sandwiches, burgers, teriyaki, an all-you-can-eat buffet — are you getting the picture? The winning neighborhood tone is reminiscent of Mayberry, RFD. (Staff) 1500 Irving, SF. 566-1696. Japanese/American, L/D, $, AE/DC/DISC/MC/V.
Jimisan brings a stylish and value-conscious sushi option to the Ninth Avenue restaurant row. Good cooked stuff too. (PR, 8/05) 1380 Ninth Ave, SF. 564-8989. Japanese/sushi, L/D, $, AE/DISC/MC/V.
Jitra Thai Cuisine serves up creditable Thai standards in a pink dollhouse setting. (Staff) 2545 Ocean, SF. 585-7251. Thai, L/D, $, MC/V.
Ladda’s Seaview Thai Cuisine gazes upon the mists and surfers of Ocean Beach. The kitchen divides its attentions between Thai and American standards. Free parking in the always near-empty lot. (PR, 5/05) 1225 La Playa, SF. 665-0185. Thai/American, B/L/D, ¢, AE/MC/V.
Marnee Thai A friendly, low-key neighborhood restaurant — now in two neighborhoods — that just happens to serve some of the best Thai food in town. (PR, 1/04) 2225 Irving, SF. 665-9500; 1243 Ninth Ave (at Lincoln), SF. 731-9999. Thai, L/D, $, AE/MC/V.
Masala means “spice mixture,” and spices aplenty you will find in the South Asian menu. Be sure to order plenty of naan to sop up the sauce with. (Staff) 1220 Ninth Ave, SF. 566-6976. Indian/Pakistani, L/D, $, AE/DC/DISC/MC/V.
Nan King Road Bistro laces its mostly Chinese menu with little touches from around Asia (sake sauces, Korean noodles), and the result is a spectacular saucefest. Spare, cool environment. (Staff) 1360 Ninth Ave, SF. 753-2900. Pan-Asian, L/D, $, AE/MC/V.
Park Chow could probably thrive on its basic dishes, such as the burger royale with cheese ($6.95), but if you’re willing to spend an extra five bucks or so, the kitchen can really flash you some thigh. (Staff) 1240 Ninth Ave, SF. 665-9912. California, BR/L/D, $, MC/V.
P.J.’s Oyster Bed Of all the US regional cultures, southern Louisiana’s may be the most beloved, and at P.J.’s you can taste why. (Staff) 737 Irving, SF. 566-7775. Seafood, L/D, $$, AE/MC/V.
Pomelo Big portions of Asian- and Italian-inspired noodle dishes. If you need something quick, cheap, and fresh, pop in here. (Staff) 92 Judah, SF. 731-6175. Noodles, L/D, $, cash only.
Sabella’s carries a famous seafood name into the heart of West Portal. Good nonseafood stuff too. (Staff) 53 West Portal, SF. 753-3130. Italian/seafood, $, L/D, MC/V.
Sea Breeze Cafe looks like a dive, but the California cooking is elevated, literally and figuratively. Lots of witty salads, a rum-rich crème brûlée. (Staff) 3940 Judah, SF. 242-6022. California, BR/L/D, $$, MC/V.
Tasty Curry still shows traces of an earlier life as a Korean hibachi restaurant (i.e., venting hoods above most of the tables), but the South Asian food is cheap, fresh, and packs a strong kick. (PR, 1/04) 1375 Ninth Ave, SF. 753-5122. Indian/Pakistani, L/D, ¢, MC/V.
Tennessee Grill could as easily be called the Topeka Grill, since its atmosphere is redolent of Middle America. Belly up to the salad bar for huge helpings of the basics to accompany your meat loaf or calf’s liver. (Staff) 1128 Taraval, SF. 664-7834. American, B/L/D, $, MC/V.
Thai Cottage isn’t really a cottage, but it is small in the homey way, and its Thai menu is sharp and vivid in the home-cooking way. Cheap, and the N train stops practically at the front door. (PR, 8/04) 4041 Judah, SF. 566-5311. Thai, L/D, $, MC/V.
*Xiao Loong elevates the neighborhood Chinese restaurant experience to one of fine dining, with immaculate ingredients and skillful preparation in a calm architectural setting. (PR, 8/05) 250 West Portal, SF. 753-5678. Chinese, L/D, $, AE/MC/V.
Yum Yum Fish is basically a fish store: three or four little tables with fish-print tablecloths under glass, fish-chart art along the wall, and fish-price signs all over the place. (Staff) 2181 Irving, SF. 566-6433. Sushi, L/D, ¢.
RICHMOND
Angkor Wat still serves tasty Cambodian food for not much money in a setting of Zenlike calm. (Staff) 4217 Geary, SF. 221-7887. Cambodian, L/D, $, AE/MC/V.
Assab dishes up unforgettably spicy Eritrean food, family style, in a comfortable space near the University of San Francisco. Honey wine, for those so inclined. (PR, 9/05) 2845 Geary, SF. 441-7083. Eritrean, L/D, $, AE/DISC/MC/V.
*Aziza shimmers with Moroccan grace, from the pewter ewer and basin that circulate for the washing of hands to the profusion of preserved Meyer lemons in the splendid cooking. (Staff) 5800 Geary, SF. 752-2222. Moroccan, D, $$, AE/MC/V.
Bamboo Village serves excellent Indonesian food in a comfortably modest setting for not much money. Take-out orders can slow the kitchen down considerably. (Staff) 3015 Geary, SF. 751-8006. Indonesian, L/D, ¢, MC/V.
Bella might make you feel as if you’ve ended up inside a piece of tiramisu, but the classic Italian cooking will definitely make you happy. (Staff) 3854 Geary, SF. 221-0305. Italian, L/D, $$, MC/V.
Blue Fin Sushi does indeed have a blue-finned sport fish mounted over the bar and, more interesting, an attached sports bar, Prime Time, where you can enjoy nigiri and cheeseburgers. Lots of imaginative Japanese-style cooked dishes. (PR, 3/05) 1814 Clement, SF. 387-2441. Sushi/American, D, $$, MC/V.
*Chapeau! serves some of the best food in the city — at shockingly reasonable prices. The French cooking reflects as much style and imagination as any California menu. (Staff) 1408 Clement, SF. 750-9787. French, D, $$, AE/DC/MC/V.
Clement Street Bar and Grill The high-backed booths spell romance at this always crowded spot. Grilled fish dishes snap with flavor, and there are always a couple of delicious-sounding vegetarian options. (Staff) 708 Clement, SF. 386-2200. American, L/D, $-$$, AE/DC/DISC/MC/V.
Clémentine offers comfortable sophistication at a fair price. Free valet parking. (Staff) 126 Clement, SF. 387-0408. French, BR/D, $$, MC/V.
Katia’s, a Russian Tea Room evokes the bourgeois romance of old Russia, and the classic Slavic food is carefully prepared and presented. Silken Crimean port is served in a tiny glass shaped like a Cossack boot. (PR, 12/04) 600 Fifth Ave, SF. 668-9292. Russian, L/D, $$, AE/DC/DISC/MC/V.
Kitaro This Japanese restaurant, unlike many others, has a lot of options for vegetarians. (Staff) 5850 Geary, SF. 386-2777. Japanese, L/D, ¢, MC/V.
Lucky Fortune serves up a wide variety of Chinese-style seafood in a cheerfully blah setting. Prices are astoundingly low, portions large. (Staff) 5715 Geary, SF. 751-2888. Chinese, L/D, ¢, MC/V.
Mai’s Restaurant On the basis of the hot-and-sour shrimp soup with pineapple alone, Mai’s deserves a line out the door. (Staff) 316 Clement, SF. 221-3046. Vietnamese, L/D, ¢, AE/DC/MC/V.
Mandalay Restaurant still packs them in after 21 years with moderate prices, a handsomely understated decor, and confidently seasoned food of considerable Burmese and Mandarin variety. (PR, 5/05) 4348 California, SF. 386-3896. Burmese, L/D, $, MC/V.
Al-Masri suggests, in food and ambience, the many influences that have swept across the Nile delta: feta cheese and olives from Greece or a quasi-Indian stew of peas and tomatoes, served with basmati rice. (Staff) 4031 Balboa, SF. 876-2300. Egyptian, D, $, AE/DISC/MC/V.
Melisa’s deals in spicy Chinese food, and if that’s what you’re after, you won’t mind the brutally bleak decor. Dishes bearing Melisa’s name are especially tasty. (Staff) 450 Balboa, SF. 387-1680. Chinese, L/D, $, AE/MC/V.
Pachi’s brings sophisticated Peruvian cooking to outer Clement. The menu includes a few Spanish dishes, such as paella, but the food in the main emphasizes those longtime Peruvian staples seafood and the potato, each in a variety of guises and subtly spiced. The setting is handsome, though on the spare side of spare. (PR, 2/05) 1801 Clement, SF. 422-0502. Peruvian, BR/D, $$, AE/DC/DISC/MC/V.
Pacific Cafe serves simple, reliable seafood in an atmosphere redolent of 1974, when it opened. Lots of dark wood and faintly psychedelic glass in the windows. (Staff) 7000 Geary, SF. 387-7091. Seafood, D, $$, AE/DC/DISC/MC/V.
Pera combines elements of Istanbul café and college-town hangout. The Turkish food is vividly flavored, cheap, and served in big portions. Excellent street-gazing possibilities. (PR, 6/05) 349 Clement, SF. 666-3839. Turkish, B/L/D, $, DISC/MC/V.
*Pizzetta 211 practices the art of the pizza in a glowing little storefront space. Thin crusts, unusual combinations, a few side dishes of the highest quality. (PR, 2/04) 211 23rd Ave, SF. 379-9880. Pizza/Italian, L/D, $.
Q rocks, both American-diner-food-wise and noisy-music-wise. Servings of such gratifyingly tasty dishes as barbecued ribs, fish tacos, and rosemary croquettes are huge. (Staff) 225 Clement, SF. 752-2298. American, BR/L/D, $, MC/V.
RoHan Lounge serves a variety of soju cocktails to help wash down all those Asian tapas. Beware the kimchee. Lovely curvaceous banquettes. (Staff) 3809 Geary, SF. 221-5095. Asian, D, $, AE/MC/V.
Singapore Malaysian Restaurant eschews decor for cheap, tasty plates, where you’ll find flavors ranging from Indian to Dutch colonial to Thai. Seafood predominates in curries, soups, grills, and plenty of rice and noodle dishes. (Staff) 836 Clement, SF. 750-9518. Malaysian, L/D, ¢, MC/V.
Spices! has an exclamation point for a reason: its Chinese food, mainly Szechuan and Taiwanese, with an oasis of Shanghai-style dishes, is fabulously hot. Big young crowds, pulsing house music, a shocking orange and yellow paint scheme. Go prepared, leave happy. (Staff) 294 Eighth Ave, SF. 752-8884. Szechuan/Chinese, L/D, $, MC/V.
*Straits Cafe has a slightly campy faux-tropical decor, but its Singaporean menu is a kaleidoscope of mingled satisfactions; masterful deployment of unusual ingredients all the way to a dessert of rice pudding in palm sugar syrup. (Staff) 3300 Geary, SF. 668-1783. Singaporean, L/D, $, AE/DC/MC/V.
Tawan’s Thai Food It’s tiny, it’s cute, the prices are reasonable, and the food is tasty. (Staff) 4403 Geary, SF. 751-5175. Thai, L/D, $, AE/DC/MC/V.
Thai Time proves that good things come in little packages. The food is tremendous. (Staff) 315 Eighth Ave, SF. 831-3663. Thai, L/D, $, AE/MC/V.
Tia Margarita is an old-style Mexican restaurant with big servings and big flavor. Go hungry. (Staff) 300 19th Ave, SF. 752-9274. Mexican, D, $, MC/V.
Traktir serves as a kind of town hall for the local Russian community, but the food has a distinct international flavor: dolma, feta-cheese salad, Georgian wine, curry-spiked pieces of cold chicken. (Staff) 4036 Balboa, SF. 386-9800. Russian, D, $, MC/V.
Twilight Cafe and Deli is a bit of an oldster, having opened in 1980, but the Middle Eastern menu is full of delights, from falafel and hummus to foul muddamas, a cumin-scented fava bean stew. A fabulous mural on one wall relieves the standard deli dreariness. (Staff) 2600 McAllister, SF. 386-6115. Middle Eastern, B/L/D, ¢, MC/V.
BAYVIEW/HUNTERS POINT/SOUTH
Cable Car Coffee Shop Atmospherically speaking, you’re looking at your basic downtown South San Francisco old-style joint, one that serves a great Pacific Scramble for $4.95 and the most perfectest hash browns to be tasted. (Staff) 423 Grand, South SF. (650) 952-9533. American, B/BR/L, ¢.
Cliff’s Bar-B-Q and Seafood Some things Cliff’s got going for him: excellent mustard greens, just drenched in flavorfulness, and barbecued you name it. Brisket. Rib tips. Hot links. Pork ribs. Beef ribs. Baby backs. And then there are fried chickens and, by way of health food, fried fishes. (Staff) 2177 Bayshore, SF. 330-0736. Barbecue, L/D, ¢, AE/DC/MC/V.
JoAnn’s Cafe and Pantry has gotten some word-of-mouth recommendations as a dive, but it serves upscale breakfasts with decidedly nondive sides such as low-fat chicken basil sausage, bagels, and homemade muffins and scones. (Staff) 1131 El Camino Real, South SF. (650) 872-2810. American, B/L, $.
Old Clam House really is old — it’s been in the same location since the Civil War — but the seafood preparations are fresh, in an old-fashioned way. Matchless cioppino. Sports types cluster at the bar, under the shadow of a halved, mounted Jaguar E-type. (Staff) 299 Bayshore, SF. 826-4880. Seafood, L/D, $$, MC/V.
Peking Wok is a great Chinese dive in Bayview, right smack on the way to Candlestick. Not counting the 18 special combos for $3.25-$4.50, there are 109 items on the menu. At least 101 of them are under five bucks. (Staff) 4920 Third St, SF. 822-1818. Chinese, L/D, ¢.
Soo Fong features good inexpensive Chinese food. For the heat-seeking diner, its fiery Szechuan specialties will hit the spot. Nice chow fun and other noodle dishes too. (Staff) Bayview Plaza, 3801 Third St, SF. 285-2828. Chinese, L/D, ¢.
Taqueria el Potrillo serves one of the best chicken burritos in town, if not the best. You can get your bird grilled or barbecued or have steak instead or tacos. Excellent salsas and aguas frescas, and warmer weather than practically anywhere else in town. (Staff) 300A Bayshore Blvd, SF. 642-1612. Mexican, B/L/D, ¢, cash only.
Young’s Cafe A restaurant full of cheap, big, decent Chinese food, Young’s serves up 15 rice dishes, most of them for $2.95, and 64 other standard Chinese things. Only four of those are more than five bucks. (Staff) 732 22nd St, SF. 285-6046. Chinese, L/D, ¢.
BERKELEY/EMERYVILLE/NORTH
Ajanta offers a variety of deftly seasoned regional dishes from the Asian subcontinent. (Staff) 1888 Solano, Berk. (510) 526-4373. Indian, L/D, $, AE/DC/DISC/MC/V.
La Bayou serves up an astounding array of authentic New Orleans staples, including jambalaya, (greaseless!) fried catfish, and homemade pralines. (Staff) 3278 Adeline, Berk. (510) 594-9302. Cajun/Creole, L/D, ¢-$, MC/V.
Breads of India and Gourmet Curries The menu changes every day, so nothing is refrigerated overnight, and the curries benefit from obvious loving care. (Staff) 2448 Sacramento, Berk. (510) 848-7684. Indian, L/D, ¢, MC/V.
Café de la Paz Specialties include African-Brazilian “xim xim” curries, Venezuelan corn pancakes, and heavenly blackened seacakes served with orange-onion yogurt. (Staff) 1600 Shattuck, Berk. (510) 843-0662. Latin American, BR/L/D, $, AE/MC/V.
Cafe Rouge All the red meat here comes from highly regarded Niman Ranch, and all charcuterie are made in-house. (Staff) 1782 Fourth St, Berk. (510) 525-1440. American, L/D, $$, AE/MC/V.
César You’ll be tempted to nibble for hours from Chez Panisse-related César’s Spanish-inspired tapas — unless you can’t get past the addictive sage-and-rosemary-flecked fried potatoes. (Staff) 1515 Shattuck, Berk. (510) 883-0222. Spanish, D, $, DISC/MC/V.
Cha-Ya Everything chef-proprietor Atsushi Katsumata makes, from the pot stickers and nigiri sushi to the steaming bowls of udon, hews to strict vegan standards. (Staff) 1686 Shattuck, Berk. (510) 981-1213. Japanese/Vegetarian, D, $, MC/V.
Chez Panisse may be an old-timer, but a devotion to the best seasonal ingredients (often organic), grilled on its wood-fired open hearth, means the restaurant’s distinctive Franco-Cal-Ital signature remains unmistakable and unmatched. (Staff) 1517 Shattuck, Berk. Café, (510) 548-5049, L/D, $$; restaurant, (510) 548-5525, D, $$$. California, AE/DC/DISC/MC/V.
Christopher’s Nothing Fancy Café Chicken, beef, veggie, and prawn fajitas are the sizzling specialties. (Staff) 1019 San Pablo, Albany. (510) 526-1185. Mexican, L/D, $, AE/MC/V.
Clay Pot Seafood House specialties include steaming clay pots full of fascinating broths and such ingredients as meatballs, Chinese sausage, and whole fish. (Staff) 809 San Pablo, Albany. (510) 559-8976. Chinese, L/D, $, DISC/MC/V.
Holy Land transforms falafel, hummus, tahini, tabbouleh, and other Middle Eastern standards into gourmet-quality yet home-style delights. (Staff) 2965 College, Berk. (510) 665-1672. Middle Eastern/Kosher, L/D, $, AE/DC/MC/V.
Lalime’s is a long-standing institution in East Bay haute cuisine culture, but there’s nothing institutional about the attentive service or the creative and gorgeous dishes. (Staff) 1329 Gilman, Berk. (510) 527-9838. French/Mediterranean, D, $$, AE/DC/MC/V.
Locanda Olmo Fine versions of risotto, gnocchi, and soft polenta pie, terrific thin-crust pizzas, and good traditional desserts have made Locanda Olmo a reliable anchor in the burgeoning Elmwood neighborhood. (Staff) 2985 College, Berk. (510) 848-5544. Italian, D, $, MC/V.
La Note Unique egg dishes and pancakes, big luncheon salads, fancy baguette sandwiches, and hearty weekend dinners. (Staff) 2337 Shattuck, Berk. (510) 843-1535. Country French, B/BR/L/D, $$, AE/MC/V. Restroom not wheelchair accessible.
Rick and Ann’s serves some of the best shoestring fries on earth, along with excellent (if nouvelle) renditions of such Americana as meat loaf and chicken potpie baked under a cheddar cheese biscuit. (Staff) 2922 Domingo, Berk. (510) 649-8538. American, BR/L/D, $, AE/MC/V.
Rivoli is a near-perfect balance of the neighborhood eatery and the eclectic California cuisine destination restaurant. (Staff) 1539 Solano, Berk. (510) 526-2542. California, D, $, AE/DISC/MC/V.
Sam’s Log Cabin Daily special egg scrambles, great griddle cakes and corn cakes, and exceptional scones and muffins top the morning fare, which also includes gourmet sausage and bacon, hot and cold cereals, and organic coffee. (Staff) 945 San Pablo Ave, Berk. (510) 558-0494. American, B/L, ¢, cash only.
Vik’s Chaat Corner For less than the price of a scone and a latte, you can try lentil dumplings, curries, or a variety of flat or puffed crisp puris with various vegetarian fillings. (Staff) 726 Allston Way, Berk. (510) 644-4412. Indian, L/D, ¢, AE/DC/DISC/MC/V.
Your Place Venture away from typical Thai menu items toward neau yang num, laab gai, blackboard specials, and at lunch, the “boat noodles” soups. (Staff) 1267-71 University, Berk. (510) 548-9781. Thai, L/D, $, AE/DC/DISC/MC/V.
Zachary’s Chicago Pizza The stuffed pizza is simply out of this world. The fact that both Zachary’s outlets are always busy speaks for itself. (Staff) 1853 Solano, Berk. (510) 525-5950; 5801 College (at Oak Grove), Berk. (510) 655-6385. Pizza, L/D, $, AE/MC/V.
OAKLAND/ALAMEDA
Arizmendi is a worker-owned bakery where bread rolls out in seemingly infinite varieties — potato, Asiago, sesame-sunflower. (Staff) 3265 Lakeshore, Oakl. (510) 268-8849. Bakery, B/L/D, ¢. Not wheelchair accessible.
Asena Restaurant Good dishes at Asena, a charming Med-Cal cuisine spot, include individual pizzas and grilled marinated lamb sirloin in a burgundy-rosemary demi-glace. (Staff) 2508 Santa Clara, Alameda. (510) 521-4100. California/Mediterranean, L/D, $$, AE/MC/V.
Le Cheval Shrimp rolls and peanut sauce, the fried Dungeness crab, the marinated “orange flavor” beef, the buttery lemongrass prawns — it’s all fabulous. (Staff) 1007 Clay, Oakl. (510) 763-8495. Vietnamese, L/D, ¢, MC/V.
Connie’s Cantina fashions unique variations on standard Mexican fare — enchiladas, tamales, fajitas, rellenos. (Staff) 3340 Grand, Oakl. (510) 839-4986. Mexican, L/D, ¢, MC/V.
Garibaldi’s on College focuses on Mediterranean-style seafood. (Staff) 5356 College, Oakl. (510) 595-4000. Mediterranean, L/D, $$, AE/MC/V.
Gerardo’s Mexican Restaurant offers all the expected taquería fare. But a main reason to visit is to pick up a dozen of Maria’s wonderfully down-home chicken or pork tamales. (Staff) 3811 MacArthur, Oakl. (510) 531-5255. Mexican, B/L/D, ¢-$.
Mama’s Royal Cafe Breakfast is the draw here — even just-coffee-for-me types might succumb when confronted with waffles, French toast, pancakes, tofu scrambles, huevos rancheros, and 20 different omelets. (Staff) 4012 Broadway, Oakl. (510) 547-7600. American, B/L, ¢.
La Mexicana has a 40-year tradition of stuffing its customers with delicious, simply prepared staples (enchiladas, tacos, tamales, chile rellenos, menudo) and specials (carnitas, chicken mole), all served in generous portions at moderate prices. (Staff) 3930 E 14th St, Oakl. (510) 533-8818. Mexican, L/D, ¢, MC/V.
Nan Yang offers too many great dishes — ginger salad, spicy fried potato cakes, coconut chicken noodle soup, garlic noodles, succulent lamb curry that melts in your mouth — to experience in one visit. (Staff) 6048 College, Oakl. (510) 655-3298. Burmese, L/D, $, MC/V.
Ninna You’ll find steaks, duck breast, and pork loin on the same menu as chicken in yellow curry, as well as such intriguing and successful fusions as penne pasta “pad Thai” style and veal “Ithaila.” (Staff) 4066 Piedmont, Oakl. (510) 601-6441. Thai fusion, L/D, $-$$, MC/V.
Il Porcellino When faced with a menu like Il Porcellino’s, any concern for health benefits should take a backseat to hedonism. (Staff) 6111 LaSalle, Oakl. (510) 339-2149. Italian, L/D, $, AE/DC/DISC/MC/V.
Restaurante Doña Tomás offers upscale versions of enchiladas and carnitas, as well as tantalizing chicken-lime-cilantro soup and bountiful pozole. (Staff) 5004 Telegraph, Oakl. (510) 450-0522. Mexican, BR/D, $, AE/MC/V.
Rockridge Café offers bountiful breakfasts, a savory meat-loaf special, and hearty cassoulet. But the burgers, wide-cut fries, and straw-clogging milkshakes remain the cornerstones of the menu. (Staff) 5492 College, Oakl. (510) 653-1567. American, B/L/D, $, MC/V.
Taquería Ramiro and Sons typically has customers lined up to the door for (mostly take-out) burritos and tacos and quesadillas. The menu nods to contemporary tastes with black beans and spinach or tomato tortilla options. (Staff) 2321 Alameda, Alameda. (510) 523-5071. Mexican, L/D, ¢, cash only.
Tijuana serves big round bowls and plates teeming with shrimp, crab, octopus, and fish in cocktails, salads, and soups. The place is usually packed and loud. (Staff) 1308 International Blvd, Oakl. (510) 532-5575. Mexican, L/D, $, MC/V. Not wheelchair accessible.
Tropix Dig into a heap of spicy grilled jerk chicken or wallow in the wonders of the shrimp pawpaw: curried vegetables and fat shrimp piled up over meltingly ripe papaya. (Staff) 3814 Piedmont, Oakl. (510) 653-2444. Caribbean, L/D, $, AE/DC/MC/V. Patio not wheelchair accessible. SFBG

FRIDAY

0

JULY 28

MUSIC

Manu Chao

Manu Chao has referred to himself as a “human sampler” and his unmistakable style showcases multilinguistic lyrics of love, ghetto life, and leftism. Most recently his turn producing Amadou and Mariam’s Dimanche á Bamako (Nonesuch, 2005) put him back on the pop-culture radar. Don’t miss this rare stateside appearance … what with his open criticism of US international policy and globalization, who knows when Homeland Security will allow him through the borders again. (Mirissa Neff)

7:30 p.m.
Greek Theater
Gayley and Stadium Rim, Berk.
$29.50
(415) 421-TIXS
www.anotherplanetent.com

MUSIC
David Pajo

If singer-songwriters wore Boy Scout uniforms, you could bet that David Pajo’s would have a whole lot of merit badges. His eclectic résumé includes Slint, Tortoise, and Zwan, and he’s staked out a quiet solo folkster career as M, Aerial M, and Papa M. Performing as “Pajo” on a self-titled release last year and on the forthcoming 1968 (Drag City), he rolls out wispy, contemplative yarns that’ll remain intact if given a gentle enough listen. (Michael Harkin)

With Holly Throsby and Garrett Pierce
9:30 p.m.
Hemlock Tavern
1131 Polk, SF
$10
(415) 923-0923
www.hemlocktavern.com