The gracious husband and wife team behind the beans at Brown Owl Coffee have been roasting together as Hearth Coffee Roasters for a few years now. Their passion shows — the two serve lush coffees at their tiny, cozy cafe. Impeccable cappuccinos and a mean cup of drip pair well with breads and pastries from local producers like Mi2Sweets; Oakland’s Pepples Donuts; and baklava from Richmond Egyptian restaurant Al Masri. Affogato lovers, take note — theirs is a beaut, made with Straus vanilla ice cream. Tucked out in the avenues, Brown Owl’s a big "how now?" to those who locate SF’s superior beans solely Mission and SoMa-side.
1131 Taraval, SF. (415) 242-1426, www.brownowlcoffee.com