>>I DREAMED MY BIKE HAD FENDERS… Should the rain keep up you will need a weekend project and more pots to catch the surprising amount of leaks a Victorian can accumulate in 100-odd years. But we’ve got you on the project: dream catcher 101, courtesy of ridiculously intriguing Portland style blogger Jena Coray. Ms. Coray’s site, Modish, can be depended on for ravishing vintage photographs interspersed with cute-as-a-button used uniform jackets, locally made jewelery, and snippets on that most haute of Portland pastimes, gardening. Nightmares begone!
>>MOUSE IS IN THE HOUSE Caught live painting at the Fillmore’s Craft Brewers Conference event last night: famous psychedelic poster artist Stanley Mouse, who was creating canvasses of bizarre creatures knocking back suds — only slightly less bizarre than the bearded creatures knocking back suds that surrounded him, talking about how they “used to spend soo much time looking at those posters back in the Dead days, man.” Mouse had a copy of his 1992 book out on a nearby table: Freehand: The Art of Stanley Mouse. It looked. Awesome.
>>BUN YOU Can the tasty, inexpensive Vietnamese sandwiches known as bahn mi, responsible for those lunchtime lines outside Saigon Sandwich in the Tenderloin, make the journey uptown? We’ll find out on April 1 when Bun Mee opens on Fillmore Street in Pac Heights, right next to the MAC cosmetics bar and directly across from preppy magnet the Grove. Even more pertinent: will the new location put an end to honest Vietnamese classics like head cheese and pork belly, or if it will fit in with its surrounding environs by Frenchifying and Californicating its menu with items like duck confit and braised rabbit bahn mi?
>>SQUID SCIENCE Few things gross us out – er, awaken our awe of nature – more than the slinky, writhing column that is the squid. And so it is with great trepidation and masochistic glee that we await Wendy William’s new book Kraken: The Curious, Exciting, and Slightly Disturbing Science of Squid. Apparently, the fish (are they fish? Mollusks? We don’t even know) might be able to help us out with that whole solving Alzheimer’s thing. She comes to the Booksmith to talk about the thing on April 27. Shiver.
>>BREAD OR DEAD We love Acme, we adore Arizmendi — but sorry y’all, the Honey Whole Wheat Bread from Edith’s Baking Co. Modesto is like the filet mignon of baked goods. Seriously, we want to use a steak knife on that toasted goodness, it’s that thick and rich. You can grab a weighty loaf at the Heart of the City Farmers Market in the Civic Center all day on Wednesdays and Sundays.