By Virginia Miller of www.theperfectspotsf.com. View her last installment here.
HOLIDAY PUNCH RECIPES
One of the best ways to supply fine drink to a party or gathering is with a classic punch bowl: make it in large batches for stress-less imbibing. We look to our local bartender greats for some unusual recipes using Brazilian cachaca or classic genever gin.
Honey Spiced Punch
Erick Castro, Rickhouse, San Francisco
1 Cup Leblon Cachaca
1/2 Cup Appleton V/X
1/2 Cup Velvet Falernum
1 Cup Lemon
1/4 Cup Honey Syrup
1/4 Cup Simple Syrup
8 Dashes Angostura
10 oz. Sparkling Water
Garnish with cinnamon, orange wheels and a sprig of mint.