By Virginia Miller
Farmerbrown’s leaps from the frying pan into Little Skillet
As long-time San Francisco resident and writer, I’m passionate about this city and obsessed with exploring its best food-and-drink spots, events and news, in every neighborhood and cuisine type. I have my own personalized itinerary service and monthly food/drink/travel newsletter, The Perfect Spot, and am thrilled to share up-to-the minute news with you from the endless goings-on in our fair city.
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NEW RESTAURANT OPENINGS
Little Skillet: Chicken & Waffles from a walk-up alley window in SoMa
Farmerbrown’s is about to open Little Skillet in a SoMa alley at 330 Ritch. It’s a walk-up window offering morning pleasures like biscuit sandwiches loaded with cheese, egg, housemade sausage or bacon, plus Oyster Po’Boys, and one of my favorites in comfort food: Chicken and waffles (from Petaluma Poultry chickens) for breakfast and lunch. Lucky, those who work nearby! Cento, neighboring alley Blue Bottle coffee-source, also sells box lunches of Little Skillet’s food. Initial hours are supposed to be Monday–Friday, 8am–3pm, open later as baseball season progresses. No strikes here!
330 Ritch
415-777-2777
www.littleskilletsf.com
Woodhouse Fish Co… Part Deux
When I want a Crab Salad (aka mountain of fresh crabmeat) with fresh lemons, Anchor Steam-battered Fish & Chips or a buttery Lobster Roll without waiting in line at the great Swan Oyster or paying Waterbar prices, Woodhouse Fish Co. fits the bill perfectly. Old seafaring movies on the wall, like 1935’s “Mutiny on the Bounty”, pair nicely with hanging squids and tackle. Up till now, it’s been the Castro locale but with a brand new, larger space on Fillmore, there’s more than one way to assuage New England seafood hankerings.
1914 Fillmore Street
415-437-2722
www.woodhousefish.com
Bistro Saint Germain delivers French flair to Lower Haight
Le P’tit Laurent owner, Laurent Legendre, with chef Eliseo Soto Dimos, debuted Parisian bistro fare to Lower Haight this weekend with Bistro Saint Germain. If you want a change of pace from Lower Haight’s curry houses and sandwich shops, here you can dine on French classics like bistro-style mussels, salads, escargots and boeuf bourguignon. Legendre makes quick friends in the ‘hood by offering Le P’tit’s popular steal of a prix-fixe: 3-courses for $19.95, Sunday through Thursday.
518 Haight Street
415-626-6262