The Blender: What we’ve been eating

Pub date January 14, 2009
WriterMarke B.
SectionPixel Vision

The Guardian staff got a little fancy with their vittles ….

rexgoliathpinotnoir.jpg

(1) Lobster mac ‘n’ cheese, First Crush, SF

(2) Giant 47 Pound Rooster Pinot Noir

(3) Home fries with white truffle oil

(4) Mashed cauliflower "potatoes"

(5) The Gypsy cocktail, Gitane, SF