Even if you don’t much care for piroshkis (although if that’s the case, we feel only sorrow in our hearts for you), the borscht will keep you coming back to Anda Piroshki. Tucked away in the local mini-mall of the Marketplace on Cortland, the counter’s proprietor Anna Tvelova keeps things simple by offering only a handful of menu options. The signature Anda Piroshki borscht is one of the tastiest we’ve ever encountered — no mushy puree, this savory-sweet beet soup is a chunky, earthy stew of slow-cooked veggies and copious dill simmered in a broth and sold in six-dollar pints so flavorful it’s hard to believe that they’re vegan. But they are.
The Marketplace, 331 Cortland, SF. (415) 821-9905, www.andapiroshki.com