All I know is, someone recently dropped this little goodie off on my desk (thanks, Chocolate Elf!) …..
… and it’s freakin’ delicious. The instructions on the back of this “Taza Disco” say: Break one piece chocolate into one cup steaming milk or water and whisk until frothy — but I just ate the dang thing whole and now I’m the one who’s frothy. Sweet lord, organic stone-ground Taza Chocolate rules!