Cannabis

Refusing to be hotboxed

3

HERBWISE Karen Cue, CEO of this weekend’s International Cannabis and Hemp Expo is taking me to school. “It’s insulting to switch up those terms,” she tells me.

The terms I switched up? I just asked her why it was important to have legal-for-cannabis-consumption “215 areas” at her upcoming event, which will draw a projected 30,000 marijuana patients and cannabis-curious folk, turning a full mile’s worth of streets into an exhibition area in middle of downtown Oakland.

I’m standing by the validity of the question — but apparently I shouldn’t have phrased it “why is it important for people to be able to smoke weed?”

“That’s the terminology for recreational use,” Cue says. The expo is not, she says, about getting blazed and blunted. Medical marijuana users pay $20 million a year to the California state government in what are called taxable donations. That should buy them some civil rights — and many advocates see having places to legally consume cannabis as a big deal. “95 percent” of the people that her expo is marketed to, Cue says, are medical marijuana patients.

The event has been growing larger every year. This is the first year it will be held in downtown Oakland, having outgrown 2010 and 2009’s site, Candlestick Park. Cue calls the expo’s old digs “kind of old, kind of rustic — it’s got its good qualities about it, but we’re looking at advancement.” An Oakland local herself, she saw the possibility of holding the expo in a more accessible location — an outdoors area with a shady park, no less — a way to improve everyone’s enjoyment of the weekend.

And after years of dealing with Candlestick (a state-owned facility), holding the event in the heart of Oaksterdam was a breeze. City government had rejected two cannabis expo event applications in the past, but Cue says the reputation of her group coupled with positive media reviews it has earned made the city’s process relatively easy to work through.

“They did not ask anything of us out of the norm. But it definitely did raise the attention of the Oakland police” — a security concern that she hopes will be unfounded.

But this is no simple smoke-out (which I say in the most medicine-respecting way possible). Cue says the exhibition is also meant as an important learning opportunity about the parts of the marijuana plant you consume — and the parts you wear.

Hemp, as any good stoner should know, was once used by the US military to make uniforms, ropes, and parachutes. The government even released a short movie entitled Hemp For Victory during World War II promoting the material’s importance to the American war machine. Drafts of the Declaration of Independence was written on the stuff, for chrissakes. It’s more durable than cotton, hemp oil is a prime source of essential fatty acids — the list of reasons for its full legalization goes on.

For a crash course in hemp’s utilitarian glory, Cue recommends checking out David (“Doctor”) Bronner’s talk at the expo. Bronner is a member of Canada’s International Hemp Association, a hemp advocacy group that has no equivalent here in the United States. Learnin’ will also be on tap at the expo’s three stages of speakers, at vendor booths, and at Grow Op’s portable marijuana-growing trailer.

Have fun, learn stuff — and don’t call it weed. 

INTERNATIONAL CANNABIS AND HEMP EXPO

Sat/3-Sun/4 noon- 8 p.m., $18-300

Frank Ogawa Plaza, Oakl.

www.intcheevents.com

WEST COAST CANNABIS AND MUSIC FESTIVAL

For even more cannabis celebration, check out next month’s tune-and-toke fest — three days of live music powered by Rock The Bike’s generator bicycles.

Oct. 7-9. Fri., 3-9 p.m.; Sat., 11 a.m.-9 p.m.; Sun., 11 a.m.-7 p.m., $18 one day pass/$45 three day pass

Cow Palace

Daly City

www.westcoastcannabisexpo.com

 

5 Things: August 31, 2011

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>>SEPHARDIC LINES Gorgeous and wide-ranging contemporary dance company Alonzo King LINES Ballet just announced its new season, taking place at the Yerba Buena Center for the Arts, Oct. 14-23. Among its offering will be an as-yet-unnamed (it’s that fresh) world premiere set to the music of the Sephardic Jewish tradition. We can’t wait to see the bodies in motion accompanying this description: “After the Expulsion of the Jews from Spain and Portugal at the end of the fifteenth century, the ensuing Sephardic diaspora reached North Africa, the Ottoman Empire, and other parts of Western Europe, as well as the Americas. Sephardic music developed according to region … In Morocco, we hear the explosion of Arab-Andalusian rhythms set to Judeo-Spanish and Hebrew lyrics, while in Turkey the sounds of Middle-Eastern a capella singing are infused with the santoor, ‘oud, and nei. Solo voices and subtle instrumental accompaniments hint at the music’s medieval roots in Spain. Sephardic music continues to be a living manifestation of the idea of convivencia: a fluid, creative, vibrant place of cultural crossing, which shows that art knows no boundaries.”

>>HAPPIER LATER We did not know that there was a happy hour every midnight at  beer-heaven Gestalt Haus in the Mission! From 12am-1am you get $1 off all drafts. With a draft menu that includes imports like Weihenstephan and Leffe Blonde, and microbrews like  Hunterspoint Porter and White Lightning, we’ll be able to afford to broaden our p(br)alate.

>>CANNABIS CALL Two bummer bills passed through the California state legislature today: SB 847, which would ban cannabis co-ops within 600 feet of a residential zone and AB 130, which would make it legal for cities and counties to ban dispensaries entirely. Way harsh for tokers in rural areas. Americans For Safe Access has an easy way you can speak out against the bills, and the organization is suggesting you take action today. 

This what your SF autumn-summer could look like. Yes, like a PowerPoint presentation

>>SKIP THE BROWN BAGGED TECATE, YOU DESERVE IT With Mexican Independence Day right around the corner (September 16), this may be a good time to start thinking celebratory tequila. We got a very nice email from SF-based distiller Don Julio‘s camp today encouraging us to consider the pomegrante. Well really, to consider this, which comes just in the nick of time for the start of sunny season in Dolores Park:

1 1/2 ounces Don Julio blanco tequila

2 1/2 ounces pomegrante juice

2 teaspoons sugar 

1/2 ounce lime juice

>>YOUNG BREEZEE Yesterday, Mission Mission posted this video of a former local rapping about bikes. The song is by Breezee One, who wrote the blog Mission Boyfriends (about her sexual exploits amongst the hipper class). After returning to her native Detroit, Breezee One made this video for her song “Bike Chase.” It lacks in lyrics and flow, but makes up for it in style and sentiment. She raps about “Bianchis, Peugeots, Cinellis, Fujis” and declares that she, “cruise[s] past Ferraris” later adding, “bikes are the only transportation we use.”

 

BREEZEE ONE – BIKE CHASE (Directed by GAREN.) from BREEZEE ONE on Vimeo.

Hot sexy events: August 24-30

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You’re dying for a new pair of marijuana leaf-shaped pasties, but also can’t go another moment without some hot trans docu-porn? Well thank goodness for Oakland’s Feelmore510. The downtown adult store continues its killing-it line-up of sexy, useful, and educational events this week with a screening of Trans Entities. Morty Smith’s filmed profile of Papí and Wil, a real-life trans couple, switches between probing, honest interviews and raw, hot sex. All in all, the anti-plastic fantastic of mainstream skin flicks.

And now it’s carrying Pastease, a line of fantastical tit covers that veer from sexy to silly and back again. The cannabis leaf-shaped pair caught our eyes originally, but that is not to say we’re not into the skull-and-crossbone set or the four leaf clover numbers. Anyway, take note – one stop sexiness has made it to the East Bay. 

 

Lyon Martin-Femina Potens art exhibit

Katie Gilmartin, Kira Scarlet, Suzanne Rachel Forbes, and KD “Megaphone” Diamond all know the power of their sex-positive art. And now through November, the four are harnessing it for the forces of good. Femina Potens helped to organize this art installation at one of SF’s favorite sexual health clinics — the artists’ works were all inspired by the mission to create a welcoming, positive space for the clients of Lyon Martin. 

Through November 5

Lyon Martin Health Services

1748 Market, SF

www.feminapotens.org

 

Hubba Hubba Summer Camp

Hey campers! Celebrate the summer we never have in the city with this sleep-away themed edition of the Hubba Hubba Revue burlesque blowouts. We’re talking “campfire comedy” and “astonishing acts of nature,” according to the event poster — pack your Calamine lotion and head out, scouts. 

Fri/26 9 p.m., $10-15

DNA Lounge

375 11th St., SF

www.hubbahubbarevue.com

 

Steam

It’ll be the first time you come to Powerhouse to get clean — maybe. This party meets you at the door with towel rental and clothing check, but something tells us that the “Powershower” its featuring is unlikely to give you a chance to shampoo and condition. Sweaty go-go dancers provide inspiration to drop the soap… 

Fri/26 10 p.m.-2 a.m.

Powerhouse

1347 Folsom, SF

www.powerhouse-sf.com

 

“Anatomy of Pleasure with Robert and Carol”

Going beyond the typical lexicon of opening energies and “feeling” your partner, this one-off workshop taught by sex luminaries Carol Queen and Robert Lawrence makes use of anatomical in’s to sexual pleasure: proprioception, dermatones, sensory specificity. What do those terms mean? Hey, we’re not the ones teaching the course, go check it out for yourself. 

Sun/28 1-5 p.m., $20-60

Center for Sex and Culture

1349 Mission, SF

www.sexandculture.org

 

Trans Entities: Naughty Love of Papí and Wil

The talking scenes are sweet and thought-provoking, the bedroom scenes are sexy and brutal — Trans Entities picks up where other adult films leave off and tonight you can check it out in downtown Oakland’s new woman-run sex store hot spot. 

Mon/29 7:30-9:30 p.m., donation suggested

Feelmore510

1703 Telegraph, Oakl.

(510) 891-0199

www.feelmore510.com

Good girls inhale

16

caitlin@sfbg.com

HERBWISE This is the image that could very well legalize weed in the United States, if not on the books then in our national subconscious: a be-curlered, white-bathrobed housewife ducking behind the backyard clothesline for a quick toke before her adolescent son comes to ask her to wash his gear for the Little League championship tomorrow.

Dee Dee Kirkwood thinks so. The playwright behind Toke places the image at the center of an opening scene in her semi-autobiographical play about a woman and her weed.

“It’s all positives, there are no negatives about marijuana,” chirped Kirkwood over the phone the day after the friends and family preview performance of Toke. “I wanted to focus my writing on making a change, helping cannabis smokers, and helping people come out of the closet.”

Out of the closet? Kirkwood does put much truck in marijuana as a libido-enhancer, and noted Bay sexologist Carol Queen is slated to step into the pointy high heels of Toke‘s pot fairy character for the second two weeks of the play. Sexuality is in the air of Ashby Theatre as much as smoke, in fact — but Kirkwood’s talking about an entirely different kind of self-realization here.

The climactic scene of Toke takes place after protagonist Wee Dee (get it!) has surfed the seas of kitchen table abortions, Post Traumatic Stress Disorder-having Vietnam vet first loves, radical European commune life, and a confining marriage to the father of her two children — happenings that Kirkwood’s script manage to make touching and madcap in turns. The character is plucky, likable, fun, so it makes sense when her second hubby encourages her to take that indomitable Wee Dee spirit and channel it towards marijuana activism.

So she organizes an event. It’s not important what the event is, because it’s at the end of an already-wacky play and if you’re not stoned by that point, it’s not clear why you at a production called Toke to begin with.

What is important is that after Wee Dee has listened to the This is Your Life-style cassette tape of various blasts from the past wishing her well, she emerges onstage with a glittering, Beach Blanket Babylon-esque cannabis headdress. She announces “I’m coming out of the closet! I’m green!”

And boy does the audience cheer. Wee Dee is a hero.

Toke is Kirkwood’s raison d’être. She doesn’t consider herself a career activist, just wants to lead people to more morality-based look at marijuana’s outlaw status, even though the unjust incarceration issue doesn’t get much play in Toke. As a wife and mother, she wants others to share in the happiness that the dro has brought to her life.

And — if it ever makes it out of Berkeley’s green hills — one could see Toke performing similar feats for weed that Eat, Pray, Love enacted on Middle America’s acceptance of yoga and women traveling solo.

“If it ever makes it out of Berkeley” being the key phrase there, of course.

TOKE

Fri/26 – Sept. 11, Thu.-Sat, 8 p.m.; Sun., 5 p.m., $25

Ashby Theatre

1901 Ashby, Berk.

www.toketheplay.com

 

Bestivals

0

caitlin@sfbg.com

FALL ARTS Now that even the quaintest neighborhood block parties publish music lineups in advance and big beat fests give as much shine to snack vendors as secondary stages, it’s becoming clear that the events on our fall fair and festival listings are all just part of one big movement. Leading to what, you might ask? Leading to you having a celebrate-good-times kind of autumn in the Bay Area. Seize the day, pack your sunscreen, bring cash: from film to activism to chocolate, here comes the sun.

 

NOW-SEPT. 25

Shakespeare in the Park Presidio’s Main Post Parade Ground Lawn, between Graham and Keyes, SF. (415) 558-0888, www.sfshakes.org. Times vary, free. Whilst thou be satisfied with the Bard’s hits in the open air, free for you and the clan? The line-up, from Cymbeline to Macbeth, suggests that it won’t be so hard.

 

AUG. 27

J Pop Summit Japantown Peace Plaza, SF. www.newpeopleworld.com. 11 a.m.-6 p.m., free. Enter the kaleidoscope of anime, manga, Lolita, androgynously cute boys in tuxedo jackets, keyboard theatrics, and Vocaloid (a computer program that creates complete songs, vocals and all) contests at this unique festival marathon of Japanese pop culture.

Rock The Bells Shoreline Amphitheatre, Mountain View. www.rockthebells.net. 10:55 a.m.-10:25 p.m., $55.50-281.00. Lauryn Hill, Nas, GZA, Common, Black Star — the country’s biggest hip-hop festival hits the Bay, bigger than ever.

 

SEPT. 3

International Cannabis and Hemp Expo Telegraph from 16th to 20th sts. and Frank Ogawa Plaza, Oakl. intche.eventbrite.com. Noon-8 p.m., $18-300. 120 different strains of Mary Jane should be enough to get you through eight hours of festival — if not, there will be three stages of music and educational speakers for pot pals to trip on.

 

SEPT. 3-4

Zine Fest SF County Fair Building, 1199 Ninth Ave., SF. www.sfzinefest.org. 11 a.m.- 6 p.m., free. If arbiter of Bay indie comic cute Lark Pien’s original kitty cat Zine Fest 2011 poster doesn’t hook you (how?), you’re sure to find something that tickles your cut-and-paste among the aisles at this assemblage of DIY publishers and comic heads.

Millbrae Art and Wine Festival Broadway between Victoria and Meadow Glen, Millbrae. (650) 697-7324, www.miramarevents.com. 10 a.m.- 5 p.m., free. Celebrate Labor Day at this multi-faceted celebration of artisan comestibles, classic cars, live tunes, and hundreds of crafters — it even has a kids talent show.

 

SEPT. 4

EcoFair Marin Marin County Fairgrounds, San Rafael. www.ecofairmarin.org. 10 a.m.-7 p.m., $5. The keynote speaker at this expo of all things green and cutting-edge is Temple Grandin, Ph.D., one of the world’s leading autism advocates.

 

SEPT. 7-18

Fringe Festival Various locations, times, prices. www.sffringe.org. This festival’s egalitarian method of stage assignments mean that there’s no better time of year in the city to check out first-time playwrights and original (yes, sometimes wonky) scripts.

 

SEPT. 8-11

Electronic Music Festival Brava Theater Center, 2789 24th St., SF. www.sfemf.org. The Bay’s new music artists pop off together for this long weekend of exploration of the sonic spectrum.

 

SEPT. 10

Brews on the Bay Pier 45, SF. www.sfbrewersguild.org. Noon-5 p.m., $45. The city’s biggest brewers: Magnolia, Beach Chalet, Anchor, and Speakeasy among others, pour out endless tastes at this Bay-side swigfest

 

SEPT.10-11

Ghirardelli Square Chocolate Festival Ghriradelli Square, North Point and Larkin sts., SF. (415) 775-5500, www.ghirardellisq.com. Noon-5 p.m., $20 for 15 samples. A benefit for chronically ill and housebound elderly folks, chocolatier demonstrations and ice cream sandwich-eating contests sprinkle over this day of chocolate tasting par excellence.

 

SEPT. 14-18

Berkeley Old Time Music Convention Times, locations, and prices vary. www.berkeleyoldtimemusic.org. Loosen up them joints — it’s time to get goofy and gangly to some banjos and flat-footin’ at this multi-day Americana celebration of film screenings, concerts, open jams, and more.

Power and Sailboat Expo Jack London Square, Broadway and First St., Oakl. (510) 536-6000, www.ncma.com. Wed.-Fri., noon — 6 p.m.; Sat.-Sun., 10 a.m.-6 p.m., $10. In the market for a rubber inflatable raft? Wanna scope haute yachts? Sail away to this family-friendly event on the Bay.

 

SEPT. 15 — DEC. 18

SF Jazz Fest Times, locations, and prices vary. (866) 920-5299, www.sfjazz.org. Esperanza Spalding, Booker T., Aaron Neville, and performances by SF’s most talented high school jazz players mark this season of innovative concerts and jazz appreciation events.

 

SEPT. 23-25

Eat Real Jack London Square, Broadway and First St., Oakl. (510) 250-7811, www.eatrealfest.com. Fri, 1-8 p.m.; Sat, 11 a.m.-8 p.m.; Sun, 11 a.m.-7 p.m., free. A celebration of all foods local and sustainable, you can enter your prize pickles in a contest at this burgeoning fest, learn how to be a backyard farmer, and of course, eat good food til you burst.

 

SEPT. 23 — OCT. 16

24 Days of Central Market Arts www.centralmarketarts.org. Most events are free. The heart of the city organizes this smorgasboard of art events — from world class dance to circus to quirky theater pieces. Take your brown bag (lunch? something else?) down to Civic Center for one of the free performances.

 

SEPT. 24

Lovevolution Oakland Coliseum, 7000 Coliseum Way, Oakl. www.sflovevolution.org. Noon- 8 p.m., $25. The days of prancing neon-ly down Market Street are over but hey, Oakland’s got better weather! This year’s massive outdoor rave stages its traditional parade around the circumference of the coliseum’s parking lot.

 

SEPT. 25

Folsom Street Fair Folsom between Seventh and 12th sts., SF. www.folsomstreetfair.org. 11 a.m.- 6 p.m., $10 suggested donation. Sure, it’s touristy, but this kink community mega-event has its heart in the right place (between its legs). The premier place to get whipped in public, hands down.

 

SEPT. 30 — OCT. 2

Hardly Strictly Bluegrass Speedway Meadows, Golden Gate Park, SF. www.strictlybluegrass.com. Sure this homegrown free twangfest gets more crowded by the year — but attendance numbers are directly tied to the ever-more-badass lineup of multi-genre legends. This year: Emmylou Harris, Bright Eyes, Broken Social Scene, Robert Plant — and yes, MC Hammer.

Oktoberfest By the Bay Pier 48, SF. 1-888-746-7522, www.oktoberfestbythebay.com. Fri, 5 p.m.-midnight; Sat, 11 a.m.-5 p.m. and 6 p.m.-midnight; Sun, 11 a.m.-6 p.m., $25-65. Oompah, it’s time for some bratwurst! Raise your stein to this boozy celebration of German culture.

 

OCT. 1

Wildlife Conservation Expo Mission Bay Conference Center, 1675 Owens, SF. www.wildnet.org. 10 a.m.- 6 p.m., $30-60. Save the Botswanan cheetahs and okapis! Learn from leading conservationists about innovative environmental projects around the world.

 

OCT. 1-2

World Vegetarian Day County Fair Building, 9th Ave. and Lincoln, SF. (415) 273-5481, www.worldvegfestival.com. 10 a.m.-6 p.m., $10 suggested donation, free before 10:30 a.m. The 40-year old SF Vegetarian Society sponsors this expo of veggie livin’ — expert speakers talk science and advocacy, and there’ll even be a round of vegan speed dating for those hoping to share their quinoa with a like-minded meatless mama.

Alternative Press Expo (APE) Concourse Exhibition Center, 635 Eighth St., SF. (619) 491-1029, www.comic-con.org/ape. Check website for times and prices. The indie version of Comic-Con offers a weekend designed to give budding comics a leg up: workshops, keynote talks by slammin’ scribblers, issue-based panel discussions, and tons of comics for sale.

 

OCT. 2

Castro Street Fair Castro and Market, SF. (415) 841-1824, www.castrostreetfair.org. 11 a.m.- 6 p.m., free. This is no standard block party — big name acts take the stage at our historic homo ‘hood’s neighborhood get down, and along the curbs, crafters and chefs park alike.

 

OCT. 7-15

Litquake Times, locations, and prices vary. www.litquake.org. Our very own literary festival has grown a lot — the Valencia Street LitCrawl tradition has even spread to Austin and New York — check out its schedule for a chance to see one of your favorite scribes live and reading.

 

OCT. 9

Italian Heritage Day Parade Begins at Jefferson and Stockton sts., SF. (415) 703-9888, www.sfcolumbusday.org. 12:30 p.m., free. Peroni floats and courts of teenaged “Isabellas” reign supreme at this long-running North Beach cultural day.

Decompression Indiana outside Cafe Cocomo, SF. www.burningman.com. Check website for times prices. The Burning Man after-after-after party will be slammin’ this year, what with all the playa peeps that couldn’t score a ticket in the sell-out.

 

OCT. 15

Potrero Hill Festival 20th St. between Missouri and Arkansas, SF. potrerohillfestival.eventbrite.com. 9 a.m.- 4:30 p.m., free. $12 for brunch. A New Orleans-style mimosa brunch with live music kicks off this neighborhood gathering, also featuring a petting zoo and traditional Chinese dancers.

Noe Valley Harvest Festival 24th St. between Sanchez and Castro, SF. www.noevalleyharvestfestival.com. 10 a.m.- 5 p.m., free. Your little pumpkins can get their faces painted at this neighborhood fest, while you cruise the farmer’s market and meet the neighbors.

 

OCT. 15-16

Treasure Island Music Festival Treasure Island, SF. www.treasureislandfestival.com. $69.50-219.50. Indie fever takes a hold of the island this weekend, with a varied lineup this year featuring Aloe Blacc, Death Cab for Cutie, Empire of the Sun, and Dizzee Rascal.

 

OCT. 22

CUESA Harvest Festival In front of the Ferry Building, Embarcadero and Market, SF. www.cuesa.org. 10 a.m.-1 p.m., free. Butter churning, cider pressing, weaving demonstrations, and a chance to pick the mind of Bi-Rite Market founder Sam Morgannam.

 

NOV. 12-13

Green Festival SF Concourse Exhibition Center, 635 Eighth St., SF. www.greenfestivals.org. Sat, 10 a.m.- 7 p.m.; Sun, 11 a.m.- 6 p.m. Check website for prices. What would the sustainability movement be without endless halls of hemp backpacks and urban farming lectures? Keep up with the (Van) Joneses at this marquee environmental event.

Green buds

56

steve@sfbg.com

CANNABIS Most marijuana sold in Bay Area dispensaries is grown indoors, where the ability to precisely control conditions creates the kind of buds — strong, dense, crystal-covered, fragrant, beautiful — that consumers have come to expect. But that perfection comes at a high price, both financially and environmentally.

So some local leaders in the medical marijuana movement have begun to nudge the industry to return to its roots, to the days before prohibition and the helicopter raids of the Campaign Against Marijuana Planting chased the pot growers indoors. They say it’s time for California to start growing more of its cannabis outdoors again, in the soil and sunlight, just like the rest of the state’s crops.

Growers have long known how inefficient it is to grow indoors. All they need to do is look at their huge monthly energy bills. Between the powerful grow lights, constantly running air conditioners, elaborate ventilation systems, pumps and water purifiers, and heaters used for drying and curing, this is an energy-intensive endeavor.

But a widely circulated study released in April — “Energy Up in Smoke: The Carbon Footprint of Indoor Cannabis Production” by Evan Mills, a researcher with Lawrence Berkeley National Laboratory — revealed just what a huge cumulative toll the practice was taking on California and the planet.

It found that indoor pot production accounts for about 8 percent of California household energy use, costing about $3 billion annually and producing about 4 millions tons of greenhouse gases each year, the equivalent of 1 million automobiles. Producing one joint was the equivalent of driving 15 miles in a 44 mpg car.

“The emergent industry of indoor Cannabis production results in prodigious energy use, costs, and greenhouse-gas pollution. Large-scale industrialized and highly energy-intensive indoor cultivation of cannabis is driven by criminalization, pursuit of security, and the desire for greater process control and yields,” Mills wrote in the report’s summary.

Yet while opponents of marijuana seized on the report to condemn the industry, proponents say there’s a very simple solution to the problem: grow it outdoors. And with the artisanship and quality in the fields and greenhouses now rivaling that of indoor buds, the biggest barriers to moving most marijuana production outdoors are federal laws and the biases of pot consumers.

“There’s a misconception out there that indoor is better marijuana than outdoor, but we don’t think that’s true,” Erich Pearson, who runs the San Francisco Patient and Resource Center (SPARC) dispensary and sits on the city’s Medical Cannabis Task Force. “Marijuana is a plant that came from the earth and that’s where we should grow it, just like our food.”

 

INDOOR VS. OUTDOOR

There are definitely some benefits to growing indoors, beyond just the ability to hide it from the prying eyes of law enforcement. The grow cycles are shorter, allowing for multiple harvests around the year. The generally small operations and precise control over growing conditions also tend to produce the best-looking buds, which command the highest prices and win the top prizes in competitions.

Kevin Reed, who runs Green Cross — a venerable medical marijuana delivery service that works closely with an established group of growers — told us there are several reasons why indoor buds have dominated the marketplace.

“The most important factor is local laws and regulations and the enforcement of those various laws. A second factor is space and climate — obviously outdoor cultivation will flourish is some places better than other. And, a final factor is sustainability of the market; indoor cultivators can produce crops on a year-round basis, providing some stability in the market over the long-term, especially in the event of crop failure or other unforeseen and unexpected disasters,” Reed told us.

Yet he also said, “If cultivated correctly and with care, there should be no difference between the same strain grown in- or outdoors.” And he said that from an environmental standpoint, outdoor is clearly superior: “So far as environmental factors are concerned, there is little doubt in my mind that outdoor cultivation is kinder to Mother Earth.”

Wilson Linker, with Steep Hill Laboratories, Northern California’s largest tester of medical marijuana, said that outdoor plants generally have more vegetative growth because of the longer light cycles, meaning that “indoor tests generally higher in cannabanoids, with THC [marijuana’s main psychoactive compound] in particular.”

But he and other marijuana experts also say that the quality of the buds ultimately depends on a wide variety of factors, from the strain used to the expertise of the cultivators to the time and care taken by the trimmers.

“I’ve seen outdoor that can compete with the best indoor strains,” said David Goldman, who runs San Francisco’s Americans for Safe Access (ASA) chapter, sits on the city’s Medical Marijuana Task Force, and is active in rating the various dispensaries and pot strains in terms of quality, using magnifying glasses to investigate the trichomes and other characteristics. “I would match the best outdoor I know up with anybody’s indoor, any day.”

Even when indoor buds look better, Pearson said, that doesn’t means they are better. Looks can be deceiving, he said, noting how local consumers now accept that those perfect-looking, genetically modified apples and tomatoes in the store aren’t as tasty or good for you as their ugly, organic counterparts.

“It’s not all about appearance,” he said, noting that marijuana grown in the sunshine is more robust and complex than its indoor cousins.

“We’re starting to find [outdoor] strains that were scoring just as high as indoor,” says Rick Pfrommer, the purchasing manager for Oakland’s Harborside Health Center.

And that’s especially true when the cannabis is grown in greenhouses, where it gets natural sunlight but growing conditions can be controlled better than in the fields.

“Greenhouses can attain a level of cosmetic attractiveness that is right up there with indoor,” Pfrommer said.

“There are a lot of products coming out of greenhouses that even trained eyes can’t tell the difference with [compared to indoors],” Linker said. “Greenhouses are the future.”

Or at least they might be the future if there is a change in the federal laws, which still view any marijuana cultivation as a crime — which is why indoor grows flourished in the first place.

 

LINGERING PROHIBITION

Rising demand for medical marijuana has created some regulatory pushback, even in pot-friendly San Francisco, where the Department of Public Health announced earlier this year that it wanted to create a registry of growers that work with the dispensaries in order to weed out the illegal growing operations.

“In the last few years, there’s been a proliferation of both illegal and legal cultivators,” Dr. Rajiv Bhatia, San Francisco’s environmental health director, told us earlier this summer. “We’re asking for this information to try to steer them back toward legal cultivation.”

Reed, Goldman, and other industry representatives strongly condemned the move, mostly on the grounds that creating lists of growers could subject them to federal prosecution, so the idea was shelved for now. But Bhatia said the problem remains, and in San Francisco, it’s a problem created largely by the demand for cannabis grown indoors.

But allowing for a more widespread conversion to sustainably grown marijuana will require a relaxation of the federal enforcement to allow for more land cultivation and the development of high-tech greenhouses.

“A lot of that rests in the hands of law enforcement,” Pearson said.

But it isn’t just the cops. Consumers are also supporting indoor grows.

 

SUPPLY AND DEMAND

Pfrommer said there are many factors that influence whether customers choose indoor or outdoor, or what he calls the “bag appeal” that causes customers to zero in on one strain among the 40 or so that can be offered at one time.

Generally, indoor grows are smaller operations, allowing greater care in the tending and processing of the buds, whereas outdoor grows usually produce large crops harvested all at once, “so frequently people won’t manicure it as well,” Pfrommer said.

Smell is another big factor, Pfrommer said, and that’s one area where he thinks outdoor actually has an advantage. “Outdoor generally has a more pungent smell,” he said. “Cannabis is very sensitive to the environment, so it can pick up elements from the soil, the wind, and the surroundings. It picks up different qualities.”

For that reason, he also said, “I personally find outdoor to taste better when it’s grown well,” comparing it to the subtle qualities that various appellations can give to fine wines.

The final factor is price, and that’s one area where outdoor has a distinct advantage. SPARC is currently selling quarter-ounces of greenhouse-grown Big Buddha Cheese with a THC content of more than 17 percent for just $70. And when the buds from open outdoor fields arrive this fall, they’ll be as low as $50.

“This,” Pearson said, holding up a beautiful bud of greenhouse-grown Green Dragon, “was grown at a fraction of the cost of indoor and it’s outstanding.”

“That’s why indoor sells for so much more,” Goldman said, ” because it costs so much more to grow.”

So if outdoor cannabis is cheaper, better for the environment, less risky for the industry, and just as good, why are the indoor stains still so much more popular?

“You’re looking a 20-plus years of indoor being the standard,” Pfrommer said, noting that the hardest part of creating a more substantial changeover in people’s buying habits is their expectations.

He said Harborside started offering more outdoor strains three years ago, “but the market wasn’t responding as strongly.” In other words, people still preferred indoor.

Yet things are changing, prompted partly by the Mills study. “That was what kicked off this latest round,” Pfrommer said. “There is a small but growing awareness among the regular marijuana consumers about the costs of growing indoors…The consciousness is starting to shift, but it’ll be slow, probably over the next two seasons.”

Harvests usually take place during the full moons in September and October, after which they are cured and processed for about four weeks, finally coming to market around Thanksgiving.

“It’s mostly an education process,” Pfrommer said. “We’re going to have a vigorous push around harvest time this year.”

“We’re trying to transition completely to outdoor because the environmental toll is less, the cost is less, the yield is higher, and our testing is showing that the quality is just as good,” said Nick Smilgys, who has done both marketing and purchasing at SPARC. “It just makes more sense to grow it outdoors.”

Munchies

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HERBWISE There will be things at this weekend’s Street Food Festival that you will want to eat. Oh yes, very much so. And damn if there won’t be things that you will want to look at — and then eat.

One of these things will be Rosa Rodriguez’ Sweets Collection gelatin desserts: small, sweet cups in which three dimensional flowers bloom, taunting you to stick a spoon in them. I will take them over designer cupcakes any day.

Rodriguez, who now lives in the Mission with her two daughters, is from the Mexican state of Durango. There, large gelatin molds traditionally bloom at birthdays, baby showers, and wedding parties; red roses and yellow zinnias made of condensed milk curling prettily around the faces of happy couples and beaming little girls. When I asked her via email about her San Francisco customers’ most common reaction to her wares, she said it is uncertainty. “They ask if they can eat the flower, or if it’s plastic.”

A La Cocina street food incubator program graduate, Rodriguez will be in the heart of the Mission this Saturday, along with the rest of the sweet and savory offerings of the Street Food Festival’s 60-some vendors. She’ll be selling “fanciful jellos shots” at the festival’s bars on 23rd and Folsom streets, and her more family-friendly concoctions at a stand of her own on the same intersection.

Saturday will entail a lot of eating, and a lot of gawking at fanciful jello shots, and for these reasons alone the day will go very well if you are really, really stoned.

But ingesting marijuana before the Street Food Festival is a delicate matter. After all, the third year of the event will be the biggest yet, its girth spanning eight blocks of Folsom Street, plus parts of 23rd, 25th, the Cesar Chavez Elementary School parking lot, and the Parque de los Niños Unidos.

In past years, massive crowds have marred the day for many an avid snacker — the lines, my friend, the lines. This year La Cocina is hopeful that the vast expansion of the event will stem the tide — but nonetheless it would not do to have agoraphobia derail you just as you are reaching the front of the line at the Kasa booth.

Luckily, there are plenty of San Francisco souls that geek out tailor-making THC regimens for situations like these. I placed a call to one such place humans like this congregate: the San Francisco Patient and Resource Center, winningly acronym-ed SPARC. It just received our Best of the Bay reader’s poll award for Best Cannabis Club and it’s well known for having an extensive selection of in-house strains. It seemed like a fine place to start out.

Nick Smilgys, who has served as the club’s marketing director for over a year now, had two words for me: blackberry kush. Then he had some more. The kush — which he says is traditionally cultivated in Pakistan and India, but happens to be one of SPARC’s signature strains — is a deep-green indica that’ll make you hungry as hell, ready to take on all those Indian burritos and handmade huaraches.

Smilgys says the blackberry buds create “good well being” in their ingester, and result in a nice body high. Of course, he cautions, medicines will have differing effects on different patients.

But if you’re not careful with the blackberry, it could keep you from your improbably edible jello flowers. (Smilgys employed the term “couch lock” to describe a potential blackberry kush effect.) If you’re prone to getting paranoid, he counsels medical marijuana patients to look for a sativa-indica hybrid that tilts to the indica side of things for a more tranquil, crowd-ready high.

Be brave friends, eat the flower. *

STREET FOOD FESTIVAL

Sat/20 11 a.m.-7 p.m., free

Folsom between 22nd and 26th sts. and surrounding area, SF

www.sfstreetfoodfest.com

 

Best of the Bay 2011: BEST SUBLINGUAL HIGH

0

The Bay Area’s well-developed medical marijuana industry has done much to elevate the age-old practice of smoking marijuana to new heights, with sticky, stinky new strains and a wide variety of edibles. Along with improvements of the herbal variety have come winning technological advances: the formulation of some mighty fine of cannabis tinctures and other concentrates. Our favorite? Alta California tinctures by CBD Science, formerly known as 420 Alchemy. Take a drop or two sublingually (that’s under the tongue, stoners) and you’ll attain a beautiful high that’s different from smoking, vaporizing, or eating — a clear but consuming ride that seems to emanate from your very tissues, almost ecstasy-like. Three varieties — Healing, Tranquility, and Euphoria — give fans a range of satisfaction.

(877) 737-4420, www.4altacalifornia.com

Best of the Bay 2011 Readers Poll: Shopping

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BEST OF THE BAY 2011: READERS POLL

SHOPPING

 

BEST OVERALL BOOKSTORE/ BEST USED BOOK STORE

Green Apple

506 Clement, SF. (415) 387-2272, www.greenapplebooks.com

 

BEST COMIC BOOK STORE

Isotope

326 Fell, SF. (415) 621-6543, www.isotopecomics.com

 

BEST MAGAZINE SELECTION

Fog City News

455 Market, SF. (415) 543-7400, www.fogcitynews.com

 

BEST RECORD STORE

Amoeba

1855 Haight, SF. (415) 831-1200 and 2455 Telegraph, Berk. (510) 549-1125, www.amoeba.com

 

BEST VIDEO STORE

Le Video

1231 9th Ave., SF. (415) 566-3606, www.levideo.com

 

BEST GROCERY STORE

Rainbow Grocery

1745 Folsom, SF. (415) 863-0620, www.rainbowgrocery.org

 

BEST CLOTHING STORE (WOMEN)

Ambiance

Various locations, SF. www.ambiancesf.com

 

BEST CLOTHING STORE (MEN)

Sui Generis “ille”

2231 Market, SF. (415) 437-2231, www.suigenerisconsignment.com

 

BEST CLOTHING STORE (KIDS)

Chloe’s Closet

451 Cortland, SF. (415) 642-3300, www.chloescloset.com

 

BEST SHOP FOR PARENTS-TO-BE

Natural Resources

1367 Valencia, SF. (415) 550-2611, www.naturalresources-sf.com

 

BEST VINTAGE CLOTHING STORE

La Rosa Vintage

1171 Haight, SF. (415) 668-3744

 

BEST LOCAL DESIGNER

Colleen Mauer

(415) 637-7762, www.colleenmauerdesigns.com

 

BEST FLEA MARKET

Alameda Point Antiques and Collectibles Fair

Main and Navy, Alameda. (510) 522-7500, www.antiquesbybay.com

 

BEST THRIFT STORE

Thrift Town

2101 Mission, SF. (415) 861-1132, www.thrifttown.com

 

BEST SHOE STORE

Shoe Biz

Various locations, SF. www.shoebizsf.com

 

BEST FURNITURE STORE

Room and Board

685 Seventh St., SF. (415) 252-9280, www.roomandboard.com

 

BEST HARDWARE STORE

Cole Hardware

Various locations, SF. www.colehardware.com

 

BEST TOY STORE

The Ark

Various locations. www.thearktoys.com

 

BEST BIKE SHOP

Box Dog Bikes

494 14th St., SF. (415) 431-9627, www.boxdogbikes.com

 

BEST PET SHOP

Pet Food Express

Various locations, www.petfoodexpress.com

 

BEST GIFT SHOP

Heartfelt

346 Cortland, SF. (415) 648-1380, www.heartfeltsf.com

 

BEST PLACE TO BUY EYEWEAR

Eye Gotcha Optometric

586 Castro, SF. (415) 431-2988, www.eyegotchasf.com

 

BEST CANNABIS CLUB

SPARC

1256 Mission, SF. (415) 252-7727, www.sparcsf.org

 

BEST STORE STAFF

Artillery Apparel Gallery

2751 Mission, SF. (415) 374-7841, www.artillery-ag.com

 

BEST QUIRKY SPECIALTY STORE

Paxton Gate

824 Valencia, SF. (415) 824-1872, www.paxtongate.com

 

BEST SPORTING GOODS STORE

Sports Basement

Various Bay Area locations. www.sportsbasement.com

 

BEST FLOWER SHOP

Church Street Flowers

212 Church, SF. (415) 553-7762, www.churchstreetflowers.com

 

BEST PLACE TO BUY LINGERIE

Dark Garden

321 Linden, SF. (415) 431-7684, www.darkgarden.com

 

BEST PLACE TO BUY SEX TOYS

Good Vibrations

Various Bay Area locations. www.goodvibes.com

 

BEST PLACE TO BUY FETISH GEAR

Madame S and Mr. S Leather

385 Eighth St., SF. (415) 863-9447, www.madame-s.com, www.mr-s-leather.com

Beyond 420

0

steve@sfbg.com

GREEN CITY When the clock or the calendar hits 420 — and particularly at that magical moment of 4:20 p.m. on April 20 — the air of Northern California fills with the fragrant smell of green buds being set ablaze. But this year, some longtime cannabis advocates are trying to focus the public’s attention on images other than stoners getting high.

“I hope the house of hemp will replace the six-foot-long burning joint as the symbol of 420,” says Steve DeAngelo, executive director of Harborside Health Center, an Oakland cannabis collective, and one of the organizers of an April 23 festival in Richmond dubbed Deep Green that offers an expanded view of cannabis culture.

In addition to big musical acts, guest speakers, and vendors covering just about every aspect of the cannabis industry, the event will feature a house made almost entirely of industrial hemp. That exhibit and many others will highlight the myriad environmental and economic benefits of legalizing hemp, as California Sen. Mark Leno has been trying to do for years, with his latest effort, SB676, The California Industrial Hemp Farming Act, clearing the Senate Agriculture Committee on a 5–1 vote April 5.

Public opinion polls show overwhelming support for ending the war on drugs, particularly as it pertains to socially benign substances like industrial hemp, a strain of cannabis that doesn’t share the psychoactive qualities of its intoxicating sister plants. Yet DeAngelo said that after 40 years of advocating for legalization, he’s learned to be patient because “unfortunately, our politicians are lagging behind public opinion.”

In San Francisco and many other cities, marijuana dispensaries have become a legitimate and important part of the business community (see “Marijuana goes mainstream,” 1/27/10), spawning offshoots like the edibles industry that provide more safe and effective ways of ingesting marijuana (see “Haute pot,” 1/25/11).

But the proof that the medical marijuana is about more than just getting people high also continues to grow, from the endless touching tales of cancer, AIDS, and other patients who have been saved from suffering by this wonder weed to the lengths that the industry is going to cultivate cannabidiol (CBD), a compound found in marijuana that doesn’t get people high but offers many other benefits, including acting as an antidepressant and antiinflammatory medicine.

CBD and tetrahydrocannabinol (THC), the main psychoactive compound in marijuana, generally have an inverse relationship in cannabis plants, so the efforts by generations’ worth of pot cultivators to breed strains with higher THC content have almost completely bred the CBD out of the plants. “In the underground markets, it didn’t have any value,” DeAngelo said.

When Harborside Health Center first started laboratory-testing marijuana many years ago, DeAngelo said that of 2,000 strains tested, only nine had “appreciable quantities of CBD.” In addition to efforts by Harborside and the San Francisco Patient and Resource Center (SPARC) to work with growers on bringing back CBD-heavy strains, modern scientific techniques are allowing CBD to be extracted from the strains that do exist.

“It’s not psychoactive, but let me tell you, it is mood-altering,” says Albert Coles, founder of CBD Sciences in Stinson Beach. “A lot of people, when they smoke pot go inward, but that often isn’t good for social interactions.”

His company makes laboratory-tested cannabis tinctures called Alta California that have been increasingly popular in San Francisco, offering three different varieties: high THC/low CBD, low THC/high CBD, and a 50-50 mix. “It’s good for creative thinking because it just clears out all the noise,” Coles said of CBD.

But even when talking about THC, many in the industry dispute the criticism that most marijuana use is merely recreational drug use. Vapor Room founder Martin Olive has said most pot use isn’t strictly medical or recreational, but a third category he calls “therapeutic,” people who smoke pot to help cope with the stress of modern life.

DeAngelo agrees, although he puts it slightly differently: “The vast majority of cannabis users use it for the purpose of wellness.” 

DEEP GREEN FESTIVAL Saturday, April 23. Performances by The Coup, Heavyweight Dub Champion, and more; speakers include pot cultivation columnist Ed Rosenthal, Steve DeAngelo, and business owner David Bronner. $20 advance/$30 door ($20 for bicyclists and carpoolers, $100 VIP).

Craneway Pavilion, 1414 Harbour Way South, Richmond. www.deepgreenfest.com

 

Haute pot

9

steve@sfbg.com

CANNABIS Marijuana edibles have come a long way in a short time.

Just a few years ago, the norm was still brownies of uncertain dosage that tasted like eating weed, right down to the occasional stem or lump of leaf, served in a wax paper envelope. But now the foodies have gotten into the game, producing a huge variety of tasty treats that are incredibly delicious even before the munchies kick in.

San Francisco could be on the verge of a culinary revolution that would parallel those being experienced in the realms of boutique eateries, gourmet coffee, and high-end street food vendors — except for the fact that makers of cannabis edibles still reside in a legal limbo.

As long as they’re operating under the umbrella of a cannabis collective, getting marijuana from its growers and selling through its dispensaries, then the weed bakers are in compliance with state law. But they’re still illegal under federal law, and even California law doesn’t allow them to operate independently as wholesalers, making it difficult to scale up operations and do more than just break even financially.

Judging from the skittishness of some of San Francisco’s top edibles producers — who didn’t want to be identified by their real names and were wary of letting us know too much about their operations — they perform this labor of love under a cloud of understandable paranoia.

“Unfortunately, secrecy is a rule we have to live by, day in and day out,” said the founder of Auntie Dolores, who we’ll call Jay. She makes a line of popular, strong, and yummy products that include pretzels, chili lime peanuts, caramel corn, and cookies of all kinds.

Yet the legal threats haven’t stopped producers from professionalizing the edibles industry — in terms of quality control, packaging, consistency, and innovation — and drawing on foodie sensibilities and their own culinary training to develop creative new products that effectively mask or subtly incorporate that bitter cannabis taste.

“We’re all about masking the flavor of the cannabis because I really don’t like the flavor that much,” Jay said of products that are stronger than most but somehow without a hint of weed in them. “People here have a high standard. It’s their medicine and their food, and we have a lot of foodies who are really into our products.”

Choco-Potamus is an example of this new generation of edibles, combining gourmet chocolate-making with the finest strains of cannabis, using only the best buds rather than the leaves and other plant matter that have often gone into edibles. Mrs. Hippo, the pseudonym of the chief baker, has worked for a national company in the food industry for about a decade, mostly doing branding, and it shows in this eye-catching product.

“I’m kind of a foodie. We have friends who roast whole pigs and brew their own beer, that kind of thing,” she said. “Really good high-grade marijuana has some really great flavor qualities, particularly when combined with cocoa. I really want the patients to enjoy the flavor, not just the feeling.”

 

EAT YOUR MEDICINE

Steve DeAngelo, founder of Oakland’s Harborside Health Center, one of the Bay Area’s biggest dispensaries, said edibles have been increasingly popular, particularly among older users, patients with medical conditions that make smoking problematic, or those who prefer the longer body highs of eating it.

“Our sales of edibles has trended steadily upward since we opened,” DeAngelo said, noting that last year the club sold $1.2 million in edibles, about 5.5 percent of total sales, compared to $306,000 (3.2 percent) after they opened in 2006. “As an absolute amount, we’ve seen the amount of edibles quadruple in the last four and a half years. As percentage of sales, we’ve seen it double.”

He said the main difference between eating and smoking marijuana is duration and onset. Smoking it brings on the high within minutes and it usually last for less than two hours, whereas eating it takes about 45 minutes for the effects to kick in, but they can then last for six to eight hours.

“There are different forms for different symptoms,” he said, noting that edibles are perfect for someone with insomnia or other symptoms that disturb normal sleep patterns, while someone who needs marijuana in the morning can smoke or vaporize it and have the effects mostly gone by the time they go to work.

“When you eat it, it goes through your limbic system, so it hits your brain differently,” said Jay of Auntie Dolores, saying that she and many others prefer the subtle differences in the high they get from eating cannabis. Others who prefer edibles are those looking to just take the edge off without being too stoned. “A lot of the people who like the edibles are moms. They don’t want to smell like pot or be too high,” Mrs. Hippo said.

She noted that her chocolates are not as strong as many of the edibles out there, with each candy bar containing two doses. “It’s a personal preference for how I want the bars to taste,” she said, although she has been working on making a stronger version as well, which many dispensaries and their customers prefer.

But Mr. and Mrs. Hippo say they think taste is becoming as important as strength, calling it an emerging area of the market. “I have a dream that there could be just an edibles dispensary,” Mr. Hippo said, envisioning a pot club with the look and feel of a high-end bakery.

For now, demand for edibles is still driven by “potency and packaging,” says SPARC founder Erich Pearson. “I think people eat food to eat food and enjoy. They don’t eat to get high.” Yet as long as they’re getting high in this competitive marijuana marketplace, the edibles makers have been making better and better tasting products.

Jade Miller makes 12 flavors of cannabis-infused drinks under the Sweet Relief label, with spiced apple cider being her top seller. She draws other training at New York City’s Institute for Culinary Education to make some of the best-tasting drinks on the market.

“I got into it because I needed alternative pain relief when I had whooping cough and a torn shoulder muscle,” Miller told us.

She was injured while on a cooking job with Whole Foods Catering in September 2006. She hated the opiates that she was prescribed for her shoulder pain, preferring marijuana. But when she contracted whooping cough, she couldn’t smoke pot anymore without painful coughing, so she got into making edibles.

At the time, many of the pot-laced foods out there weren’t very good or professionally made. “Some edibles were inedible,” she said. “I became a one-woman campaign against brownies.”

 

QUALITY CONTROL

With a background in homeopathy and appreciation for marijuana, Jay started making edibles 10 years ago, informally helping two aunts battling cancer. But in the last couple of years she’s honed her recipes, improved her packaging, and transformed her Auntie Dolores snacks into some of the best on the market, available in several local dispensaries, such as Medithrive, SPARC, Bernal Heights Dispensary, and Shambhala.

“I just knew I could make stronger and better-tasting stuff,” she said. “The demand from the patients is really high for great products.”

Horror stories abound about users who overdosed on edibles and ended up being incapacitated all day or night, but that’s mostly been a problem of dosage, which modern technology has helped overcome. Choco-Potamus and other makers routinely send their batches to a lab for testing.

“The idea is we can be helping an edibles producer or a tincture maker quantify the cannabis in the product,” said Anna Ray Grabstein, CEO of Steep Hill Laboratory in Oakland, which tests cannabis and related products for strength and purity. “They’re able to use that information to create consistency in their recipes.”

It’s been difficult to meet the rising demand given the current legal framework.

“Yes, we would love to scale up. I’d love it if more people had access to our product. We’d love to sell it outside of California,” Jay said. “But it’s tricky because there’s so many gray areas,”

Larry Kessler is the program manager for the San Francisco Department of Public Health’s Medical Cannabis Dispensary Inspection Program, which reviews the procedures of edibles makers and requires those who work with one than one dispensary to get a certified food handler license from the state.

“We just want to make sure they know what they’re doing,” Kessler told us.

San Francisco has some unique rules, banning edibles that require refrigeration or other special handling, granting exceptions on a case-by-case basis. Unlike Oakland and some other jurisdictions, San Francisco also requires edibles to be in opaque packaging. “It was to get rid of the visual appeal to children,” he explains.

All the edible makers say they can live with those local rules, and they praise San Francisco as a model county for medical marijuana regulation. The problem is that state law doesn’t allow them to be independent businesses.

“It’s against state law. There’s no wholesaling allowed, and that’s a big issue around edibles,” Kessler said. “It’s a complicated issue.”

All the edibles makers in this story say they are barely getting by financially, and all have other jobs to support themselves. Jay says she’s thought about giving up many times, but she’s been motivated by stories they’re heard from customers about the almost miraculous curative properties of their products, particularly from patients with cancer and other serious illnesses.

“I get an e-mail like this and then it’s back to the kitchen,” Jay said, referring to a letter from a customer who credits her with saving his life. “There are so many positive properties it has. There’s really no other plant like it.”

State of the weed

22

steve@sfbg.com

CANNABIS When we did our first Cannabis Issue a year ago, the Bay Area’s medical marijuana industry was booming, and there was high anticipation that California would soon legalize weed for everyone.

Proposition 19 divided even those who fully support decriminalizing cannabis — partly because the existing system was working so well in San Francisco and many other cities, so people were wary of an uncertain future — and voters rejected the measure in November.

But only the most dogmatic anti-drug warrior would take that vote as a repudiation of the wonder weed, because California’s love affair with its top crop today is stronger than ever. And the burgeoning industry that grows, processes, and delivers marijuana continues to expand rapidly amid a stagnating larger economy.

Three new high-end cannabis dispensaries have opened in San Francisco in the last six months, bringing to 25 the number of licensed clubs, and the selection and quality of indoor and outdoor buds, concentrates, and edibles has never been greater. The industry’s many opportunities are starting to attract top talent from unrelated sectors of the economy, such as Mark Williams and Nic duTemps.

Williams recently quit his job at Apple to start CloudNine, which is developing a high-quality portable vaporizer called Firefly that will be assembled here in San Francisco and released this summer. Unlike current vaporizers made of plastic that use butane heaters to release the cannabanoids from the weed without burning it, Firefly is made of metal and glass with customizable wood inlays, uses advanced batteries in its heating element, and will retail for about $300.

“I decided now is the time,” Williams, 42, said of his decision to leave the corporate cubicle world after 20 years. “The market is maturing and the users’ ability to make a discerning choice about how they’re going to take marijuana is maturing.”

DuTemps worked in public relations for many years and she also jumped ship to do something she loves a few years ago: landscaping backyard gardens. “But then the bottom fell out of the economy,” she said, and people growing marijuana were the only ones who still wanted her expertise.

Yet the supply of cannabis products had grown faster than the number of dispensaries and delivery outlets in recent years. “The clubs were becoming incredibly flooded,” duTemps said. “People have found themselves with copious amounts of product and nowhere to sell it.”

So she decided to marry her PR expertise with her cannabis connections and last month started Sweeter Made, a medical marijuana cooperative and delivery service that uses an old meter maid vehicle for deliveries. DuTemps said she loves “the secret thrill of delivering medical cannabis, hash, and edibles in something that used to give people parking tickets.”

They’re just a couple of the countless Bay Area residents involved in the pot business, an expanding and evolving sector of the economy that even cash-strapped government agencies are getting involved in.

Oakland city officials recently stepped back from their ambitious plan to permit large-scale pot farms in industrial warehouses, mostly because of legal concerns, but that city and Berkeley last year moved forward with plans to legitimize and tax the industry at a higher rate. And the big next step — full legalization of weed for even recreational users — is still lingering on the horizon.

Oaksterdam University founder Richard Lee, who bankrolled placing Prop. 19 on the ballot, has announced that he’ll try again on the November 2012 ballot. He told the Guardian that he’s currently developing his battle plan, consulting his allies, and determining what the measure will look like.

“We’re still doing research on what went right and what went wrong,” Lee told us. “There were lots of people who were for legalization that didn’t like the details [of Prop. 19].”

For example, the measure allowed counties to set different legal standards, potentially creating a logistical nightmare for distributing the product. Lee said the new measure will probably include statewide standards and some degree of local control, but he’s still working with groups ranging from the Drug Policy Alliance to the NAACP to develop it. Meanwhile, CaNORML, the state chapter of the National Organization for the Reform of Marijuana Laws, will be gathering movement leaders together in Berkeley on Jan. 29 for a daylong conference titled “Marijuana Reform: Next Steps for California.”

While there are differing visions for where the movement is headed and over how hard and quickly to push for full legalization, it’s undeniable that the industry is thriving and here to stay.

Set the oven to blaze

0

caitlin@sfbg.com

CANNABIS Used to be when you wanted to eat your weed, you half-listened to that “more-stoner-than-you” friend, scrawled down a couple of vague butter-to-swag ratios, and got to messing up your kitchen with a box of store-bought Duncan Hines brownie mix and quarter bags. But here’s a news flash: stop doing that. You have no excuse for dorm-room shenanigans with the new crop of wholesome marijuana cookbooks, which will teach you the proper way to add buzz to your lemon bars, chicken wings, and Thanksgiving turkey.

Such are some sample offerings from a new cookbook by the Bay’s preeminent voice on weed cooking: Sandy Moriarty. Moriarty is a graduate of Oaksterdam University who felt that the school could benefit from her 20-plus years of experience in the kush kitchen. After doffing her cap and gown, she cooked up a batch of her high-potency weed treats for Oaksterdam staffers and was rewarded with her own cooking courses on the syllabus. “They said ‘wow! This lady’s got something going on,’ ” Moriarty recalled in a phone interview with the Guardian. She now hawks her much-lauded lemon bars in the school’s Blue Sky Cafe and recently released an anthology of her best-loved bud recipes, Aunt Sandy’s Medical Marijuana Cookbook (Quick American Publishing, 96 pages, $18.95).

The secret to pot cuisine, Moriarty says, is in the lipids. “My butter-making process is superior over all,” she told us. So enthusiastic was she on the subject of medicinal marijuana cooking that she launched from one kitchen triumph to the next — the Super Bowl party when she plied guests with THC-laced hot wings and hot sauce, the Thanksgiving when she treated a houseful of happy loved ones to bud-inflected stuffing and a turkey whose skin she had lubed with that fine butter of hers.

So why, when her Oaksterdam classes are regularly packed and her snacks fly off the cafe shelves quicker than you can say “tetrahydrocannabinol,” would Moriarty want to share the secrets of her skills with a wider, cookbook-reading audience? First of all, she’s not giving up the whole goat, or shall we say, gram. When it comes to her famous lemon bars, Moriarty tweaked the recipe in the final publication — the bars in the book won’t knock you on your ass quite as hard as the specimens you’ll find at Blue Sky.

But Aunt Sandy’s has enough of the doyenne’s secrets to get you started in the kitchen. For example: grade AA butter is a must-have and titrating, or eating your weed at intervals to avoid the dreaded edible pass-out (or freak-out), is a must for the budding pot chef. Which brings us to another reason that you’ll want to check out these cookbooks: screw up the flour or salt measurements on a standard apple pie, and you may have to trash it. Screw up your marijuana-laced apple pie, and you’ll just wind up trashed.

STONERS’ DELIGHT: SPACE CAKES, POT BROWNIES, AND OTHER TASTY CANNABIS CREATION

By Spruce, 64 pages, $9.99, Spruce Books

A lovely little guide to medicinal desserts, this book promises sweet satisfaction with a minimum of the kind of jokes only a stoner could delight in.

BAKED: 35 MARIJUANA MUNCHIES TO MAKE AND BAKE

By Chris Stone, 128 pages $12.99, Ten Speed Press

A silly-yet-instructive paperback that lets you take the easy way (e.g., store-bought puff pastry) or the hard way (make the dough your own damn self) with your THC treats.

Cannabis Club Guide

8

CANNABIS CLUB GUIDE 2012 When we first created our detailed local Cannabis Club Guide two years ago — which you can find at www.sfbg.com/cannabisguide — it seemed as if the marijuana business had entered a golden age of openness and professionalism in San Francisco. But with a federal crackdown shuttering at least a half-dozen dispensaries in the Bay Area (Market Street Collective, Sanctuary, Mr. Nice Guy, Medithrive, Divinity Tree, Marin Alliance for Medical Marijuana) things have changed. Luckily for needy patients and stoners alike, San Francisco has always been a resourceful city, so those meddling feds have actually done very little to disrupt the free flow of the world’s best marijuana.

Even before the cannabis industry moved above ground and into brick-and-mortar storefronts, there were always pot delivery services here. Now they’re really proliferating, so we thought it was high time to add them to our guide. And once we delved into this realm, we found that it was every bit as civilized and professional as a visit to our friendly neighborhood dispensary — and perhaps even more convenient and cost-effective.

The process seems just as secure and legally compliant as it is at the clubs, with most reputable delivery services requiring that you become a member before accessing their products. That means sending them copies of your doctor’s recommendation and California ID, which can be even done from a photo on your smart phone. After the services verify you, you’re good to go.

We’re starting the guide with just a trio of the most high-profile delivery services, as well as a couple more dispensaries, but we’ll be adding to the online guide throughout the year, so check back frequently for more updates.

DELIVERIES

THE GREEN CROSS

This is one of San Francisco’s premier cannabis clubs, setting the standard for everyone else in terms of quality, professionalism, and advocacy for the industry. My sources had long been telling me that the Green Cross carries the best weed in the city — information validated by the long string of awards it accumulates at cannabis competitions. And founder Kevin Reed has been a passionate, high-profile leader in the community for years.

But I became even more impressed once I actually used the service. Its great website features the best descriptions of its nearly two dozen strains of lab-tested marijuana, including where and how it was grown, as well as products ranging from inexpensive pipes to eye drops. I settled on a $40 eighth of Blue Deliah, a sativa-dominant hybrid that looked both cheap and good.

Within about 30 minutes, the friendly delivery guy showed up at my apartment, handed me a white paper bag full of goodies, and charged me $35 with my new customer discount. Inside the bag, there was a grinder, a cool jar, rolling papers, a lighter and other Green Cross swag, a pot cookie, non-medicated munchies, an information packet, a receipt stuck to the inside of the bag — and a baggie of beautifully trimmed buds.

www.thegreencross.org

(415) 648-4420

Opened in 2004

Price: Low to average

Selection: Huge and high-quality

Delivery time: Super fast

Sketch factor: Very low

Access: Secure but easy to use

 

MEDITHRIVE

When Medithrive opened as a dispensary in my Mission District neighborhood, it became one of my favorite clubs, so I was disappointed to see it shut down by threats from the federal government late last year. But it immediately reinvented itself as a delivery-only club, and it still retains the friendly service and large selection that first endeared me to it.

“It’s definitely been a change for us, but if patients can handle the delivery thing, it ends up being better for everyone,” said the employee who took my order: the Apocalypse Medi-Mix, a mix of high-quality small buds (better for vaporizers) for $40 for four grams. And because I was a newbie to its delivery service, they threw in a free joint.

I called at 3 p.m. and was told to expect delivery between 4:15 p.m.-4:45 p.m. — and it actually showed up at 4 p.m. It wasn’t a problem because I was working at home all afternoon, but I can imagine such a long arrival window wouldn’t be ideal for some. And frankly, the buds were pretty dry, perhaps the result of not moving as much inventory as Medithrive is used to.

But on the whole, it’s still a solid dispensary and a very friendly staff that’s still worth using.

www.medithrive.com

(415) 562-MEDI

Opened in 2010

Price: Average with good deals

Selection: Large

Delivery time: Fast but uncertain

Sketch factor: Low

Access: Secure but easy to use

 

FOGGY DAZE DELIVERY

This place pops up prominently when people Google marijuana delivery services in San Francisco, but other parts of its operation don’t seem quite as tight as its search engine savvy. Even its readily available website, I learned while trying to order, has an outdated menu of available items. For what it actually offers, customers need to visit www.weedmaps.com, where the guy said the menu would quickly appear when I typed in “foggydaze,” but it didn’t.

Finally, I just asked him to recommend a good sativa strain, and he mentioned just two that they had in stock: Headband and Cheezle. Shooting in the dark, I went with an eighth of Cheezle for $45, and he offered me a new member gift of a joint or sample of equal or lesser priced weed. I opted for the joint because it just seemed easier at that point, particularly since my initial call went to voicemail and then I had to wait 45 minutes to get my information verified. An hour later (he said it would be 45 minutes), I had my weed.

Compared to the bad old days of ordering whatever my underground drug dealer had and jumping through whatever hoops he required, Foggy Daze is much better. But in the modern marijuana scene in this highly evolved city, Foggy Daze doesn’t quite measure up as is.

www.foggydazedelivery.com

(415) 200-7451

Price: Average

Selection: Small

Delivery time: OK, but slow on verification

Sketch factor: Medium

Access: Pretty good

 

DISPENSARIES

APOTHECARIUM

It was only a matter of time before someone had the idea to really emphasize excellent personal service with high-end products in an elegant environment — but the folks at Apothecarium have done it in a way that really sets them apart from the rest of the pack. This place is an experience more than just a place to score weed, much the same way adventurous bars like Alembic aren’t just about getting tipsy but appreciating just what a cocktail can become in the right hands.

Visitors to the Apothecarium are warmly greeted and seated in front of an extensive (and well-designed) menu, which an knowledgeable staffer patiently and enticingly walks you through, focusing exclusively on you and your needs. Once you finally find what you want, a large jar of your chosen buds emerge, and the employee uses long silver tweezers to place the prettiest ones on a display tray in front of you to inspect while he weighs out your choice of small or large buds with an air of showmanship.

2095 Market, SF

(415) 500-2620

www.apothecariumsf.com

Buds weighed on purchase

Opened in 2011

Price: High to low (“compassionately priced” strains available)

Selection: Large, extremely informative menu available

Ambiance: Looks like a fancy hair salon, hardwood floors and patterned wallpaper

Smoke on site: No

Sketch factor: Low

Access/security: Secure but easy access

 

1944 OCEAN COLLECTIVE

Despite a somewhat forbidding waiting room, this neighborhood dispensary on a mellow stretch of Ingleside’s Ocean Avenue has a real family feel once you step onto the salesfloor.

I was in the market for edibles when I went to 1944, and chatted with the jocular sales staff about which available edible wouldn’t give me couch lock or paranoia — a fully-functioning treat, as it were. My budtender pointed me towards a sativa-based peanut butter cookie with high potency, and then made me feel OK about our difficulty making a decision. “We’re all stoners here,” he laughed.

Once you make your selection among the edibles, flowers, and tinctures on offer, head to the back of the low-glitz, comfortably appointed room to give your money at the cash register. Head back to the bud counter to pick up your selection — if you’re lucky you can grab a brownie bite, cup of tea, or apple from the buffet to assuage your munchies. There’s even a sign that announces the dispensary’s job counseling and resume writing classes. A somewhat cold exterior sure, but it belies a warm heart. (Reviewed by Caitlin Donohue)

1944 Ocean, SF.

(415) 239-4766

Buds weighed on purchase

Opened in 2004

Price: From cheap to high

Selection: Large

Ambiance: Comfortable seating, jovial staff, family feel

Smoke on site: No

Sketch factor: Forbidding waiting room, friendly inside

Access/security: Tight 



2011 REVIEWS

SPARC

The San Francisco Patient and Resource Center, or SPARC (1256 Mission, SF) immediately set a new standard for dispensaries when it opened last August, combining a stunningly beautiful facility with deep connections to the medical marijuana community and a strong commitment to taking care of patients and moving the movement forward.

Even the casual observer can see what a unique place this is. A selection of almost three dozen bud varietals is presented in the style of a Chinese apothecary, each strain laboratory-tested for strength and purity and labeled with THC and CBD levels. The facility was lovingly designed from scratch with state-of-the-art humidors and security systems, creating an environment that is warm, friendly, and secure, with more employees per customer than other clubs.

Below the surface, SPARC is also setting a standard. Founder Erich Pearson and others involved with the club have been movement leaders for many years and they have deep connections with growers, patient groups, and the progressive political community. So they offer everything from free acupuncture and other services to generous compassionate giving programs to strong support for all aspects of the vertically-integrated collective.

But it is the experience of visiting that is most striking. Get expert advice on choosing from a huge range on indoor and outdoor strains and then settle into one of the tables, load a bowl into the high-end Volcano vaporizer, and taste the fruits of SPARC’s expertise.

There are always lots of great deals to choose from, from one-pound bags for baking for $300 to eighths of the finest outdoor weed for as low as $28.

SPARC is truly an industry leader, setting a high bar for what dispensaries can be.

Prepackaged buds

Opened in 2010

Price: Wide range

Selection: Huge!

Ambiance: Warm, comfortable, hip

Smoke on site: Vaporizing only

Sketch factor: Low

Access/security: Tight but welcoming

———–

IGZACTLY HEALTH CENTER

Opening in late 2010, Igzactly (527 Howard, SF) is the new kid of the block — but it’s already establishing itself as one of the best cannabis clubs around. With a rotating supply of almost 40 varieties of buds to choose from at a full range of prices, it has the biggest selection in town. I asked the bud tender how the club is able to offer such a wide array of high-quality buds, and he said it’s because they’re using a different model than most clubs. Rather than buying the buds from growers, Igzactly uses a consignment system, splitting the proceeds with the growers.

Complementing the huge stock of dried buds, Igzactly also has a large selection of cannabis-infused edibles, concentrates, tinctures, ointments, and just about anything you can get weed into. On top of that, Igzactly has a comfortable lounge and is one of just a handful of clubs that allows vaporizing on site, giving clients a choice of using the top-end Volcano or the Zephyr (my personal favorite) vaporizer models. They even offer complimentary teas and coffee.

The staff there is friendly and customer-oriented. For example, when the club opened, it offered prepackaged buds like most clubs, but it heeded customer input and quickly switched to displaying all their buds in huge jars and weighing them out on purchase, which many patients prefer. And he said the club plans to expand the lounge soon and to add on-site laboratory services by year’s end.

If Igzactly is a sign of where the industry’s headed, the future looks bright and verdant.

Buds weighed on purchase

Opened in 2010

Price: From cheap to average

Selection: Huge!

Ambiance: Green, friendly, inviting

Smoke on site: Vaporizing only

Sketch factor: Low

Access/security: Secure but easy access

———–

SHAMBHALA

I visited Shambhala (2441 Mission, SF) on its second day open, when the smell of paint was stronger than that of weed, so it’s hard to judge it fairly. Check-in for new patients was maddening slow to an almost comical degree, they weren’t yet taking credit cards and had no ATM on site, and they offered a bigger selection of rolling papers than bud varieties.

But I still liked this place, the only one in that stretch of Mission Street. The staff is very friendly and they seem to really know their products. Unlike many clubs that offer a few good deals, the only cheap weed here was Afgoo for $25 per eighth, less than half the price of most of the 13 varieties they offered. When I asked why it was so much cheaper, the bud tender explained that the buds weren’t as tight or well-trimmed as the dispensary expects, although it still proved to be plenty strong and tasty.

Beyond the buds, Shambhala is also part head shop, selling lots of nice glass bongs, a display case filled with pipes, and rolling papers of all shapes and flavors. And while its selection of edibles is small, they do feature all of Auntie Dolores’ yummy cookies and savory snacks, even displaying the pretzels, chili-lime peanuts, and caramel corn in large glass jars on the counter.

Once Shambhala finds its groove, it will be a solid addition to the city’s dispensary network.

Prepackaged buds

Open since 2011

Price: Moderate

Selection: Limited buds, lots of paraphernalia

Ambiance: Clean, open, friendly

Smoke on site: No

Sketch factor: Low

Access/security: Tight

———-

MARKET STREET COOPERATIVE

It’s easy to overlook this place (1884 Market, SF), as I did last year when I first began to compile this guide. Nestled into the back of a wide sidewalk courtyard where Market meets Laguna just up the street from the LGBT Center, Market Street Cooperative has low-key signage and doesn’t seem to do much advertising or outreach, particularly compared to marketing-savvy clubs such as the Vapor Room, Medithrive, and SPARC.

But the operators clearly know what they’re doing, offering a wide product selection in a quiet, clean, no-nonsense environment. They offer a choice of buds for every taste and use, from the best high-end buds at a good price down to eighths for a dirt-cheap $18 and three different grades of shake, which many vaporizer users prefer over the tight buds that they need to grind themselves.

Access is limited to members, and the club insists on being able to verify the recommendation of users in a phone call to their doctors, a stricter standard that most clubs use and one that can get users turned away if their visit is after normal business hours (as they unapologetically did to my friend, the first time a club had denied him entry).

But once you’re in, you’re in, and this long-running club will take good care of you. 

Prepackaged buds

Opened in 1999

Price: Moderate with lots of good deals

Selection: High

Ambiance: Low-key and business-like

Smoke on site: No

Sketch factor: Very low

Access/security: Tight 

 

RE-LEAF HERBAL CENTER

I wasn’t terribly impressed by ReLeaf (1284 Mission, SF) when I first reviewed the club in 2010, so at their owner’s request I returned recently to give them another look. They have definitely improved in both the feel of the club and its customer service, but it still suffers from some of the same shortcomings I noticed last year.

While they allow smoking on site, which is great, they don’t have any vaporizers or bongs on hand for patients to use, making it seem a little sketchy. The selection of buds is also fairly limited, with about a dozen varieties divided into two pricing tiers (although only a couple selections on each tier really looked and smelled great), and the clones they had on sale during my visit looked scraggly and sickly.

But the employees there are very nice and helpful, and the atmosphere in the club has become more inviting. There carry a large stock of edibles not available in other clubs, including smoothies and other refrigerated snacks that require a special permit from the city to sell. And the customer appreciation barbecue events they offer are a nice touch.

For a small storefront operation, Releaf does a fine job and it’s worth a visit. But with the way in which the bar has been raised for dispensaries in this city, I wouldn’t put Releaf in the top tier. Sorry guys, maybe next year.

 

Buds weighed on purchase

Open since 2007 ( with three years at previous SF location)

Price: Moderate

Selection: Limited

Ambiance: A loud head shop that also has some weed

Smoke On Site: Yes

Sketch factor: Low

Access/Security: Moderate

—————

2010 REVIEWS

DIVINITY TREE

While the reviews on Yelp rave about Divinity Tree (958 Geary St.), giving it five stars, I found it a little intimidating and transactional (although it was the first club I visited, so that might be a factor). But if you’re looking to just do your business in a no-frills environment and get out, this could be your place.

The staff and most of the clientele were young men, some a bit thuggish. One worker wore a “Stop Snitching” T-shirt and another had “Free the SF8.” But they behaved professionally and were knowledgeable and easy to talk to. When I asked for a strain that would ease my anxiety but still allow me enough focus to write, my guy (patients wait along a bench until called to the counter) seemed to thoughtfully ponder the question for a moment, then said I wanted a “sativa-dominant hybrid” and recommended Neville’s Haze.

I bought 1/16 for $25 and when I asked for a receipt, it seemed as though they don’t get that question very often. But without missing a beat he said, “Sure, I’ll give you a receipt,” and gave me a hand-written one for “Meds.”

Buds weighed on purchase

Open for: four years

Price: Fairly low

Selection: Moderate

Ambiance: A transactional hole in the wall

Smoke On Site: No

Sketch factor: Moderate

Access/Security: Easy. Membership available but not required

————-

GRASS ROOTS

Located at 1077 Post St. right next to Fire Station #3, Grass Roots has the feel of a busy saloon. Indeed, as a worker named Justin told me, many of the employees are former bartenders who know and value customer service. With music, great lighting, and nice décor, this place feels comfortable and totally legit. Whereas most clubs are cash-only, Grass Roots allows credit card transactions and has an ATM on site.

The steady stream of customers are asked to wait along the back wall, perusing the menus (one for buds and another with pictures for a huge selection of edibles) until called to the bar. When asked, my guy gave me a knowledgeable breakdown of the difference between sativa and indica, but then Justin came over to relieve him for a lunch break with the BBQ they had ordered in and ate in the back.

Justin answered my writing-while-high inquiry by recommending Blue Dream ($17 for a 1.2-gram), and when I asked about edibles, he said he really likes the indica instant hot chocolate ($6), advising me to use milk rather than water because it bonds better with the cannabinoids to improve the high. Then he gave me a free pot brownie because I was a new customer. I was tempted to tip him, but we just said a warm goodbye instead.

Buds weighed on purchase

Open for: six years

Price: Moderate

Selection: High

Ambiance: A warm and welcoming weed bar

Smoke On Site: No

Sketch factor: Low

Access/Security: Easy

————–

HOPENET

Hopenet (223 Ninth St.) is one of the few places in the city where you can smoke on site, in a comfortable, homey style, as if you’re visiting a friend’s apartment. In addition to the loveseat, two chairs, and large bong, there is a small patio area for smoking cigarettes or playing a guitar, as someone was doing during my visit.

Although the small staff is definitely knowledgeable, they all seemed stoned. And when I asked about the right weed for my writing problem, a gruff older woman impatiently dismissed any indica vs. sativa distinctions and walked away. But I learned a lot about how they made the wide variety of concentrates from the young, slow-talking guy who remained.

He weighed out a heavy gram of White Grapes for $15, the same price for Blue Dream, and $2 cheaper than I had just paid at Grass Roots. That was in the back room, the big middle area was for hanging out, and the front area was check-in and retail, with a case for pipes and wide variety of stoner T-shirts on the walls.

Buds weighed on purchase

Open for: eight years

Price: Low

Selection: Moderate

Ambiance: Like a converted home with retail up front

Smoke On Site: Yes!

Sketch factor: Low

Access/Security: Easy

————

VAPOR ROOM

Vapor Room (607A Haight, www.vaporroom.com) is San Francisco’s best pot club, at least in terms of feeling like an actual club and having strong connections to its community of patients. It’s a large room where customers can smoke on site, giving this collective a warm, communal vibe that facilitates social interaction and fosters a real sense of inclusiveness.

Each of the four large tables has a high-end Volcano vaporizer on it, there’s a big-screen TV, elegant décor, and large aquarium. There’s a nice mix of young heads and older patients, the latter seeming to know each other well. But, lest members feel a little too at home, a sign on the wall indicates a two-hour time limit for hanging out.

Its early days in the spot next door were a bit grungier, but the new place is bright and elegant. It has a low-key façade and professional feel, and it strongly caters to patients’ needs. Low-income patients are regularly offered free medicine, such as bags full of vapor prepared by staff. Mirkarimi said the Vapor Room is very involved in the Lower Haight community and called it a “model club.”

But they’re still all about the weed, and they have a huge selection that you can easily examine (with a handy magnifying glass) and smell, knowledgeable staff, lots of edibles and concentrates, a tea bar (medicated and regular), and fairly low standardized pot prices: $15 per gram, $25 per 1/16th, $50 per eighth. And once you got your stuff, grab a bong off the shelf and settle into a table — but don’t forget to give them your card at the front desk to check out a bowl for your bong. As the guy told me, “It’s like a library.”

Buds weighed on purchase

Open for: seven years

Price: Moderate

Selection: High

Ambiance: Warm, communal hangout

Smoke On Site: Yes!

Sketch factor: Low

Access/Security: Easy, but membership required

————-

MEDITHRIVE

The newest cannabis club in town, MediThrive (1933 Mission, www.medithrive.com) has a bright, fresh, artsy feel to it, with elegantly frosted windows and a welcoming reception area as you enter. This nonprofit coop takes your photo and requires free membership, and already had almost 3,000 members when I signed up a couple weeks ago. Tiana, the good-looking young receptionist, said the club recently won a reader’s choice Cannabis Cup award and noted that all the art on the walls was a rotating collection by local patients: “We’re all about supporting local art.”

The decorators seemed to have fun with the cannabis concept, with a frosted window with a pot leaf photo separating the reception area from the main room, while the walls alternated wood planks with bright green fake moss that looked like the whole place was bursting with marijuana. There’s a flat-screen TV on the wall, at low volume.

The large staff is very friendly and seemed fairly knowledgeable, and the huge selection of pot strains were arranged on a spectrum with the heaviest indica varieties on the left to the pure sativas on the right. Lots of edibles and drinkables, too. The cheapest bud was a cool steel tin with a gram of Mission Kush for $14 (new members get a free sample), while the high rollers could buy some super-concentrated OG Kush Gold Dust ($50) or Ear Wax ($45) to sprinkle over their bowls.

Prepackaged buds

Open for: one year

Price: Moderate

Selection: High

Ambiance: Professional, like an artsy doctor’s office

Smoke On Site: No

Sketch factor: Very low

Access/Security: Easy, but membership required

————

KETAMA COLLECTIVE

At 14 Valencia St., Ketama is a testament to how silly it is that clubs within 1,000 feet of schools aren’t permitted to allow smoking on site. This former café has a large, comfortable seating area and full kitchen, both of which have had little use since a school opened way down the street last year, causing city officials to ban smoking at Ketama.

Pity, because it seems like a great place to just hang out. Yet now it just seemed underutilized and slow. The staff is small (one door guy and a woman hired last summer doing sales), and we were the only customers during the 20 minutes I was there (except for the weird old guy drinking beer from a can in a bag who kept popping in and out).

But it still had jars of good green bud, several flavors of weed-laced drinks and edibles, and a pretty good selection of hash and kief at different prices, and the woman spoke knowledgeably about the different processes by which they were created. To counteract the slow business, Ketama has a neon sign out front that explicitly announces its business — another indication the industry has gone legit.

Buds weighed on purchase

Open for: six years

Price: Low

Selection: Limited

Ambiance: Hippie hangout, but with nobody there

Smoke On Site: No

Sketch factor: Low

Access/Security: Easy, but free membership required

————

MR. NICE GUY

Belying its name, Mr. Nice Guy (174 Valencia St.) thrilled and scared me, but not necessarily in a bad way. Located across the street from Zeitgeist, the thug factor here was high and so was the security, allowing no human interaction that wasn’t mediated by thick Plexiglass, presumably bulletproof.

After initially being told by a disembodied voice to come back in five minutes, I submitted my doctor’s recommendation and ID into the slot of a teller’s window, darkened to hide whoever I was dealing with. Quickly approved, I was buzzed into a small, strange room with three doors.

I paused, confused, until the disembodied voice again told me, “Keep going,” and I was buzzed through another door into a hallway that led to a large room, its walls completely covered in brilliant murals, expertly painted in hip-hop style. Along the front walls, a lighted menu broke down the prices of about 20 cannabis varieties.

Then finally, I saw people: two impossibly hot, young female employees, lounging nonchalantly in their weed box, like strippers waiting to start their routines. The only other customer, a young B-boy, chatted them up though the glass, seemingly more interested in these striking women than their products.

I finally decided to go with the special, an ounce of Fever, normally $17, for just $10. I opened a small door in the glass, set down my cash, and watched the tall, milk chocolate-skinned beauty trade my money for Fever, leaving me feeling flushed. It was the best dime-bag I ever bought.

Prepackaged buds

Price: Moderate, with cheap specials

Selection: High

Ambiance: Hip hop strip club

Smoke On Site: No

Sketch factor: High

Access/Security: High security but low scrutiny

————-

BERNAL HEIGHTS COLLECTIVE

Bernal Collective (33 29th St. at Mission) seemed both more casual and more strict than any of the other clubs in town — and it also turned out to be one of my favorites.

After refusing to buy pot for a guy out front who had just been turned away, I entered the club and faced more scrutiny than I had at any other club. It was the only club to ask for my doctor’s license number and my referral number, and when I tried to check an incoming text message, I was told cell phone use wasn’t allowed for “security reasons.” On the wall, they had a blown-up copy of their 2007 legal notice announcing their opening.

But beyond this by-the-book façade, this club proved warm and welcoming, like a comfortable clubhouse. People can smoke on site, and there’s even a daily happy hour from 4:20–5:20 p.m., with $1 off joints and edibles, both in abundant supply. Normal-sized prerolled joints are $5, but they also offer a massive bomber joint with a full eighth of weed for $50.

The staff of a half-dozen young men were knowledgeable about the 20 varieties they had on hand and offered excellent customer service, even washing down the bong with an alcohol-wipe before letting a customer take a rip from the XXX, a strong, sticky bud that was just $15 for a gram.

Buds weighed at purchase

Open for: six years

Price: Fairly low

Selection: High

Ambiance: A clubhouse for young stoners

Smoke On Site: Yes

Sketch factor: Low

Access/Security: Fairly tight

————-

LOVE SHACK

This longtime club (502 14th St.) has had its ups and downs, the downs coming mostly because of its location on a fairly residential block. After taking complaints from neighbors, the city required Love Shack to cap its membership, although that seems to be changing because the club let me in, albeit with a warning that next time I would need to have a state ID card. It was the only club I visited to have such a requirement.

Once inside this tiny club, I could see why people might have been backed up onto the street at times. But the staff was friendly and seemed to have a great rapport with the regulars, who seemed be everyone except me. The knowledgeable manager walked me through their 20-plus varieties, most costing the standard street price of $50 per eighth, or more for stronger stuff like Romulan.

On the more affordable end of the spectrum was the $10 special for Jack Herrer Hash, named for the longtime legalization advocate who wrote The Emperor Wears No Clothes, a classic book on the history of the movement.

Buds weighed at purchase

Open for: nine years

Price: Moderate

Selection: High

Ambiance: Small, like a converted apartment

Smoke On Site: No

Sketch factor: Moderate

Access/Security: Tight

————-

COFFEE SHOP BLUE SKY

Blue Sky (377 17th St., Oakland)is based on the Amsterdam model of combining marijuana dispensaries with coffee shops, although it suffers a bit from Oakland’s ban on smoking. Still, it’s a cool concept and one that Richard Lee sees as the future of marijuana-related businesses because of the synergy between smoking and grabbing a bite or some coffee.

Most of Blue Sky is a small coffee shop and smoothie bar, but there’s a little room in back for buying weed. “We’ve got the best prices around,” said the guy who checked my ID, and indeed, $44 eighths and $10 “puppy bags” were pretty cheap. Customers can also sign up to do volunteer political advocacy work for free weed.

The only downside is the limited selection, only four varieties when I was there, although the woman at the counter said the varieties rotate over the course of the day based on the club’s purchases from growers.

Prepackaged buds

Open for: 15 years

Price: Low

Selection: Very limited

Ambiance: A fragrant little room behind a coffee shop

Smoke On Site: No

Sketch factor: Low

Access/Security: Easy

————–

HARBORSIDE HEALTH CENTER

I have seen the future of legitimized medical marijuana businesses, and it’s Harborside (1840 Embarcadero, Oakland). With its motto of “Out of the shadows, into the light,” this place is like the Costco of pot — a huge, airy facility with a dizzying number of selections and even a “rewards card” program.

All new members are given a tour, starting with sign-up sheets for daily free services that include yoga, chiropractic, acupuncture, reiki, consultations with herbalists, and classes on growing. Then we moved to a section with the clones of dozens of pot plant varieties available for purchase (limit of 72 plants per visit), along with a potted marijuana plant the size of a tree.

Harborside is also blazing the trail on laboratory services, testing all of its pot for contaminants and THC content, labeling it on the packaging just like the alcohol industry does. Some of the smaller clubs don’t like how over-the-top Harborside is, and they complain that its prices are high. But those profits seem to be poured back into the services at this unique facility.

Prepackaged buds

Open for: four years

Price: High

Selection: Huge

Ambiance: A big, open shopping emporium

Smoke On Site: No

Sketch factor: Low

Access/Security: Tight

————-

SANCTUARY

The people who run Sanctuary (669 O’Farrell St.), the first club to fully comply with the new city regulations and get its permanent license, have been active in the political push for normalizing medical marijuana, as a wall full of awards and letters from politicians attests. Owner Michael Welch was commended for his work by the Harvey Milk LGBT Democratic Club, where Sanctuary employee Tim Durning has been an active longtime member and former elected officer.

Sanctuary has a generous compassionate giving program and caters to lots of poor residents of the Tenderloin neighborhood. While the club is prohibited from allowing smoking, they fudge the restriction with a Volcano vaporizer. “A lot of patients are on fixed income and live in the SROs, where they can’t smoke, so we let them vaporize here whether they buy from us or not,” Durning told us.

Those who do buy from them find a huge selection — including 20 different kinds of hash and 17 varieties of buds — at a wide price range. Staffers know their products well and take their business seriously, giving a regular spiel to new members about responsible use, which includes maintaining neighborhood relations by not smoking near the business.

Buds weighed on purchase

Open for: six years

Price: Low to moderate

Selection: High

Ambiance: Campaign headquarters for the marijuana movement

Smoke On Site: No, but vaporizing OK

Sketch factor: Low

Access/Security: Easy

————–

GREEN DOOR

If low prices or a huge selection of edibles are what you seek, Green Door (843 Howard St., www.greendoorsf.com) could be the club for you.

Eighths of good green buds start at a ridiculously low $25 and go up to just $50 (the cheapest price for eighths at many clubs and also the standard black market price). If that’s not low enough, super-broke users can buy a quarter-ounce bag of high-grade shake for $40.

If you didn’t already have the munchies going in, you’ll get them perusing the huge menu of edibles: from weed-laced knockoffs of Snickers bars and Reese’s Peanut Butter Cups for just $5 to cupcakes, ice cream, or Chex party mix. They have lots of hash and other concentrates as well.

Somehow, the club also manages to have a strong compassionate giving program and contibutes to local civic organizations that include the Black Rock Arts Foundation, Maitri AIDS Hospice, and Friends of the Urban Forest.

The club itself is a little sterile and transactional, with an institutional feel and employees stuck behind teller windows. But even though that and the steady flow of tough-looking young male customers raise its thug factor a bit, the employees all seemed friendly and helpful, giving free edibles to first-time customers.

Prepackage buds

Open for: nine years (five here, four in Oakland)

Price: Cheap

Selection: High for edibles, moderate for weed

Ambiance: Like a community bank of cheap weed

Smoke On Site: No

Sketch factor: Moderate

Access/Security: Easy access, high security

————–

 

2011 Cannabis Club Guide

0

Welcome to our 2011 Cannabis Club Guide. We’ve added four new clubs to our updated guide, a continuation of last year’s.

As I created my list of the clubs I planned to review, I found abundant online resources such as San Francisco Cannabis Clubs and Weed Tracker. But an even better indicator of how mainstream this industry has become were the extensive listings and reviews on Yelp.com.

I combined that information with recommendations from a variety of sources I interviewed to develop my list, which is incomplete and entirely subjective, but nonetheless a good overview of the local industry and the differences among the clubs.

Also, like our restaurant reviewers, I didn’t identify myself as a journalist on my visits, preferring to see how the average customer is treated — and frankly, I was amazed at the high level of friendly, knowledgeable customer service at just about every club. To comply with city law, all the clubs are fully accessible by those with disabilities.

So, with that business out of the way, please join me on my tour of local cannabis clubs, in the (random) order that I visited them. 

2011 REVIEWS

SPARC

The San Francisco Patient and Resource Center, or SPARC (1256 Mission, SF) immediately set a new standard for dispensaries when it opened last August, combining a stunningly beautiful facility with deep connections to the medical marijuana community and a strong commitment to taking care of patients and moving the movement forward.

Even the casual observer can see what a unique place this is. A selection of almost three dozen bud varietals is presented in the style of a Chinese apothecary, each strain laboratory-tested for strength and purity and labeled with THC and CBD levels. The facility was lovingly designed from scratch with state-of-the-art humidors and security systems, creating an environment that is warm, friendly, and secure, with more employees per customer than other clubs.

Below the surface, SPARC is also setting a standard. Founder Erich Pearson and others involved with the club have been movement leaders for many years and they have deep connections with growers, patient groups, and the progressive political community. So they offer everything from free acupuncture and other services to generous compassionate giving programs to strong support for all aspects of the vertically-integrated collective.

But it is the experience of visiting that is most striking. Get expert advice on choosing from a huge range on indoor and outdoor strains and then settle into one of the tables, load a bowl into the high-end Volcano vaporizer, and taste the fruits of SPARC’s expertise.

There are always lots of great deals to choose from, from one-pound bags for baking for $300 to eighths of the finest outdoor weed for as low as $28.

SPARC is truly an industry leader, setting a high bar for what dispensaries can be.

Prepackaged buds

Opened in 2010

Price: Wide range

Selection: Huge!

Ambiance: Warm, comfortable, hip

Smoke on site: Vaporizing only

Thug factor: Low

Access/security: Tight but welcoming

———–

IGZACTLY HEALTH CENTER

Opening in late 2010, Igzactly (527 Howard, SF) is the new kid of the block — but it’s already establishing itself as one of the best cannabis clubs around. With a rotating supply of almost 40 varieties of buds to choose from at a full range of prices, it has the biggest selection in town. I asked the bud tender how the club is able to offer such a wide array of high-quality buds, and he said it’s because they’re using a different model than most clubs. Rather than buying the buds from growers, Igzactly uses a consignment system, splitting the proceeds with the growers.

Complementing the huge stock of dried buds, Igzactly also has a large selection of cannabis-infused edibles, concentrates, tinctures, ointments, and just about anything you can get weed into. On top of that, Igzactly has a comfortable lounge and is one of just a handful of clubs that allows vaporizing on site, giving clients a choice of using the top-end Volcano or the Zephyr (my personal favorite) vaporizer models. They even offer complimentary teas and coffee.

The staff there is friendly and customer-oriented. For example, when the club opened, it offered prepackaged buds like most clubs, but it heeded customer input and quickly switched to displaying all their buds in huge jars and weighing them out on purchase, which many patients prefer. And he said the club plans to expand the lounge soon and to add on-site laboratory services by year’s end.

If Igzactly is a sign of where the industry’s headed, the future looks bright and verdant.

Buds weighed on purchase

Opened in 2010

Price: From cheap to average

Selection: Huge!

Ambiance: Green, friendly, inviting

Smoke on site: Vaporizing only

Thug factor: Low

Access/security: Secure but easy access

———–

SHAMBHALA

I visited Shambhala (2441 Mission, SF) on its second day open, when the smell of paint was stronger than that of weed, so it’s hard to judge it fairly. Check-in for new patients was maddening slow to an almost comical degree, they weren’t yet taking credit cards and had no ATM on site, and they offered a bigger selection of rolling papers than bud varieties.

But I still liked this place, the only one in that stretch of Mission Street. The staff is very friendly and they seem to really know their products. Unlike many clubs that offer a few good deals, the only cheap weed here was Afgoo for $25 per eighth, less than half the price of most of the 13 varieties they offered. When I asked why it was so much cheaper, the bud tender explained that the buds weren’t as tight or well-trimmed as the dispensary expects, although it still proved to be plenty strong and tasty.

Beyond the buds, Shambhala is also part head shop, selling lots of nice glass bongs, a display case filled with pipes, and rolling papers of all shapes and flavors. And while its selection of edibles is small, they do feature all of Auntie Dolores’ yummy cookies and savory snacks, even displaying the pretzels, chili-lime peanuts, and caramel corn in large glass jars on the counter.

Once Shambhala finds its groove, it will be a solid addition to the city’s dispensary network.

Prepackaged buds

Open since 2011

Price: Moderate

Selection: Limited buds, lots of paraphernalia

Ambiance: Clean, open, friendly

Smoke on site: No

Thug factor: Low

Access/security: Tight

———-

MARKET STREET COOPERATIVE

It’s easy to overlook this place (1884 Market, SF), as I did last year when I first began to compile this guide. Nestled into the back of a wide sidewalk courtyard where Market meets Laguna just up the street from the LGBT Center, Market Street Cooperative has low-key signage and doesn’t seem to do much advertising or outreach, particularly compared to marketing-savvy clubs such as the Vapor Room, Medithrive, and SPARC.

But the operators clearly know what they’re doing, offering a wide product selection in a quiet, clean, no-nonsense environment. They offer a choice of buds for every taste and use, from the best high-end buds at a good price down to eighths for a dirt-cheap $18 and three different grades of shake, which many vaporizer users prefer over the tight buds that they need to grind themselves.

Access is limited to members, and the club insists on being able to verify the recommendation of users in a phone call to their doctors, a stricter standard that most clubs use and one that can get users turned away if their visit is after normal business hours (as they unapologetically did to my friend, the first time a club had denied him entry).

But once you’re in, you’re in, and this long-running club will take good care of you. 

Prepackaged buds

Opened in 1999

Price: Moderate with lots of good deals

Selection: High

Ambiance: Low-key and business-like

Smoke on site: No

Thug factor: Very low

Access/security: Tight 

 

RE-LEAF HERBAL CENTER

I wasn’t terribly impressed by ReLeaf (1284 Mission, SF) when I first reviewed the club in 2010, so at their owner’s request I returned recently to give them another look. They have definitely improved in both the feel of the club and its customer service, but it still suffers from some of the same shortcomings I noticed last year.

While they allow smoking on site, which is great, they don’t have any vaporizers or bongs on hand for patients to use, making it seem a little sketchy. The selection of buds is also fairly limited, with about a dozen varieties divided into two pricing tiers (although only a couple selections on each tier really looked and smelled great), and the clones they had on sale during my visit looked scraggly and sickly.

But the employees there are very nice and helpful, and the atmosphere in the club has become more inviting. There carry a large stock of edibles not available in other clubs, including smoothies and other refrigerated snacks that require a special permit from the city to sell. And the customer appreciation barbecue events they offer are a nice touch.

For a small storefront operation, Releaf does a fine job and it’s worth a visit. But with the way in which the bar has been raised for dispensaries in this city, I wouldn’t put Releaf in the top tier. Sorry guys, maybe next year.

 

Buds weighed on purchase

Open since 2007 ( with three years at previous SF location)

Price: Moderate

Selection: Limited

Ambiance: A loud head shop that also has some weed

Smoke On Site: Yes

Thug factor: Low

Access/Security: Moderate

—————

2010 REVIEWS

DIVINITY TREE

While the reviews on Yelp rave about Divinity Tree (958 Geary St.), giving it five stars, I found it a little intimidating and transactional (although it was the first club I visited, so that might be a factor). But if you’re looking to just do your business in a no-frills environment and get out, this could be your place.

The staff and most of the clientele were young men, some a bit thuggish. One worker wore a “Stop Snitching” T-shirt and another had “Free the SF8.” But they behaved professionally and were knowledgeable and easy to talk to. When I asked for a strain that would ease my anxiety but still allow me enough focus to write, my guy (patients wait along a bench until called to the counter) seemed to thoughtfully ponder the question for a moment, then said I wanted a “sativa-dominant hybrid” and recommended Neville’s Haze.

I bought 1/16 for $25 and when I asked for a receipt, it seemed as though they don’t get that question very often. But without missing a beat he said, “Sure, I’ll give you a receipt,” and gave me a hand-written one for “Meds.”

Buds weighed on purchase

Open for: four years

Price: Fairly low

Selection: Moderate

Ambiance: A transactional hole in the wall

Smoke On Site: No

Thug factor: Moderate

Access/Security: Easy. Membership available but not required

————-

GRASS ROOTS

Located at 1077 Post St. right next to Fire Station #3, Grass Roots has the feel of a busy saloon. Indeed, as a worker named Justin told me, many of the employees are former bartenders who know and value customer service. With music, great lighting, and nice décor, this place feels comfortable and totally legit. Whereas most clubs are cash-only, Grass Roots allows credit card transactions and has an ATM on site.

The steady stream of customers are asked to wait along the back wall, perusing the menus (one for buds and another with pictures for a huge selection of edibles) until called to the bar. When asked, my guy gave me a knowledgeable breakdown of the difference between sativa and indica, but then Justin came over to relieve him for a lunch break with the BBQ they had ordered in and ate in the back.

Justin answered my writing-while-high inquiry by recommending Blue Dream ($17 for a 1.2-gram), and when I asked about edibles, he said he really likes the indica instant hot chocolate ($6), advising me to use milk rather than water because it bonds better with the cannabinoids to improve the high. Then he gave me a free pot brownie because I was a new customer. I was tempted to tip him, but we just said a warm goodbye instead.

Buds weighed on purchase

Open for: six years

Price: Moderate

Selection: High

Ambiance: A warm and welcoming weed bar

Smoke On Site: No

Thug factor: Low

Access/Security: Easy

————–

HOPENET

Hopenet (223 Ninth St.) is one of the few places in the city where you can smoke on site, in a comfortable, homey style, as if you’re visiting a friend’s apartment. In addition to the loveseat, two chairs, and large bong, there is a small patio area for smoking cigarettes or playing a guitar, as someone was doing during my visit.

Although the small staff is definitely knowledgeable, they all seemed stoned. And when I asked about the right weed for my writing problem, a gruff older woman impatiently dismissed any indica vs. sativa distinctions and walked away. But I learned a lot about how they made the wide variety of concentrates from the young, slow-talking guy who remained.

He weighed out a heavy gram of White Grapes for $15, the same price for Blue Dream, and $2 cheaper than I had just paid at Grass Roots. That was in the back room, the big middle area was for hanging out, and the front area was check-in and retail, with a case for pipes and wide variety of stoner T-shirts on the walls.

Buds weighed on purchase

Open for: eight years

Price: Low

Selection: Moderate

Ambiance: Like a converted home with retail up front

Smoke On Site: Yes!

Thug factor: Low

Access/Security: Easy

————

VAPOR ROOM

Vapor Room (607A Haight, www.vaporroom.com) is San Francisco’s best pot club, at least in terms of feeling like an actual club and having strong connections to its community of patients. It’s a large room where customers can smoke on site, giving this collective a warm, communal vibe that facilitates social interaction and fosters a real sense of inclusiveness.

Each of the four large tables has a high-end Volcano vaporizer on it, there’s a big-screen TV, elegant décor, and large aquarium. There’s a nice mix of young heads and older patients, the latter seeming to know each other well. But, lest members feel a little too at home, a sign on the wall indicates a two-hour time limit for hanging out.

Its early days in the spot next door were a bit grungier, but the new place is bright and elegant. It has a low-key façade and professional feel, and it strongly caters to patients’ needs. Low-income patients are regularly offered free medicine, such as bags full of vapor prepared by staff. Mirkarimi said the Vapor Room is very involved in the Lower Haight community and called it a “model club.”

But they’re still all about the weed, and they have a huge selection that you can easily examine (with a handy magnifying glass) and smell, knowledgeable staff, lots of edibles and concentrates, a tea bar (medicated and regular), and fairly low standardized pot prices: $15 per gram, $25 per 1/16th, $50 per eighth. And once you got your stuff, grab a bong off the shelf and settle into a table — but don’t forget to give them your card at the front desk to check out a bowl for your bong. As the guy told me, “It’s like a library.”

Buds weighed on purchase

Open for: seven years

Price: Moderate

Selection: High

Ambiance: Warm, communal hangout

Smoke On Site: Yes!

Thug factor: Low

Access/Security: Easy, but membership required

————-

MEDITHRIVE

The newest cannabis club in town, MediThrive (1933 Mission, www.medithrive.com) has a bright, fresh, artsy feel to it, with elegantly frosted windows and a welcoming reception area as you enter. This nonprofit coop takes your photo and requires free membership, and already had almost 3,000 members when I signed up a couple weeks ago. Tiana, the good-looking young receptionist, said the club recently won a reader’s choice Cannabis Cup award and noted that all the art on the walls was a rotating collection by local patients: “We’re all about supporting local art.”

The decorators seemed to have fun with the cannabis concept, with a frosted window with a pot leaf photo separating the reception area from the main room, while the walls alternated wood planks with bright green fake moss that looked like the whole place was bursting with marijuana. There’s a flat-screen TV on the wall, at low volume.

The large staff is very friendly and seemed fairly knowledgeable, and the huge selection of pot strains were arranged on a spectrum with the heaviest indica varieties on the left to the pure sativas on the right. Lots of edibles and drinkables, too. The cheapest bud was a cool steel tin with a gram of Mission Kush for $14 (new members get a free sample), while the high rollers could buy some super-concentrated OG Kush Gold Dust ($50) or Ear Wax ($45) to sprinkle over their bowls.

Prepackaged buds

Open for: one year

Price: Moderate

Selection: High

Ambiance: Professional, like an artsy doctor’s office

Smoke On Site: No

Thug factor: Very low

Access/Security: Easy, but membership required

————

KETAMA COLLECTIVE

At 14 Valencia St., Ketama is a testament to how silly it is that clubs within 1,000 feet of schools aren’t permitted to allow smoking on site. This former café has a large, comfortable seating area and full kitchen, both of which have had little use since a school opened way down the street last year, causing city officials to ban smoking at Ketama.

Pity, because it seems like a great place to just hang out. Yet now it just seemed underutilized and slow. The staff is small (one door guy and a woman hired last summer doing sales), and we were the only customers during the 20 minutes I was there (except for the weird old guy drinking beer from a can in a bag who kept popping in and out).

But it still had jars of good green bud, several flavors of weed-laced drinks and edibles, and a pretty good selection of hash and kief at different prices, and the woman spoke knowledgeably about the different processes by which they were created. To counteract the slow business, Ketama has a neon sign out front that explicitly announces its business — another indication the industry has gone legit.

Buds weighed on purchase

Open for: six years

Price: Low

Selection: Limited

Ambiance: Hippie hangout, but with nobody there

Smoke On Site: No

Thug factor: Low

Access/Security: Easy, but free membership required

————

MR. NICE GUY

Belying its name, Mr. Nice Guy (174 Valencia St.) thrilled and scared me, but not necessarily in a bad way. Located across the street from Zeitgeist, the thug factor here was high and so was the security, allowing no human interaction that wasn’t mediated by thick Plexiglass, presumably bulletproof.

After initially being told by a disembodied voice to come back in five minutes, I submitted my doctor’s recommendation and ID into the slot of a teller’s window, darkened to hide whoever I was dealing with. Quickly approved, I was buzzed into a small, strange room with three doors.

I paused, confused, until the disembodied voice again told me, “Keep going,” and I was buzzed through another door into a hallway that led to a large room, its walls completely covered in brilliant murals, expertly painted in hip-hop style. Along the front walls, a lighted menu broke down the prices of about 20 cannabis varieties.

Then finally, I saw people: two impossibly hot, young female employees, lounging nonchalantly in their weed box, like strippers waiting to start their routines. The only other customer, a young B-boy, chatted them up though the glass, seemingly more interested in these striking women than their products.

I finally decided to go with the special, an ounce of Fever, normally $17, for just $10. I opened a small door in the glass, set down my cash, and watched the tall, milk chocolate-skinned beauty trade my money for Fever, leaving me feeling flushed. It was the best dime-bag I ever bought.

Prepackaged buds

Price: Moderate, with cheap specials

Selection: High

Ambiance: Hip hop strip club

Smoke On Site: No

Thug factor: High

Access/Security: High security but low scrutiny

————-

BERNAL HEIGHTS COLLECTIVE

Bernal Collective (33 29th St. at Mission) seemed both more casual and more strict than any of the other clubs in town — and it also turned out to be one of my favorites.

After refusing to buy pot for a guy out front who had just been turned away, I entered the club and faced more scrutiny than I had at any other club. It was the only club to ask for my doctor’s license number and my referral number, and when I tried to check an incoming text message, I was told cell phone use wasn’t allowed for “security reasons.” On the wall, they had a blown-up copy of their 2007 legal notice announcing their opening.

But beyond this by-the-book façade, this club proved warm and welcoming, like a comfortable clubhouse. People can smoke on site, and there’s even a daily happy hour from 4:20–5:20 p.m., with $1 off joints and edibles, both in abundant supply. Normal-sized prerolled joints are $5, but they also offer a massive bomber joint with a full eighth of weed for $50.

The staff of a half-dozen young men were knowledgeable about the 20 varieties they had on hand and offered excellent customer service, even washing down the bong with an alcohol-wipe before letting a customer take a rip from the XXX, a strong, sticky bud that was just $15 for a gram.

Buds weighed at purchase

Open for: six years

Price: Fairly low

Selection: High

Ambiance: A clubhouse for young stoners

Smoke On Site: Yes

Thug factor: Low

Access/Security: Fairly tight

————-

LOVE SHACK

This longtime club (502 14th St.) has had its ups and downs, the downs coming mostly because of its location on a fairly residential block. After taking complaints from neighbors, the city required Love Shack to cap its membership, although that seems to be changing because the club let me in, albeit with a warning that next time I would need to have a state ID card. It was the only club I visited to have such a requirement.

Once inside this tiny club, I could see why people might have been backed up onto the street at times. But the staff was friendly and seemed to have a great rapport with the regulars, who seemed be everyone except me. The knowledgeable manager walked me through their 20-plus varieties, most costing the standard street price of $50 per eighth, or more for stronger stuff like Romulan.

On the more affordable end of the spectrum was the $10 special for Jack Herrer Hash, named for the longtime legalization advocate who wrote The Emperor Wears No Clothes, a classic book on the history of the movement.

Buds weighed at purchase

Open for: nine years

Price: Moderate

Selection: High

Ambiance: Small, like a converted apartment

Smoke On Site: No

Thug factor: Moderate

Access/Security: Tight

————-

COFFEE SHOP BLUE SKY

Blue Sky (377 17th St., Oakland)is based on the Amsterdam model of combining marijuana dispensaries with coffee shops, although it suffers a bit from Oakland’s ban on smoking. Still, it’s a cool concept and one that Richard Lee sees as the future of marijuana-related businesses because of the synergy between smoking and grabbing a bite or some coffee.

Most of Blue Sky is a small coffee shop and smoothie bar, but there’s a little room in back for buying weed. “We’ve got the best prices around,” said the guy who checked my ID, and indeed, $44 eighths and $10 “puppy bags” were pretty cheap. Customers can also sign up to do volunteer political advocacy work for free weed.

The only downside is the limited selection, only four varieties when I was there, although the woman at the counter said the varieties rotate over the course of the day based on the club’s purchases from growers.

Prepackaged buds

Open for: 15 years

Price: Low

Selection: Very limited

Ambiance: A fragrant little room behind a coffee shop

Smoke On Site: No

Thug factor: Low

Access/Security: Easy

————–

HARBORSIDE HEALTH CENTER

I have seen the future of legitimized medical marijuana businesses, and it’s Harborside (1840 Embarcadero, Oakland). With its motto of “Out of the shadows, into the light,” this place is like the Costco of pot — a huge, airy facility with a dizzying number of selections and even a “rewards card” program.

All new members are given a tour, starting with sign-up sheets for daily free services that include yoga, chiropractic, acupuncture, reiki, consultations with herbalists, and classes on growing. Then we moved to a section with the clones of dozens of pot plant varieties available for purchase (limit of 72 plants per visit), along with a potted marijuana plant the size of a tree.

Harborside is also blazing the trail on laboratory services, testing all of its pot for contaminants and THC content, labeling it on the packaging just like the alcohol industry does. Some of the smaller clubs don’t like how over-the-top Harborside is, and they complain that its prices are high. But those profits seem to be poured back into the services at this unique facility.

Prepackaged buds

Open for: four years

Price: High

Selection: Huge

Ambiance: A big, open shopping emporium

Smoke On Site: No

Thug factor: Low

Access/Security: Tight

————-

SANCTUARY

The people who run Sanctuary (669 O’Farrell St.), the first club to fully comply with the new city regulations and get its permanent license, have been active in the political push for normalizing medical marijuana, as a wall full of awards and letters from politicians attests. Owner Michael Welch was commended for his work by the Harvey Milk LGBT Democratic Club, where Sanctuary employee Tim Durning has been an active longtime member and former elected officer.

Sanctuary has a generous compassionate giving program and caters to lots of poor residents of the Tenderloin neighborhood. While the club is prohibited from allowing smoking, they fudge the restriction with a Volcano vaporizer. “A lot of patients are on fixed income and live in the SROs, where they can’t smoke, so we let them vaporize here whether they buy from us or not,” Durning told us.

Those who do buy from them find a huge selection — including 20 different kinds of hash and 17 varieties of buds — at a wide price range. Staffers know their products well and take their business seriously, giving a regular spiel to new members about responsible use, which includes maintaining neighborhood relations by not smoking near the business.

Buds weighed on purchase

Open for: six years

Price: Low to moderate

Selection: High

Ambiance: Campaign headquarters for the marijuana movement

Smoke On Site: No, but vaporizing OK

Thug factor: Low

Access/Security: Easy

————–

GREEN DOOR

If low prices or a huge selection of edibles are what you seek, Green Door (843 Howard St., www.greendoorsf.com) could be the club for you.

Eighths of good green buds start at a ridiculously low $25 and go up to just $50 (the cheapest price for eighths at many clubs and also the standard black market price). If that’s not low enough, super-broke users can buy a quarter-ounce bag of high-grade shake for $40.

If you didn’t already have the munchies going in, you’ll get them perusing the huge menu of edibles: from weed-laced knockoffs of Snickers bars and Reese’s Peanut Butter Cups for just $5 to cupcakes, ice cream, or Chex party mix. They have lots of hash and other concentrates as well.

Somehow, the club also manages to have a strong compassionate giving program and contibutes to local civic organizations that include the Black Rock Arts Foundation, Maitri AIDS Hospice, and Friends of the Urban Forest.

The club itself is a little sterile and transactional, with an institutional feel and employees stuck behind teller windows. But even though that and the steady flow of tough-looking young male customers raise its thug factor a bit, the employees all seemed friendly and helpful, giving free edibles to first-time customers.

Prepackage buds

Open for: nine years (five here, four in Oakland)

Price: Cheap

Selection: High for edibles, moderate for weed

Ambiance: Like a community bank of cheap weed

Smoke On Site: No

Thug factor: Moderate

Access/Security: Easy access, high security

————–

 

45 sessions

0

If you type “Myron and E” into the search engine on YouTube.com, you’ll likely find a simple video clip of a record player with one of the duo’s 7-inch singles on the turntable. Play the video clip, and the turntable’s needle will descend on the vinyl. And then some of the most wonderfully sweet grooves will pipe through your speakers.

Ba-ba-ba’s fill the air, and the backbeat pops along like a Holland-Dozier-Holland gem, perhaps the Supremes’ “Back in My Arms Again.” The voice of Myron is ragged yet soulful and insistent. “This old heart of mine can’t take much more of what it’s been given,” he sings, as E contributes “shoo-bee-doo-wah” ad libs. “And you showed no shame breaking my heart.” The entire performance lasts just under three minutes, just like they used to make ’em.

The song, “It’s A Shame,” was released on Helsinki, Finland, imprint Timmion Records in January. It’s one of four singles Myron & E has recorded with The Soul Investigators, a Finnish soul band whose members run Timmion. (L.A.-based major-indie powerhouse Stones Throw Records has licensed two of the singles, “Cold Game” and “It’s A Shame,” for U.S. distribution.) All of the singles sound like a lark, but that’s part of their charm.

“It just came together,” says Myron Glasper, snapping his fingers to illustrate, during an interview at Eric Cooke’s apartment in the Lower Haight. Cooke, better known as DJ and producer E Da Boss, cohosts a club night at Oakland spot the Layover on Saturdays called “The 45 Session.” His bedroom is filled with boxes of 7-inch records, including mint copies of Myron & E’s latest jam with the Soul Investigators, “The Pot Club.” As an ode to “Oaksterdam” and California’s burgeoning cannabis industry, complete with midnight-hour “rapp” vocals from Myron, it’s the duo’s most contemporary-sounding effort to date. A full-length album, Going in Circles, is due for imminent release. E Da Boss thinks it’ll drop by December, but early 2011 appears more likely.

The Myron & E thing happened by accident. A few years ago, E Da Boss was on a European tour with local producer Nick Andre; as E Da Boss and Nick Andre, the duo has released projects such as 2010’s Robot Practice EP. Traveling through Helsinki, they met the Soul Investigators and sparked an impromptu jam session. E Da Boss grabbed a microphone and began singing. “They kept telling me, ‘You sound good, you must sing.’ I didn’t really pay attention to it,” he remembers. Later in 2008, E Da Boss was assembling a solo production showcase for Om Records, and reached out to The Soul Investigators for sounds he could chop up into hip-hop beats. (He says Om Records dismantled its hip-hop division before the album could drop. All that came from it was a 2007 single, “Go Left.”)

When E Da Boss contacted The Soul Investigators, the group made a counter-offer: if they sent him some music, would he sing on it? E Da Boss thought of Myron; the two have been friends since touring around the world as part of Blackalicious’ backing band. “When they sent the beat over, I called Myron and said, ‘These guys want me to sing on some stuff. Come over here and help me write a song.'” Within an hour, they wrote an endearingly classic tune called “Cold Game.”

Perhaps Myron and E Da Boss’ years of experience in the music industry accounts for their effortless throwback soul. Originally from Los Angeles, Myron has worked as a dancer (he made a few appearances on the classic hip-hop sketch comedy In Living Color), an R&B singer (he has recorded sessions with Sir Jinx, Foster & McElroy and Dwayne Wiggins), and a backup vocalist (for CeCe Peniston, the Coup, and Lyrics Born). When gigs are few, he even drives a big-rig truck. “Real talk, I will jump in the rig if there ain’t no work. Yeah, cuddy! Rrrr-rrr!” Myron says, eliciting peals of laughter as he trills a few lines from Willie Nelson’s “On the Road Again.”

Myron & E’s first four singles have made an impact among soul fans and bloggers in the States, but the two say they’ve had far more success in Europe. Last summer, they performed for thousands at Helsinki’s Pori Jazz Festival. Myron opines that audiences there are more accepting of all forms of music. “They can go from gangsta rap to Norah Jones,” he says. Suffice to say that U.S. audiences don’t want Snoop Dogg at a Norah Jones concert.

And then there’s the question of the “retro-soul” resurgence itself. It can hardly be called a trend anymore since it’s been more than a decade since Sharon Jones & the Dap-Kings recorded its first singles for the now-defunct Desco imprint, arguably marking the scene’s evolution from acid jazz revivalism to full-on deep funk aesthetics. Much of the genre’s creative energy hasn’t come from the black community, though, but from discerning record collectors inspired by a musical world that disappeared long ago. That has made for some uncomfortable conversations about appropriation — E Da Boss compares it to the way British rockers adopted Southern folk blues idioms in the 1960s.

“If I went up to the homies in the hood and said, ‘Let’s do this music,’ it probably won’t happen because it’s all about the R&B and neo-soul, the Chris Browns, and the R. Kellys,” Myron says. Some notable black artists like Raphael Saddiq, Cee-Lo Green, and Solange Knowles have begun using a “retro-soul” sound, particularly as the style has grown popular. Still, Myron & E know their efforts, however great, can’t compare to the soul legends of Motown and Stax. As Myron says, “It’s easy to make something that already exists better.”

MYRON & E

Backed by Hot Pocket; with Kings Go Forth, The Selector DJ Kirk

Fri/19, 10 p.m.; $10–$13

Elbo Room

647 Valencia, SF

(415) 552-7788

www.elbo.com

Red-eyed and happy at the Cannabis Competition

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All photos by Erik Anderson

Somewhere amidst the marijuana energy drinks and exuberantly filled bags of Volcano vapor at yesterday’s fourth annual Cannabis Competition, a young lady named Lacey was making a name for herself. 

“Sales have been excellent – we’ve cornered it! I think the best sellers have been the shortbread cookies. You can have them alone or we also make them into filled sandwiches,” said the fetching entrepreneur of Laced Cakes, who sat with her girl friends behind stacks of individually packaged marijuana edibles, all attired in vintage approximations of boho homemakers.

The trio joined proud purveyors of marijuana energy drinks, handmade color-changing coffee mugs, and raw organic hemp rolling papers — not to mention the more urban, less crunchy beats than Competitions past by Bayonics, Manicato, and Mystic Roots — in a celebration of gourmand greens. Set in Terra’s be-succulented patio and indoor space, the Competition was a happy, if slow moving refutation of the fact that pot heads can’t party.

Lesson of the day? There is life post-Prop 19. Even while plagued with last-minute venue kerfuffle and copyright blowback from the OG cannabis cuppers, High Times, the Cannabis Competition hit it big with SF indian summer weather to die for and an enthusiastic crowd. “It was an extremely successful event in terms of people having fun,” said Kevin Reed, CEO of the Green Cross, the pot delivery service that sponsored the event. 

“I think that [the venue change] probably did keep a lot of people home – anything that has to do with the police department will do that – but it did get us some mentions in the press,” Reed continued. He said that a few vendors also backed out at last minute for fear of conflict with the law. 

But the trepidation of the competition suited Lacey (real name: Courtney, she didn’t want her surname in the press) just fine. Laced Cakes has been around since 2007, but lack of consistency with her inventory – “you know how that happens,” she smiles – led to Lacey losing her regular selling gig at the Green Door, a SoMa dispensary. 

Six days before the Competition, the buyer at the Green Door mentioned there was an empty vendor booth still available – would Laced Cakes like an expo debut? Lacey sprung into action and baked up some product, even learning a recipe for caramel that looked like a success from where I was standing and admiring her cakes. Her other offerings? Zucchini bread, vegan butter, take and bake cookies with their own little tubs of frosting – all “medicated,” all preciously packaged and ready for action. 

Which was kind of a shame, because by the time I ran across her booth, I was in no shape to eat any more weed. In fact, by the end of the eight hours of Cannabis Comp, it was fair to say that not many were – particularly the judges of the Patient’s Choice contest itself. I spoke with one judge, who paid $250 for the privilege of weighing in on the Bay’s best buds. The Green Cross mails these brave arbiters 43 strains of weed (a gram of each), 17 kinds of weed edibles, and eight weed concentrates. 

Ahem, a mere 10 days before the competition. Clear your schedule! Reed says some patients – you have to have your medical marijuana card to participate – hosted tasting parties with their similarly-carded friends to help share the burden of the position. 

I got a chance to check out the tiny microscopes included in the judge’s package of fun (the Green Cross hands them out to all its patients who place orders with them). Equipped with a button to turn regular or black light on your bud of choice, the ‘scope revealed a tiny new land of purples and greens and complex crystal formations. The whole thing looked a lot like some dendrite-heavy sea creature. An pungent anemone, maybe. Or maybe I was just stoned.  

Makes you think differently about marijuana – the intent, surely, of a peaceful party packed with pot. Maybe the rest of the state’s not ready for legalizing the dro, but it would seem that for San Francisco, a lot of the victory would be a symbolic one. Symbols, man. 

 

2010 Cannabis Competition Patient’s Choice award winners (congrats!)

Best Edibles: First place – Scott Van Rixel’s Bang Dark Chocolate

Second place – (tie) Auntie Dolores’ chili-lime peanuts, The Green Door’s Buddies peanut butter pucks

Third place – Sean Polly’s Hash on the Mountaintop 

 

Best Concentrates: First place – (tie) The Green Cross’ Frosty Oil, The Vapor Room Co-operative’s Blue Moonrocks

Second place – The Green Door’s G18

Third place – The Green Cross’ Sour diesel keef 

 

Best Cannabis: First place – Boss’ OG Kush

Second place – (tie) Allen Wrench’s Island in the Sky, The Green Door’s Granddaddy, The Green Cross’ Kryptonite

Third place (tie) – Earth Green Cali Farm’s Jack Hare, Dutch Treat by San Francisco Medical Cannabis Garden

 

East Bay endorsements 2010

31

BART BOARD DISTRICT 4

ROBERT RABURN

Incumbent Carole Ward Allen has been a disappointment, part of the moribund BART establishment that wastes money on pointless extensions, ignores urban cores, and can’t control its own police force. Robert Raburn, a bicycle activist with a PhD in transportation and urban geography, would be a great replacement. If he’s elected, and Bert Hill wins in San Francisco, BART will have two more progressive transit activists to join Tom Radulovich. Vote for Raburn.

 

BERKELEY CITY AUDITOR

ANN-MARIE HOGAN

Hogan’s running unopposed and we see no reason not to support her for another term.

 

BERKELEY CITY COUNCIL

DISTRICT 1

LINDA MAIO

Maio in the past has had a decent progressive track record, but lately she’s been something of a call-up vote for Mayor Tom Bates. We’re not thrilled with her more recent positions years (against raising condo conversion fees and for new high-rises downtown), but she has no strong credible opponents. Green Party Jasper Kingeter has never run for elective office before and needs more seasoning.

DISTRICT 4

JESSE ARREGUIN

Arreguin and Kriss Worthington hold down the progressive wing on the City Council. He’s pushed the Berkeley police to stop impounding the cars of undocumented immigrants and is a foe of the development-at-all costs mentality of the mayor.

DISTRICT 7

KRISS WORTHINGTON

It’s disappointing that Mayor Tom Bates and his allies are trying to get rid of Worthington, who by our estimation is the best, hardest-working, and most progressive member of the City Council. He’s been willing to stand up to the mayor when he’s wrong — and has managed to force developers to build more affordable housing. He’s against the mayor’s downtown plan, but sees a way forward to a compromise that includes all the positive elements without big high-rises. Vote for Worthington.

DISTRICT 8

STEWART JONES

Gordon Wozniak, the incumbent, is the most conservative member of the City Council and has been a bad vote on almost everything. He’s going to be tough to beat in this district, but we’re giving the nod to Jones, a teacher, Green Party member, and neighborhood activist. He lacks experience, but almost anyone would be better than Wozniak.

 

BERKELEY RENT BOARD

ASA DODWORTH

LISA STEPHENS

JESSE TOWNLEY

PAM WEBSTER

DAVE BLAKE

KATHERINE HARR

There’s a six-person tenant slate running, with endorsements from Worthington, Arreguin, and other progressive leaders. The members couldn’t find an easy mnemonic, so they’ve used the last letters of their last names, which, in the right order, add up to SHERRY. We’ve listed them in the order they’ll appear on the ballot.

 

OAKLAND CITY AUDITOR

COURTNEY RUBY

Ruby’s moved the office forward a bit, and we don’t see any argument to replace her.

 

OAKLAND MAYOR

1. REBECCA KAPLAN

2. JEAN QUAN

The danger in this race is Don Perata, the former state Senate president, longtime power broker, and friend of developers who has, at the very least, a checkered ethical record that led at one point to a five-year federal corruption investigation (the investigation ended with no charges filed). Perata wants to use the mayor’s office to continue his role as a regional kingpin, and he has the support of Pacific Gas and Electric Co. and the big developers. No thanks.

Two strong progressive challengers are taking him on. Our first choice is Rebecca Kaplan, an at-large City Council member who is full of great, innovative ideas for Oakland. She wants to enforce an Oakland-first hiring law, work on transit-oriented development, and encourage small businesses that can attract some of the $2 billion a year Oakland loses in retail sales from local residents who shop out of town.

Kaplan told us she thinks that if Proposition 19 passes and local government has the right to regulate legal marijuana, Oakland is perfectly situated to take advantage of the new law. By combining pot sales and possibly on-site consumption with new restaurants, bike lanes, and street-level amenities, the city could revitalize neighborhoods and bring in significant new tax revenue.

She’s a big bicycle advocate, would consider a progressive city income tax, and is a strong supporter of public power. She also has a practical sense of how to solve problems.

Jean Quan has been active in Oakland politics for decades. She served 12 years on the school board, eight on the City Council, and has the experience, skills, and vision to run the city. She’s also almost tied in the polls with Perata, despite being outspent dramatically (and being the subject of some nasty, inaccurate Perata hit pieces). She told us she wants to be a cheerleader for the public schools, to work with local businesses, expand the high school internship program, and add city wrap-around services to public schools. She’s had a long, impressive record on environmental issues (she worked with San Francisco on a plastic bag ban and wrote Oakland’s Styrofoam ban). She recognizes that much of the city’s budget problem comes from the police department and police pensions. But she’s a little less aggressive than Kaplan about raising new revenue, and while she fully supports Prop. 19 and the Oakland plan for allowing commercial marijuana operations, she is, in her own words, “relatively conservative” on how far Oakland should go to allow sales and use in the city.

Kaplan’s got more of the cutting-edge progressive vision. Quan’s got more experience and a longer track record. They’re the two choices to beat Perata and save Oakland’s future, and we’re happy that ranked-choice voting allows us to endorse them both.

 

OAKLAND CITY COUNCIL

DISTRICT 2

JENNIFER PAE

Patricia Kernighan is among the most conservative votes on the council. She’s also representing a wealthy, conservative hills district and will be hard to beat. We’re endorsing Jennifer Pae, community outreach director for the East Bay Voter Education Consortium. She has the backing of progressives like Supervisor Keith Carson and Berkeley City Council Member Kriss Worthington (as well as the Alameda County Green Party). She’s a long shot, but better than the incumbent.

DISTRICT 4

DANIEL SWAFFORD

The front-runners in this race are probably Libby Schaaf, a former aide to Ignacio de la Fuente; Melanie Shelby, a small business owner; and Daniel Swafford, a business consultant. Schaaf is too close to her old boss. We liked Shelby, but she’s awfully vague on solutions to Oakland’s problems — and she voted for Prop. 8. She now says her position on same-sex marriage is “evolving,” and she supports equal rights for all couples. But that’s an awfully big issue to have taken an awfully wrong stand on just two years ago.

This leaves Swafford, a neighborhood activist who grew up in Oakland and was City Council Member Jean Quan’s appointee to the Neighborhood Crime Prevention Council and is a strong advocate of community policing. He gets the nod.

DISTRICT 6

JOSE DORADO

Conventional wisdom says Desley Brooks is almost certain to get reelected to this seat. Her only competition comes from Nancy Sidebotham, whose platform is all cops all the time, and Jose Dorado, a bookkeeper with little political experience. Brooks is a fierce advocate for her district and has been tough on banks and good on pushing local hiring, but has too many ethical problems to merit our endorsement. She has never denied that she kept her boyfriend’s daughter on as a $5,000-a-month aide while the young woman was a full-time student at Syracuse University in New York. When San Francisco Chronicle columnist Chip Johnson challenged some of her ethical lapses, she sued him for libel (the case was dismissed).

Dorado is a neighborhood activist who is running a grassroots campaign and, while he needs more experience, he’s raising good issues (like public financing of elections). And unlike Sidebotham, he’s supporting the revenue measures on the ballot.

 

East Bay Ballot Measures

BERKELEY MEASURE H

SCHOOL FACILITIES TAX

YES

The East Bay cities have done a much better job than San Francisco at using parcel taxes — a poor substitute for property taxes but still a relatively progressive form of revenue — to support schools and other public services. Measure H would continue an existing tax on residential and commercial buildings — 6.3 cents per square foot on residences and 9.4 cents on businesses — to pay for maintenance on public school buildings. Vote yes.

 

BERKELEY MEASURE I

SCHOOL BONDS

YES

Measure I is a $210 million bond act to expand and upgrade the public schools. Vote yes.

 

BERKELEY MEASURE T

CANNABIS PERMITS

YES

Measure T is on the ballot as part of Berkeley’s effort to implement Prop. 19, the statewide pot-legalization measure. Berkeley and Oakland are both ahead of San Francisco in planning for legal marijuana. Prop. T would allow six medical cannabis clinics with cultivation permits, but restrict future industrial pot uses to industrial districts. Vote yes.

 

OAKLAND MEASURE L

SCHOOL TAX

YES

Another parcel tax for schools, this one $195 a year for 10 years, essentially to offset state cuts. There’s an exemption for low-income taxpayers. Vote yes.

 

OAKLAND MEASURE V

CANNABIS TAXES

YES

If Oakland goes ahead with its plans to allow large-scale cultivation and passes this tax hike on pot sales (to $50 per $1,000 of gross revenue for medical pot and $100 per $1,000 for recreational pot) the city could take in as much as $30 million a year — almost enough to offset the budget deficit. Vote yes.

 

OAKLAND MEASURE W

PHONE LINE TAX

YES

Another creative — if imperfect — way to raise some revenue, Measure W puts a modest $1.99 a month tax on phone lines to raise money for the general fund. Vote yes.

 

OAKLAND MEASURE X

POLICE PARCEL TAX

NO

We typically support any reasonable tax on property to pay for public services, but we can’t back this one. Measure X would impose a fairly high ($360 a year) parcel tax on single-family homes — entirely to pay for cops. The police union has been intractable, refusing to give back any of its generous pension benefits to help solve the budget deficit. We can’t see raising taxes for that department alone when so much of Oakland is hurting for money.

 

OAKLAND MEASURE BB

POLICE FUNDING

YES

Measure BB would allow Oakland to continue collecting violence-prevention money under a previous ballot measure even if the police department falls below a mandated staffing level. It would give the City Council more flexibility in addressing public safety. Vote yes.

 

>>VIEW OUR COMPLETE ENDORSEMENTS FOR THE 2010 ELECTION

Waiting to inhale

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news@sfbg.com

Much of the controversy around Proposition 19, which would legalize marijuana in California for even nonmedical uses, involves speculation about what comes next. Hash bars on Market Street? Packs of joints next to the cigarettes in Mission District bodegas? Bags of green buds available with the bongs for sale on Haight Street? They are questions that have yet to get serious consideration in the city where the medical marijuana movement was launched.

The measure would give local governments almost complete control over how to regulate recreational-use cannabis sales in much the same way that cities set their own standards for medical marijuana dispensaries, a realm in which San Francisco has shown real leadership and created a well-functioning, successful, and legitimate industry (see “Marijuana goes mainstream,” Jan. 27).

But San Franciscans have been slow to prepare for the post-Prop. 19 world, with some other Bay Area cities leaving it in the dust on these issues. Oakland City Council Member Rebecca Kaplan, who is now running for mayor, not only spearheaded that city’s ballot measures on taxing recreational pot sales and permitting large scale growing operations, she’s actively talking using the Amsterdam model to revitalize the city’s downtown business district.

“[Hash bars] absolutely potentially would be part of the mix,” Kaplan told us when we asked about the issue during her mayoral endorsement interview, seeing it as part of a multipronged economic development strategy.

When asked if Oakland should have places where people could go to blaze legally, something Oakland doesn’t allow in its medical marijuana dispensaries, Kaplan said, “Yes. Oh yeah, we’re definitely gonna have those. The only question is gonna be whether the consumption facilities are separate from [those for] sales,” or if they’re under the same roof.

Kaplan thinks this will be part of the winning strategy that takes cannabis use off street corners while acknowledging its appeal to visitors and “synergy with the restaurants. When I talk about wanting to replicate the Amsterdam model in Oakland … it doesn’t just mean that you have … a regulated cannabis facility. You also have restaurants, shops, pedestrian safety, nice lighting, patio dining, musicians, artists.”

She points out that although an Oakland-regulated cannabis industry may use current alcohol regulation as a template, the two substances would not be sold alongside each other. “Frankly, ABC [California Department of Alcoholic Beverage Control) will freak out.” That means, at least in Oakland, you won’t be able to purchase cannabis at bars, liquor, or grocery stores.

On this side of the bay, Sup. Ross Mirkarimi — who wrote the regulations on the city’s medical marijuana facilities — says it is “extremely premature” to contemplate Amsterdam-esque hash bars. “That would have to occur within a strong regulatory framework,” he said, one the Board of Supervisors has yet to envision. San Francisco attorney David Owen, who has helped advise some medical marijuana purveyors, said some dispensaries currently allow on-site medication, and San Francisco might legislate to extend the practice to bars.

Meanwhile other California cities such as Berkeley and Oakland are anticipating Prop. 19’s passage much more proactively. Berkeley’s Measure S would tax cannabis businesses, applying different rates to for profit med-use cannabis businesses, nonprofit med-use businesses, and rec-use businesses (which won’t exist unless Prop 19 passes). The measure would secure medical-use cannabis for low-income patients and tighten regulations on Berkeley’s current med-use dispensaries and cultivators regardless of how Prop. 19 fares. There’s also a Measure T on the ballot that would establish a new committee that, in the event that Prop. 19 passes, would advise city officials on how to implement it.

Berkeley City Council Member Kriss Worthington said planning for the post-Prop. 19 world is smart to “synchronize a forward movement on the state and local level” and to “hit the ground running,” a sentiment that Kaplan also voiced for Oakland and one shared by other cities.

Stockton’s Measure I would tax rec-use cannabis businesses at a higher rate than med-use businesses. Sacramento’s Measure C is similar, containing a provision for a rec-use tax range if Prop. 19 passes. Richmond’s Measure V would tax 5 percent of gross sales of cannabis, and could apply to rec-use businesses too. Oakland’s Measure V would add a 5 percent tax to other taxes already on med-use cannabis, and put a 10 percent sales tax on rec-use cannabis. Measure H, on Rancho Cordova’s ballot, would tax personal cultivation at a higher tax on any square footage beyond the 25 square feet that Prop 19 specifies. Long Beach’s Measure B would establish a business license tax on the city’s potential recreational cannabis businesses. Even Albany, which has no dispensaries, would tax for-profit and nonprofit dispensaries differently through its Measure Q.

But Mirkarimi said he would like to tax marijuana cultivation, and has even voiced support for med-use cannabis dispensaries working directly with SF General Hospital to provide to patients, “thereby segregating a special use” and keeping cannabis prices low or nonexistent based on patient needs.

So if Prop. 19 passes, where will San Franciscans be able to purchase rec-use cannabis? Current med-use dispensaries may be a logical choice. “We already have the infrastructure,” said SF dispensary Medithrive co-owner Daniel Bornstein.

Whereas alcohol purveyors are accustomed to providing one barrier to purchase (when they card the buyer), dispensaries such as Medithrive offer many. “We already card and only accept patronage from those with a valid doctor recommendation. We also require he/she become a member of the dispensary and limit to one visit per day.”

When he contemplates whether Medithrive might provide rec-use cannabis in the future, Bornstein says “If [the city adopts] a responsible statute that’s fair, we would welcome the opportunity to offer a broadened service to more people.”

That avenue troubles Mirkarimi. “I don’t know how that works,” he said. Rec-use cannabis purchase would require no doctor’s notes and could occur within a for-profit business model. How would dispensaries legally reconcile making money under their nonprofit status? “I don’t want to put that burden on them,” Mirkarimi said.

Prop. 19 offers other potential implementation conundrums. For example, the measure will only give local governments the option to legalize the limited cultivation/sale of cannabis. Legalization won’t be compulsory. Therefore, it is likely that a post-Prop. 19-approved California will become a patchwork of alternating “dry” and “wet” municipalities.

So let’s say you’re on a road trip and you pass through many cities that all treat cannabis differently. Bornstein and his Medithrive partner Misha Breyburg worry about such a “patchwork of legal complexity.” But Prop. 19 provides for the legal transport of cannabis through cities that prohibit its sale, and California Assemblymember Tom Ammiano has already proposed legislation to smooth out the rough spots in Prop. 19 and answer open questions.

So for now, everyone is just waiting to see what state voters do.

 

Our Weekly Picks: October 6-12, 2010

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WEDNESDAY 6

MUSIC

Caribou

Electronic music whiz Dan Snaith, a.k.a. Caribou, has a spirited stage show. In contrast to the solo job of the albums, Caribou gigs include a full live band and have been known to feature multiple drummers and percussionists (including Snaith himself), plus trippy, projected visuals. For a taste of his knack for polishing 1960s psych and ’70s krautrock weirdness with a modern dance club sheen, check out this year’s Polaris Music Prize runner-up, Swim, or 2003’s excellent Up In Flames. (Landon Moblad)

With Emeralds

9:30 p.m., $18

Regency Ballroom

1290 Sutter, SF

1-800-745-3000

www.theregencyballroom.com

 

THURSDAY 7

PERFORMANCE

Ralph Lemon

Early in his career Ralph Lemon made intimate, highly formal, nonnarrative dances. Then he engaged in huge, multiyear, multidisciplinary enterprises that took him from Abidjan to Beijing and Kyoto. Now he has come home — sort of. Lemon was raised in Minnesota, but in researching his family he encountered a now 102-year old Mississippian with whom he has worked for the last eight years on How Can you Stay in the House and Not Go Anywhere? The work consists of a performance, film, and visual arts installation — all on one ticket. Lemon’s work has always been well considered and choreographically cogent. No reason to think How Can You? will diverge from the norm. (Rita Felciano)

Through Sat/9

8 p.m., $25–$30

Novellus Theater

Yerba Buena Center for the Arts

701 Mission, SF

(415) 978-2787

www.ybca.org

 

MUSIC

Glass Candy

The music industry is a fickle mistress, and when bands take a long time to release material it becomes really easy to forget their past accomplishments. Take Glass Candy: it’s been a minute since the band made any significant waves, instead laying low the past few years and releasing 12-inch singles on trusty record label Italians Do It Better. The band’s style is a mash of disco and contemporary electronics that recall the best John Carpenter scores if they had blasé vocals by Nico. Candy’s singer Ida No remains the group’s greatest asset, and her delivery manages to be silly and sexy at the same time. This show proves that Italians Do It Better understands how to properly conduct a comeback, casting Candy, the label’s biggest successes, as headliners on an all-star bill that includes spin-off outfit Chromatics and, most surprisingly, label owner Mike Simonetti with a DJ set. (Peter Galvin)

With Chromatics, DJ Mike Simonetti, Soft Metals, and DJ Omar

9 p.m., $15

Rickshaw Stop

155 Fell, SF

(415) 861-2011

www.rickshawstop.com

 

MUSIC

Tera Melos

Roseville three-piece Tera Melos storms Bottom of the Hill for a night of loud, mathy, prog-inspired rock ‘n’ roll. With new album Patagonian Rats fresh off the presses, Tera Melos seems poised to make some noise in indie-rock circles all over the country. Guitarist Nick Reinhart possesses a bottomless bag of wildly frantic riffs and finger taps, while the rhythm section thrashes along with shifting time signatures and complex song structures. Tera Melos isn’t the first or only band to make this kind of music these days, but it’s certainly one of the best. (Moblad)

With Skinwalker and Glaciers

9 p.m., $10

Bottom of the Hill

1233 17th St., SF

(415) 621-4455

www.bottomofthehill.com

 

DANCE

Margaret Jenkins Dance Company

If you are at all interested in seeing out how mature artists — let’s say, with a track record of more than 35 years — keep turning out good work, there is probably no better way than to keep watching the Margaret Jenkins Dance Company. Jenkins’ MO — she suggests ideas; the dancers come up with responses; she edits the responses — has worked remarkably well, even for San Francisco Ballet dancers, who certainly are not trained along the lines of individual responsibility. This one-night stand offers a return of the wondrous first section of last year’s Other Suns I and a preview peek at Light Moves. Jenkins works for the first time with multimedia artist Naomie Kremer, who creates moving images based on her own paintings. (Felciano)

8 p.m., $18–$26

Jewish Community Center of San Francisco

3200 California, SF

(415) 292-1200

www.jccsf.org/arts

 

FRIDAY 8

MUSIC

Fool’s Gold

Drag rock is very big right now. Who needs authenticity when you can see a band like Edward Sharpe and the Magnetic Zeros being all folk, as if everyone just forgot about Ima Robot? (Oh wait, we did.) Well, same deal with Fool’s Gold and afropop. Of course, Vampire Weekend tries to do the same thing (it’s also known as Graceland-ing), but Fool’s Gold doesn’t have that annoying ka-ching of a cash register in every one of its songs. With a pair of ’60s throwbacks opening, it should make for a musical voyage through time and space. (Ryan Prendiville)

With Bitter Honeys and Soft White Sixties

8:30 p.m., $12

Rickshaw Stop

155 Fell St., SF

(415) 861-2011

www.rickshawstop.com

 

MUSIC

“Tankcrimes Brainsqueeze”

Tankcrimes is a resolutely underground Oakland record label, kicking out small-scale, mostly vinyl releases of criminally overlooked punk and metal bands. Focusing on breakneck tempos, DIY values, and that delicious intersection between punk’s manic energy and metal’s lumbering power, the label has nurtured a small stable of unimpeachable acts. “Tankcrimes Brainsqueeze” is a two-day festival celebrating these crossover crusaders, headlined by Richmond, Va., party animals Municipal Waste and Oakland’s own splattercore dungeon masters Ghoul. Hard-punning death metallers Cannabis Corpse will also appear. Look forward to 48 hours of demented double-time, disemboweled corpses, and decimated beer supplies. (Ben Richardson)

With Vitamin X, Toxic Holocaust, Direct Control, A.N.S., Voetsek, Ramming Speed, and more

Fri/8, 7:30 p.m.; Sat/9, 7 p.m., $15–$17 (two-day pass, $30)

Oakland Metro

630 Third St., Oakl.

(510) 763-1146

www.oaklandmetro.org

 

MUSIC

Davy Jones

As a member of the Monkees, Davy Jones was one of the original teen idols — he sang lead on some of their biggest hits, including “Daydream Believer” and “A Little Bit Me, A Little Bit You.” Unlike many of the other early pop heartthrobs, however, he has since gone on to a highly successful four-decade (and counting) career in show biz. His many other memorable performances and appearances over the years include a variety of acclaimed stage roles, television cameos (think The Brady Bunch) and solo albums. Expect a little bit of everything at these intimate shows. (Sean McCourt)

Fri/8, 8 p.m.; Sat/9-Sun/10, 7 p.m.

(also Sat/9, 9:30 p.m.), $45–$47.50

Rrazz Room

Hotel Nikko

222 Mason, SF

(415) 866-3399

www.therrazzroom.com

 

SATURDAY 9

EVENT

“Behind the Scenes on Treasure Island with Harrison Ellenshaw”

Now considered a swashbuckling classic, Disney’s Treasure Island (1950) was the first entirely live-action film that the studio produced. And one of the people who helped bring the tale of Long John Silver to life was the immensely talented Peter Ellenshaw, who created a series of matte paintings that provided the wondrous sense and grand scope of the various background scenes. His son Harrison, an equally accomplished artist in his own right (having worked on projects such as The Empire Strikes Back (1980)) will be on hand today to discuss his father’s work on the perennial pirate favorite, sharing some of his family’s history and the secrets that went into creating the magic for Walt Disney. (McCourt)

3 p.m., $9–$12;

Screenings, 1 and 4 p.m. daily through Oct. (except today), $5–$7

Walt Disney Family Museum Theater

104 Montgomery, Presidio, SF

(415) 345-6800

www.waltdisney.org

 

MONDAY 11

DANCE

WestWave Dance Festival

Monday nights are livening up this fall during WestWave Dance’s 19th annual contemporary choreography festival. Designed to allow new and established choreographers to develop and present work without the hassles of self-production, the festival presents 20 choreographers from the Bay Area and beyond in four showcases through December. Evening two of the series is an eclectic mix of choreographers hailing from various backgrounds and aesthetics: Viktor Kabaniaev, Tammy Cheney, Rachel Barnett, Annie Rosenthal Parr, and Kara Davis’ project-agora deliver to audiences a sampling of what our rich and unique contemporary dance scene has to offer. (Emmaly Wiederholt)

8 p.m., $22

Cowell Theater

Fort Mason Center

Marina at Laguna, SF

www.westwavedancefestival.org

 

MUSIC

Valient Thorr

Chapel Hill, N.C’.s Southern rocking punks Valient Thorr may sound good on record, but they have to be seen to be believed. Frontperson “Valient Himself” is a bearded lunatic, flying around the stage and spreading the rock gospel with the verbose alacrity of a storefront preacher. The band behind him provides no-holds-barred punk-rock rave-ups with a hefty dose of Southern rock filigree and a dash of unhinged weirdness. New platter The Stranger was produced by knob-god Jack Endino, who thickened the sound without diluting the band’s digressive tendencies. The Thorriors will be cranking it out from atop Bottom of the Hill’s lofty stage, raining down sweat while they do it. (Richardson)

With Red Fang and FlexXBronco

9 p.m., $12

Bottom of the Hill

1233 17th St., SF

(415) 626-4455

www.bottomofthehill.com

 

TUESDAY 12

MUSIC

PS I Love You

Sure, the White Stripes blew the doors open for guitar drum duos to rock and have mainstream success, but the Black Keys proved that it wasn’t all just a quasi-incestuous fluke. Now all the boys feel comfortable doing it together. We’re not going to try and claim that Ontario, Canada’s PS I Love You is the only stripped down, sticks and picks outfit in town tonight, but if the spiraling, echoing post-pop songs off their just released first album (the single “Facelove” in particular) are any indication, you’d be hard up to find one that gives it to you like this. (Prendiville)

With Gold Medalists and Downer Party

9 p.m., $7

Hemlock Tavern

1131 Polk St., SF

www.hemlocktavern.com 


The Guardian listings deadline is two weeks prior to our Wednesday publication date. To submit an item for consideration, please include the title of the event, a brief description of the event, date and time, venue name, street address (listing cross streets only isn’t sufficient), city, telephone number readers can call for more information, telephone number for media, and admission costs. Send information to Listings, the Guardian Building, 135 Mississippi St., SF, CA 94107; fax to (415) 487-2506; or e-mail (paste press release into e-mail body — no text attachments, please) to listings@sfbg.com. We cannot guarantee the return of photos, but enclosing an SASE helps. Digital photos may be submitted in jpeg format; the image must be at least 240 dpi and four inches by six inches in size. We regret we cannot accept listings over the phone.

 

Endorsements 2010: State ballot measures

25

PROP. 19

LEGALIZE MARIJUANA

YES, YES, YES

The most surprising thing about Prop. 19 is how it has divided those who say they support the legalization of marijuana. Critics within the cannabis community say decriminalization should occur at the federal level or with uniform statewide standards rather that letting cities and counties set their own regulations, as the measure does. Sure, fully legalizing marijuana on a large scale and regulating its use like tobacco and alcohol would be better — but that’s just not going to happen anytime soon. As we learned with the legalization of marijuana for medical uses through Prop. 215 in 1996, there are still regional differences in the acceptance of marijuana, so cities and counties should be allowed to treat its use differently based on local values. Maybe San Francisco wants full-blown Amsterdam-style hash bars while Fresno would prefer far more limited distribution options — and that’s fine.

Other opponents from within marijuana movement are simply worried about losing market share or triggering federal scrutiny of a system that seems to be working well for many. But those are selfish reasons to oppose the long-overdue next step in legalizing adult use of cannabis, a step we need to take even if there is some uncertainty about what comes next. By continuing with prohibition Californians and their demand for pot are empowering the Mexican drug cartels and their violence and political corruption; perpetuating a drug war mentality that is ruining lives, wasting resources, and corrupting police agencies that share in the take from drug-related property seizures; and depriving state and local governments of tax revenue from the California’s number one cash crop.

Bottom line: if there are small problems with this measure, they can be corrected with state legislation that Assemblymember Tom Ammiano has already pledged to carry and that Prop. 19 explicitly allows. But this is the moment and the measure we need to seize to continue making progress in our approach to marijuana in California. Vote yes on Prop. 19.

 

PROP. 20

CONGRESSIONAL DISTRICT REAPPORTIONMENT

NO

Prop. 20 seeks to transfer the power to draw congressional districts from elected officials to the 14-member California Citizens Redistricting Commission, the state agency created in 2008 to draw boundary lines for California state legislative districts and Board of Equalization districts.

Supporters argue that Prop. 20, (which is backed by Charles Munger Jr., the heir to an investment fortune) would create more competitive elections and holds politicians accountable. And indeed, there’s been some funky gerrymandering going on the the state for decades.

But the commission is hardly a fair body — it has the same number of Republicans as Democrats in a state where there are far more Democrats than Republicans. And most states still draw lines the old-fashioned way, so Prop. 20 could give the GOP an advantage in a Democratic state. States like Texas and Florida, notorious for pro-Republican gerrymandering, aren’t planning to change how they do their districts.

That’s why former state Assemblymember John Laird (D-Santa Cruz), who lost his recent bid for the State Senate thanks to gerrymandering and an August special election, calls Prop. 20 “the unilateral disarmament of California.”

It could also create a political mess in San Francisco, Laird said. “An independent commission could end up dividing the city north/south, not east/west. Or it could throw Sen. Mark Leno and Leland Yee into the same district.” Vote no.

 

PROP. 21

VEHICLE LICENSE FEE FOR PARKS

YES

Part of the reason California is in the fiscal crisis it is now facing — underfunding schools, slashing services, and considering selling off state parks — is because Gov. Arnold Schwarzenegger ran for office on a pandering pledge to deeply cut the vehicle license fee, costing the state tens of billions of dollars since then. It was the opposite of what this state should have been doing if it was serious about addressing global warming and other environmental imperatives, not to mention encouraging car drivers to come closer to paying for their full societal impacts, which study after study shows they don’t now do. This measure doesn’t fully correct that mistake, but it’s a start.

Prop. 21 would charge an $18 annual fee on vehicle license registrations and reserve at least half of the $500 million it would generate for state park maintenance and wildlife conservation programs. As an added incentive, the measure would also give cars free entrance to the state parks, a $50 million perk. Of the remaining $450 million, $200 million could be used to back-fill state general fund revenue now going to these functions, which means most of this money would go to parks and wildlife.

We’d rather see funds derived from private car use go to mass transit and other alternatives to the automobile, but we’re not going to quibble with the details on this one. California desperately needs the money, and it’s time for drivers to start giving back some of the money they shouldn’t have been given in the first place.

 

PROP. 22

LOCAL REDEVELOPMENT FUNDS

NO

This one sounds good, on the surface: Prop. 22 would prevent the state from taking money from city redevelopment agencies to balance the budget in Sacramento. But it’s not so simple: Sometimes it actually makes sense to use redevelopment money to fund, say, education — and only the state can do that. Besides, this particular bill only protects cities, not counties — so San Francisco will take even more of a hit in tough times. Vote no.

 

PROP. 23

SUSPENDING AIR POLLUTION CONTROL LAWS

NO, NO, NO

Think of Prop. 23 as a band of right-wing extremists orchestrating a sneak attack on the one hope this country has for removing its head from the tarball-sticky sand and actually doing something, for real this time, about global warming. Assembly Bill 32, California’s Global Warming Solutions Act, imposes enforceable limits on greenhouse gas emissions by 2012 — and now, Big Oil is drilling deep into its pockets in an effort to blow up those limits.

Funded by Texas oil companies Tesoro Corporation and Valero Energy Corporation in conjunction with the Koch brothers, billionaires who have been called the financial backbone of the Tea Party, Prop. 23 would reverse a hard-fought victory by suspending AB32 until unemployment drops to 5.5 percent for four consecutive quarters — not likely to happen anytime soon. In truly sleazy fashion, proponents have dubbed Prop. 23 the “California jobs initiative.”

The environmental arguments for rejecting Prop. 23 are obvious, but this time there’s a twist — even the business community doesn’t like it. Take it from Rob Black of the San Francisco Chamber of Commerce, which is actively opposing Prop. 23. “There is a fear that clean energy policy is a communist plot,” Black explained. “We actually think it’s a good capitalist strategy.” To most business leaders, AB32 is like the goose that laid the golden egg — it encourages investment in green technology, which is probably California’s best future economic hope. Vote no on 23.

 

PROP. 24

BUSINESS TAXES

YES

Prop. 24 repeals some special-interest tax breaks that the Legislature had to accept as part of the latest budget deal. In essence, it restores about $1.7 billion worth of taxes on corporations, particularly larger ones that hide income among various affiliates. Vote yes.

 

PROP. 25

SIMPLE MAJORITY BUDGET PASSAGE

YES, YES, YES

Prop. 25 would be a step toward ending the budget madness that defines California politics every year. It would allow the state Legislature to pass a budget and budget-related legislation can be passed with a simple majority vote.

It’s not a full solution — a two-thirds vote would still be required to pass taxes. But at least it would allow the majority party to approve a blueprint for state spending and help end the gridlock caused by a small number of Republicans. Vote yes.

 

PROP. 26

TWO-THIRDS VOTE FOR FEES

NO, NO, NO.

Prop. 26 would require a two-thirds supermajority vote in the Legislature and at the ballot box in local communities to pass fees, levies, charges and tax revenue allocations that under existing rules can be enacted by a simple majority vote

It’s supported by the Chamber of Commerce, Chevron, Occidental Petroleum, the Wine Institute, and Aera Energy.

Opponents argue that Prop. 26 should be called the “Polluter Protection Act” because it would make it harder to impose fees on corporations that cause environmental or public health problems. For example, it would be harder to impose so-called “pollution fees” on corporations that discharge toxics into the air or water. It would also make it nearly impossible for San Francisco to impose revenue measures like the Alcohol Fee sponsored by Sup. John Avalos. It’s another in a long line of attempts at the state level to block local government from raising money. Vote no.

 

PROP. 27

ELIMINATING REDISTRICTING COMMISSION

YES

We opposed the 2008 ballot measure creating the redistricting commission, arguing that, while allowing the state Legislature to draw its own seats is a problem, the solution would make things worse. The panel isn’t at all representative of the state (it has an equal number of Republicans and Democrats) and could be insensitive to the political demographics of California cities (it makes sense, for example, to have Senate and Assembly lines in San Francisco divide the city into east and west sides because that’s how the politics of the city tend to break).

This measure abolishes that panel and would allow the Legislature to draw new lines for both state and federal offices after the 2010 census. We don’t love having the Legislature handle that task — but we like the existing, unaccountable, unrepresentative agency even less. Vote yes.

 

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